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00:00Kodoku no Gurume, Kono Ato Sugu!
00:31So this is the street.
00:40Wow, there are so many jewelry stores.
00:50Here it is.
00:52According to what I heard on the phone, this is going to be a big job.
01:01All right.
01:06When he's not stuck in time or society, and when he's full of happiness,
01:10he becomes independent and free.
01:14He doesn't get in the way of anyone, and he doesn't have to worry about what he eats.
01:18It's a noble act.
01:20This act is the best way to heal the people of Gunma.
01:30Kodoku no Gurume, Kono Ato Sugu!
01:48Here you go.
01:52I don't know where to start.
01:55This is my first time, so I don't know where to start.
01:59This is a department store.
02:02What do you think about the interior of the exhibition space?
02:08Is it a medieval European style?
02:13That's all I can say, but is that okay?
02:16Well, there are a lot of styles, such as rococo and gothic.
02:22I'll show you some of them.
02:25Please choose the one that best suits your image.
02:30I'd like to make a space where visitors can see the ore processing.
02:38We'll import the ore, cut it up, decide on a base, and make it into a product.
02:45I think our style is the best way to display it.
02:49That's a good idea.
02:52Jewels are made with a strong sense of ownership.
02:59That's why we make them with a strong sense of ownership.
03:05I'm sure that's what you mean.
03:09Mr. Inogashira, when your wife gives you a jewel, please...
03:14I'll do my best.
03:16I'm on my own.
03:19I see.
03:20Excuse me.
03:22If you need a ring for your engagement, please...
03:32Hey, hey.
03:35You have to put your heart into each and every one of them.
03:39That's the basis of every job.
03:43If I don't do a good job, then...
03:47All right.
03:48Huh?
03:50I'm getting hungry all of a sudden.
04:02What about a restaurant?
04:05Is there a restaurant outside of the Jewels?
04:08All right.
04:17Ramen
04:26Ramen.
04:28It's a little different.
04:31This way?
04:33No, that way.
04:41Oh, Indian food.
04:48Izakaya lunch?
04:51It's different.
04:55Sheep?
05:04Fish and sheep noodles.
05:06Fried rice.
05:08Is it Chinese sheep food?
05:12I think it's good.
05:14No, I'm sure it's good.
05:16I don't know at all.
05:18I can't hold back this excitement.
05:22Let's go in.
05:26Welcome.
05:27Welcome.
05:28Please take this seat.
05:47It's like a fancy restaurant in Taiwan.
05:53Welcome.
05:55Here's the menu.
06:00Lunch menu and fish.
06:04This is the basic menu.
06:07I see.
06:09Here you go.
06:10I'd like a set of five skewers and a lamb skewer.
06:13I'd like a set of five skewers and a lamb skewer.
06:15Okay.
06:16Let's eat.
06:18This is the kind of restaurant that I'm not used to.
06:23It's hard to decide what to order.
06:28Should I start with the appetizer?
06:31Or should I decide the main dish first?
06:37Oh, here it comes.
06:39Tenshin lamb skewers.
06:42If I had to choose one, it would be dumplings.
06:47No, wait.
06:48Shumai.
06:50Xiaolongbao.
06:52What?
06:53Lamb skewers.
06:58If the soup is lamb, the rice is also lamb.
07:07This is even more lamb.
07:10Wow.
07:12Even the spare ribs are lamb.
07:15This is an overwhelming lamb skewer.
07:19Wow.
07:21The menu is full of lambs.
07:24I see.
07:26I have to choose the main dish.
07:29This is interesting.
07:34I recommend.
07:36There are one and eight sheep.
07:40This is a special dish that is eaten in the countryside.
07:45This is a special dish that is eaten in the countryside.
07:48This is out of my imagination.
07:50Thank you for waiting.
07:52This is lunch B.
07:54Okay.
07:59Three pieces of pork and duck.
08:03I dare to remove the lamb in this restaurant.
08:06It's a brave decision.
08:08It's a common trick.
08:12This is an unusual lamb selection rate.
08:17And all the dishes are new to me.
08:22I can't calm down.
08:26This is delicious.
08:29This is a small dish.
08:33Can I order more?
08:38This is a well-balanced dish.
08:43This is a lamb that is not overpowering.
08:46I will eat this dish.
08:50Okay.
08:52Excuse me.
08:53Okay.
08:55Stir-fried lamb and green onion.
08:59Lamb shumai.
09:02White fish and lamb soup.
09:06And.
09:11Do you have white rice?
09:13Yes, we do.
09:14I'll have white rice.
09:17What do you use this for?
09:19It's delicious no matter what you put on it.
09:24I'll have soy sauce with pepper.
09:27I'll have mushroom sauce.
09:30And I'll have chili pepper sauce.
09:34And.
09:39I'll have the third one.
09:41The third one.
09:44I'll have a drink.
09:47I'll have jasmine tea.
09:48Okay.
09:51Stir-fried lamb and green onion.
09:53Shumai and cucumber.
09:56Okay.
09:58Lamb.
10:00Lamb soup.
10:01Lamb shumai.
10:02And jasmine tea.
10:04I don't know if this dish will be delicious.
10:12Here you are.
10:20Welcome.
10:21Excuse me.
10:22Are you three?
10:23This seat, please.
10:28I'll have gyoza.
10:29Gyoza.
10:38Thank you for waiting.
10:43Thank you for waiting.
10:46Wow.
10:48There are a lot of lambs on the table.
10:55Thank you for waiting.
10:56I'll have the first one.
11:16It's soft and delicious.
11:20This is a great opportunity.
11:26Good.
11:30I didn't know there was such a dish in the Chinese restaurant.
11:46The combination with green onion is perfect.
11:51This is definitely a meal.
11:56Is this barley rice?
12:05It's delicious.
12:08Barley rice is surprisingly good.
12:16I'll have the second one.
12:28This is definitely a meal.
12:46I'll have the third one.
12:48I'll have the third one.
12:52This is a chili pepper soy sauce.
12:56This is a chili pepper soy sauce.
13:07This is a chili pepper soy sauce.
13:10Good.
13:12This is a chili pepper soy sauce.
13:14It's my first time to use this, but I can use it.
13:21Next, I'll have this while it's still hot.
13:27There is a lot of meat.
13:34I'll have this with shumai.
13:42I'll have this while it's still hot.
14:04This is Tamageta.
14:07This is different from the so-called Shumai.
14:11This is definitely a sheep, but it's delicious.
14:19I like rare meat.
14:23I didn't know there was such a dish in the Chinese restaurant.
14:27I didn't know there was such a dish in the Chinese restaurant.
14:41This is a good chili pepper soy sauce.
14:45This chili pepper soy sauce is deep.
15:03This addition is not bad.
15:05I see.
15:11This is a chili pepper soy sauce.
15:14This is a chili pepper soy sauce.
15:17This is a chili pepper soy sauce.
15:22I didn't expect to eat shumai with chili pepper.
15:28Today, my taste buds are opening one after another.
15:40I was told that shumai is delicious no matter what you put on it.
16:01This is delicious.
16:05This chili pepper soy sauce is good.
16:10I'll eat this later.
16:12I'll eat this again.
16:14I'll eat this again.
16:33I'm very impressed.
16:36This is a shocking chili pepper soy sauce rice.
16:45This is a mushroom sauce.
16:54I see.
16:56I see.
17:10This is a very good sound of rice.
17:14This is very delicious.
17:22How about this?
17:26How about this?
17:39This is good.
17:41I see.
17:42This is not bad.
17:44However, this chili pepper soy sauce rice is too strong.
17:51I eat pickles here.
17:56I eat pickles here.
18:00This is refreshing.
18:03This resets the inside of my mouth.
18:18I'm glad I had pickles at this time.
18:23I love pickles.
18:38This is good.
18:41I have never eaten this kind of food.
18:49This is delicious.
18:52This is a dish of fish and sheep.
18:59Thank you for waiting.
19:01This is lunch A.
19:03This is a steamed dumpling.
19:05Please also give me ramen.
19:07I got it.
19:09Thank you for the meal.
19:10Thank you very much.
19:12This is 1,000 yen.
19:15This is a dish of meat and soup.
19:18This is a dish of meat and soup.
19:23The sheep are very lively in Chinese food.
19:32This is a dish of lamb.
19:35This is delicious.
19:37This is a dish of lamb.
19:42This is a dish of lamb.
19:45This is a dish of lamb.
19:48This is a dish of lamb.
19:53Excuse me.
19:57Please give me a half-sized spare rib and half-sized rice.
20:03I got it.
20:07The festival is not over yet.
20:23I have a job after this.
20:25You drink alcohol.
20:37This is a dish of meat and soup.
20:41Please give me a half-sized spare rib.
20:47This is a dish of meat and soup.
20:49This looks delicious.
20:59Calm down.
21:01You are eating a lot.
21:03Why are you in a hurry?
21:07You are eating a lot.
21:18This is a dish of meat and soup.
21:21This is a dish of meat and soup.
21:27This is delicious.
21:29This is a dish of meat and soup.
21:38You are eating a lot of rice.
21:43This is the most delicious meat.
21:48You are eating a lot of rice.
21:57You are eating a lot of rice.
22:03You are eating a lot of rice.
22:07This is it, the Hakkou Tougarashi, the best of the spare ribs, the best match of the day.
22:37This is it, the Hakkou Tougarashi, the best of the spare ribs, the best of the day.
22:47This is it, the Hakkou Tougarashi, the best of the spare ribs, the best of the day.
22:57Oho, here it comes. The Kumin's stimulation and the Tougarashi's stimulation, bing, bing, bing.
23:12This is it, the Hakkou Tougarashi, the best of the spare ribs, the best of the day.
23:22The spare ribs of a cow's liver are a delicacy of a different dimension. The more you chew, the more you want to chew.
23:32This is it, the Hakkou Tougarashi, the best of the spare ribs, the best of the day.
23:38It's a shame, but the festival is coming to an end.
23:45Now, the one who will decorate the Okachimachi Ram-Fest is...
23:55...the special Ram-Don.
24:08Look, it's delicious.
24:10Alright.
24:20Alright, let's put it on.
24:24Ah, the wonderful harmony of the soy sauce and the ram meat.
24:34This bowl is great.
24:36It's so delicious that I want to keep eating it.
24:40It's so delicious that I want to keep eating it.
24:43It's so delicious that I want to keep eating it.
24:48It's so delicious that I want to keep eating it.
25:18It's a miracle that I found this shop in Okachimachi.
25:24It's a miracle that I found this shop in Okachimachi.
25:34A land called Ram-Chuka that I didn't know about.
25:40A deep forest of sheep that I stepped on.
26:10The story of the inventor and the adventurer ends here.
26:30Gochisousama deshita.
26:35Thank you very much.
26:39I was surprised.
26:44When I finished eating, these four characters showed the deliciousness of the shop.
26:52I'll come here again, sheep.
27:08I wonder if it's okay.
27:10Goro.
27:14Goro.
27:18Goro.
27:22I wonder if it's okay.
27:29The original creator, Masaiki Kusumi, actually visits the shop.
27:35This time, he visits the Ram-Chuka shop in Okachimachi.
27:43What should I order? I don't know what to order.
27:47Kusumi ordered the following dishes.
27:52First of all, this is Rokusai.
27:58How does it taste?
28:00It's delicious.
28:01If you like coriander, you'll love this.
28:03It also has a strong taste of green chili pepper.
28:05This is the best.
28:08After the commercial, a healthy and delicious noodle is served.
28:13The next dish is Yuyan-men, which has extra ingredients, white fish, and lamb soup.
28:20It's really fun.
28:23There's coriander here, too.
28:25But there's coriander here, too.
28:32It's delicious.
28:34This is delicious.
28:39The soup is light and the noodle is chewy.
28:45I'll try it with this.
28:48I didn't need this.
28:50I made a mistake.
28:51It's already in my mouth.
28:54It's delicious.
28:57It's not spicy.
29:00It has a good scent.
29:03I'm just eating this.
29:10What kind of lamb do you like?
29:13I'm from the northeastern part of China.
29:19I often eat lamb in this season.
29:24I eat a lot of lamb and get healthy.
29:28Is it good for your health?
29:29It's good for my health.
29:31Let's eat lamb.
29:34Let's try the lamb in a unique lamb restaurant.
29:40Next time on Lonely Gourmet.
29:43Hatonogai in Shinagawa Prefecture.
29:45Salsera and squid ink paella.
29:47Look forward to it.
29:51Five people will receive a set of program goods of Lonely Gourmet Season 6.
29:56For more information, please visit the program website.
30:01Blue-ray and DVD boxes of Lonely Gourmet Season 6 are now available for pre-order.
30:08Unreleased videos can only be seen here.
30:12Pre-order is available on the program website.