Yuva : ఫుడ్‌వ్లాగర్‌గా రాణిస్తున్న యువతి - సామాజి
Food Vlogger Kiran Sahoo Success Story : చేయాలనుకున్న పని పట్ల ఆసక్తి చేయగలిగే సత్తా ఉంటే ప్రతిభకు ప్రాంతం, భాష ఇవేమి అడ్డుకాదని నిరూపించింది ఆ యువతి. తెలుగు నేలపై పుట్టకపోయినా తన టాలెంట్‌తో సామాజిక మాద్యమాల ద్వారా తెలుగు వారికి దగ్గరైంది. చిన్నప్పటి నుంచి వంటలపై ఉన్న ఆసక్తినే జీవితానికి బంగారు బాటగా మలుచుకుంది. ఐటీ ఉద్యోగం చేస్తూనే ఫుడ్‌ వ్లాగింగ్‌ చేస్తూ శభాష్‌ అనిపిస్తోంది. మరి ఇంతకు ఎవరా యువతి తను ఎంచుకున్న కెరీర్‌లో ఎలా రాణిస్తుందో ఇప్పుడు చూద్దాం.
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NewsTranscript
01:00This young lady you are seeing is Kiran Sahu.
01:29She is from Odisha and has a passion for cooking since her childhood.
01:37She completed her M.B.A.
01:41She came to Hyderabad as an employee and settled in ITU.
01:45She has been a food blogger for 8 years now.
02:00How do we influence people to go and try new food, new places, new cuisines?
02:07I had no idea about it.
02:09I just had a Facebook page, I mean a profile, not a page even.
02:14One of my school friends suggested, Kiran, why don't you start a page on Instagram?
02:21I was just on Facebook and on my profile I used to share random pictures of food
02:26wherever I used to go, try new food and all.
02:28I just used to post.
02:30When my friend suggested me, I opened Instagram.
02:33I opened a profile and I named it Food Hood.
02:37But then, ultimately, because of some other reasons, I had to change it and do it FWD HUD.
02:44So that it at least sounds like that.
02:46Kiran Sahu wants to make people aware of the cooking culture here.
02:52Kiran Sahu, apart from winning 3 awards, is one of the top 10 food bloggers in Hyderabad.
03:00She has established a digital organization called Blue Butterfly and provides services to 17 companies.
03:06She also says that this field is not as easy as it seems.
03:10She says that she is always balancing her job and health with the food she eats.
03:19First recognition that I got was back in 2019,
03:23which was for the category Best Budding Influencer in the Female category in Hyderabad.
03:29And then the second and third award came back to back in 2024, this particular year,
03:36which was again in the category Best Influencer Awards, both of them.
03:40And yeah, it's still going on and I'm quite happy about it.
03:45Kiran Sahu, on the one hand, is fulfilling her job and on the other hand, she is satisfying many people's hunger.
03:50She doesn't waste the food she orders for reviews and fills the hungry stomachs of the poor.
03:55Prior to her job, she was a runner, basketball player, badminton player.
04:00She is a young woman who ruled in the caste system.
04:02She says that she got a special recognition as a food blogger.
04:06Like this, the young woman is carrying the weight of the burden and moving towards the victory.
04:11We do get feedbacks. It's not that whatever we do, everyone loves it.
04:16There is always two sides for a coin.
04:19So, if we have followers who love us, we have certain people who give very, very strong feedbacks
04:25and constructive feedbacks and sometimes on the negative side as well, whom we call as trolls.
04:30So, we have to handle both sides of the coin, I would say. It's not always happy and merry.
04:36Support as in, I would say, the greatest support that I have right now is my family and the friends that I have.
04:46The best friend that I have, she is also an influencer.
04:49Happiest, I would say, when anyone in this whole world, in this case an influencer, gets any recognition.
04:58That is the most important thing and I am quite very, very happy about it
05:03because when we work hard, we love that our followers love us unconditionally.