Who says you can’t have fun and laughs in the kitchen? Chef Boy Logro and Barbie Forteza’s sense of humor oozes every second they cook together!
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FunTranscript
00:00Okay, so onion, yes, yes, yes, and then, of course, yes, all right, yes, then shiitake
00:22mushroom, this is too much, we'll put in the breast chicken, breast chicken strips, okay,
00:32this is too much, that's enough, you're the only one who's going to eat, right?
00:35Yeah.
00:36Okay, that's enough.
00:37All right.
00:38So, our chicken is here, let's put in the white wine.
00:43Hey.
00:44To make it more delicious.
00:46There.
00:47Mmm, it smells good.
00:50Yes, it smells good, right?
00:51Yeah.
00:52Mmm.
00:53Mmm.
00:54They're all pouting.
00:55Let's put a little butter.
00:56I like that.
00:57You like butter?
00:58Yeah.
00:59Just a little.
01:00You're all already joking.
01:01Okay.
01:02So, chicken powder, a little bit of chicken powder, all right, a little more, a little
01:03sugar.
01:04A little more.
01:05Okay.
01:06Okay.
01:07Okay.
01:08Okay.
01:09Okay.
01:10Okay.
01:11Okay.
01:12Okay.
01:13Okay.
01:14Okay.
01:15Okay.
01:16Okay.
01:17Okay.
01:18Okay.
01:19Okay.
01:20Let's put a little more.
01:21You put a little more.
01:22Just a little more.
01:23More?
01:24More.
01:25A little sugar, just a little.
01:26Did you say it's okay?
01:27Yes, spoon.
01:28Just a little.
01:29Suicide.
01:30My God, that's enough.
01:32Then, a little ground paprika.
01:33We're done.
01:34We'll put in this pasta.
01:35Is there a favorite Japanese dish?
01:40Mine?
01:41Yeah.
01:42Wow, I love Gin Dara, Teriyaki.
01:44Yes.
01:45Okay.
01:46Okay.
01:47For the teriyaki sauce, it's a bit expensive.
01:57But if you dream of eating it, it's not expensive anymore.
02:01Then, pasta.
02:03This is too much.
02:05No, it's okay.
02:06It's okay?
02:07Yes.
02:08That's enough.
02:11There's also spaghetti in Japanese.
02:13Yes, of course.
02:14Do you know what they call it?
02:16Japanese spaghetti, right?
02:18Spaghetti as well.
02:19Yes, spaghetti as well.
02:21Because I don't understand the Japanese word for spaghetti,
02:24so I just call it spaghetti.
02:26It's a Japanese word.
02:29Let's add a bit of Japanese soy sauce.
02:33Just a bit.
02:34Right?
02:35Right.
02:39Oops, oops.
02:40Barbie.
02:41Yes?
02:42Can you please cut the nori?
02:44Right?
02:46Here.
02:47Cut it.
02:50Then, let's add a bit of…
02:52Thin?
02:53Yes, thin.
02:54Here.
02:55Just a bit.
02:56Okay.
02:57Okay.
02:58Okay.
02:59Then, let's add the boiled pasta.
03:03There.
03:04To make it more delicious.
03:06I'm boiling it.
03:07Really?
03:08Yes.
03:09Okay.
03:12It's almost ready.
03:13Come here.
03:14It's almost ready.
03:15Hold it.
03:16Hold it.
03:17Taste it.
03:18I'm shaking.
03:22It's delicious.
03:26It's delicious, right?
03:27Yes.
03:28Awesome.
03:29It's delicious.
03:30It's delicious.
03:31We saw the pictures, Barbie.
03:33It's beautiful, right?
03:34Yes.
03:35Right?
03:36It's delicious.
03:37It's like this.
03:38Let's put it like this.
03:39This is the tofu.
03:40Tofu.
03:41You're melting the mushrooms in the pasta, right?
03:43Of course.
03:44Let's put it here.
03:45It's already cooked.
03:47It's delicious.
03:48Wow.
03:49Oh my goodness.
03:50My curse.
03:53It's like this.
03:54Okay.
03:55It's delicious.
03:56And then, let's add the parmesan.
04:00While I'm cutting the spring onion.
04:03How much?
04:04You.
04:06You want it all.
04:07I don't know.
04:08No.
04:09That's not it.
04:10To make it more fancy.
04:11Is that enough?
04:12Yes.
04:13Okay.
04:14No.
04:15No.
04:16Okay.
04:17So, let's add the spring onion.
04:19Oh my goodness.
04:20The spring onion.
04:24Okay.
04:25So, ping, ping, ping, ping, ping, ping, ping, ping, ping, ping.
04:26Fry it.
04:27Fry it.
04:28And we're going to add this, Barbie.
04:29The nori.
04:30Nori.
04:31Let's add the abalone.
04:36Ping, ping, ping, ping, ping, ping, ping.
04:38Okay.
04:39The abalone, soy chicken, and mushroom pasta in butter sauce.
04:43Let's eat.
04:48Yes.
04:49Tititur.
04:50Tititur.
04:56It's good.
04:57Japanese style.
05:01It's so delicious.
05:02It's not the normal spaghetti that we know.
05:05Yes.
05:06But that's what it's called.
05:07But it's really delicious.
05:08Let's eat.
05:09Let's eat.
05:10Let's eat.
05:11Let's eat.
05:12Let's eat.
05:13Let's eat.
05:14Let's eat.
05:15Let's eat.
05:16Let's eat.
05:17Let's eat.
05:18Let's eat.
05:19Let's eat.
05:20Let's eat.
05:21Let's eat.
05:22Let's eat.
05:23Let's eat.
05:24Let's eat.
05:25Let's eat.
05:26Let's eat.
05:27Let's eat.
05:28Let's eat.
05:29Let's eat.
05:30Let's eat.
05:31Let's eat.
05:32Let's eat.
05:33Let's eat.
05:34Let's eat.
05:35Let's eat.
05:36Let's eat.