#noodles #poha #poharecipe
We all love noodles but how about giving an interesting twist of your plain noodles? In this unique recipe we are making Noodles in the form of Poha. So enjoy this super healthy and tasty "Noodle Poha" recipe in just 10 minutes by our Kitchen Queen Garima Gupta. To share the screen with her we have gorgeous celebrity guest Shweta Sinha (Television Actor)
Watch out this interesting recipe from our Chef and chit -chat with our famous celebrity guest.
Presenting GG's Platter, an unique cookery show with a superb blend of Instant Recipes, Culinary Expert Tips, Fun & Amusement with the - winner of MALLIKA e KITCHEN 2012 ("Celebrity Chef Garima Gupta)".
GG's Platter is available on You Tube and various Internet and Mobile Platforms. We will also invite other Celebrity Chef’s & Television/Bollywood actors in the episodes.
We all love noodles but how about giving an interesting twist of your plain noodles? In this unique recipe we are making Noodles in the form of Poha. So enjoy this super healthy and tasty "Noodle Poha" recipe in just 10 minutes by our Kitchen Queen Garima Gupta. To share the screen with her we have gorgeous celebrity guest Shweta Sinha (Television Actor)
Watch out this interesting recipe from our Chef and chit -chat with our famous celebrity guest.
Presenting GG's Platter, an unique cookery show with a superb blend of Instant Recipes, Culinary Expert Tips, Fun & Amusement with the - winner of MALLIKA e KITCHEN 2012 ("Celebrity Chef Garima Gupta)".
GG's Platter is available on You Tube and various Internet and Mobile Platforms. We will also invite other Celebrity Chef’s & Television/Bollywood actors in the episodes.
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LifestyleTranscript
00:00 Intro Music
00:09 Greetings, Namaste
00:11 As you know Gigi's Platter is always unique, this time we have a guest
00:16 I will call the guest, before that let me do some preparation, I will boil some water
00:21 Would you like to know who is the guest ?
00:24 You have seen her in the serial, Sasural Simar Ka Ki Pari
00:27 Oh yes, you have guessed it right, Shweta Sinha
00:30 I am going to call her here
00:32 Before that let me start boiling some noodles
00:37 I will tell her what will be cooked
00:39 She is bringing her special guest
00:43 So let's meet her and her guest
00:45 Please welcome Shweta ji and your...
00:49 Who is she ?
00:50 Hello, Hi
00:52 So who is the pretty girl with the prettiest girl ?
00:56 Well both are pretty but what is going to be cooked today ?
00:59 You told me that you want to make junk food healthy so I am trying to...
01:06 Noodles ?
01:07 Junk food and healthy ?
01:09 Yes, we will try and mix it up because I know kids like junk food
01:14 I am making flour noodles
01:16 But the healthy part will be in the nutrition, I am going to add lot of vegetables
01:21 Close your ears, close your ears
01:24 No, you didn't hear
01:26 It will hurt in the heart
01:28 I will use vegetables that kids like or youngsters prefer eating them
01:32 They might not even understand that they have eaten the vegetables
01:35 Are you ready to be vegetarian ?
01:37 At least taste and see
01:39 So what we will do is we will boil it
01:42 I will tell you the ingredients that I have used
01:46 So there will be onions, normal curry leaves, peanuts
01:50 Boiled peas, you can use if she likes or the person for whom you are making it, you can use carrots, capsicum, any vegetables
01:58 For garnish, there will be lemon, green coriander, green chilli
02:01 And we will be using a little bit of the normal spices
02:05 And it is going to be called noodle poha
02:08 Wow, so it's going to be a combination of the normal poha that we eat
02:14 And it will be made with noodles that kids like
02:16 I don't think Suki, I think it should be a trial as such
02:18 I hope she is going to like it
02:20 So you have seen that our noodles are ready, boiled
02:25 So
02:27 I will put this on the stove, I have to filter it
02:30 So I will filter it and bring it if you give me 2 minutes
02:34 So I have filtered it
02:38 And now we will put it on the stove
02:40 Before that you tell me that nowadays
02:43 The serial that you have done, basically you are famous with the name of Pari
02:48 You are known everywhere with the name of Pari
02:50 Till the time this pan heats up, you tell me your story that you have done any cooking in the serial
02:56 I have done a lot of cooking, I used to do cooking only to impress mother and to compete with Simar and Roli
03:03 But what used to happen was
03:06 I remember something used to go wrong in your cooking right
03:09 Sometimes the spices used to be more and I used to get scolded for trying to impress mother
03:14 And sometimes I used to get beaten up
03:16 Oh ok, so I think I should not give you a chance to cook today
03:20 If you want to try then you can do it
03:22 No, but let me tell you one thing, I am a fabulous cook, you should ask her
03:26 So you are invited to Gigi's Platter to come and make a dish from your side and serve us
03:33 By the way you are forgetting that we have been planning this for a long time
03:37 But because of my shoots and their schedule, it could not be successful
03:43 But finally we are here
03:45 So I am heating up some oil in this
03:49 Poha and with noodles, this is something new
03:54 You can also think of mustard and noodles, I am going to add mustard seeds
03:58 Approximately around 1 tsp
04:01 Along with this I will add curry leaves
04:03 So normally it is made with poha
04:05 Yes, yes, yes, yes
04:07 I will add green chillies
04:11 If you can pass me a knife please
04:13 Do you like poha?
04:17 If you don't like poha then it will be a problem
04:20 Because I like very less things
04:22 Ok
04:23 I like very less things
04:25 English friends
04:27 So we are trying continental noodles
04:30 If you can notice I have added green chillies in big slits
04:35 That gets easier when you eat it, you can take it out
04:39 Like kids when they eat it in small bites, it hurts
04:42 I like green chillies a lot
04:44 So far you said green chillies are very good
04:46 Not fat burners, did you know that
04:48 I didn't know that
04:50 I thought you will tell me something like that
04:52 I eat green chillies as soon as I find them
04:55 Ok
04:56 So now we will add little chopped onions
04:58 About 1 spoon for these noodles
05:02 Now we will increase the flame
05:04 So I will add potatoes and I would like to know more about it
05:07 So I will add potatoes and some green peas
05:11 Because poha has potatoes, green peas and peanuts
05:14 So I will add all those things
05:16 By the way Garima
05:18 I have heard a lot about your kitchen
05:20 And I got a chance to come here today
05:22 I am enjoying a lot
05:24 Thank you so much, thank you so much
05:26 It's a very good kitchen
05:28 It's a marvelous place
05:30 So I will give her cooking time
05:32 And I would like to know what you were telling about jungle cooking
05:34 Ok so not only jungle cooking
05:36 But we have these cooking things in our school
05:40 To encourage us
05:42 Like there is no such time in school
05:44 When we are sitting idle
05:46 Ok
05:47 So when it comes to cooking
05:49 Teachers will guide us
05:51 We have to do everything
05:53 Oh wow ok, so what all do you make in it
05:55 We make pav bhaji
05:57 Ok, pav bhaji on the stove
05:59 Pav is already ready
06:01 We have to collect the sticks
06:05 And then we have to put it on the stove
06:07 And then we have to put it on the stove
06:09 And the food on the stove has its own flavor
06:11 I think we all like that flavor also
06:13 It's very tasty
06:15 And specially it's interesting when you make it with your friends
06:17 With friends, right
06:19 I am also making it with my friends, it's very interesting
06:21 Enjoy your cooking
06:23 So our vegetables are cooked
06:25 And it's time to put the spices
06:27 So like the ready 2 minute noodles
06:29 With the masala maker
06:31 Will you stir it
06:33 So we will use the same spices
06:35 So that it won't be waste
06:37 And you know that way
06:39 Wow nice flavor
06:41 So now the masala is ready
06:45 But before adding the noodles
06:47 Let's do a test
06:49 Normally any chef will taste it
06:51 He will check whether the potato is cooked or not
06:53 Because it shouldn't be raw
06:55 So the best way to test is
06:57 The potato should be cut with a spoon
06:59 It should be cut easily
07:01 Without any effort
07:03 Which is happening now
07:05 So now we will put the noodles
07:07 Ok, so you put the noodles first and then the poha
07:09 No, the noodles are made with poha
07:11 There is no poha to be added
07:13 Ok, ok, ok, is it
07:15 Yes, our ingredients
07:17 So that is the reason why it's called noodle poha
07:19 Because there is no poha in the ingredients
07:21 So this is what it is going to be
07:23 And when we mix it well
07:25 So they are the noodles
07:29 Which has got the taste of Maharashtrian poha
07:31 Yes, yes
07:33 I miss my Maharashtrian friends
07:35 So you can always share this recipe
07:37 With your friends
07:39 Because they will really like it
07:41 So now it's ready for serving
07:43 Will you add the lemon together
07:47 Or will you serve it separately
07:49 I think you should mix it
07:51 So what I will do is, I will mix it also
07:53 And I will add the garnish
07:55 If you want more lemon
07:57 Garnish should be coriander
07:59 Normally poha
08:01 If you want, you can add onion and sev
08:03 Or you can add coconut
08:05 When we have added curry leaves
08:07 And mustard seeds
08:09 So we can add coconut also
08:11 For holistic experimentation
08:13 Yes, absolutely
08:15 So let me serve
08:17 Let me serve a bit
08:19 I was always excited to come to Gigi's Platter
08:23 And finally we are here
08:25 And today my multi-talented
08:27 Super duper talented friend Garima
08:29 Has made such a good dish
08:31 And you all have taught it to everyone
08:33 So let's taste it
08:35 I would really love you to review it
08:37 And on Gigi's Platter
08:39 Do subscribe to Noodle Poha
08:41 And keep following us
08:43 And I am sure you will try this recipe
08:45 So please
08:47 You can try it
08:49 By the way, I participated in
08:51 Colors' Kitchen Champion
08:53 And the master chef
08:55 The main chef
08:57 He tasted my dish
08:59 And gave a very good expression
09:01 And that is the biggest compliment I got
09:03 He didn't have to say anything
09:05 He just knew how the dish was
09:07 So today I am giving him a compliment
09:09 Okay
09:11 I would like to try it first
09:13 I would also want you to try it
09:15 Hmm
09:17 The noodles have changed
09:19 The shape of the noodles
09:21 That's marvelous
09:23 Superb
09:25 Thank you so much
09:27 We enjoyed today's cooking
09:29 My sincere advice to you all
09:31 Follow Gigi's Platter
09:33 Subscribe, like and do whatever you can
09:35 And the dishes that are made in this
09:37 So tasty, tasty and interesting innovative dishes
09:39 So do try it at home
09:41 You and your family will enjoy it
09:43 And that also means that you are promising
09:45 That you will come again to Gigi's Platter with your own dish
09:47 Absolutely
09:49 So if you want to see her again
09:51 Which I am sure you want to, subscribe right now
09:53 And take care, till the next recipe
09:55 Bye-bye
09:57 (gentle music)