あぐり王国北海道NEXT 2024年10月19日 道外進出！日本橋の北海道物産展に突撃！
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00The Bussan store is held all over the country at department stores and other places.
00:07Many people come to the store to buy food that they are proud of.
00:12The Bussan store in Hokkaido is said to be the most popular store in Japan.
00:20Amazing! I didn't know there would be a sign like this in Hokkaido.
00:25This is the sign of Ohtani Shohei and Darvish.
00:31What is the next stop in Aguri Kingdom?
00:35The Bussan store in Hokkaido is located in the center of Tokyo.
00:40There are a lot of delicious agricultural products.
00:44The production of the program Yukari is on a big break.
00:48Will the Japanese ambassador come to Aguri Kingdom?
00:52He came during the filming of the program.
00:55Hello.
00:56Nice to meet you.
00:58Nice to meet you, too.
01:00I want to see you.
01:18Let's fly to the world and the future.
01:49We start from Tokyo Station in the center of Tokyo.
01:56We are in Tokyo.
02:00There is no field anywhere.
02:04There is no field around Tokyo Station.
02:07This is an agricultural program.
02:09This is an agricultural program, but this time it's not a field.
02:13I'm going to go to Takashimaya in Nihonbashi.
02:16I love department stores.
02:18I'm an old man who runs a department store.
02:20Takashimaya in Nihonbashi has a large Hokkaido store.
02:26I like Bussan store.
02:29There is no field, but delicious food in Hokkaido is gathered in Takashimaya.
02:35Let's go to eat delicious food in Hokkaido.
02:39I want to eat it, but I don't just eat it.
02:43People all over Japan love Hokkaido's agricultural products.
02:48Let's research how popular it is at Bussan store.
02:54Let's go to eat delicious food in Hokkaido.
02:56You were listening to me.
02:58We're going to eat delicious food in Hokkaido.
03:00That's right.
03:02Which one is Nihonbashi?
03:04We don't know anything about Tokyo.
03:07Should we get on something?
03:09Which one?
03:11Let's go over there.
03:13Let's go over there.
03:15Let's go to Takashimaya.
03:17We came to Takashimaya in Nihonbashi.
03:22We will meet someone here.
03:26Thank you for waiting.
03:30Hello.
03:35He is Mr. Kawabata, a sweet potato producer in Uni-cho.
03:41Uni-cho and Kuriyama-cho are located in the south of Sorachi.
03:45There are sweet potatoes grown mainly by young farmers in this area.
03:52It's in the middle of Nogitateichi, which is a direct sale of producers.
03:58It has a name.
04:00It's written as Yukkuriimo.
04:04I named it Yukkuriimo because it has the initials Yu in Uni-cho and Kuri in Kuriyama-cho.
04:12That's what Yukkuriimo means.
04:15Yukkuriimo started production in 2017.
04:20At that time, there were about 2,000 sweet potatoes in 7 farms.
04:25In 2022, the production of 100,000 sweet potatoes in 23 farms was dramatic.
04:38Are you exhibiting today?
04:40I haven't seen it yet, but I'm exhibiting it.
04:44It's a big city far from Hokkaido, Tokyo, and Nihonbashi.
04:48It's a traditional Takashimaya.
04:50How do you feel now that the festival will be held here?
04:54It's a big city, so I'm looking forward to it.
05:00I was surprised.
05:02Isn't this Izawa-san?
05:04This is a panel of Izawa-san, who grew the same sweet potato club.
05:10Izawa-san!
05:11You're wearing the same T-shirt and you're on the Izawa-san panel.
05:15Why are you all Izawa-san?
05:17There are also various exhibitions here.
05:20There's a sweet potato.
05:23Mr. Kawamata, you're on the panel.
05:28That's right.
05:30Can you stand here for a moment?
05:33Mr. Kawamata jumped out from behind.
05:40He's the one who made it.
05:42It's amazing.
05:43I didn't expect to see a sign like this in Hokkaido.
05:46It's a sign of Mr. Ohtani Shohei and Mr. Darvish.
05:51That's right.
05:52I'm really grateful.
05:54Isn't this amazing?
05:56It's amazing.
05:58How many sweet potatoes are there?
06:01There are a lot of them.
06:03It's a one-shot.
06:05It's a one-shot.
06:07It doesn't look like a manzara.
06:10It's a smile.
06:12It's cute.
06:13It's wonderful.
06:15When you were shooting, you were told to take a picture because you were on the panel.
06:20That's right.
06:21But I didn't expect it to be this big.
06:23It's huge.
06:25I was surprised.
06:26I'm really frustrated.
06:27I've never done this before.
06:30Mr. Kawamata, a sweet potato producer, and Mr. Ohtani Shohei are visiting a store in Hokkaido.
06:41Here it is.
06:42It's here.
06:43It's here.
06:44It's here.
06:45It's here.
06:46There are a lot of sweet potatoes.
06:48I'm happy.
06:50When I look at them, I'm happy.
06:52There is also Iwakane Dansha next door.
06:55There are potatoes and onions that represent Hokkaido.
06:59There are two rows of sweet potatoes.
07:02Mr. Kawamata and Mr. Izawa, who had a panel below, started producing sweet potatoes seven years ago.
07:11That's right.
07:13It's been only seven years, and it's already sold at the Tokyo Daimokkaido store.
07:17Wait a minute.
07:18At first, you said, let's do it with Yonicho and Kuriyama.
07:21It's called Yukkuriimo.
07:23It's been recognized in Hokkaido.
07:26Now it's here.
07:27Tokyo.
07:28The capital of Japan.
07:31It was here.
07:33That's right.
07:34You're already a Hokkaido representative.
07:37I'm happy.
07:38It's been seven years.
07:40When I heard the story before, I was surprised that the number of sweet potatoes increased from seven to 23 in five years.
07:49It's been two years since then.
07:51How is the growth of Yukkuriimo?
07:53That's right.
07:54There are more farmers than two years ago.
07:58There are about 30 farms now.
08:01It's increasing again.
08:02It's increasing again.
08:03It's not slow at all.
08:09It's growing very fast.
08:13The name Yukkuriimo comes from the initials of Yonicho and Kuriyama.
08:22The growth period is from mid-June to around October.
08:28It's about one to three and a half months.
08:32What happens if this is the growth period of Kagoshima?
08:36The growth period is shorter than that of Hokkaido.
08:39The average temperature of a day is about 2,500 degrees.
08:47Then, it's good to harvest.
08:50But, compared to Kagoshima, the temperature of Hokkaido is lower at night.
08:57So, the temperature doesn't go up easily.
09:00So, it takes about a month to harvest.
09:05So, it takes a long time to grow.
09:09That's right.
09:10That's why it's called Yukkuriimo.
09:14Do you know what it means?
09:16It's because it grows slowly.
09:19That's right.
09:23It has a double meaning.
09:25That's great.
09:27The name Yukkuriimo is unique.
09:30So, we're going to have it in our store.
09:33How is the sweet potato this year?
09:35It's growing well.
09:43It's bright yellow.
09:45It's bright yellow.
09:46It's shining.
09:47It's because of the sweet potato.
09:49We're going to have this year's Yukkuriimo in Tokyo.
09:53Let's eat.
09:58It's sweet.
10:03It's sweet.
10:06It's sweet and fluffy.
10:10It's fluffy, but it's also moist.
10:15The texture is very smooth.
10:19I remembered this.
10:22I think it's Yukkuriimo.
10:24It's good to say that Hokkaido has become a big breeding ground.
10:28That's right.
10:29We're going to promote it in this store.
10:34The sweet potato is delicious.
10:37It's not open yet.
10:39Let's have a lot of people eat it later.
10:42Okay.
10:43Yukkuriimo is also delicious.
10:45There are still a lot of delicious foods that Hokkaido is proud of.
10:51Let's take a look around.
10:53Okay.
10:55After the commercial, they enjoy the taste of Hokkaido.
11:03It's cute.
11:04It looks delicious.
11:09It's a big Hokkaido store held in Takashimaya.
11:13Let's take a look at the store of agricultural products that are preparing for the opening.
11:19There are names of Hokkaido here and there.
11:22This is Hokkaido.
11:24I don't feel like I'm in Tokyo.
11:27There are a lot of Hokkaido products.
11:29It smells good.
11:31It smells delicious.
11:33This is our favorite sweet potato.
11:36This is amazing.
11:38This is a variety of sweet potatoes.
11:41Can I have a piece of sweet potato butter?
11:46Thank you very much.
11:48Do you want one?
11:49I'll have a piece of normal sweet potato butter.
11:51I'll have a piece of normal sweet potato butter.
11:52I'll have a piece of normal sweet potato butter.
11:55How is it?
11:56Customers say that sweet potatoes are delicious.
12:01Thank you very much.
12:03It's hot.
12:05It's big.
12:06It's cute.
12:08It looks like a monster of sweet potato butter.
12:10What is the variety of sweet potatoes?
12:13It's all Kitakari.
12:15It's so big.
12:19Thank you for the food.
12:25It's melting.
12:27It's good.
12:29The sweetness of the sweet potato butter is enough.
12:35It's delicious.
12:37It looks delicious.
12:39I'll have a piece of normal sweet potato butter.
12:42It looks delicious.
12:44Thank you for the food.
12:49It's hot.
12:51But it's delicious.
12:53It's delicious.
12:55The sweet potato is soft.
12:59It's sweet.
13:01The saltiness of the sweet potato brings out the sweetness of the sweet potato.
13:09What's next?
13:11There is meat.
13:13It's Shiraoi beef.
13:16This is Mr. Uemura.
13:19Hello.
13:21I saw you on another program.
13:25Uemura is famous for Shiraoi beef.
13:29What do you think of this restaurant?
13:34This restaurant is highly rated.
13:36It's different from what we feel in our hometown.
13:39Is that so?
13:41I want you to come to Hokkaido and eat here.
13:50There are many people who come here.
13:53I came here three days ago.
13:55I came here three days ago and came here again.
13:58Is that so?
14:00You are a fan.
14:02That's right.
14:04Thank you for the food.
14:06What is this?
14:08This is the most popular hamburger.
14:10Thank you for the food.
14:13This is delicious.
14:17The hamburger is soft.
14:19However, the texture of Shiraoi beef is amazing.
14:22This has a good texture.
14:24I will eat this.
14:27This is delicious.
14:31This is a bite-sized hamburger.
14:34The umami of this hamburger expands.
14:36This has a lot of umami in my mouth.
14:40This has a lot of umami in my mouth.
14:42This is Hokkaido-proud beef.
14:45Thank you very much.
14:48Thank you very much.
14:51Please do your best in the future.
14:53Please do your best in the future.
14:57It's fun to walk here.
15:00This is all from Hokkaido.
15:03The shop is open.
15:05Customers are coming in.
15:07The shop is lively.
15:11Is this a sweet?
15:15This is a soft cream.
15:19This is a sweet made from sweet potatoes.
15:23This is a variety of sweet potatoes.
15:26Don't you want to eat this?
15:28I like parfaits.
15:30Can I ask you a favor?
15:33Hello.
15:36There is a cute uncle.
15:38The apron is a cow.
15:41Sweets made from sweet potatoes are sold in Hokkaido.
15:47This is amazing.
15:49Thank you very much.
15:51Thank you very much.
15:53This looks delicious.
15:55This has a lot of volume.
15:57You gave me two spoons like a couple.
16:01That's right.
16:03This is the first time we have been doing this together for 8 years.
16:07We eat parfait together.
16:12Let's eat.
16:18This is delicious.
16:20This is delicious.
16:21Is the top part a normal soft cream?
16:23Let's eat.
16:27This is delicious.
16:29This is delicious.
16:31This has a lot of volume and is smooth.
16:33First of all, this milk soft cream is delicious.
16:37This is a milk made in Hokkaido, right?
16:39That's right.
16:40Where is this milk made?
16:41This is a milk made in MORIMACHI, HAKODATE.
16:47This is a milk made in MORIMACHI.
16:50This contains sweet potatoes.
16:53What is this sweet potato?
16:55This is a sweet potato sauce made in Hokkaido.
16:57This is a sweet potato sauce made in Hokkaido.
16:59This is topped with chips.
17:01This is also included in the bottom.
17:03This is also a sauce.
17:05This is a sweet potato sauce.
17:07This is a yellow sauce.
17:10This goes well with sweet potatoes and milk.
17:13This is good.
17:14This is a thick and sticky paste.
17:17This is full of the flavor of sweet potatoes.
17:20I eat sweet potatoes with milk soft cream.
17:26This is delicious.
17:28This is delicious.
17:30This sweet potato is sweet.
17:33This is very sweet.
17:35This is soft and smooth.
17:37This is very delicious.
17:39How popular is this?
17:40This is very popular.
17:46This is a store in Hokkaido.
17:48This is a store in Hokkaido.
17:51This store promotes the HOKKAIDO industry.
17:56Let's hear from them.
17:58This is YAMAMOTO from the Saijo office.
18:01Nice to meet you.
18:04Thank you for hosting this wonderful corner.
18:10This is a store in the Great HOKKAIDO.
18:13This is held every year.
18:15What kind of event is this for the customers?
18:17For Hokkaido, this is the most popular store in Bussan.
18:23Is that so?
18:24It's one of the most popular in the year.
18:28That's right.
18:29Yay!
18:31But why is the Dai Hokkaido store so popular?
18:36First of all, Hokkaido is the most foodie area,
18:40so I think that's the reason why it's so popular.
18:43I hope we can continue to promote Hokkaido's food.
18:49We have a special time to promote Hokkaido.
18:56Can we do it here?
18:57No, you can't.
18:58Everyone, please support Hokkaido's produce!
19:01Thank you very much!
19:03Hokkaido's produce!
19:05Please support it!
19:07This is a seafood corner.
19:10After the commercial, the Japanese emperors have come to Aguri Kingdom!
19:15They came during the filming!
19:18Hello!
19:19Thank you for coming!
19:21Thank you for coming!
19:25This is the front hall of Takashimaya.
19:28It's a very eye-catching place.
19:32It's a very spacious place, isn't it?
19:34We have a special time to promote Hokkaido's produce.
19:40It's in Tokyo.
19:41I don't know if people in the capital know about us.
19:45That's right.
19:46It's finally time!
19:48Let's start!
19:50Let's go!
19:52What should we do if there's no one here?
19:55Where should we do it?
19:57I can see people waving their hands.
20:00There are people on the second floor.
20:02People are looking at us.
20:04Team NUX's Hiroyuki Morisaki and HBC announcer Yuka Mori came to the filming location of Aguri Kingdom.
20:22Thank you for coming!
20:25Thank you for coming!
20:27Thank you for coming!
20:29Thank you for coming!
20:31Thank you for coming!
20:33Thank you for coming!
20:35Thank you for coming!
20:36Thank you for coming!
20:37Thank you for coming!
20:40The talk event of Aguri Kingdom was a great success.
20:45In the program, Uncle Unchiku, who is well-known for his character, also appeared.
20:51One, two!
20:53Uncle Unchiku!
20:56Yes, yes!
20:58Potatoes!
21:00Welcome!
21:04You don't have to be so serious.
21:08Potatoes are eating something like a persimmon.
21:16The person who said persimmon is correct!
21:18Congratulations!
21:22At the end of the event, Mr. Kawabata, who produces sweet potatoes, also came to talk with us.
21:31If you see Mr. Hokkaido's sweet potatoes, please buy them and support them.
21:38Thank you very much for today.
21:41Thank you very much!
21:42Mr. Kawabata, thank you very much!
21:45I look forward to working with you in the future.
21:47Thank you very much!
21:49Thank you very much!
21:51Let's eat deliciously!
21:56How did you feel when you saw the leader, Mr. Hokkaido's store?
22:01The eighth floor was very exciting and the number of customers was increasing.
22:08I realized that everyone loves Hokkaido products.
22:13It was really proud.
22:17I was so excited that I couldn't lose to that.
22:22That's right.
22:23I was able to convey that I was loved by many people in Aguryo.
22:29I sweated a lot at the talk show.
22:34I was very excited.
22:35Personally, there are a lot of people who come to the place where sweet potatoes and potatoes are sold.
22:44I wanted to show this scene to the producers.
22:51I want to go to the Hokkaido store in Osaka, Nagoya, and Kyushu again.
22:57That's right.
22:58The next Hokkaido store stage is here!
23:09I'm not good at closing.
23:12There is no such thing as closing with two people.