क्रिस्पी वेज स्प्रिंग रोल्स : मजेदार रेसिपी | What Makes These Crispy Homemade Rolls So Delicious? - video Dailymotion

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#RecipebyMinaMahto #MinaMahto #VegSpringRolls #recipe #snacks  "Looking for a crunchy and flavorful snack? This Veg Spring Rolls recipe is perfect for you! Watch the video to learn how to make these delicious rolls with fresh veggies and a crispy outer layer, using simple ingredients from your kitchen."     Latest  :   Rasmalai : https://youtu.be/J0h-z5HEkXk Pyaaz ke Pakode : https://youtu.be/dIX2p5QfN2M Besan Sooji Ka Tasty Nashta : https://youtu.be/SUAmCMSr7Fc   Chaap ki Sabzi : https://youtu.be/JCp6vHBJLeI   Kele Ki Sabji : https://youtu.be/xqm09FMQ1Dw   Namak Pare : https://youtu.be/fvi5mgD0ZgI    Please Follow me On:   instagram - https://instagram.com/minakiRasoi   facebook - https://www.facebook.com/MinakiRasoi2   dailymotion - https://www.dailymotion.com/minakiRasoi    "Learn how to make crispy and delicious Veg Spring Rolls at home with this easy step-by-step recipe! These light, veggie-packed rolls are perfect for any occasion, whether as a snack, appetizer, or side dish. Try them today!"  ✍INGREDIENTS: Here are the ingredients used in the veg spring roll recipe:  - 2 cups wheat flour (2 कप गेहूं का आटा) - 1/2 teaspoon salt (1/2 चम्मच नमक) - Water (as needed for kneading) (आवश्यकतानुसार पानी) - 1 chopped tomato (1 कटा हुआ टमाटर) - 1 large-sized onion, chopped (1 बड़ी प्याज़, कटी हुई) - 3-4 green chilies, chopped (3-4 हरी मिर्च, कटी हुई) - 2 chopped capsicums (2 शिमला मिर्च, कटी हुई) - 1 teaspoon ginger-garlic paste (1 चम्मच अदरक-लहसुन का पेस्ट) - 1 teaspoon black pepper powder (1 चम्मच काली मिर्च पाउडर) - 1 teaspoon salt (1 चम्मच नमक) - 1 teaspoon soy sauce (1 चम्मच सोया सॉस) - 1 teaspoon green chili sauce (1 चम्मच हरी मिर्च सॉस) - 1 tablespoon tomato ketchup (1 बड़ा चम्मच टमाटर केचप) - 1 tablespoon vinegar (1 बड़ा चम्मच सिरका) - All-purpose flour (to make paste for sealing) (मैदा, चिपकाने के लिए पेस्ट बनाने के लिए) - Oil (for shallow frying sheets and deep frying rolls) (तेल, हल्का सेंकने और डीप फ्राई करने के लिए)  Instructions:  1. Knead 2 cups wheat flour with 1/2 teaspoon salt and water; set aside for 10 minutes. 2. Chop tomato, onion, green chilies, and capsicum, then fry them. 3. Add 1 teaspoon ginger-garlic paste, fry for 2 minutes on high flame. 4. Add 1 teaspoon black pepper, 1 teaspoon salt, and mix well. 5. Add 1 teaspoon soy sauce, 1 teaspoon green chili sauce, 1 tablespoon tomato ketchup, and 1 tablespoon vinegar, then fry until soft. 6. Make dough balls, roll into thin sheets using 3 layers with oil in between. 7. Lightly cook each sheet on both sides in a pan. 8. Separate the cooked sheets for the rolls. 9. Prepare a paste from all-purpose flour to seal the rolls. 10. Place 2 tablespoons of filling on the sheet, fold, and seal with the paste. 11. Repeat for all rolls and deep-fry until golden brown. 12. Serve hot and enjoy!

Transcript

00:00Friends, today we have brought for you a very tasty and crispy veg spring roll recipe.

00:11Due to its spicy taste, it is loved by many people.

00:15Let's know how to make it today.

00:19Namaskar Friends, Welcome to Meena's Kitchen.

00:24In today's recipe, we will make Veg Spring Roll.

00:29So let's start the video without wasting any time.

00:35To make the roll, we have taken 2 cups of wheat flour.

00:40We will add 1 tsp of salt and mix it with the flour.

00:48After mixing the salt, we will add water little by little.

00:53And knead the dough well.

01:00We have kneaded the dough well.

01:03Cover it with a plate and leave it to set for 10 minutes.

01:08And now let's make the filling for the roll.

01:13Friends, to make the filling, we have taken 1 chopped tomato.

01:181 big sized chopped onion.

01:213-4 green chillies.

01:23Some cabbage.

01:25And 2 pieces of chopped capsicum.

01:29Now let's fry them lightly.

01:33Friends, to fry them, we will heat 2 tbsp of oil in a pan.

01:40Once the oil is hot, we will add green chillies and fry them lightly.

01:46Now we will add 1 tsp of ginger-garlic paste.

01:51And mix it well and fry it for 1 minute.

02:01We have fried it.

02:03Now we will add chopped cabbage and fry it lightly.

02:09Friends, we have to fry it on high flame for 2 minutes.

02:18After frying for 2 minutes, we will add 1 tsp of black pepper powder.

02:24And as per taste, we will add 1 tsp of salt.

02:28And while frying, we will mix everything well.

02:39After mixing, we will add 1 tsp of soya sauce.

02:451 tsp of green chilli sauce.

02:481 tbsp of tomato ketchup.

02:52And 1 tbsp of vinegar and mix everything well.

02:57Friends, we will mix it well and fry it on medium flame till it becomes soft.

03:14So friends, our filling is ready.

03:18Now let's see the dough that we kept to set.

03:24And let's prepare the sheet for the roll.

03:27Friends, the dough is ready.

03:31We will mix it well.

03:37After mixing the dough, we will cut small balls from it.

03:44We have cut all the balls.

03:47Now let's make them round.

03:50Friends, we will take a ball.

03:53And we will make it round by kneading it with our hands.

04:07We have made all the balls round.

04:11Now we will take a ball.

04:13We will put some dry flour on it.

04:16And we will roll the roti on the chopping board.

04:19Friends, we have rolled the roti.

04:30Now let's roll the remaining roti.

04:34We have rolled all the roti.

04:37Now let's prepare the sheet for the roll.

04:41Friends, we will put some oil on a roti and spread it evenly.

04:49We will spread some dry flour on it.

04:54After spreading the flour, we will put another roti on it.

04:59And we will spread some oil on it.

05:03After spreading the oil, we will spread some flour on it.

05:08And we will put another roti on it and press it gently.

05:14Friends, we have used 3 rotis.

05:17Now let's roll it and make it thin.

05:32We have rolled it nicely.

05:35Now let's prepare the remaining rotis in the same way.

05:47Friends, we have rolled all the rotis.

05:55Now let's fry them in a pan.

06:03We have fried it from one side.

06:06Now let's flip it and fry it from the other side.

06:18Friends, you can see that we have fried it a little.

06:25Now let's fry all the rotis in the same way.

06:38We have fried all the rotis.

06:42Now we will separate all the 3 rotis from it.

06:48Friends, we have to separate all the sheets in the same way.

06:58Friends, the sheet is ready for the roll.

07:02We have already prepared the filling.

07:05So let's fill the filling in the sheet and make the roll.

07:11To fill the filling, first we will prepare the flour paste.

07:17Friends, we have prepared the paste by adding a little water to the flour.

07:24Now let's fill the filling in the sheet.

07:28We have taken one sheet.

07:31Now we will put 2 tablespoons of filling in it and fold it.

07:36After folding it, we will apply the flour paste to it.

07:42So that the roll sticks well.

07:45Now we will wrap the sheet nicely.

07:49And prepare the remaining rolls in the same way.

08:08So friends, we have prepared the rolls.

08:11Now let's fry them.

08:15Friends, to fry them, we will heat the oil in the pan.

08:22After the oil is hot, we will put the rolls in it and fry them.

08:29We have put the rolls in the oil.

08:32Now we will fry them well from all sides.

08:36Friends, till the time they are frying, please like the video and subscribe to our channel.

08:45Press the bell icon so that you get our videos.

08:51Friends, they are fried well.

08:55You can see that their color has become golden brown.

08:59So let's take them out.

09:02So friends, our spicy veg spring rolls are ready.

09:08You also make it at home.

09:11And do tell us how did you like its taste by commenting below.

09:16Stay tuned with us for more such delicious recipes.

09:21We will meet again.

09:23Thank you so much for watching.

क्रिस्पी वेज स्प्रिंग रोल्स : मजेदार रेसिपी | What Makes These Crispy Homemade Rolls So Delicious?

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