पंचामृत – Panchamrut | How to make Panchamrut | Sweet and Sour Chilli Panchamrut | Mansi
पंचमृत कसे बनवायचे | Traditional Maharashtrian Chutney | Panchamrut recipe | Panchamrit recipe | Spicy Panchamrut Recipe | मराठी पदार्थ | Pooja Recipes | Festive Recipes | Sweet and Spicy Panchamrut | Indian Recipes | Easy Snacks | Quick & Easy | Marathi Recipes | Maharashtrian Recipe | Mansi
Learn how to make Sweet and Sour Panchamrut with our chef Mansi Kyawal
आज मानसी घेऊन आल्या आहेत चमचमीत पंचामृत आपल्याकरता.
पंचामृत - Panchamrut Ingredients:-
2 tbsp Oil
¼ tsp Mustard seeds
¼ tsp Cumin seeds
12-15 Curry Leaves
⅛ tsp Asafoetida
4-5 Green Chillies (chopped)
½ tsp Ginger Garlic paste,
2 tbsp Peanuts (crushed)
½ tbsp Sesame seeds (crushed)
2 tbsp dry Coconut (grated)
½ Turmeric Powder
½ tsp Red Chilli Powder
½ tsp Garam Masala
½ tsp Coriander seeds Powder
1 cup Tamarind Pulp
Water
½ cup Jaggery
1 cup of Water
Learn how to make Sweet and Sour Panchamrut with our chef Mansi Kyawal
आज मानसी घेऊन आल्या आहेत चमचमीत पंचामृत आपल्याकरता.
पंचामृत - Panchamrut Ingredients:-
2 tbsp Oil
¼ tsp Mustard seeds
¼ tsp Cumin seeds
12-15 Curry Leaves
⅛ tsp Asafoetida
4-5 Green Chillies (chopped)
½ tsp Ginger Garlic paste,
2 tbsp Peanuts (crushed)
½ tbsp Sesame seeds (crushed)
2 tbsp dry Coconut (grated)
½ Turmeric Powder
½ tsp Red Chilli Powder
½ tsp Garam Masala
½ tsp Coriander seeds Powder
1 cup Tamarind Pulp
Water
½ cup Jaggery
1 cup of Water
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