キントレ 2024年11月16日 就職率100%!!超エリート漁師(秘)スパルタ養成寮に初潜入!!
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00This is a variety show for kids.
00:02Let's work out!
00:04I ate a fish!
00:06Nanatsu goes to Sparta Fishing School.
00:09Let's do it, Hato-san!
00:11Hurry up!
00:12Let's do it!
00:14It's so big!
00:16What is the luxurious fishing meal of a fishing student?
00:20And also, my strongest hot pot battle!
00:23In the hot pot of a troublemaker...
00:27It's so big!
00:30I'm screaming!
00:33Are you OK?
00:34Yes, I'm OK.
00:35Can you do it?
00:36Yes!
00:37Can you do it?
00:38Yes!
00:40The new economic variety show,
00:43where we survey questions about money
00:46and cultivate a sense of money!
00:49Workout!
00:51The new economic variety show,
00:53Workout!
01:02Yagi-san is...
01:04BB!
01:05A handsome man of the national defense class.
01:07He won first place in the first half of the year in 2024.
01:10He is the most handsome man in the world.
01:14I've been waiting for this!
01:15Ren-kun, you also won first place in 2020.
01:19Of course, I won.
01:20Of course, I won.
01:23Of course!
01:25I don't know.
01:26Who will be the handsome man?
01:29There is no comparison.
01:32The world heritage is all good, isn't it?
01:35There is a difference.
01:37I see.
01:38But it's a new year.
01:40It's fresh.
01:42Don't say that!
01:47Takamura-san, what is your relationship with HINPRI?
01:49I sent him a message saying,
01:51let's have a dance lesson together this year.
01:55He didn't reply.
01:59I don't want to contact him.
02:01I want to do it on the spot.
02:04I don't want to make a reservation.
02:07To dance.
02:08I understand that,
02:09but I want to hear your answer.
02:12It's not like we're going to dance on e-mail.
02:15If you tell me that,
02:17I'll do it on the spot.
02:19I'll do it on the spot.
02:21I'll do it on the spot.
02:22I'll do it on the spot.
02:23I'm serious.
02:24So...
02:25What's with that face?
02:28I'm sorry.
02:32You're sorry is the worst.
02:34I'm sorry.
02:35The first project is this!
02:37The best hot pot I chose!
02:42Speaking of hot pot, a dish you crave in the cold season.
02:46Moranbon will develop more than 300 types of hot pot soup.
02:52Choose your favorite hot pot soup and ingredients,
02:54and battle with the best original hot pot you've come up with!
02:58I'm a little curious about this.
03:00It's like a seafood crab.
03:03Crab?
03:04Shrimp miso.
03:05Shrimp miso.
03:06I didn't know there was such a thing.
03:08I want everyone to go on an adventure today.
03:10I want to know.
03:12Let's go!
03:13The original hot pot battle!
03:14First up is Nagase.
03:16This is the hot pot I made.
03:21It looks delicious.
03:22I ate fish!
03:23Fish!
03:24Fish!
03:25I ate fish!
03:29The original hot pot battle!
03:30First up is Nagase.
03:32This is the hot pot I made.
03:37It looks delicious.
03:38It's called Red Hot Chili Getters.
03:41This is the soup I used.
03:43It's a thick tomato soup.
03:45And this is chili, tabasco.
03:47You can change the flavor.
03:50There are gyoza, tomatoes, mizuna, and vegetables.
03:54It's well-balanced.
03:55And it's a little spicy and warm.
04:00It's like you just made it.
04:04You thought it through.
04:06It's true!
04:08Look!
04:09There are gyoza in the delicious arrangement.
04:13I really didn't know that.
04:15Mr. Moranbon.
04:17Before he ate it, he noticed something was wrong.
04:20How is the taste?
04:23How is it?
04:24It's good.
04:25It's definitely tomato-based.
04:27The soup is well-balanced.
04:29It has a Japanese flavor.
04:31What do you think, Yanagi?
04:33I think Moranbon is amazing.
04:35That's not true.
04:36I think Moranbon is amazing.
04:39You're wrong.
04:41Nakamura.
04:42I'm not good at eating cheese.
04:44That's my weakness.
04:46Then you don't have to eat it.
04:48No, no.
04:49You don't have to eat the hot pot.
04:51Next, what is the Yagiyu hot pot that he doesn't usually cook?
04:56This is the strongest hot pot I chose.
04:59What is it?
05:02What is this?
05:04This is a carbon hot pot that reminds me of my youth.
05:08Carbon hot pot?
05:10That's great.
05:11How is it?
05:12It's perfect.
05:13It's hard to cook.
05:15This is a mushroom-based chowder soup.
05:18I added 6 egg yolks, fresh cream, and cheese to make it carbonara.
05:24That's great.
05:26You can eat it as a risotto at the end.
05:30I added mushrooms and pancetta to make it Italian.
05:35I see.
05:36I can taste it.
05:39It's great.
05:40I love carbonara so much that I eat it twice a week.
05:44Since I ate a lot of carbonara, I want to add truffle oil to it.
05:49I added truffle oil to it.
05:52Truffle oil is amazing.
05:55It's great.
05:56This is the best.
06:01This is the best.
06:03I feel like I've never eaten this before.
06:05This is the best.
06:09Next is ZAKIYAMA.
06:11This is the strongest hot pot I chose.
06:16What is this?
06:18This is a Matryoshka hot pot.
06:22Matryoshka hot pot?
06:23Yes.
06:24What does it mean?
06:25I use scissors.
06:30This is fun.
06:32There is cabbage in it.
06:39There is cabbage in it.
06:43This is Matryoshka hot pot.
06:46This is tofu soup.
06:50This goes well with this.
06:53Tofu soup is good.
06:56This is delicious.
06:57I put a lot of sausages in it.
07:02That's good.
07:03This is the best.
07:06I can eat this forever.
07:08When I make cabbage rolls, I put stew in it.
07:13I melt the cabbage and eat it with rice.
07:18Children will be happy.
07:19This is delicious.
07:20How about you, NAKAMURA?
07:22I don't think this is a hot pot.
07:25I'm honest.
07:27This is difficult.
07:28I think it's more delicious to make a simple hot pot.
07:33I see.
07:34Don't do it like this.
07:36That's right.
07:37I was deceived.
07:39I'm looking forward to NAKAMURA's hot pot.
07:44Next is TRAVIS JAPAN.
07:47This is the best hot pot I chose.
07:50open.
07:53What is this?
07:54This is a spicy miso that you want to eat in the cold winter.
07:58This is a spicy miso.
07:59If it's spicy, you'll get a cold.
08:02It's cold, so I'm going to warm up.
08:07This is a milfiyu hot pot on the left.
08:10When I was in the United States, NOEL KAWASHIMA made this for me.
08:16I put it in this hot pot.
08:18If you look on the right, you can see it.
08:20This is a hot pot that you can eat lettuce and broccoli.
08:26I like sesame sauce.
08:29I thought this spicy miso and sesame would go well together.
08:33This is hot.
08:34This is delicious.
08:35This is also delicious.
08:37This spiciness is just right.
08:39This is perfect for the winter.
08:41This is refreshing.
08:42In that sense, the taste of sesame sauce and this is a little blurry.
08:47This is like shabu-shabu.
08:49I understand.
08:51This is a hot pot that doesn't need a hot pot.
08:58Next is TAKAHASHI.
09:00This is the best hot pot I chose.
09:03This is TAKAHASHI's original hot pot.
09:06This is very gentle and easy to eat.
09:08This is very delicious.
09:10This is TAKAHASHI's original hot pot.
09:14This is the best hot pot I chose.
09:20What is this?
09:22This is the world's most gentle hot pot.
09:27This is a thickly sliced radish.
09:29Is this a pork belly?
09:30This is a pork belly.
09:32This is the most gentle hot pot in Moranbon.
09:35This is TAKAHASHI's Yuzu soy sauce soup.
09:38I chose this.
09:40This is good for the stomach.
09:42My mother taught me how to make this.
09:46This has the taste of TAKAHASHI.
09:50I usually eat a little thinner pork belly.
09:54This is a thinly sliced radish.
09:55How is it?
09:56KAITO's mother is wonderful.
10:00I can feel his mother's love.
10:02This is wonderful.
10:03This is very gentle and easy to eat.
10:06If everyone gathers and eats this, it may be delicious.
10:17KAITO, what do you think of this?
10:20This is thin.
10:22This is thin.
10:25The last is a troublemaker.
10:27This is the best hot pot I made.
10:30This is this.
10:34This is the MOTSUGETAN I dreamed of.
10:39I love MOTSU HOT POT.
10:41So this is MOTSU HOT POT.
10:44This is SUBUGETAN SOUP.
10:47I have a lot of dreams.
10:50I put my feet in this.
10:55This is the worst.
10:58Where is this?
11:01This is an egg.
11:04This is disgusting.
11:06What is disgusting?
11:09This is disgusting.
11:11What does that mean?
11:13I thought this was rice.
11:15This is KASHO.
11:17Please forget this.
11:19Please forget the egg.
11:21This is KASAHA.
11:23This is a good way to remove the egg.
11:25This is very delicious.
11:28This is delicious.
11:29Does chicken go well with MOTSU HOT POT soup?
11:34I felt too much life.
11:38I want you to think again.
11:40What are we?
11:42Is it such a deep hot pot?
11:44I wanted more vegetables.
11:49There are only radishes.
11:52That's right.
11:55Who made the most delicious hot pot?
12:00I will announce the winner.
12:02NAGASE YAKI NAGASE YAKI NAKAMURA NAGASE.
12:07NAGASE YAKI NAGASE YAKI NAKAMURA NAGASE.
12:10This is a hot pot.
12:13The winner is the BORANBON HOT POT.
12:17This is very delicious.
12:20This is the most delicious hot pot.
12:23This is the hot pot that BORANBON HOT POT offers.
12:26Is that wrong?
12:27This is not wrong.
12:28I think this is wrong.
12:30This is very delicious.
12:33Everyone will do the same in the future.
12:37The next project is here.
12:40This is NAGASE REN's hidden food.
12:43He is a man who can imitate NAGASE.
12:45He is a man who can imitate NAGASE.
12:49He is a man who lives in a dormitory.
12:53He is NAGASE REN's hidden food.
12:58I'm NAGASE REN.
13:00I came to SHOZUSHI in SHIZUOKA.
13:05NAGASE came to SHIZUOKA to eat YAIZUSHI.
13:10YAIZUSHI is located in SURUGAWA.
13:14YAIZUSHI is a port town where fresh seafood such as tuna and bonito is caught.
13:21The price of YAIZUSHI is 5.9 billion yen.
13:25YAIZUSHI is the best in Japan for 8 years in a row.
13:30This time, we will go to a school that is unique to a port town.
13:34This is GYOGYO High School in SHIZUOKA.
13:39Is there such a school in GYOGYO?
13:43This school teaches fishermen knowledge and skills.
13:48This is a vocational training school for all fishermen.
13:54Mr. OMURA and the fishermen welcomed us.
13:58I think it's a boat training to become a fisherman.
14:03If you take a large fishing boat, you need a captain's license.
14:08This is an elite fishing school to get that license.
14:11This is a national license called a captain's license.
14:17In order to obtain this license, fishermen must have basic knowledge.
14:22There is a rope knotting class.
14:24There is a 4km sailing class.
14:27There is also a practical class such as boat training.
14:32The employment rate is 100%.
14:36So far, more than 1,000 fishermen have graduated from this school.
14:40This is a very elite school.
14:43Do you have your own department?
14:45We are divided into public and private schools.
14:47Public and private schools?
14:49The public school decides the ship's course by reading the chart and weather.
14:55The private school is responsible for the maintenance and repair of the ship's engine.
15:00The class is completely different.
15:06This is the same engine as a large fishing boat.
15:09This is about 11 tons.
15:12This is amazing.
15:14For long-term fishing, maintenance on the sea is essential.
15:22Therefore, they learn how to assemble, disassemble, and repair the engine.
15:28How much do you think this is?
15:31I think it's about 10 million yen.
15:35I think it's about 90 million yen.
15:3990 million yen?
15:40This is a large fishing boat.
15:42This is a large fishing boat.
15:44If the engine alone costs 90 million yen, you have to prepare the main body and other equipment.
15:49It's hard to get the engine ready.
15:51That's right.
15:52You can't get the engine ready just because the equipment is good.
15:55Do you have luck?
15:57I don't have luck.
15:59I'm lucky.
16:0190 million yen is a lot of money.
16:04NAGASE tries to start the engine.
16:09NAGASE, start the engine.
16:11Start the engine.
16:13NAGASE just lowers the lever.
16:19A trouble occurs.
16:22What did you say?
16:24You made a mistake.
16:26NAGASE, hurry up.
16:29I'm very angry.
16:32NAGASE made a small mistake.
16:34NAGASE is very angry.
16:37NAGASE is very serious.
16:40Are you okay?
16:42Can you do it?
16:43I will do it.
16:44Can you do it?
16:45I will do it.
16:46Can you do it?
16:47I will do it.
16:48Can you do it?
16:49I will do it.
16:50Start the engine.
16:56NAGASE starts the engine.
16:59That's great.
17:02The engine moves the piston with the power of compressed air and fuel.
17:08This engine can move more than 100 tons of ships.
17:12I enjoyed it.
17:14I started the engine.
17:17What are you talking about?
17:19I'm talking about KIZANIYA.
17:22What is the next place to practice?
17:25That's great.
17:27There are various facilities.
17:29This is a large-scale simulation room.
17:31This is a large-scale simulation room.
17:37This is a large-scale simulation room.
17:44There are a lot of birds.
17:50That's great.
17:52It moves like this.
17:54The pilot of a large ship is affected by waves and winds.
17:59Even if the steering wheel is turned, there is a time lag until the ship starts to move.
18:04In order to become a captain, you have to get used to the feeling of flying.
18:10There are a lot of birds.
18:12There are a lot of birds.
18:13There are a lot of birds.
18:15There are a lot of birds.
18:17There are a lot of birds.
18:19Challenge to align the center of the ship with the lighthouse.
18:23This is difficult.
18:26This is difficult.
18:29It is difficult to calculate the time lag when the ship starts to move.
18:34However.
18:36It's almost there.
18:40This is good.
18:42This is good.
18:45This is fun.
18:46This is good.
18:47You are much better than them.
18:50He is a teacher.
18:51He is a completely different person.
18:53He is a teacher of the same type.
18:55This is the most difficult class at school.
19:01This is a practice of fishing for bonito.
19:05This is amazing.
19:08This is a practice of fishing for bonito.
19:13This is a practice of fishing for bonito.
19:18This is amazing.
19:21The most popular place to work at this school is bonito fishing.
19:26Until now, about 600 bonito fishermen have been dispatched.
19:31This is good.
19:32This is a practice of fishing for bonito.
19:35This is a practice of fishing for bonito.
19:39This is good.
19:42He is a beginner.
19:43He weighs 7 kg.
19:45Will he be able to lift this?
19:48This hurts.
19:50This hurts.
19:51My waist hurts.
19:53This hurts.
19:54This hurts more.
19:56This hurts a lot.
19:58The key is to make him lift the rod.
20:02Is it that difficult?
20:09Don't make fun of me.
20:11He ran away.
20:12This is dangerous.
20:14This is not good.
20:15This hurts.
20:17This is a practice of fishing for bonito.
20:19This hurts.
20:21This hurts.
20:22This is not good.
20:23This is a practice of fishing for bonito.
20:26The bonito fishermen continue to fish for more than an hour.
20:32They catch about 40 tons of bonito a day.
20:37They have to catch 7 kg of bonito.
20:42I can't lift this.
20:43I'm sorry.
20:44Do you have 500 grams of bonito?
20:47I don't have that much bonito.
20:49He changes the bonito to 3 kg.
21:04What is the next lesson?
21:06There is a fishing net in this container.
21:09I give the fish to the fisherman.
21:12Do you go to the sea?
21:13Yes, I go to the sea.
21:14What about food?
21:16I eat after work.
21:19I don't give food to people who don't work.
21:23That's strict.
21:24He came to YAIZUKOU, which is 10 minutes away from school.
21:29I ride on the Wakataka.
21:30This is our training ship.
21:32Is this a training ship?
21:34This is Wakataka, a training ship owned by the school.
21:39This ship is used for all kinds of training, such as fishing on land and fishing with a net.
21:46By the way, in the graduation training, they ride on a different large fishing boat and fish for a month.
21:53They travel about 2,700 km from Shizuoka to Mariana Sea.
21:58They practice fishing for bonito.
22:02Let's go to SUREGAWAN.
22:06What do you do now?
22:08This is a fishing net.
22:10You put a net on the road where you catch fish.
22:13You put a net on the road where you catch fish.
22:15You put a net on the road where you catch fish.
22:16They pull up the net set up by Omura-sensei and Ryosei-sensei in the early morning.
22:21How many fish can you catch?
22:23That depends on luck.
22:26On the contrary, 0 fish can be caught.
22:270 fish can be caught at all.
22:29Good luck.
22:30They ride on the boat for 10 minutes.
22:32They arrive at the point where the net is set up.
22:36First, they pick up the floating ball they set up.
22:39What is this?
22:41This is no good.
22:43They can't pick up the floating ball well.
22:45Let's put it on the net.
22:47If you drop it, it will be caught.
22:49If you catch it, turn it over here.
22:51I caught it.
22:53After retrieving the floating ball, they wind up the net at once.
22:58I'm going to put the net on the boat.
23:00I can see the net.
23:02Is the fish caught?
23:05The net is set up.
23:06You lose.
23:07Let's go.
23:08The net is set up.
23:10I wonder if the fish is caught.
23:11I'm counting on you.
23:13I caught a fish.
23:17I caught a fish.
23:19It's a lobster.
23:21It's a lobster.
23:22It's a lobster.
23:24It's a lobster.
23:26The teacher is very excited because he can't catch a lobster.
23:31I caught a lobster.
23:33Stop.
23:35It's amazing.
23:37It's a big lobster.
23:39What is this?
23:41It's a flounder.
23:43What did you catch?
23:45It's a flounder.
23:47It's a crab.
23:49It's a crab.
23:51It's a crab.
23:53It's a crab.
23:55The teacher is aiming for a mackerel or mackerel.
23:57He caught a crab and a flounder.
24:01The teacher is excited because he can't catch a flounder.
24:05You lose.
24:07You lose.
24:09Hurry up.
24:11Remove the net.
24:13Remove the net.
24:15Wait a minute.
24:17Nagase is completely out of the boat.
24:21I caught a flounder.
24:24I'm trying not to disturb you.
24:26You are careful.
24:27I'm next to the teacher.
24:29What is this?
24:32He caught five types of seafood, including lobster and flounder.
24:38He showed them to the people who caught them.
24:41The flounder is good.
24:44I think it's good if it costs 7,000 yen.
24:47However, he did not take it home because it was a training.
24:52He was a demon.
24:54He was strictly instructed.
24:57I was surprised.
24:59Why do you think so?
25:01Because it's my job.
25:03It's because you'll be in trouble if you get hurt.
25:05It's because you'll be in trouble if you lose your life.
25:07The teacher is scary.
25:12He is boring.
25:14He is a kind person.
25:17He is more mature than I imagined.
25:20Basically.
25:22Let's go to the dormitory.
25:25By the way, this dormitory is free of charge.
25:34It costs only 20,000 yen a month.
25:39Hello.
25:42These three people will cook for us.
25:47The first person is NARUSHIMA, the best student in the dormitory.
25:50There are two people in the other room.
25:55There is a rule that you can't bring anything.
25:59A rule?
26:01Actually, there are strict rules in this dormitory.
26:06There are a lot of rules.
26:08There are more than 50 rules.
26:18What is the strictest rule?
26:20I think it's a smartphone.
26:22There is no smartphone.
26:24What?
26:25You can only touch your smartphone for 3 hours and 30 minutes from 5 p.m. to 8 p.m.
26:31Other than that, you have to leave your smartphone with the teacher.
26:35The room has a weak radio wave.
26:37So you have to be careful not to touch your smartphone.
26:43He found something he was interested in.
26:46Is this entertainment?
26:48I think it's safe.
26:50It's a photo album of NANA MORI.
26:53It's a photo album of NANA MORI.
26:55It's a photo album of NANA MORI.
26:57What do you think of this photo album?
27:01Is this entertainment?
27:03I think it's a smartphone.
27:08What do you think of this photo album?
27:10I like NANA MORI, too.
27:14What does NARUSHIMA make for lunch?
27:20I make fried chicken and fried rice.
27:23Fried chicken and fried rice?
27:26He uses freshly caught bonito.
27:30It looks delicious.
27:32I'm going to cut this.
27:34You can cut this.
27:38Fishermen need to know how to cut fish, such as how to remove blood and how to handle small fish.
27:46Therefore, there is a class to cut fish.
27:52This is amazing.
27:54This is fresh.
27:57What did NARUSHIMA take out of the bonito?
28:01This.
28:03This is the heart of bonito.
28:05You can eat this.
28:08The heart of bonito is a rare part.
28:15Boil the washed bonito for 5 minutes.
28:19Put it in a bamboo skewer.
28:22I make it like this.
28:26I also make fried rice.
28:31I put eggs, flour, and breadcrumbs in each.
28:35I fry this in oil at 170 degrees for 5 minutes.
28:40I fry this because it's a fox color.
28:44This looks delicious.
28:46I fried the heart of bonito.
28:49I made fried chicken and fried rice.
28:54What does the tartar sauce taste like?
28:57I eat this.
29:05This is delicious.
29:07This is crispy.
29:10This is very delicious.
29:13This has a good texture.
29:15This is delicious when fried.
29:20What is the next dish?
29:23I like this very much.
29:26This is more concentrated than regular fried rice.
29:30I can eat a lot of rice.
29:32He eats a lot of freshly fried rice.
29:35He eats 20 pieces of rice.
29:38The second person is IWASHITA.
29:42Why did you want to be a mechanic?
29:44I like vehicles and ships.
29:47You are very powerful.
29:50I wanted to be a cool mechanic.
29:53I have been working with him for three years.
29:57Is it a long-distance relationship?
29:58Do you often see each other?
30:00I like him, so I see him once a month.
30:03Even if you haven't seen each other for three years, you are still passionate.
30:08Show me your face.
30:11That's right.
30:15What did IWASHITA make for her?
30:19Meat and potato gyoza.
30:21You are like a mad scientist.
30:24This is the ingredient.
30:27This is beef.
30:30This is sugar, soy sauce and mirin.
30:33This is seasoned with 2 tablespoons.
30:37This is potatoes, carrots and onions.
30:43Boil for 15 minutes with water.
30:46This completes the meat and potato gyoza.
30:50I make meat and potato gyoza.
30:54How does IWASHITA make it?
30:57This is bread.
31:01Put the meat and potato gyoza on the skin of the gyoza.
31:03Then put the meat and potato gyoza on the skin of the gyoza.
31:07This is bread.
31:09I do the same.
31:12Do you make gyoza?
31:14Yes, I do.
31:15Where do you make gyoza?
31:16At my house.
31:18Do you make gyoza at your girlfriend's house?
31:19Don't ask stupid questions.
31:22I make gyoza at my friend's house.
31:24I'm the prince of the galaxy.
31:27Put the gyoza in a pan with sesame oil.
31:31When the surface of the gyoza turns brown, turn it over.
31:34It sounds good.
31:36Add hot water and steam for 5 minutes.
31:41It looks delicious.
31:44This is a collaboration between Japanese and Chinese food.
31:47This completes the meat and potato gyoza.
31:50How does it taste?
31:55This is new.
31:57The taste of the meat goes well with the skin of the gyoza.
32:01On top of that, there are onions, potatoes, and carrots.
32:04This is a good combination of meat and potato gyoza.
32:08This is a combination of chewy skin and meat.
32:12This is Chinese rice.
32:17This is very delicious.
32:21The third person is YEMURA.
32:25He has something to recommend to NAGASE.
32:29This is what I drink every day.
32:32This is honey.
32:35What?
32:37Pooh?
32:40YEMURA loves honey.
32:42He drinks honey every day.
32:47This is very delicious.
32:49There is no such thing.
32:51This is very delicious.
32:53This is very delicious.
33:00This is very delicious.
33:02I feel like I'm going to vomit.
33:05YEMURA loves honey.
33:08What does he do with rice?
33:10This is a luxurious dish.
33:12This is NAMERO.
33:15This was prepared by NARUSHIMA.
33:17NARUSHIMA is good at cooking.
33:19The victory is easy.
33:21NARUSHIMA slaps NARUSHIMA until the bonito becomes fine.
33:25This is a horse mackerel prepared by NARUSHIMA.
33:30This is NARUSHIMA's NAMERO.
33:34NARUSHIMA also slaps NARUSHIMA.
33:37NARUSHIMA also slaps NARUSHIMA.
33:42I'm not used to slapping.
33:45I don't do that.
33:49I didn't do that.
33:51That's the correct answer.
33:52You are better than me.
33:54Do you cook?
33:56I don't cook.
33:57You are a genius.
33:59The amount of soy sauce and miso is the amount of rice.
34:04This is a secret ingredient.
34:07This is NAMERO's honey.
34:10This is the most important ingredient.
34:12Honey is added to reduce the fishy smell of fish.
34:18Is that true?
34:20This is the best.
34:22This is NAMERO's honey.
34:28How does it taste?
34:34This is delicious.
34:36The fish is delicious.
34:38I feel the texture of the fish.
34:42This is a little sweet.
34:46This is very smooth.
34:49This is bonito broth.
34:53This is strong.
34:59This is a luxurious dish.
35:02This is refreshing.
35:04This is really delicious.
35:07He can't stop eating this dish.
35:09This is NAMERO's honey rice bowl.
35:13This is the third dish.
35:16How does this taste?
35:18This is very good.
35:21This is the result of the three dishes.
35:25This is the most delicious dish.
35:28Which dish is it?
35:33This is fried belly.
35:36This is fried belly.
35:38I'm glad I was able to eat this dish.
35:42This dish goes well with this dish.
35:47I'm glad.
35:49I'm frustrated.
35:51I'm also frustrated.
35:53Please come to eat honey again next year.
35:56I haven't done anything.
35:59This is NAMERO's honey rice bowl.
36:02This is very good.
36:04The next dish is this.
36:06This is the best honey rice dish I chose.
36:13This is a honey rice dish that is brought to people who are hospitalized.
36:18This time, we will announce what we think is the best for people who are hospitalized.
36:2540 people in the studio will judge whose honey rice dish is the best.
36:30Who will be the winner?
36:35What's wrong with you?
36:38I fell.
36:40I brought this today.
36:46This is it.
36:48Don't look at it yet.
36:51What is it?
36:52This is it.
36:54What are you doing?
36:57What is it?
37:01This is not just a light.
37:03The wax melts in this light.
37:06It's safe because it doesn't use fire.
37:09The smell of the wax candle fills the room.
37:13The smell of healing spreads to the room.
37:17It smells good.
37:20I hope this will heal you.
37:26Call me when you feel lonely.
37:29The end.
37:32This is not a lonely theme.
37:35This is not a consumable.
37:37This is a product that can be used even after hospitalization.
37:41What do you think?
37:43This is very fashionable.
37:45When I left, I told him to call me if he was lonely.
37:50I thought it was a phone call.
37:52No, no.
37:53You have a visitation time.
37:56Next is Travis Japan's KAITO NAKAMURA.
37:59Hello.
38:00KAITO.
38:01How are you?
38:03I'm fine.
38:04My bones are broken, but I'm fine.
38:07I have a lot of free time.
38:09Are you fat?
38:11I'm fat.
38:13I'm not fat.
38:16I brought this.
38:18Don't worry about it.
38:20This is it.
38:23This is a puzzle.
38:26Is this a puzzle?
38:27This is a nice castle.
38:28You have a lot of free time.
38:30I want you to have fun with this puzzle.
38:34This is glue.
38:37If you stick this with glue, you can take it home.
38:40Is that so?
38:43You can concentrate on this.
38:48I have to make this.
38:52This is a jigsaw puzzle.
38:54What is the purpose of this?
38:55I think this is an opportunity to let go of SNS and mobile phones.
39:02This is not a digital detox.
39:04I made this a jigsaw puzzle because I wanted you to do this.
39:07Is this finished?
39:09This is difficult.
39:12This is difficult.
39:15This desk is difficult.
39:17Next is ZAKIYAMA.
39:21This is an automatic door.
39:23This is unusual.
39:26Is this an automatic door?
39:28This is a sticker.
39:31What is this?
39:34You may be tired of eating at the hospital.
39:42This is a jewel box of the sea.
39:46This hurts.
39:51Do you want me to put this on your back?
39:56This is fun.
40:01This is fun.
40:03This is not an automatic door.
40:06Don't say that.
40:10However, my most precious jewel is a light bulb.
40:17This is a face.
40:21This is the most popular lunch box.
40:24This is cute.
40:27I take a picture of this and give it to everyone.
40:31I go to the hospital three times a day.
40:34Women are worried about their weight.
40:37This is an environment where you can get fat.
40:39However, I am worried about bringing a lunch box of seafood.
40:47Next is TAKAHASHI.
40:49I think ZAKO is free.
40:53So I brought this.
40:55What is this?
40:56This is my favorite punch needle set.
41:01What is this?
41:02This is the finished product.
41:04This is very cute.
41:06I brought a lot of samples.
41:08This is difficult.
41:11I sew this.
41:14I sew this when I'm free.
41:16This is like opening a wound.
41:19This is the finished product.
41:22This is a punch needle set.
41:25There is a needle here.
41:28I put a thread through this.
41:30I put a needle in this cloth.
41:34This is like embroidery.
41:39This is easy to put in.
41:40This is like a rug.
41:45This is a product that is easy to put in.
41:51Next is FANTASTICS.
41:54I brought a souvenir for ZAKO.
41:58This feels good.
42:00This is a small face.
42:02This is not a small face.
42:08What is the souvenir for FANTASTICS?
42:12ZAKO, are you okay?
42:15I was worried because you weren't at work.
42:18You are kind.
42:21How did you feel?
42:23I broke my leg.
42:27I thought it would go around the back of my neck.
42:31I broke my leg.
42:35I brought a souvenir for ZAKO.
42:40This is it.
42:42This is called KENZAN.
42:46I'm a little scared.
42:48Excuse me.
42:50Are you okay?
42:52This is a rock.
42:53This is hard.
42:56I'm in a bad mood.
42:59This feels good.
43:01Is that so?
43:02This is a little ticklish.
43:03This stimulates the scalp.
43:07This improves blood circulation.
43:09This is a small face.
43:12This is not a small face.
43:16This is a more small face.
43:19Is this a refreshing product?
43:21This is a scalp massage.
43:24This is a healing product.
43:27I also use this.
43:29This feels good.
43:31I wake up in the morning.
43:33I can communicate with my girlfriend.
43:37My girlfriend has a small face.
43:39This is a good product.
43:40The last is ZAKO.
43:43ZAKO, are you okay?
43:46I'm fine.
43:48I'm fine, but my leg is broken.
43:51Your leg is broken.
43:53Are you okay?
43:55My leg was broken when I first met you.
43:57I brought a gift for you.
44:00What is this?
44:01This is a Lego puzzle.
44:04This is a puzzle that looks like a doll.
44:06I brought this from my house.
44:09I wanted to make this when I had time.
44:11But I don't have time.
44:13This is fixed.
44:15Why do I have to make this for you?
44:18I don't have time, so you don't have to make this.
44:23I brought this from my house.
44:27I wanted to make this when I had time.
44:32But I don't have time, so I want to make this.
44:36I want to make this when I have time.
44:40Why do I have to make this?
44:44I want to make this when I have time.
44:48This is a puzzle that looks like a doll.
44:51I want to make this when I have time.
44:54This is a puzzle that looks like a doll.
44:57I understand the feeling of this puzzle.
45:02What is the best gift for women?
45:10I and NAKAMURA don't have many gifts.
45:13You have a good sense.
45:15I got 19 votes.
45:17This is TAKASHI KAITO.
45:19This is amazing.
45:21This is good.
45:22This is troublesome for us.
45:25But this is good.
45:27This is because you can do it freely.
45:29There is a correct answer.
45:31You have a sense of accomplishment.
45:33I don't think it's good to impose your hobby on others.
45:39I was not good at making hot pot.
45:44You are not in a position to say that.
45:47Next week's karaoke battle.
45:49I think you know this.
45:52Don't underestimate me.
45:56We have a message from YAKI and NAKAMURA.
45:59YANO's ordinary days are being released.
46:02YANO and YOSHIZA are classmates.
46:07Their days of youth are being drawn.
46:09Please watch the movie.
46:15Next week's muscle training.
46:17I want you to succeed.
46:20Make a dream jet coaster with high school students.
46:23RYUSU MASUTA also participates in a project that is more than a month.
46:28This is amazing.
46:33Can you make a jet coaster?
46:36I will choose the strongest karaoke song.
46:43Please look forward to it.
46:46If you want to see this program again, please subscribe to our channel.