バニラな毎日 第21話
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
Category
📺
TVTranscript
00:00What should I do?
00:21You've been doing nothing but crying all day, haven't you?
00:31Wait! I won't quit!
00:34It's the rule.
00:36I need money no matter what!
00:45I didn't know failure was so delicious.
00:49I've never had such a delicious opera.
00:52I like your cake, Shirai.
00:55Why do I have to eat such a sad cake?
01:00I hate it.
01:02Do you love your mother?
01:04Of course I love her.
01:06I may be a genius.
01:11For me, it was a third place.
01:14I found someone to help me out.
01:17I'm sorry.
01:23I'm sorry.
01:25It was so much fun.
01:30I want to protect this warm place.
01:36But...
01:48Shirai
02:01Yes, this is Shirai.
02:03Shirai, I'm sorry for calling you so early in the morning.
02:07I've been doing my job until yesterday.
02:12Yes.
02:17Shirai
02:34Honey.
02:36I'm sorry I'm late.
02:40Shirai, this is my husband.
02:42I'm Shirai.
02:44I'm Iwashita.
02:45I'm the manager of the development department.
02:48Thank you for coming today.
02:50Not at all.
02:52Here's your receipt.
03:06Here you go.
03:10Excuse me.
03:11I was impressed by your Mont Blanc cheesecake.
03:17I was surprised at your career.
03:20You studied in France and worked at a hotel in Luxembourg.
03:29But I want to tell you this first.
03:33The Mont Blanc cheesecake that was rated was made just for you.
03:41I was able to make it because of you.
03:46That's why...
03:49I see.
03:51You're worried about thinking about new products as a development department, right?
04:00Yes.
04:02I haven't thought about the needs.
04:05I don't have the confidence to think about what will sell.
04:12Shirai, you went to Tanimachi store, right?
04:17Yes.
04:19Tomorrow, there will be a trial run of new products.
04:23Would you like to go there?
04:26A trial run?
04:28I think it will be helpful.
04:41I think it will be helpful.
04:50The employees are more stable.
04:53I think I'll feel better.
04:56It's great to be needed.
04:59Whether it's a chain store or whatever, you can do it if you want to.
05:12This way, please.
05:14Excuse me.
05:16Today is a day off, so only the production staff came.
05:19There's someone I'd like to introduce.
05:22Yamada-san, good morning.
05:25Good morning.
05:27I'm Yamada from the product development department.
05:30This is Shirai-san.
05:32I'm Yamada. Nice to meet you.
05:35I'm Shirai. Nice to meet you.
05:37Let's go.
05:39Let's go.
05:42Good morning, everyone.
05:45Good morning.
05:47This time, we developed a Christmas dish for Christmas.
05:51We combined green pistachio cream and red raspberry sauce to make it Christmas-like.
05:58I'd appreciate it if you could tell me what was difficult to understand when you actually made it.
06:21Can I take a look?
06:23Go ahead.
06:26That's the fabric we use.
06:34What's wrong?
06:36You're using French fermented butter, aren't you?
06:38That's right.
06:40That's how the scent changes.
06:43But it's expensive, isn't it?
06:46But we're a big company, so we can keep the price down with a large order.
06:51I see.
07:00Yamada-san, I'm sorry to interrupt.
07:03I'll be leaving soon, so please take care of the rest.
07:06I understand.
07:08I look forward to a good response.
07:12Excuse me.
07:19Please mix it until it becomes smooth.
07:22Yes.
07:31Shirai-san, please do the same.
07:34Can I?
07:36I'd love to hear your thoughts.
07:39Then I'll do as you say.
07:42Can I borrow your apron?
07:45Yes.
08:07I didn't expect to see this.
08:13It's just as I imagined.
08:27How is it?
08:29The scent of the butter is rich, and the balance between the sweetness and sourness of the raspberry is perfect.
08:38I'm so glad.
08:41To be honest, I was a bit worried about what the patissier would say.
08:46Not at all. It's really good.
08:52There are a lot of difficulties, but the sense of accomplishment is great.
08:56The new sweets I came up with can sell 5,000 a day at all chain stores.
09:01Really?
09:03When they sell, they sell more.
09:04That's right.
09:06Wow!
09:08By the way, do you actually make them?
09:12I leave it to the people at the site to finish the manual.
09:19I see.
09:22Everyone is very skilled.
09:25As you may know, there are many experienced manufacturers.
09:29They also put a lot of effort into training, so they can reproduce what they think.
09:37You can get a lot of people's ideas.
09:43I see.
09:59I leave it to the people at the site to finish the manual.
10:13What is your true intention?
10:16What do you really want to do now?
10:29You are a magician.
10:33You can make everyone happy in an instant.
10:44It's a very simple cake, but it's amazing that I can be so happy.
10:50I want to make sweets that will make people in front of me happy again someday.
10:57Are you okay?
11:20Let's go.
11:38I know I don't have money.
11:41I know it's sweet.
11:44But...
11:46But...
11:47I don't want to lose my shop.
12:08I'm sorry to keep you waiting.
12:10It's okay.
12:12Is there a problem?
12:15Well...
12:20I thought the project development team's work was very nice.
12:25That's good.
12:28I was really happy to see a lot of people working hard to make sweets.
12:36You can deliver your original recipe all over Japan and make a lot of people smile.
12:42I really understand how amazing it is.
12:47But...
12:49I'm very sorry, but...
12:52I realized again why I've been polishing my skills for years,
12:57why I opened a shop,
13:00and why I make sweets.
13:07I'm sorry.
13:09I refuse your invitation.
13:20Is that so?
13:22I'm really sorry.
13:37I'm sorry.
13:57Satoya-san!
13:59Hello.
14:01What's wrong?
14:03I just finished cleaning up.
14:05Can you help me?
14:08What?
14:10It's unusual.
14:12There's a lot of pressure today.
14:15What?
14:17I can see it.
14:19It's coming out from behind.
14:24No, no, no.
14:26It's like an aura.
14:28Can you see the aura?
14:30I can't see it.
14:31It's coming out of you today.
14:35Really?
14:37Yes.
14:39Maybe it's because I made up my mind.
14:42About what?
14:45I'm going to open a shop again.
14:49What?
14:51I'm going to revive Patisserie Belle Blanche!
15:01I'm going to revive Patisserie Belle Blanche!