Egg Butter Masala

Recipe to prepare "Egg Butter Masala":

Ingredients:
1 bowl finely chopped onion
1 bowl finely chopped tomato
50 gms butter
2 green chillies, finely chopped
1/4 tsp turmeric powder
1/2 tsp coriander powder
1/2 tsp red chilli powder
1/2 tsp blackpepper powder
1/2 tsp garam masala
salt to taste
2 boiled eggs, sliced

Method:
Place a pan on flame, and add in onion, tomato and butter; mix well.
Add green chillies, and mix again.
Add turmeric powder, coriander powder, red chilli powder, blackpepper powder, garam masala and salt; stir well.
Add egg slices, and stir on high flame for around 1 minute until moisture dries out.
Put off the flame, and take out in a serving bowl.
Egg Butter Masala is ready to serve.

Follow us on twitter: https://twitter.com/firstframefilms
Like us on Facebook: www.facebook.com/firstframefilms
LIke us on Facebook: https://www.facebook.com/BachelorsCooking