Today we prepared cold brew with Hojicha Genmai, a delicious blend of Japanese roasted green tea and roasted brown rice.
Here’s how to make Cold Brew Genmaicha:
• Add 1 gram of Genmaicha tea leaves per every 100 ml of room temperature or cold filtered water.
• Cover and place in the refrigerator for 6-8 hours.
• Enjoy chilled or over ice.
https://hojicha.co/products/hojicha-genmai
Here’s how to make Cold Brew Genmaicha:
• Add 1 gram of Genmaicha tea leaves per every 100 ml of room temperature or cold filtered water.
• Cover and place in the refrigerator for 6-8 hours.
• Enjoy chilled or over ice.
https://hojicha.co/products/hojicha-genmai
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Lifestyle