• 2 days ago
Negosyo Tayo | Pastry business

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Transcript
00:00So, here it is, RSP. The engineering course is now over.
00:04But because of her love and passion for baking,
00:08Jocelyn Chan decided to start a pastry business.
00:12Let's find out her business story here in Nigosyo Tayo.
00:17Hi everyone, I'm Jocelyn Chan.
00:19We customize cakes, cupcakes, cookies, cake pops, and rice biscuits and other desserts based on your taste.
00:30Jocelyn Chan is a pastry chef.
00:32She has been a pastry chef since she was a child.
00:34She has been a pastry chef since she was a child.
00:36She has been a pastry chef since she was a child.
00:39I started baking when I was young.
00:43When I was young, I really loved arts.
00:46But I didn't pursue it because my parents said,
00:50Computer Engineering is what you want now.
00:52So, I followed my parents' advice.
00:54When I graduated, I became an extra.
00:59I became an extra.
01:01I baked brownies.
01:03That's how I started.
01:05I graduated from Computer Engineering.
01:07So, I went to the office first.
01:09I tried to pursue my course for one year.
01:14But I wasn't happy.
01:19I fell in love with baking and designing cakes and desserts.
01:27So, it became my business.
01:29Before, I was just a gift-giver.
01:32But now, I'm a word-of-mouth.
01:34Actually, I still bake and design.
01:39I had a design assistant before.
01:44She needed growth.
01:48Now, she's a soloist.
01:49When I have events, my staff is the one who set up.
01:53But I'm more into design and baking.
01:57Now, I help part-time students.
02:02So that they can earn money when I take them to events.
02:07I heard that they earn a lot.
02:09They said,
02:10Our life is more comfortable than before.
02:17Now, we have an extra income.
02:21I feel different when I attend events.
02:24They appreciate what I do.
02:28I feel different.
02:30No matter how tired I am,
02:32I feel good when I see them.
02:35When they see my designs,
02:37I feel overwhelmed.
02:42You should pursue your passion and craft.
02:47When your heart is with what you're doing,
02:51the outcome will be better.
02:53Just like me, I love arts.
02:56I also love baking.
02:58A lot of people enjoy what I do.
03:01That's why I'm happy.
03:02And that's it.
03:03I earn money.
03:12To all aspiring home bakers,
03:14Don't hesitate to follow your passion
03:16and take risks in business.
03:18If you follow your heart,
03:19nothing will go wrong.
03:21That's why,
03:22Let's go!
03:23Let's do business!