やすとものいたって真剣です 2024年9月26日 麒麟田村「最強パン巡り」関西人気パン屋に聞く！最強パン数珠繋ぎ！「チャレンジ兵動」和太鼓に真剣チャレンジ！カッコイイ兵動の雄姿に感激！
やすとものいたって真剣です 2024年9月26日 麒麟田村「最強パン巡り」関西人気パン屋に聞く！最強パン数珠繋ぎ！「チャレンジ兵動」和太鼓に真剣チャレンジ！カッコイイ兵動の雄姿に感激！
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00I'm serious about the last question.
00:02Let's start.
00:03The serious family is Kono-kun.
00:05Nice to meet you.
00:06Nice to meet you.
00:07And the guest.
00:08It's been a while.
00:09They are Nasu-Taka.
00:11Nice to meet you.
00:12It's been a while.
00:13It's been a while.
00:14It's been a while.
00:15It's been a year.
00:16Yes, it's been a year.
00:17I heard you've become more handsome.
00:20I've become more handsome.
00:22I used to be in charge of my hair.
00:24I took a four-month break and came back with loose perm.
00:29I didn't know that.
00:30I didn't know that.
00:32Curry bread is delicious, isn't it?
00:35I've never had such a delicious curry bread.
00:37Delicious.
00:38Oh, maybe.
00:40Is it coming?
00:41Wait a minute.
00:46I want to make Kirin Tamura's favorite bread.
00:48Thank you very much.
00:50I can't believe you're doing this kind of project.
00:52It's a black Aitamura.
00:54Are you kidding me?
00:55It's true.
00:56It's a sunburn.
00:57I'm saying this myself.
00:59I think there are many men who like bread in the entertainment industry.
01:04You used to be an Ambulance junior high school student.
01:07You used to be a bread.
01:08Yes, I'm a bread.
01:11I like bread so much.
01:13That's how it started.
01:14I was made a fool of by Cookie.
01:16I'm a little frustrated.
01:18Actually, I used to say in the studio.
01:21What do you like?
01:22I like bread a lot.
01:26What kind of bread do you like?
01:29I like curry bread.
01:31I like curry bread as much as I did a program.
01:34Curry bread?
01:35It's a little different from the bread genre.
01:37You like bread, don't you?
01:38Like French bread.
01:40There are many kinds of bread.
01:42I don't like bread with no taste.
01:45I don't like the taste of the factory.
01:47You're digging into the curry, aren't you?
01:51Curry bread is a great genre.
01:54I think it's different from the bread genre.
01:58Curry bread?
02:02You like curry bread, don't you?
02:05It's a materialistic genre.
02:07It's a materialistic bread.
02:08It's a materialistic bread, isn't it?
02:10I really want to be a bread.
02:12I want to be the best bakery.
02:14I want to be a baker who makes delicious bread.
02:18I want to be a baker who makes delicious bread.
02:23I want to be the best baker.
02:25You want to be the best baker who makes delicious bread.
02:29I want to be a baker who makes delicious bread.
02:34I'm fine with that.
02:35Why are you the MC this time?
02:39I want to try it.
02:43I want to be the MC.
02:45You're the MC.
02:47I've been doing this for 30 years.
02:52This is the first time I've ever used this.
02:55I will do my best today.
02:58This is the second page.
03:05KIRIN TAMURA loves bread more than anyone else.
03:09He visited a bakery in Kansai.
03:12He ate a lot of bread.
03:22This is KIRIN TAMURA's bread.
03:25This is KIRIN TAMURA's bread.
03:30I'm looking for the best bread this time.
03:34I'm looking for the best bread this time.
03:40That's good.
03:44I'm happy if I get bread.
03:46I ate 3000 yen curry bread in Tokyo the other day.
03:49It was very delicious.
03:52My horse ran to Kanagawa.
03:58This is the first commemorative seat.
04:01You haven't said anything yet.
04:02I'm nervous.
04:04You will be nervous.
04:06Don't be nervous.
04:08I haven't said anything yet.
04:11This is the first commemorative seat.
04:14This is KIRIN TAMURA's favorite bakery.
04:16There are many famous bakeries in my hometown.
04:21This bakery is called SUNNY SIDE.
04:23This bakery is famous for curry bread.
04:26SUNNY SIDE is a popular bakery in Hyogo, Osaka.
04:31There are many types of bread in the store.
04:36This bakery is aiming for the area where there are more than 100 types of bread.
04:40This bakery is difficult.
04:43There are many types of bread.
04:47It's early in the morning.
04:49I'm sorry.
04:51I can see it.
04:53There is a place that is easy to see.
04:56That's right.
04:58It looks delicious.
05:00It's crispy.
05:02This is homemade beef curry.
05:05This is the most popular curry.
05:08This is homemade curry.
05:11This is beef.
05:15This is the most popular curry in SUNNY SIDE.
05:18This is homemade beef curry.
05:22This is KIRIN TAMURA's favorite curry bread.
05:27This is delicious.
05:29This is the best curry bread I've ever eaten.
05:33Everything starts from here.
05:35This looks like curry bread.
05:38I don't know which one is TAMURA.
05:40This is KIRIN TAMURA's favorite curry bread.
05:43I look like bread today.
05:46I eat this.
05:51This is delicious.
05:54What did you say?
05:56This is delicious.
05:58This has the sweetness of wheat.
06:00When I eat this, I feel the impact of beef.
06:05I didn't know curry bread had such a big piece of meat.
06:08I like curry bread.
06:11This is delicious.
06:12This is hot.
06:15Is this really hot?
06:17This is rare.
06:19I haven't eaten such a hot food for a long time.
06:22Adults don't eat such hot food.
06:25Adults don't eat such hot food.
06:28This is freshly fried.
06:32This is fried.
06:35This is freshly fried.
06:40This looks delicious.
06:41This is delicious.
06:43The dough is soft.
06:46The dough is thin.
06:48This is moist.
06:50This has no impact on the meat.
06:52This has no impact on the meat.
06:54This is here.
06:56This is here.
07:00This is here.
07:03Did you say this?
07:05This is big.
07:07How much is this?
07:09I didn't say it.
07:11I'm happy.
07:13This is delicious.
07:16Is this bread?
07:18This is bread.
07:21What is this?
07:23I saw this for the first time.
07:25This is a creamy tomato chicken and cheddar cheese.
07:29This is cheese.
07:31This is cheese.
07:33Can I eat this?
07:35This is the same.
07:38This is famous.
07:40This is a croissant.
07:41This is very delicious.
07:44This is a croissant.
07:47Bread has both sweetness and saltiness.
07:50Miki, what do you recommend?
07:53This is a salt butter bagel.
07:57This is a new product.
08:02This is very popular.
08:04This is very delicious.
08:08This is a salt butter bagel.
08:10This is a salt butter bagel.
08:13This is a salt butter bagel.
08:16This is baked in a steam oven.
08:19TAMURA eats the bagel recommended by Miki.
08:27This is a bagel with butter.
08:30This is a solid bagel.
08:32This is a solid bagel.
08:34This is very delicious.
08:36This is the softest salt bread.
08:40This is very delicious.
08:46The shape of the salt bread is unusual.
08:50This is very delicious.
08:53This is very delicious.
08:55This is baked in a steam oven.
08:59This is very delicious.
09:03This is very delicious.
09:05This looks very delicious.
09:07I want to eat this.
09:10This is a roll of tomato chicken cream.
09:14This is baked with cheddar cheese.
09:17This is also a new product.
09:19The dough is thin.
09:21This is very delicious.
09:24This is very delicious.
09:27This is Italian.
09:29The balance of cheese and bread is very good.
09:36This is very delicious.
09:37This seems to be delicious even if you warm it at home.
09:40I want to take a picture of this.
09:45Please take a picture.
09:47This is cheese.
09:49This is not cheese.
09:52This is cheese.
09:55He is in trouble.
09:57This is a textbook.
10:00This is a cold bread.
10:07This looks very delicious.
10:10This is very delicious.
10:12I want to take a picture of this.
10:15I want to take a picture of this.
10:17This is very delicious.
10:19This is very delicious.
10:22This is a souvenir.
10:24This is a gift.
10:26People will be happy.
10:28People will be happy if you give it to them at the right time.
10:32He said a very normal thing.
10:34I can't do it now.
10:39It's time for TAMURA to go shopping.
10:45TAMURA bought a lot of bread.
10:50This is my favorite bread.
10:52There are many kinds of bread.
10:56He bought a lot of bread.
11:03He bought a total of 4,163 yen worth of bread.
11:09Thank you very much.
11:12This is 4,000 yen.
11:14This is a gift for you.
11:18Thank you very much.
11:21MIKI.
11:23Please tell me the name of this bread.
11:28This is the name of the shop that used to work here.
11:32This is PANEBOLARE.
11:35This is WAKIBAKI CHICKEN CURRY.
11:37WAKIBAKI CHICKEN CURRY?
11:40Which one is WAKIBAKI?
11:43WAKIBAKI CHICKEN CURRY.
11:46The second shop is PANEBOLARE.
11:52This is the shop over there.
11:56This is cute.
11:58This smells good.
12:01PANEBOLARE has a blue appearance.
12:06This is eye-catching.
12:08This is a bread with a lot of ingredients.
12:12This is a bread with a lot of ingredients.
12:17I don't know what this is.
12:19I don't know what this is.
12:21I don't know what this is.
12:25The first thing I look for is WAKIBAKI CHICKEN CURRY.
12:30What is this?
12:33This is WAKIBAKI CHICKEN CURRY.
12:37This is a rare bread.
12:39I have never seen such a delicious bread.
12:43WAKIBAKI CHICKEN CURRY is used for a special purpose.
12:48This is a homemade curry and roasted chicken.
12:52This is a cornflake instead of breadcrumbs.
12:56This is a cornflake.
12:58This is not fried in oil.
13:00This is baked in the oven.
13:03This is a curry bread.
13:05This looks delicious.
13:07This is very delicate.
13:10I eat this.
13:16What is this?
13:19I have never eaten this.
13:21This is WAKIBAKI CHICKEN CURRY.
13:24This is very delicious.
13:27The outside is crispy and the inside is crispy.
13:31This is a cornflake instead of breadcrumbs.
13:33This is crispy.
13:38This is WAKIBAKI CHICKEN CURRY.
13:40This has a lot of sweetness of meat.
13:43This is curry.
13:45This is a chicken.
13:50This is a chicken.
13:53This is a chicken.
13:58There are many other delicious breads in the store.
14:04Everything looks delicious.
14:06This looks beautiful.
14:09What is this?
14:13This is a MANGANJITO.
14:15This is a MANGANJITO.
14:17This is a seasonal product.
14:19Look at this.
14:21This is a tart.
14:23This is a baked sweet potato tart.
14:28Can I eat this?
14:30I put too much sweet potatoes in this.
14:32This is 540 yen.
14:34Please tell me your recommendation.
14:37This is TAIFU SOBA MEJI PAN.
14:42I am from NINAICHI.
14:45This is TAIFU YAKI SOBA PAN.
14:48I shouldn't have said that.
14:51This is a famous bakery called ROOT FUNAI.
14:56This is a very famous bakery.
14:58This is a famous bakery.
15:02This is amazing.
15:04I worked at SUNNY SIDE.
15:06I also trained at ROOT FUNAI.
15:10I don't like TAMARATO.
15:13The owner NAGAMI was training.
15:16This is a bakery in UMEDA.
15:19This is ROOT NINAICHI.
15:22This bakery was inspired by TAIFU YAKI SOBA PAN.
15:29This is TAIFU SOBA MEJI PAN.
15:32This is a bakery where you can re-create your own taste.
15:40This is a popular bakery.
15:49This is delicious.
15:51This is amazing.
15:53This is spicy.
15:56This is the most important shrimp.
16:00This is TAIFU SOBA MEJI PAN.
16:04This is very delicious.
16:10This is delicious.
16:12This is delicious, but I can't lose to this.
16:15This SOBA MEJI PAN has a good texture.
16:18The bread is delicious, but the taste of the ingredients is also good.
16:25TAMURA was attracted to MANGANJI TOWARASHI.
16:30This is a crispy cake with shrimp bisque and seasonal vegetables.
16:36This is a shrimp bisque quiche.
16:41This is delicious.
16:46This has a good texture.
16:48The outside is crispy and the inside is fluffy.
16:51This is a dish that can only be eaten at a wedding.
16:58You have little experience in eating.
17:03The baked sweet potato tart is popular as a dessert.
17:08This is a dish that is baked sweet potato and served with a lot of toppings.
17:17This is a sweet potato.
17:20This is a sweet potato with a lot of sweet potatoes.
17:23Are you particular about sweet potatoes?
17:25I bake sweet potatoes and bake them again.
17:28You can eat this at home.
17:31However, if you take this as a souvenir, you will be very happy.
17:40Inarizuchi was surprised when he came to my house.
17:44Inarizuchi was the strongest.
17:47Inarizuchi was surprised by Inarizuchi.
17:50Inarizuchi is often eaten by hand.
17:53It's shopping time.
17:56This is a truffle cream sandwich.
17:58I will buy this as well.
18:02This is a spicy sauce.
18:05This is a roast chicken sandwich.
18:09This is a total of 4,536 yen worth of bread.
18:15Thank you very much.
18:19I'm happy.
18:21This is the strongest bread.
18:23What is the strongest bread in the restaurant?
18:30This is the bread of LUCRECOURT in HITASHINCHI.
18:36You are a designer.
18:39LUCRECOURT is also very famous.
18:42This is a hard bread.
18:47Is there such a bread?
18:50This is a heart-shaped French bread.
18:52This is very delicious.
18:55This is a heart-shaped French bread.
18:57This is so delicious that I can't speak.
19:05This is also a very famous shop.
19:07There is a main store in SUITANI.
19:10This is also a famous shop in HITASHINCHI.
19:13I will introduce this shop.
19:15This is a famous shop in the city.
19:19What's wrong with you?
19:21What happened?
19:22I can't read this kanji.
19:25Are you serious?
19:26This is a KENSO.
19:28What does KENSO mean?
19:29This is different from the sound of a mackerel.
19:33This is a famous shop in HITASHINCHI.
19:36This is a famous shop in HITASHINCHI.
19:38This is LUCRECOURT in HITASHINCHI.
19:40This is a famous shop in HITASHINCHI.
19:43This is a bread made from flour.
19:46This is a bread made from flour.
19:48This is a bread made from flour.
19:50Hello.
19:53This is IWANAGA.
19:55Nice to meet you.
19:58This is not a Japanese bakery.
20:03This is a German bakery.
20:05This is not a Japanese bakery.
20:07I heard a lot about the heart-shaped baguette.
20:13Is this a heart-shaped baguette?
20:14This is a heart-shaped baguette.
20:17We only sell simple things.
20:19This is a baguette with a heart-shaped shape.
20:23This is a baguette with a heart-shaped shape.
20:24LUCRECOURT is a bakery specialized in French bread.
20:29This is a bakery specialized in French bread.
20:33Therefore, the lineup of the shop seems to be brown bread.
20:40However, if you ask IWANAGA, who trained in France, the bread factory,
20:45you will be able to make the best baguette.
20:50This looks delicious.
20:52This heart-shaped baguette is one of the popular breads.
20:57This is cacao.
21:02This is solid.
21:06This is amazing.
21:07The dough is very soft.
21:10The taste is very good.
21:12The sweetness of the chocolate is also very good.
21:17The more you chew, the more flavorful it is.
21:21I want to eat more.
21:24I want to eat more.
21:31This is crispy on the outside and moist on the inside.
21:34The more you chew, the more flavorful it is.
21:37This is very hard.
21:38This is a baguette dough.
21:40In the end, you eat French bread.
21:43The dough has a strong powder flavor.
21:46So you can put a lot of things in it.
21:49The potential of one thing is high.
21:53This is very delicious.
21:55The more you chew, the more delicious it is.
21:58This is easy to eat.
22:01In order to find the strongest baguette,
22:04they look for other interesting breads.
22:10I want to eat croissant bread.
22:14I want to eat croissant bread.
22:19I want to eat croissant bread.
22:22This is corn.
22:24This is good.
22:26I like this weight.
22:30I love this.
22:34TAMURA got a classic croissant made with French butter.
22:39I eat this first.
22:43This is a beautiful shape.
22:46Is this an official shape?
22:48There is no place to hold this.
22:51Is this a place to hold?
22:54This is a place to hold.
22:56This is like a steering wheel.
22:59There is no place to hold this shape.
23:02This is a croissant.
23:03This is very delicious.
23:05When I eat this, I feel a different texture from other croissants.
23:11This is a softer texture than other croissants.
23:17This is a baguette filled with corn.
23:21This is a baguette filled with French traditional baguette.
23:24This looks good.
23:27This is delicious.
23:29This has a different scent than other croissants.
23:32This is juicy.
23:35This is filled with corn.
23:37I was surprised at this.
23:39This is called corn bread.
23:42This is a baguette filled with corn.
23:47This is a baguette filled with pumpkin seeds.
23:50This is a baguette filled with texture and scent.
23:53This is a very good croissant.
23:56This corner is very interesting.
24:01This is a corner where the strongest introduces the strongest.
24:04This is a real corner.
24:05I was going to change this to a regular size.
24:07I was surprised at this corner.
24:10I asked my wife to buy me a baguette.
24:15This is a baguette filled with corn.
24:18I will go to Japan with this.
24:21TAMURA bought bread for 3,098 yen in total.
24:34Thank you very much.
24:37Did you buy too much bread?
24:39I bought a lot of bread.
24:41Thank you very much.
24:42This is IWANAGA's croissant.
24:47Wait a minute.
24:49This is the end of this video.
24:53This is the end of this video.
24:56Is that true?
24:58I want to hear IWANAGA's croissant.
25:01If there is a croissant, please tell me next time.
25:04I want to hear it.
25:05Is there a croissant next time?
25:07This is a croissant.
25:09This is a croissant.
25:12Thank you very much.
25:15If there is a croissant next time, please tell me next time.
25:22He gave me a croissant.
25:24There is still a croissant next time.
25:26I wanted to eat it.
25:30I wanted him to bring it here.
25:32I think he can bring it here.
25:34That's right.
25:36Is he coming?
25:38Please wait a minute.
25:40Everyone is surprised.
25:42No one is moving.
25:44He was standing still.
25:46I bought a lot of bread.
25:48I bought a lot of bread.
25:54He is a new member of the English world.
25:58He challenges various things.
26:00Thank you very much.
26:02I will challenge this time as well.
26:04Thank you very much.
26:06I am 54 years old.
26:08I will challenge various things until I die.
26:18I will challenge various things on this program.
26:23He has challenged part-time jobs and full marathons.
26:28I was sad.
26:30What kind of challenge will he do this time?
26:35I will play Japanese drums.
26:41I'm also interested in playing Japanese drums.
26:44I heard that Yasuo also wants to play Japanese drums.
26:49I'm really nervous.
26:53I'm 54 years old.
26:55I don't have a sense of rhythm.
26:57I want you to see if I can do it.
26:59He is cool.
27:00Let's see what happens.
27:05This is amazing.
27:09This is impossible.
27:13This is impossible.
27:14This is amazing.
27:16This is amazing.
27:19What is this?
27:27This is cool.
27:30This is amazing.
27:32This is like a bolt ring.
27:35This is behind him.
27:42This is amazing.
27:45What is this?
27:46What were you doing just now?
27:49I was practicing.
27:51You were practicing?
27:52That's right.
27:53Everyone is so tense.
27:54I didn't know they had so much stamina.
27:57It's amazing to hear it live.
28:00The sound...
28:02What is it called?
28:03The sound pressure.
28:04The sound pressure.
28:05It's like my skin is shaking all the time.
28:08Episode 2
28:12This time, Hyoudo will be performing at the Wadaiko Hiryu in Nagai, Osaka.
28:20They perform 6 times a year.
28:23They are a professional Wadaiko group that performs in Asia such as Dubai and China.
28:31We usually teach Wadaiko.
28:35Even people in their mid-30s and even people in their 70s can do it.
28:40They do it for exercise and to release their stress.
28:45I think they can do it.
28:46They can?
28:47They can.
28:48Hyoudo, let's enter the world of Taiko.
28:52I think he can do it.
28:54First, Tsuburi.
28:56Raise your right hand like this.
28:58It's like you're stabbing the ceiling.
29:011, 2, 3, 4, 5, 6, 7, 8, 9, 10.
29:09Your shoulders have to go up like this.
29:13Lower your shoulders as much as you can.
29:15Your shoulder blades have to go up like this.
29:20You have to lower it.
29:21It's going up, right?
29:22Your shoulders are going up, right?
29:24It's going up if you're nervous or do something difficult.
29:29When you're playing Taiko, you have to put your chest out and draw a circle around your shoulders.
29:38You have to put strength in your lower body.
29:41When you're playing Bach, you have to put strength in your lower body.
29:45By doing so, you can play for a long time and have a strong sound.
29:52In Hong Kong, we have to play for 2 hours.
29:55If you don't use your whole body, it's hard to play for 2 hours.
29:59I see.
30:06Let's try it.
30:08Let's do it.
30:101, 2, 3.
30:15Does it feel good?
30:16I'm a little happy.
30:19It makes a great sound.
30:22Show me how it sounds.
30:24The way you play is different.
30:26Use your whole body and lower body.
30:28The sound is different.
30:29It's strong.
30:30I thought it would be loud, but the sound is different.
30:33I thought it would be loud, but the sound is different.
30:35It's the way you hit.
30:37Really?
30:38Yes.
30:39After hitting, Bach immediately releases.
30:42If you hit the Taiko in an instant, you can make a sharp sound.
30:47I see.
30:48I think I'm getting used to it.
30:51I feel like I'm getting used to it.
30:53The sound is different when you hit.
30:58It's difficult.
31:00It's getting better.
31:02It's faster.
31:05It's the sound just now.
31:06It's completely different.
31:08It's completely different.
31:10It's difficult.
31:11But...
31:12It's really deep.
31:16It's completely different from the Taiko master.
31:20I'm going to show you how to hit repeatedly.
31:23In this case, you hit from top to bottom.
31:30In this case, you hit from top to bottom.
31:34It's like a handball.
31:36You hit from bottom to top.
31:39Yes.
31:40You hit from top to top.
31:43Your hands will be tattered and blood will come out.
31:46What?
31:47Blood?
31:48That's scary.
31:49That's a scary word.
31:52Your hands will be tattered and blood will come out.
31:55Put on gloves to protect your palms.
31:591, 2, 3.
32:05It's coming.
32:06It's coming.
32:07I'll do it again.
32:081, 2, 3.
32:121, 2, 3.
32:14That's right.
32:16It's painful.
32:20That's right.
32:22It's hard.
32:32That's perfect.
32:34It hurts.
32:35It hurts somewhere.
32:37It hurts everywhere.
32:40That's good.
32:41Really?
32:42Yes.
32:43It's really hard to hit like a circle.
32:50So, I changed my mind.
32:52That's a good move.
32:55He has a good sense of rhythm.
32:58Now, let's move on to practice.
33:02Practice is to train your concentration and physical strength to maintain a constant rhythm for a long time.
33:111, 2, 3.
33:13Let's go.
33:29I'm getting slower.
33:32It's painful.
33:33I'm getting slower.
33:34Hang in there.
33:35I'm getting slower.
33:36I'm getting slower.
33:38I'm getting tired.
33:40I'm getting tired.
33:43I'm getting tired.
33:49It's painful.
33:50It's painful.
33:51It's terrible.
33:55It hurts.
33:56It hurts.
33:57It hurts everywhere.
34:04I can't do this.
34:09I want to lower my hand.
34:11That's right.
34:14I want to lower my hand.
34:16It looked easy.
34:18But it's so hard.
34:20I can't raise my hand.
34:22I can't raise my hand.
34:23I can't raise my hand.
34:24I can't raise my hand.
34:25I can't raise my hand.
34:26I can't raise my hand.
34:27He's drinking a lot.
34:28It's delicious.
34:30It's delicious.
34:31It's delicious.
34:32It's a simple story.
34:35Can you eat Japanese daikon?
34:39I'm a professional.
34:41I can eat Japanese daikon.
34:46It's the same in the entertainment world.
34:48That's right.
34:49I'm a professional.
34:52But I don't know if I can eat Japanese daikon.
34:59There are hundreds of professionals who can live on Japanese daikon.
35:04Among them, Kiryu is a popular group with fans of each member.
35:12How old are you?
35:13I'm 18 years old.
35:16Did you come to this world without going to college?
35:19That's right.
35:20What does it mean to be a researcher?
35:23You're not a professional yet, are you?
35:25I have a test after a year.
35:28If I can, I'll be a professional.
35:30If I can't, I'll be a researcher again.
35:32Or I'm not suitable for this industry.
35:35That's early.
35:36That's good.
35:38It's broken.
35:40I'm in a hurry.
35:42Are you in a hurry?
35:43I'm nervous.
35:44But you're doing well.
35:46What I want to do is this.
35:48That's cool.
35:50We're going to have a live show in this studio today.
35:54Would you like to come out with us?
35:55Can I really come out?
35:56Let's go out.
35:57Let's go out.
35:59Can I really come out?
36:02We're going to have a live show at night.
36:09From now on, the teacher will teach us in person.
36:13I wrote it down.
36:16This is it.
36:17It's easy, isn't it?
36:18I don't know what I'm writing.
36:22The teacher will improvise a song that Hyodo will play.
36:26This time, it's a challenge to this original song.
36:30Let's do it with our mouths.
36:32Let's do the first step together.
36:351, 2, 3, 4, 5, 6, 7, 8.
36:39Do, Re, Mi, Fa, Sol, La, Ti, Do.
36:43This is the first step.
36:45The second step is...
36:46Don!
36:472, 3, 4.
36:48Don!
36:492, 3, 4.
36:50Hyodo, who can't read the score, memorizes the rhythm by listening to the sound.
36:55Don! Don! Don!
36:58Can you remember?
36:59This is at night, right?
37:00Yes.
37:01It's today.
37:02It's difficult.
37:03When he understands the rhythm with his mouth, he actually plays it.
37:111, 2, 3, 4, Do, Re, Mi, Fa, Sol, La, Ti, Do.
37:171, 2, 3, 4.
37:21I can't remember like this.
37:25You have to try to remember with your head, not your body.
37:31I'm going to beat him like this and try to remember.
37:37If you can't remember, you can't go home today.
37:39It's hard.
37:40I'm scared.
37:41It's comfortable.
37:43I'm scared all of a sudden.
37:45He's a professional.
37:47The master teaches him the rhythm.
37:52Don! Don!
37:551, 2, 3, 4, 5, 6, 7, 8.
37:58Do, Re, Mi, Fa, Sol, La, Ti, Do.
38:02100 points.
38:03Really?
38:04That's a lot of points.
38:07It's not easy.
38:11Hyodo is fascinated by Japanese drums.
38:14But...
38:20My palm hurts.
38:22What is this?
38:24I'm sorry.
38:27He has been holding the stick for more than 2 hours.
38:32It hurts.
38:34His hands and arms are getting closer to the limit.
38:37You guys are doing amazing things.
38:401, 2, 3, 4, 5, 6, 7, 8.
38:44He's got a lot of beans.
38:47He's really good.
38:48He takes care of the beans with taping.
38:51I'm sorry.
38:52I don't know who he is.
38:55Hyodo is serious after the live performance.
38:59He forgets the camera and plays the song.
39:03You guys should take a break and have lunch.
39:07I'm so tired.
39:14He practices by himself.
39:18When I practiced with my friends,
39:21I didn't have that feeling.
39:24I felt like I was wrapped in the sound.
39:27I'm so happy that I can be a part of it.
39:33I really want to do my best.
39:36I feel like I can do it.
39:42It hurts.
39:50I made it to the end.
39:54I think the Kansai Tournament is over.
39:57But for us,
39:59we did it in such a short time.
40:02I think so.
40:05It's hard.
40:07We practiced for 2 or 3 hours.
40:09It's impossible to keep playing with this badge.
40:13Really?
40:14Yes.
40:15Thank you so much.
40:16It was great.
40:21Let's do our best.
40:24I'm nervous.
40:26I thought he was clapping like a chimpanzee.
40:32It's time for the live performance.
40:35Please come on stage.
40:36This is DAIKI HYODO.
40:40I didn't expect this.
40:45I'm nervous.
40:50I'll take a picture of you.
40:52I'll get attention.
40:54This is the theme.
40:55The live performance is global.
40:57This is the theme.
41:24He's cool.
41:55I'm nervous.
42:00I'm nervous.
42:24I'm nervous.
42:28I'm nervous.
42:29It's hard.
42:30It's hard.
42:55He did it.
43:05I'm nervous.
43:07I'm nervous.
43:14I'm nervous.
43:15I was so nervous.
43:17I felt like something was releasing inside me.
43:25I was like, I've never seen such a face before.
43:28I was like, I've never seen such a face before.
43:32I almost cried.
43:34I was like, I've never had such an experience.
43:36I was like, I've never had such an experience.
43:39I think it was a good experience.
43:41I hope to see you again.
43:43Isn't this allowed?
43:46Thank you, members.
43:47This was so cool.
43:48It was so much fun.
43:49It was so much fun.
43:55He was amazing.
43:56He's really cool.
44:01What were Yano-san and Kyoto are doing?
44:08What were they doing?
44:09They were at the arcade.
44:11They were at the arcade.
44:12What do you want to do with NGK and AIDA?
44:15I want to appear in a game.
44:17AIDA is really cool.
44:19What do you want to do with Yano?
44:21I want Yano to be like Funtoshi.
44:25I want him to be like this.
44:28You don't want him to be like this, do you?
44:31Yano is just my favorite character.
44:37I want to make Ochazuke.
44:40Which one is the best Ochazuke?
44:43That's the strongest theory.
44:46There are many kinds of Ochazuke.
44:50I've been looking into it since I was a kid.
44:53Why did you look into it?
44:55It's delicious even if you put all the Ochazuke on it.
44:58Even if you put all the Ochazuke on it, it's delicious.
45:03His Excellency Damon put cheese in Ochazuke.
45:07I'm a fan of Damon.
45:09He introduced it on TV.
45:11I tried it right away.
45:13It was like a risotto.
45:15I'm a fan of Damon.
45:17It's a big deal.
45:19So it's a risotto.
45:23There's a small one with Ochazuke.
45:26You put that in and then you put cheese in it.
45:29I see.
45:30It's really delicious.
45:31The old doll's mansion is crazy while eating it.
45:35It's too cool.
45:37It's too cool.
45:42I've never seen Tomoyasu like this.
45:45He's funny.
45:46A mysterious comedian.
45:48Let's see the face of Tomoyasu with a metal bat.
45:50It's a mess.
45:52What is he doing?
45:54Everything is cool.
45:56He's such a funny guy.
46:05He's so funny.
46:29If you want to see Tomoyasu again,
46:32please subscribe to our channel.