Petit Chef EN

Super easy hachis parmentier, the french sheperd's pie

Teriyaki chicken, the sweet and savory japanese sauce!

French amandier cake, the super soft almond cake

Baked churros bowls to stuff generously

Huevos rotos, the super easy spanish recipe - broken eggs

Pumpkin and sausage meat pasta

Easy kinder bueno roll, perfect as a birthday cake or as a christmas log!

Pumpkin cider spritz, the spicy cocktail with pumpkin spice syrup!

Chocolate raspberry brownies

Maxi grilled cheese sandwich: cheddar, shredded chicken, avocado, bacon

Noisetier, the fondant and crunchy hazelnut cake with 5 ingredients only!

Homemade pumpkin spice syrup, perfect for your fall/winter drinks

Vegetarian verrines: pea cream, parmesan crumble and mascarpone cream

Nasi goreng, zero waste indonesian meal

Pumpkin spice latte with homemade pumpkin spice syrup!

Italian eggplant gratin parmigiana

Tomato and serrano ham toast - the perfect spanish tapas

Espresso martini, the perfect cocktail for coffee lovers

Apple pancakes with no added sugars

Cocido - spanish-style stew

Sea bream simmered in coconut milk - the fish dish you will love

Homemade flavored water with cucumber, lime, mint and ginger

Ice cream sandwiches with biscoff speculaas

Thin apple pies

Baked spiral potatoes

Toasts with smoked salmon and goatcheese

Easy savory new york roll with pesto and cream cheese with 4 ingredients

Marinated courgettes, the perfect vegetable carpaccio for summer!

St-germain spritz with elderflower liqueur, the ultra-fresh summer cocktail

Mango and lime sorbet with only 3 ingredients and ready to eat in 5 minutes!