Aired (July 20, 2024): Bukod sa husay at galling sa pag-arte, umaarangkada rin sa pagnenegosyo ang ilan sa ating mga Kapuso stars tulad nina Mariel Pamintuan, Elle Villanueva, Prince Clemente, Migs Villasis at Kirst Viray! Paano nga ba nagsimula ang kanilang mga negosyo? Alamin sa video na ito.
Catch the latest episodes of 'Pera Paraan' every Saturday at 11:15 AM on GMA, hosted by Susan Enriquez. #PeraParaan #GMAPublicAffairs #GMANetwork
Catch the latest episodes of 'Pera Paraan' every Saturday at 11:15 AM on GMA, hosted by Susan Enriquez. #PeraParaan #GMAPublicAffairs #GMANetwork
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00:00A special group of businessmen that I will introduce this Saturday.
00:04They have double roles because they are not just artists, they are also businessmen.
00:09It's raining but the certified Kapuso hunks will warm up not only your fantasies
00:14but also your chance to taste their Filipino food.
00:19How are you doing in your business?
00:21I'm okay.
00:23That means you're a good person.
00:24With God's mercy, I don't have a month's salary.
00:28The star of Black Rider, Mariel Pamintuan,
00:31is not only good at art but also has a talent for baking.
00:36Ready? Camera? Bake!
00:39My capital was 20K when I started.
00:42In one day, we can receive up to 6 cakes.
00:46If you receive it every day, you can also reach 6 digits in one month.
00:52And the star of the revenge drama, El Villanueva,
00:56is also a businesswoman.
00:58Do you like to ask for money?
01:00Yes, I really like it.
01:02How's your business?
01:04It's still breakeven but the business is getting better.
01:08All of that in Pera Paraan.
01:16Let's go!
01:23Do you know how rare your hands are?
01:25The hands of a healer.
01:28El Villanueva's hands can also make other people's hands special.
01:37What did she bring to their salon business?
01:40This curtain.
01:44Is this where the nail will come out?
01:45Let's try if the nail will come out.
01:48It's so heavy.
01:51And where will I go as a nail technician?
01:55It's hard if you're the one who puts it on.
01:57It's good to have a stiff neck.
02:01Don't complain if it's not even.
02:03I'm a customer, ma'am.
02:06Are you a customer?
02:09Ma'am, are you okay?
02:11Ms. Susan, it's so ugly.
02:16Why did it come out?
02:17It's like your nail is bleeding.
02:19El brought us some business tips and more this morning.
02:23Ms. Susan, the trick is that when you put it on,
02:26your nail will come out.
02:35In Tomas Maroto, Quezon City, you can find this nail salon franchise.
02:40How long has your business been?
02:43Less than a year.
02:44I'm just curious, why did you choose this business?
02:47There are a lot of businesses, right?
02:48Food, etc.
02:49But I keep thinking that you love getting manicures done.
02:52Yes, I really love it.
02:54Because I have a business partner here,
02:57Ms. Sofia Senyoron and Ms. Isabel Ortega.
03:00So, I invited them to a show,
03:03which is Vault S5.
03:05So, I invited them to a show,
03:07which is Vault S5.
03:08So, I invited them to a show,
03:09which is Vault S5.
03:10So, I invited them to a show,
03:13which is Vault S5.
03:16On our rest days, we would always go to Leylandia.
03:20The friends of the business that is being run by this salon liked it.
03:24So, they thought of learning how to franchise it.
03:28A year later, they opened their branch to the public.
03:32So, how is the business that we're doing?
03:34Good.
03:35Right now, of course, we're not expecting that it will be high right away.
03:38That's how it is with business, right?
03:41So, right now, it's still a break-even.
03:43But the sales are increasing.
03:45Yes, of course, it's a very good thing.
03:47They say that they are hands-on in the business.
03:49Actually, it's fun to manage.
03:51Although the three of us are busy,
03:53we just throw our work.
03:56Do you have to go there every day?
03:58I hope so.
03:59Because?
04:00In the first part, we were there almost every day.
04:02But, I hope we can keep an eye on it.
04:05It's a challenge, my dears.
04:07This morning, you challenged me to be a nail technician.
04:10This is our customer.
04:12Oh my, this customer.
04:14Were you in the shooting of Maria Makiling?
04:16Of Makiling?
04:17That's why your head is dirty.
04:21Let's try it.
04:22Your nail polish should be straight.
04:24Just one straight.
04:26Not upside down.
04:29You know, it's hard when you put it on someone else.
04:32Because it won't go through.
04:35Your side.
04:37I don't have a side?
04:40It's hard to put a side.
04:42Don't complain.
04:44It's really hard.
04:47Wait, let's put the side back.
04:49Wait.
04:50The person is still angling.
04:52You have to do it like that.
04:55There.
04:56Are you okay with that?
04:57Don't complain.
05:00What do you want me to do, my dears?
05:02Can't you do it like this?
05:04It's not obvious.
05:07Don't stare at me.
05:09Okay, so now that we're looking for a nail technician,
05:12Miss Susan is here.
05:13She will also apply.
05:14Let's check the...
05:19It's pretty, right?
05:21Ma'am, are you okay?
05:24Miss Susan, it's ugly.
05:29Why did it go through?
05:30It's like your nails are bleeding.
05:34Why is it so ugly?
05:35I'm not a crazy fan.
05:38Miss Susan, the trick is that when you apply it,
05:40your nails come out.
05:45I'm just kidding.
05:46It's okay.
05:47It's okay.
05:48Don't stare at me.
05:49It's okay.
05:50Even if it went through,
05:52the shape of the nail came out.
05:55Aside from manicure and pedicure,
05:56they also have other services here.
05:58We have a massage room here.
06:00Body massage?
06:01Yes, there are a lot of classes here.
06:03There's also a slimming massage.
06:05Miss Susan, if you want...
06:06We can do that here.
06:07Yes, there's a relaxing Swedish.
06:09Yeah, let's do the basic ones.
06:11And then also, we offer acrylic.
06:13If your nails are short,
06:15It will grow long.
06:16It will grow long.
06:17We can put fake nails.
06:19Paraffin?
06:20Yes, we also have that.
06:21That's good.
06:22If your hands and feet are tired,
06:23the paraffin is good.
06:25Let's have a quick tour with Elle,
06:27my dears.
06:28Wow!
06:29Here it is.
06:30I thought this was a coffee shop.
06:33It's a bread toaster.
06:35I thought this was a bread toaster.
06:37No, it's a sterilizer.
06:40It looks like an oven.
06:43When we clean our nails,
06:45we need to clean our hands.
06:48This is what kills bacteria.
06:50This is not an oven, Miss Susan.
06:53So, this is the manicure, pedicure, foot and hand massage area.
06:58Yes.
06:59You know, when you come here,
07:01and you avail their services,
07:03you will definitely fall asleep.
07:05Because it's so relaxing.
07:08And we made sure that our pillows,
07:10it's like...
07:11It's like...
07:12It's intentional, right?
07:13It's intentional.
07:14So, it's like a triangle.
07:15So, it's like a triangle.
07:16You can put it here,
07:17You can put it here,
07:18and also here.
07:19and also here.
07:20Like that.
07:21Because you're on the phone.
07:22Like that.
07:24From Php 100 to Php 1,500,
07:27the price of services here in Neylandia is Php 1,500.
07:30Our marketing strategy now,
07:32we are inviting influencers and artists
07:36to try on our services and give us honest reviews.
07:40We're also thinking about what businesses are here in our area.
07:44And what do they do?
07:46Think about it.
07:47What do people do?
07:48And who do you want to attract?
07:51For those who are interested in entering the world of franchising,
07:53Elsa has some tips for you.
07:55First, when you enter the business,
07:58do not limit your capital.
08:00You should also have an emergency fund.
08:02Second, if you're going to get partners,
08:05you should trust them.
08:07And you can communicate well
08:09and very transparent to each other.
08:11And you also share the same values.
08:13Third, you should be hands-on with your business.
08:16This is important because
08:18even if it's a small thing,
08:20you don't know that it can ruin your business.
08:23This is your baby.
08:24Your business is your baby.
08:25You should take care of it.
08:27You should let it grow well
08:31so that it will last.
08:33Because if you let it go,
08:35it's a waste of money you invested.
08:37From the very start,
08:38you should know how to build it.
08:40You should experience the hardships,
08:42how to do it.
08:43Because if you don't experience the hardships,
08:45it's easy to lose it.
08:47It's really in our hands,
08:49our business partners.
08:52If you're going to be hands-on with your business,
08:54just like Nael,
08:55you should be worthy of being respected.
08:59Here are the certified hunks
09:01that we'll be joining this afternoon.
09:03Who are Prince Clemente,
09:05Migs Villases,
09:07and Kirst Viray.
09:09They're old and handsome.
09:11Aside from their looks and six-pack abs,
09:13they grow these pangasinense foods
09:15in their restaurant.
09:22Sparkling is the career of Sparkle artists
09:24like Migs, Prince, and Kirst.
09:26And even though they're busy with their own activities
09:28in their showbiz,
09:29they have one thing in common.
09:31Hello!
09:33Hi, Kirst and Migs!
09:36We're here at Mangantila.
09:38Kirst, you're a pangasinan.
09:41What is Mangantila?
09:42Mangantila is a word of pangasinan.
09:44In Tagalog, it means,
09:46let's eat.
09:47Oh, I see.
09:48Mangantila means let's eat.
09:51How many employees are there in this business?
09:53Actually, there are six.
09:55Who are they?
09:56Prince.
09:57We can call him Prince.
09:59They say they help conceptualize the restaurant.
10:01Aside from promoting the restaurant,
10:03we have our own dishes here.
10:05What dishes do you serve?
10:07I love Mediterranean dishes.
10:09I serve chicken biryani.
10:11The dish that I contributed is
10:13baby back ribs
10:15and rib eye steak.
10:17Wow!
10:20It's a bit expensive.
10:22Kirst, of course,
10:24the pigar-pigar
10:26and the kalisket.
10:28The first dish we're going to make
10:30is the pigar-pigar, their specialty dish.
10:32You only need three ingredients.
10:34Cabbage, onions,
10:36and carrot beef.
10:38It's called pigar-pigar
10:40because it's part of the recipe.
10:43Pigar-pigar means
10:45a lot of things in Tagalog.
10:49It's delicious.
10:51Why is it good for those who are on a diet?
10:53It's good for those who work out.
10:55It's more on protein.
10:57It's like a salad.
10:59You can really use it.
11:01Actually, it's delicious.
11:03The pigar-pigar is delicious.
11:05We also get the carbs from the vegetables.
11:07That's why we don't eat rice anymore.
11:09Since he was a kid,
11:12Migs was an athlete.
11:14He tried to become an artist when he was 22 years old.
11:16I want to throw away the entire mat.
11:18Migs was a part of VOLTEZ5's legacy.
11:20How did being an athlete
11:22help you
11:24in your role in VOLTEZ5?
11:26It helped me a lot
11:28because
11:30most of our actions
11:32are fight scenes
11:34and karate scenes.
11:36For me,
11:38it's just muscle memory.
11:40That's why I'm very thankful.
11:46Prince started his career
11:48when he joined Starstruck Season 6.
11:50Now, he watches
11:52Public Affairs' primetime action series,
11:54Black Rider, every night.
11:56Prince, you're a police officer in Black Rider.
11:58Congratulations!
12:00Your rating is really high.
12:02How did you internalize
12:04your role as a police officer?
12:06Actually,
12:09my major role is
12:11in Descendants of the Sun
12:13as a soldier in Alpha Team.
12:15It's close to being a soldier
12:17and a police officer.
12:19Especially when we were in DOTS,
12:21we had a lot of training
12:23with special forces and support.
12:25Curse started his modeling career
12:27when he became an artist.
12:29He worked on a lot of projects.
12:31Did being a model
12:33help you become an artist?
12:35Yes, because I used to be shy.
12:38When I started modeling,
12:40my confidence increased.
12:42I said,
12:44I'll try acting.
12:52This is Sisig Bangus.
12:54Of course, you can't miss
12:56the Bangus Dagupan dish
12:58in their menu.
13:00This is the most delicious
13:02Sisig Bangus I've ever tasted.
13:04It's really delicious.
13:07You said it's filling.
13:09Okay, let's try the longganisa.
13:11Alaminos longganisa.
13:13Why did you put a toothpick?
13:15I don't know the story
13:17why our longganisa
13:19has a toothpick.
13:21Why does it have a toothpick?
13:23You can put a toothpick.
13:25Actually,
13:27if you have a toothache,
13:29you can put a toothpick.
13:31It's delicious.
13:33This is how it should be cooked.
13:36It's a bit crispy.
13:38Their longganisa is also delicious.
13:40One more thing,
13:42the people of Pangasinan
13:44call it Kaleskes.
13:46This is what they call
13:48in Bituka ng Baka.
13:50This is like papaitan, right?
13:52What do you use for this?
13:54It contains beef.
13:58It's delicious.
14:00It doesn't taste like Kaleskes
14:02of fish.
14:05It's like papaitan.
14:07Yes.
14:09What's delicious in Pangalatok?
14:11Masamit.
14:13If it's really delicious,
14:15we call it masam-samit.
14:17Masam-samit?
14:19Do you know that?
14:21No.
14:23How do you resist the temptation
14:25to taste and eat longganis?
14:27What's delicious about it?
14:29It's my reason to work out
14:31because I want to eat delicious longganis.
14:34That's why I work out.
14:36It's the same for me.
14:38When I wake up, I go to the gym to work out.
14:40After the workout,
14:42I eat here.
14:44Do you eat here?
14:46After the gym, yes.
14:48How about you?
14:50It depends on how much I eat.
14:52If I eat a lot,
14:54I might run for an hour at night.
14:56Even though they're busy
14:58with their showbiz career,
15:00they still have time for their business.
15:02It's just a matter of time management.
15:04Time management.
15:06Especially for you,
15:08you have your own projects.
15:10You need to allocate your time
15:12for your own business.
15:14How much do you earn here?
15:16It's okay.
15:18It's not that much,
15:20but I earn a lot.
15:22Thank God,
15:24there's no monthly fee.
15:26It's one of the key points
15:28of a successful food business.
15:31For Migs, Prince, and Kirst,
15:33they earn more money
15:35from this business.
15:37I learned to be more hands-on
15:39in my business.
15:41I can see things
15:43that I don't know yet,
15:45like how to handle the staff,
15:47how to provide
15:49a good service to our guests.
15:51It's fun to see
15:53how you reflect
15:55what you're doing in your business.
15:57My learning is
16:00that Christmas is not every day.
16:02There are months that are strong,
16:04and months that are weak.
16:06You need to stay strong.
16:08You need to be hands-on
16:10in your business.
16:12You shouldn't rely on your staff
16:14or crew to run the restaurant.
16:16If you do that,
16:18you might end up losing
16:20your restaurant.
16:22I'm Angelica Reyes,
16:2425 years old,
16:26from Barangay Masagana.
16:29She's Angie,
16:31the Black Rider in Jimmy Public Affairs'
16:33primetime action series.
16:35If Elias is a blessing,
16:37I will accept him with all my heart.
16:39Elias likes to say
16:41that Ruro Madrid is cheating on him.
16:43Brother, he doesn't have a wife.
16:45And Bane,
16:47Yassie Pressman,
16:49I'm sorry, but you won't win.
16:51But if there's no taping,
16:53then Hopia or Palaas
16:55will notice her cursing,
16:58Let's go.
17:00The truth is,
17:02she's the leading lady of her own hit business.
17:04She's an actress and a businesswoman.
17:06Those are the roles
17:08of Marielle Pamintuan in real life.
17:14Lights, camera, action!
17:16You're like a canteen
17:18that's open to everyone who wants to eat.
17:20Our money
17:22doesn't run out easily.
17:24But I'm sorry,
17:27but just a little bit.
17:29Cut!
17:31Back up to the acting.
17:33Let's talk about money.
17:35Hello, I'm Marielle Pamintuan,
17:3726 years old.
17:39My business is
17:41a cake business.
17:43It's online,
17:45Sweet Home Cupcakes.
17:47Marielle's business is
17:49fondant cakes and cupcakes
17:51that she makes herself.
17:53When I graduate,
17:56I don't know what career I'll take
17:58because I haven't decided
18:00if I'll go back to showbiz.
18:02A friend of mine
18:04invited me
18:06to make cupcake toppers.
18:08I love arts.
18:10I tried it and I liked it.
18:12I said, I want to make
18:14something like this.
18:16Marielle became a cake decorator
18:18until she decided
18:20to start her own business
18:22in 2020.
18:24When I started,
18:26I bought a small oven.
18:28I still use it.
18:30Marielle is hands-on
18:32and all-around in her business.
18:34She's not just extra.
18:36At first, I was the only one doing it.
18:38When it became popular,
18:40a lot of people started ordering.
18:42I said, I need help.
18:44It was during the pandemic.
18:46My parents
18:48have a business,
18:50but it's a physical store.
18:53It's not allowed to sell.
18:55That was our main source
18:57of income at that time.
19:01Now, we're going to make
19:03moist chocolate fudge cupcakes
19:05for two dozens.
19:07For two cups of flour,
19:09we'll need one cup of chocolate.
19:11Then, we'll mix the wet ingredients.
19:13Next, we'll add flavor enhancers.
19:17Use a hand mixer
19:19to mix the mixture well.
19:23Then, we'll bake it for half an hour.
19:25Once the base of the cupcake is done,
19:27we can make a fondant
19:29that we'll use for the design.
19:31How curious!
19:33Marielle Bikini Man,
19:35teach me how to design a cupcake.
19:37How long have you been in this business?
19:39It's been three years.
19:41I thought you were three years old when you started.
19:45So, we're going to make
19:47this angel design.
19:49I don't know how to design.
19:53I'll teach you.
19:55I'll do my best.
19:59Wow, it's like
20:01you're playing.
20:03Yes, it's like
20:05you're being creative.
20:07You're going to use your imagination.
20:09So, I'll start.
20:11Okay.
20:13We're done with the arms. Now, the hair.
20:15It's too thick.
20:17No, her hair is thick.
20:19She was born with thick hair.
20:22Then, put some strands.
20:24Like this?
20:26It looks like a leaf.
20:28Yes!
20:30It looks like a nose.
20:34Does it have a nose?
20:36It came from me.
20:38There, it's beautiful.
20:40It's good, right?
20:42I told you, I'm not good at this.
20:44Is this a good take for Marielle?
20:46Or I might get a back up?
20:48Don't be afraid.
20:51Honestly, give me a rating
20:53for what we did.
20:55The honest one.
20:57Wait for it.
21:03It started with a cupcake.
21:05Then, she decided to make a fondant cake
21:07because it has a big market.
21:09In one day,
21:11we can receive up to 6 cakes.
21:13During the pandemic,
21:15if you receive it everyday,
21:17it can reach 6 digits.
21:20In one month.
21:22Her cake business helped her family a lot.
21:24We were able to save money
21:26to renovate our house.
21:28Before, it was just one bedroom.
21:30Now, it has 4 bedrooms
21:32and I have a working station.
21:36But because of the rush of business,
21:38something unexpected happened
21:40to them.
21:42I said, I want to be an artist
21:44so that my mom won't get tired.
21:47She got cancer.
21:49Stage 3A Breast Cancer.
21:51Everyday,
21:53we received orders
21:55from my sister.
21:57So,
21:59it took a toll
22:01on her health.
22:03Why would you look at others
22:05if you're already in front of
22:07the true beauty?
22:09After a few years
22:11of being a showbiz star,
22:13Marielle's acting career started again.
22:16When I tried,
22:18I was able to join Gemmy Sparkle.
22:20I became an artist again
22:22and started my business.
22:26Actually, I really like acting
22:28because it's my first love.
22:30But then again,
22:32showbiz has no assurance.
22:34You should have a backup plan.
22:36That's why I started a business.
22:38Marielle joined showbiz when she was young.
22:40I started when I was
22:423 years old.
22:44I joined contests,
22:46commercials,
22:48and eventually,
22:50I appeared in movies,
22:52but only in small roles.
22:54But when I was 9 years old,
22:56that was my major role.
22:58And then,
23:00I continued until
23:02my first year of college.
23:04I stopped to pursue my studies.
23:06Here it is!
23:08The cupcake reveal!
23:10Is it a good take?
23:12This is the most exciting part.
23:16Don't be scared.
23:18I'm not angry.
23:22Honestly, give me a rating
23:24for what we did.
23:28To be honest,
23:30Don't be scared.
23:32I'll give it a 7.
23:34It's heart-shaped.
23:36It's because
23:38the arms are not even.
23:40One arm is too big.
23:42I don't know why,
23:44but it's ticklish.
23:46Even the nose.
23:48You have a tail.
23:50It's okay.
23:52But the wings and hair are beautiful.
23:54Okay, what else?
23:56Even the star.
23:58That's a 7.
24:04Marielle still has a lot of dreams
24:06for her business.
24:08I want to have my own
24:10cake shop.
24:12It's my own working station.
24:14It's hard to run a home-based business.
24:16They will pick me up there.
24:18Then, I'll have employees.
24:22For Marielle,
24:24she needs patience
24:26and discipline.
24:28You have to be patient.
24:30You have to be strong.
24:32You have to fight
24:34if you want to do it.
24:36And I thank you!
24:38Unlike TV series
24:40and movies,
24:42business is not scripted.
24:44You don't know what will happen next.
24:46Will you earn or lose?
24:48But like a star,
24:50you should always fight
24:52for a happy ending.
24:58Before lunch,
25:00let's talk about business ideas.
25:02Always remember,
25:04join us this Saturday
25:06at 11.50 a.m.
25:08on GMA7.
25:10I'm Susan Enriquez
25:12for Pera Paraan.