孤独のグルメ Season10 第5話 千葉県柏市鷲野谷のネギレバ炒と鶏皮餃子 2024年10月9日

  • 2 days ago

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Transcript
00:00♪♪
00:10♪♪
00:20♪♪
00:30♪♪
00:40♪♪
01:10♪♪
01:20♪♪
01:30Ah.
01:32Welcome back, Grandma.
01:33I'm home.
01:35Welcome.
01:36Thank you for coming.
01:37This is Mr. Inogashira, who will be taking care of the furniture this time.
01:40It's been my dream since I was a child.
01:43A wonderful Western-style room.
01:45I look forward to working with you.
01:48Ah, Nishida-san gave me some persimmons.
01:51Let's cut them.
02:00♪♪
02:08Like I said earlier,
02:11I want to give you a present.
02:14So, I may not be able to give you that much money.
02:18If you tell me your budget,
02:20I will prepare it within that range.
02:24Is Yoshikawa-san also staying here?
02:26Yes.
02:27My grandfather passed away two years ago.
02:29I'm alone in such a big house.
02:32Grandma must be lonely.
02:34♪♪
02:36Here.
02:37Here.
02:38Ah.
02:39Please enjoy.
02:42I'm sorry if it's too quiet.
02:44Ah.
02:45♪♪
02:53Hmm.
02:54♪♪
03:00I'm sorry.
03:02♪♪
03:08♪♪
03:18♪♪
03:28♪♪
03:38♪♪
03:49♪♪
04:00Wow.
04:01I thought Kashiwa was more like a city.
04:06But it's so quiet.
04:08♪♪
04:12The flow of time is so relaxing.
04:16♪♪
04:23♪♪
04:30Takeuchi.
04:32Who was it?
04:33Yes.
04:34It's Inogashira.
04:35Ah.
04:36It's been a while.
04:37I'm Takeuchi.
04:38I was in your car last year.
04:41Ah.
04:42I'm Minino.
04:43It's been a while.
04:44I'm sorry for the sudden call.
04:47Actually, I'm going to go overseas.
04:51Yes.
05:02Ah.
05:03Thank you so much.
05:05I see.
05:07Then,
05:08can I ask you something?
05:13♪♪
05:16I can't believe this guy from Kyoto
05:19will be mine.
05:22I've said a lot of things.
05:25Tanba Sasayama's Botan Nabe.
05:27Matsusaka's Toriyaki Niku.
05:29Ise's...
05:32Now that I think about it,
05:34I'm hungry.
05:36Ah.
05:37♪♪
05:43All right.
05:44Let's find a restaurant.
05:46♪♪
05:55Well,
05:56what should I eat?
05:58Let's drive around here.
06:01♪♪
06:06Kashiwashi in Chiba Prefecture.
06:08I wonder what's good.
06:11Is it a fish because it's by the water?
06:14♪♪
06:30It's a roadside station.
06:32Hmm.
06:33I'll keep going for now.
06:39Huh?
06:41Did I get lost?
06:57Ah.
06:59What's this?
07:03Hmm.
07:14Hmm.
07:15Oh,
07:16what's this?
07:21I'll come again.
07:23♪♪
07:40It's a restaurant after all.
07:42♪♪
07:47Noren with a lot of soup stock.
07:50It's the best.
07:52♪♪
07:56It's decided.
07:58♪♪
08:03Welcome.
08:04Please take a seat.
08:11I'm Temasaki.
08:13Oh, I'm sorry.
08:15This, this, and this.
08:19Wow.
08:20There's a lot of food.
08:25Here you go.
08:31What's on the menu?
08:35This is the main dish.
08:39It's a restaurant-style meal on a parade.
08:43♪♪
08:45Hmm?
08:46Negireba.
08:48There's Lebanilla and Negireba.
08:51Do you have that?
08:52Huh?
08:53Teriyaki with scallops.
08:55Oh, I'm sorry.
08:56We don't have scallops today.
08:57I see.
08:58Then,
08:59I'll have gyutan tsukunebo.
09:01Okay.
09:03You like it, don't you?
09:04I like it.
09:06Gyutan tsukunebo.
09:08Here you go.
09:09Hmm.
09:10It's hard to choose.
09:14There's also Lebanilla.
09:19I want to eat green onion ramen, too.
09:24Hmm.
09:25I can't decide which one I want to eat.
09:28But the one I want to eat is...
09:33I'll have the yokucha rice.
09:34Okay.
09:36And Lebanilla, too.
09:37Okay.
09:39Leba salt.
09:41Huh?
09:42There's salt, too?
09:43Where is it?
09:45Hmm.
09:46Leba salt.
09:47Leba salt.
09:48Le...
09:50Oh,
09:52I found it.
09:53Stir-fried salt.
09:55Hmm.
09:57It's a rare restaurant that has four kinds of food with only Lebanilla.
10:01Okay.
10:02This is a Lebanilla battle.
10:04I'll show you my special skill.
10:07I'll remove the Lebanilla.
10:09I'll choose between green onion or sauce.
10:11I'll make it simple with salt.
10:13I'll squeeze in the neraidama.
10:16Hmm?
10:20The cat is meowing.
10:22Hmm, I see.
10:25Excuse me.
10:26Yes.
10:30I'll have a green onion stir-fried set meal.
10:32Okay.
10:33And I'll have chicken skin dumplings, please.
10:35Chicken skin dumplings.
10:38Okay.
10:41Here you are.
10:47I'll have green onion Lebanilla chicken skin dumplings.
10:52I'll have green onion Lebanilla chicken skin dumplings.
10:56It's a rare combination.
11:06This floor.
11:07And this scraped top plate.
11:11It's a dining table Grand Canyon where many customers have worked for a long time.
11:17It's Sunny.
11:18Welcome.
11:19It's an open seat.
11:21Hello.
11:22Hello.
11:27Here you are.
11:29Thank you for waiting.
11:38Here you are.
11:40Here you are.
11:41Have you decided?
11:42Yes, I'm fine.
11:43May I?
11:44Please wait a moment.
11:45Here you are.
11:46Here you are.
11:47I'll have pork cutlet stir-fried set meal with rice.
11:49Okay.
11:50I'll have green onion Lebanilla set meal with rice.
11:51Okay.
11:52I'll have green onion Lebanilla set meal with rice.
11:55Okay.
11:57Thank you for waiting.
11:58Thank you for waiting.
11:59There are green onions in the Lebanilla set meal.
12:01I'll have pork cutlet stir-fried with ginger and green onion Lebanilla set meal with rice.
12:06Okay.
12:07Thank you for waiting.
12:32Here you go.
12:42Here you go.
12:55Let's eat.
12:57Here you go.
13:00This is Negireba.
13:03As the name suggests.
13:27As the name suggests.
13:33That's right.
13:36As the name suggests.
13:42Delicious.
13:44The liver is delicious.
13:47It's just a matter of pressing.
13:53This sauce is also exquisite.
13:57This sauce is also exquisite.
14:06The leek is good, but this green onion is also good.
14:18Negireba set meal.
14:20It's the right choice.
14:27Negireba set meal.
14:53That's good.
14:57Negireba set meal.
15:19Fried miso soup is a side dish team while being in the soup.
15:27Thank you for waiting.
15:30This is Negireba set meal.
15:32Here you go.
15:34Grilled pork and ginger.
15:36Negireba set meal.
15:38That's Negireba set meal.
15:41It reminds me of Kameido's Junreba Don.
15:47Delicious.
15:50It's like a manga.
15:54I understand.
15:56I want to eat white rice with this sauce.
16:26Negireba set meal.
16:33That's right.
16:35It's a dumpling.
16:39Excuse me.
16:41Can I have a small plate?
16:44Here you go.
16:56Negireba set meal.
17:18I see.
17:21Chicken skin and vinegar go well together.
17:32With this?
17:34Negireba set meal.
17:49Chocolate is also good.
17:51Negireba set meal.
18:00No matter how I eat it, it's delicious.
18:04Negireba set meal.
18:19This is really good.
18:21It's a dish that leaves a deep taste in my heart.
18:35Negireba set meal.
18:37Why don't they have Negireba set meal in other restaurants?
18:40It's so good.
18:55I hope Negireba set meal will be established soon.
19:05I'm going to a hot spring with my family on the weekend.
19:09That's good.
19:11I don't want to go.
19:13I want to spend time with my family on the weekend.
19:15It's a family service.
19:17I don't want to bother you.
19:19What are you talking about?
19:21Let's go home.
19:23Let's go home a little later.
19:34Negireba set meal.
19:36Negireba set meal.
19:38Negireba set meal.
20:03Negireba and Torikawa Gyoza are the best.
20:07The atmosphere of this restaurant is good.
20:10The staff and customers are eating well.
20:17What a nice dining hall.
20:37Negireba set meal.
20:39Negireba set meal.
21:05Excuse me.
21:06Yes.
21:07I'd like to order Aonegi ramen and instant coffee.
21:13Yes, instant coffee.
21:15And I'd like to order Oshinkon.
21:19Yes, please.
21:21Yes, sir.
21:37I'd like to order Aonegi ramen and Oshinkon.
21:42This is amazing.
21:44I can't see the noodles.
21:46Aonegi ramen and Oshinkon.
22:07Aonegi ramen and Oshinkon.
22:10This is good.
22:13It's full of green onions.
22:15This is good.
22:16Aonegi ramen and Oshinkon.
22:37The same green onion is more exciting than the white one.
22:42But it's sweet.
22:58I can smell the green onion soaked in the soup.
23:07Aonegi ramen and Oshinkon.
23:27I often say that Aonegi ramen is all-purpose.
23:30The noodles are soaked in the soup.
23:35He is a great all-round player.
23:41This is addictive.
23:55Pickles are delicious.
23:57This is amazing.
24:04Pickles are delicious.
24:27I found it.
24:28The last one is Naruto-style.
24:35The last one is Naruto-style.
24:48It was delicious.
24:50Gochisousama deshita.
24:54Gochisousama deshita.
25:04Gochisousama deshita.
25:11This is delicious.
25:20I drink tea.
25:34I drink tea.
25:46Gochisousama deshita.
25:48This is 2,516 yen.
25:51This is 5,016 yen.
26:00This is 2,500 yen.
26:02Thank you very much.
26:06Gochisousama deshita.
26:11Thank you very much.
26:33This is a good restaurant.
26:46If I go with you, I'll get a 10% discount.
27:03I wonder if it's okay.
27:11Kusumi Masayuki is going to show us his restaurant.
27:19This time, he is in Izumitei, which is about 20 minutes by car from Kashiwa Station in Chiba Prefecture.
27:26He went through a hole in the road.
27:33I'm Kusumi Masayuki.
27:35I came to a restaurant that I like very much.
27:40How are you?
27:42Kusumi says it's fun just to look at the menu.
27:46Please go before it gets cold.
27:50There is alcohol in this.
27:53This is a non-alcoholic drink.
27:56Kusumi ordered this healthy drink.
28:02Thank you for waiting.
28:04This is yuzu daikon.
28:06This is pickled yuzu daikon.
28:08This is pickled yuzu daikon.
28:10This is absolutely delicious.
28:12This is homemade, isn't it?
28:14That's right.
28:16This is absolutely delicious.
28:18This is homemade, isn't it?
28:19That's right.
28:20I don't like pickles.
28:28I can eat rice with this pickled yuzu daikon.
28:33Yuzu daikon is too much to eat alone.
28:37How does it taste?
28:43This is the taste of New Year.
28:45New Year's Day is in my mouth.
28:48This is delicious.
28:52This is pickled ginger.
28:54This is pickled ginger.
28:57Did you pick it up around here?
28:58That's right.
28:59I picked it up around here.
29:01The miso is sweet.
29:09This is delicious.
29:11This is delicious.
29:14When I was a child, I was asked how long I would eat this.
29:17I ate this all the time.
29:20I was told that I would definitely become a drinker.
29:24How long have you been eating this?
29:27It's been 43 years.
29:2943 years.
29:30I thought 43 years was a long time.
29:34It's been 43 years since I started drawing manga.
29:37This restaurant is like me.
29:40That's right.
29:42The table is worn out and the corners have been removed.
29:45This is a proof that Izumi has been loved by many people for 43 years.
29:50Please check the program homepage when you come to the restaurant.
29:56Next time on a lonely gourmet.
29:58Don and Kei in Gifu Prefecture.
30:01Please look forward to it.

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