काला चना पुलाव, Kala Chana Pulao, Protein Rich Best Pulao, चना पुलाव, काला चना पुलाव कैसे बनाये how to make kala chana pulao, Vijayas Recipes
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Learn to make crispy and tasty "Kala Chana Pulao"
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#कालाचनापुलाव#KalaChanaPulao#ProteinRichBestPulao#चनापुलाव#VijayasRecipes
Learn to make crispy and tasty "Kala Chana Pulao"
If you like this video, click the like button and give it a thumbs up....
LIKE || SHARE || SUBSCRIBE to our Channel.....It is Free !!!
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LifestyleTranscript
00:00 Hi this is Vijaya and welcome to Vijaya's recipes
00:06 Today we will make a pulao recipe which is made with black chickpeas
00:10 You can call it Kala chana pulao or chana pulao
00:13 Which is very easy to make, very tasty and very quick to make
00:17 If you like our recipe today, then do like and share it and subscribe to our channel
00:22 Do press the bell icon after subscribing, so that you will be the first to receive our new video notifications
00:30 So let's make chana pulao or kala chana pulao
00:34 To make chana pulao or kala chana pulao, we have taken 2 cups basmati rice
00:40 You can take any rice
00:42 1 cup black chickpeas which we have washed with water and soaked overnight
00:49 We have cooked it in the cooker for 4 whistles and it has become soft
00:54 Oil
00:58 Water
01:01 2 tbsp ghee
01:04 2 onions which we have cut into thin slices
01:07 1/2 cup coriander
01:10 1/4 cup mint
01:12 Salt as per taste
01:14 1 tsp turmeric
01:15 1 tsp coriander powder
01:18 1 tsp cumin powder
01:20 1/2 tsp garam masala
01:24 1 tsp red chilli powder
01:26 4 green chillies which we have slit long
01:29 1 inch ginger which we have grated
01:34 8 to 10 garlic pods
01:37 1 tsp cumin seeds
01:41 So let's make chana pulao or kala chana pulao
01:46 We will cook the rice separately to make pulao
01:49 We have turned on the gas
01:51 We will add 8 cups of water
01:55 Because we have taken 2 cups of rice
01:58 To make pulao or biryani, we will use this method to make rice
02:13 We have taken 2 cups of water
02:16 We will heat 8 cups of water
02:19 We will add 1 tsp salt
02:22 We will add 1 tsp oil
02:29 We will cook the rice while it is still warm and we will not stick it
02:34 We will add half a lemon to this water
02:38 We will make the rice white
02:42 We will add the rice
02:44 We have washed the rice 2-3 times with water
02:51 We have soaked it in water for 20 minutes
02:54 We will remove the water
02:56 After the water boils, we will add the washed rice
03:00 We have cooked it for 7-8 minutes
03:07 We have checked it in between
03:11 The rice is cooked
03:12 We will cook it only 80-90%
03:15 We will turn off the gas
03:19 We will take a vessel and put the rice in it
03:24 And we will put the cooked rice on it
03:39 We have boiled the water in high flame
03:41 We have cooked the rice in medium flame
03:45 We will add cold water so that the rice does not overcook
03:50 If you want to make plain rice or pulao or biryani, you can make it this way
04:01 It will be very tasty and will be cooked open
04:07 We have turned on the gas
04:09 We will add 2 tbsp oil in the pan
04:11 We are making pulao so we will use ghee
04:20 We will add 2 tbsp ghee
04:23 Oil and ghee are hot now
04:32 We will add cumin seeds
04:34 We will add the chopped onions
04:36 We will add crushed garlic
04:46 Crushed ginger
04:50 Green chilli
04:56 We will add the onions
04:58 We will add the onions after the garlic and ginger are fried
05:12 The onions have become soft
05:24 We will add salt
05:26 Turmeric powder
05:33 Red chilli powder
05:40 Coriander powder
05:45 Cumin powder
05:50 Garam masala
05:52 Mint leaves
06:00 We will add the boiled black chickpeas
06:16 We will add the boiled black chickpeas
06:18 We will fry it for 2 minutes
06:32 We will add the cooked rice
06:38 We will add the cooked rice
06:40 We will add the coriander
07:02 We will add the coriander leaves
07:04 We will add the lemon juice
07:10 The chana pulao is ready
07:28 We will serve it in a bowl
07:30 We will serve it in a bowl
07:32 We will turn off the gas
07:34 The chana pulao is ready
07:36 We have garnished it with coriander
07:38 We have garnished it with coriander
07:40 We have served it with curd
07:42 You can serve it with any raita
07:44 You can serve it with any raita
07:46 You can serve it with any raita
07:48 You can serve it with any raita
07:50 You can serve it with any raita
07:52 (upbeat music)
07:54 (upbeat music)