• 2 days ago
まるごとSUNDAY 2025年2月9日 ★錦鯉×インディアンス!長谷川ロケ遅刻の大失態★
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull

Category

📺
TV
Transcript
00:01Hello, we are INDIUS!
00:05Today, we are here at Shunkado, a company that produces eel pies that everyone in Japan knows about.
00:13I see.
00:14I'm so happy.
00:16I wonder why. I feel like I'm going to go surfing.
00:19I wonder why.
00:21So, let's get started with today's theme!
00:23Let's go! One-shot capture!
00:25What is it?
00:27Shunkado, the pride of Shizuoka Prefecture!
00:29Exploring the secrets of popularity!
00:32Let's go!
00:39This time, we are going to visit the eel pie factory,
00:43where more than 10 million people have come to see the process of making eel pies.
00:49Takahashi-san, who is a big fan of INDIUS, will show us around the factory.
01:01Here it is!
01:03Eel pie!
01:07What is this?
01:08This is a special one.
01:10I've never seen this before.
01:11There's a lot inside!
01:12Wow!
01:13Isn't this amazing?
01:14This is huge!
01:15During the manufacturing process,
01:17some parts may break,
01:19or the shape, color, or other things may be damaged.
01:22I see.
01:23So, you don't sell those parts?
01:25No.
01:26We only sell them at the store.
01:28Wow!
01:29I didn't know there was such a difference.
01:31Let's buy them today.
01:33What is this shining thing?
01:37This is the midnight snack, eel pie.
01:41I've heard of it!
01:43Is it a brand name?
01:44Yes, it's a brand name.
01:45It's a pretty good brand name.
01:47VSOP is the best.
01:49It's a very good brand name.
01:50It's a product with a rich flavor,
01:52and it's the pinnacle of eel pie.
01:55You don't get drunk with this, do you?
01:57No, I don't.
01:58I don't drink alcohol.
02:00It's the same.
02:01It's similar, but it's fast.
02:02It's similar, but it's fast.
02:03It's similar, but it's fast.
02:04It's similar, but it's fast.
02:05VSOP is celebrating its 30th anniversary.
02:10It's the same as Maruboto.
02:12It's the same as Maruboto.
02:14To celebrate this 30th anniversary,
02:16I've invited an ambassador.
02:20Did someone approve it?
02:21Yes, I've invited him.
02:23No way!
02:24Please come in.
02:30Hello.
02:33I'm Watanabe, the second son of Shunkado.
02:38He's the boss of Takahashi-san.
02:41He's the boss of Takahashi-san.
02:44Are you the only ambassador?
02:47Are you Masanori-san?
02:49Masanori-san isn't here.
02:51I'm sorry.
02:52I overslept.
02:54I'm sorry.
02:56You overslept?
02:57I'm sorry.
02:58I see.
03:00Why is this ambassador here?
03:03VSOP is celebrating its 30th anniversary.
03:07It's still not well-known in Japan.
03:12So, we're trying to make it more popular.
03:16So, we're trying to make it more popular.
03:21So, we're trying to make it more popular.
03:22So, we're trying to make it more popular.
03:26You're the champion of the tournament.
03:28You're the champion of the tournament.
03:30By the way, Hasegawa-san is in a hurry.
03:34It's his 30th anniversary.
03:36That's why he's chosen as the ambassador.
03:40First, let's try VSOP, which is the origin of eel pie.
03:49It smells great.
03:52It smells great.
03:53It smells great.
03:54Let's try it.
03:55Let's try it.
03:58It's delicious.
03:59It's delicious.
04:00It's like an adult.
04:02That's right.
04:03Every time I chew it, I can smell it.
04:06That's right.
04:07Not only does it smell like brandy, but it also has macadamia nuts in it.
04:11I see.
04:12I see.
04:13I'm the king of nuts.
04:16You're the king of nuts?
04:18I'm the king of nuts.
04:19By the way, that's not Masamune-san.
04:22That's Masamune-san.
04:23That's Masamune-san.
04:24That's Masamune-san.
04:25That's Masamune-san.
04:27This time, we're going to investigate the secret of VSOP's ambassador, Nishikigoi, and Shunkado's popularity.
04:36Let's take a look at the process of making eel pie.
04:47This is a freshly baked pie that can only be eaten at this cafe.
04:52It's very sweet.
04:54This is delicious.
04:55This is delicious.
04:57In addition, Shunkado's popular combination facility offers excellent sweets.
05:01It's so delicious that it makes you want to eat more.
05:06I can't sleep at night.
05:08I can't sleep at night.
05:09I can't sleep at night.
05:11Next, we'll investigate the manufacturing factory of eel pie, which represents Shizuoka.
05:16Special EPS
05:21The production of eel pie was over 10 million people.
05:24This is the manufacturing factory of eel pie, which represents Shizuoka.
05:30This time, we're going to investigate with the ambassador, Nishikigoi.
05:35The first part of making the dough is a company secret.
05:39That's right.
05:41I'll introduce it on the panel.
05:45The craftsman makes the dough behind the wall.
05:50You can enjoy it while imagining it.
05:52That's right.
05:54It's a secret corner.
05:56It's very crispy.
06:01Please take a look at the baked part.
06:05This is where it's baked.
06:07What's that?
06:08Isn't that thin?
06:09What's that?
06:10Is that a elbow?
06:11Is that an elbow?
06:13That's the big one?
06:14That's right.
06:16It's that thin?
06:17It's that thin.
06:18This is a 12-meter kiln.
06:20It takes about 10 minutes to cook.
06:23It's getting bigger and bigger.
06:26It's spreading out from here to the side.
06:28It's getting bigger at this distance.
06:31It's getting bigger just by this distance.
06:32That's right.
06:34It's getting bigger.
06:35It's getting bigger.
06:37It's getting bigger.
06:38It's getting bigger.
06:39It's getting bigger.
06:42I told you about the eel pie craftsman earlier.
06:45The eel pie has a crispy texture.
06:49The eel pie dough is made by the craftsman.
06:52It's folded over and over again.
06:55How many layers of eel pie do you think there are?
06:58What?
07:02I think there are 10 layers of eel pie.
07:04Only eel pie?
07:06Really?
07:09It's higher than that.
07:10It's not 10 layers.
07:12It's 10 layers.
07:13I told you it's not 10 layers.
07:14It's higher than that.
07:17It's 10 layers.
07:21It's 10 layers.
07:23The correct answer is about 9 layers.
07:279 layers are made by a person?
07:29Yes, 9 layers are made by a person.
07:31What is that?
07:33That's the secret of the company.
07:36The dough is made by four classes of craftsmen.
07:40The dough is made by four classes of craftsmen.
07:4250 craftsmen polish their arms to make the dough.
07:47The dough is made by 50 craftsmen polish their arms to make the dough.
07:51This is the last window.
07:53This is the last window.
07:54This is the grilled eel pie.
07:57This is the secret sauce.
08:01Only a few people know the recipe of this secret sauce.
08:08I'll tell you a secret taste.
08:12What do you think the secret taste is?
08:15I'll give you a hint.
08:16There is a famous dumpling in Hamamatsu.
08:20Garlic?
08:21That's correct.
08:22Garlic?
08:23Really?
08:24There is a lot of garlic in this dumpling.
08:26Is there a lot of garlic in this dumpling?
08:27Yes.
08:28Can I say that?
08:33Next, let's go to the area where you can see the work on the second floor.
08:37How many dumplings are there?
08:39There are about 200,000 dumplings a day.
08:42There are about 80 million dumplings a year.
08:4580 million dumplings?
08:46That's amazing.
08:48You put the dumplings on the line one by one, right?
08:52Yes.
08:53That's amazing.
08:54That machine is amazing.
08:55You put the dumplings in the gap.
08:57That's true.
08:59It's like the rhythm of a good guy.
09:03It's like KICHIYA of NICE.
09:05That's amazing.
09:06You put the dumplings in all the gaps.
09:08You saw the process of making dumplings.
09:11Let's eat the grilled eel pie.
09:13Let's eat the grilled eel pie.
09:15We need rice.
09:17We need rice.
09:20Let's go to the cafe to eat the grilled eel pie that can only be eaten here.
09:25Let's go to the cafe to eat the grilled eel pie that can only be eaten here.
09:31Wait a minute.
09:33What is that?
09:34I don't know yet.
09:36It's an eel, right?
09:37There is a possibility that it is an eel.
09:39Does eel have legs?
09:42Is it a horse?
09:43The person who came late is at the cafe.
09:46I don't think so.
09:48Who is it?
09:49I'm sorry.
09:52You are late.
09:55Who is it?
09:56Who is it?
09:58I don't know who it is.
09:59Who is it?
10:00Hello.
10:03It's an eel, right?
10:04No.
10:06It's an eel, right?
10:07You don't say hello to an eel.
10:13Thank you very much.
10:15I'm sorry.
10:20At this cafe, you can experience the grilled eel pie.
10:26Thank you very much.
10:27It's the first time I've ever made it.
10:30He made the grilled eel pie.
10:40Thank you for waiting.
10:41Thank you very much.
10:42This is the grilled eel pie.
10:48NISHIKIGOI is here today.
10:51So I made this for you.
10:55Thank you very much.
10:56I made this for you.
10:57I made this for you.
10:59This is big.
11:01This is big.
11:04This is amazing.
11:06This feels good.
11:08I'm not used to seeing this.
11:11This is amazing.
11:14Is this commercially available?
11:16Yes.
11:17This is commercially available.
11:19This has garlic in it, right?
11:20Yes.
11:21This has garlic in it.
11:23This has meat in it.
11:26Please tell me the recipe.
11:29He is straightforward.
11:32This is a special version of the grilled eel pie.
11:41This is warm.
11:43This is warm.
11:48This is warm.
11:50This is the first time I've ever had this.
11:54This is delicious.
11:56This is delicious.
11:59Is this the sauce?
12:00This is slowly sweet.
12:02This is the real eel pie.
12:05This is amazing.
12:07This is very good.
12:09This is very good.
12:11How is it?
12:14This is very good.
12:18He is taking it back.
12:21I can't say it, so I'll say it suddenly.
12:23I don't know when I'll say it.
12:24Are you in a hurry?
12:25This is very good.
12:27This is the only place where you can eat grilled eel pie.
12:30This is the only place where you can eat grilled eel pie.
12:32There are many people who want to eat this.
12:35There are many fans.
12:36Thank you very much.
12:37Shunkado is a very popular place other than this eel pie factory.
12:43Would you like to go there?
12:45Let's go.
12:47Let's go.
12:51Next is the sweets bank.
12:57What is this?
13:00Is this a chair?
13:04What is this?
13:07This is a sweets bank.
13:10This is a compound facility run by Shunkado.
13:13The size of this dining table and chair is 13 times larger than the actual size.
13:21How big is this?
13:24You are trying to open the handle.
13:26I can't do it anymore.
13:30The sweets bank was established to commemorate the 130th anniversary of the establishment of Shunkado.
13:36Many people from all over the world come to this unique compound facility.
13:47This is Shunkado.
13:51We sell Japanese sweets and raw sweets.
13:55We sell about 50 kinds of sweets.
13:58This is not limited to eel pie.
14:00We also sell sweets that are limited to this sweets bank.
14:05Is this a diorama?
14:09This is a diorama.
14:11Is this included in the diorama?
14:13This is a diorama, so it may be included in the diorama.
14:19Is this included in the diorama?
14:20Yes.
14:22We also sell sweets that are popular with Shunkado.
14:31This is cheap.
14:33This is popular as a souvenir.
14:35This is cheap.
14:37Let's play rock-paper-scissors.
14:39The winner of the rock-paper-scissors will eat four pieces of sweets.
14:41I'm happy.
14:43Let's not do that.
14:45Let's not do that.
14:47Let's not do that.
14:49Let's not do that.
14:52Sweets made by local companies and organizations are also popular in Shunkado.
14:57One of the most popular sweets is...
15:01This is called KIMINI LEMON.
15:06This is a financier made of local lemons.
15:12Is this a financier?
15:14This is not a standard financier.
15:16This is a financier made by Hamamatsu Trading High School, one of the four most important high schools in Fukui Prefecture.
15:23This looks like a uniform.
15:24Yes.
15:25This is the uniform of Hamamatsu Trading High School.
15:28By the way, I'm also a junior of Mr. Kubo.
15:31Oh, really?
15:32Yes.
15:33I'm in the same high school as him.
15:34One or two of them are biting.
15:36No, no.
15:37Isn't that a pimple?
15:38No, it's not a pimple.
15:40Let's send Hamashou to the corner where this is sold.
15:42What?
15:43Let's send Hamashou.
15:44Hamashou.
15:45Hamashou.
15:46I couldn't sleep last night.
15:48Money.
15:49Money.
15:50Money.
15:51Money.
15:52Money.
15:53Money.
15:54Money.
15:55Money.
15:56Money.
15:57It's over already.
15:58The 7th episode won't continue.
16:01A collaboration product with Mr. Kubo's parent company Hamamatsu Shogyo.
16:07Oh, the lemon, it tastes so good.
16:10Lemon.
16:11It's delicious.
16:12It's hard to find sweets with a strong lemon flavor.
16:14Witty, isn't it?
16:15Yes.
16:16And the meat part.
16:17The kawa part is also less sour and it's a good balance.
16:21It's good.
16:23We'd like to bring out a more sour taste, from high school kids.
16:26I've added a lot of fruit juice to it, so it's a bit juicy.
16:32It's really refreshing.
16:34It's really like this.
16:36Youth is sweet and sour.
16:38That's right.
16:39What did you say?
16:41I didn't say anything.
16:43Recently, I've been working on Waguri.
16:47I'm working on a project to think about the future of Waguri,
16:52and I'm working with local companies.
16:56What do you think of Waguri?
16:58It's tough.
16:59I'm happy.
17:01I'm happy.
17:03Don't apologize to Waguri.
17:04I'm not that stupid.
17:06Yogashi is also very popular at Sweets Bank.
17:10Would you like to try the most popular sweets?
17:14I want to try it.
17:15What's the most popular?
17:18What is the most popular sweets at Sweets Bank?
17:25What is this?
17:27It's a Chinese-style original, called Saku Rail.
17:31Saku Rail?
17:32Saku Rail.
17:33Saku Rail?
17:34I've never heard of it.
17:35Saku Rail.
17:36I've heard of it, too.
17:37It's Saku Rail.
17:38Saku Rail.
17:39It's the most popular Earl Grey strawberry flavor.
17:43There's black tea cream inside.
17:48It's delicious.
17:52It's delicious.
17:53It's as good as it looks.
17:57It's delicious.
17:58It's crispy.
18:01There's black tea cream inside.
18:03It's delicious.
18:04It's sweet and sour.
18:06Earl Grey is good.
18:07It smells good.
18:08It's delicious.
18:09The dough is delicious.
18:13What's the green thing on the strawberry?
18:16It's a pistachio.
18:18Why?
18:19Why?
18:20Why?
18:21Why?
18:22Why?
18:23Why?
18:25A new collaboration product has been released from Shunkado.
18:28The product is...
18:31I'm going to collaborate with Marugoto.
18:34What?
18:35I'm going to sell Unagi Pie & Sabure, Marugoto Shizuoka 30 Edition.
18:40What?
18:41Marugoto collaboration?
18:42Yes.
18:43Sabure, Unagi Pie & Sabure, and VSOP.
18:47VSOP.
18:48And a new product, Hamanako's green laver cookie.
18:56I developed this product to collaborate with Marugoto.
19:04It smells so good.
19:07It's a little salty.
19:09It's delicious.
19:10It's my first time tasting it.
19:12It's delicious.
19:13It's delicious.
19:14It's delicious.
19:15It's delicious.
19:16It will be sold from January 10th at Shizuoka Station.
19:20At Shizuoka Station?
19:21I'm glad.
19:22It will be sold at Shizuoka Station.
19:23By the way, how much is it?
19:25It's 777 yen including tax.
19:29That's great.
19:31The collaboration product commemorating the 30th anniversary of Shunkado and Marugoto is on sale.
19:36It will be sold out as soon as it is sold out.
19:38Please buy it.
19:43We are collaborating with Marugoto.
19:46Please buy it.
19:49Please buy it.
20:00Hello, everyone.
20:01Hello.
20:02This is Marugoto Sunday.
20:03The collaboration product is very popular.
20:06Yes, it's very popular.
20:11I think it will be popular with people outside the prefecture.
20:15Of course, I'm curious about the collaboration product.
20:18I'm also curious about the reason why Masanori stayed up all night.
20:21Let's take a look at the behind-the-scenes.
20:23Here it is.
20:25Mr. Hasegawa, who was in the middle of a big failure to stay up all night.
20:29Actually, there was a scene where he asked why he stayed up all night during the shoot.
20:37What time did you sleep last night?
20:40I went to bed at 8 p.m. last night.
20:45I went to bed at 8 p.m. and woke up at 3 a.m.
20:49You went to bed at 3 a.m.?
20:50Yes.
20:53You drank a lot of sake, didn't you?
20:55I didn't drink a single drop.
20:58I woke up at 3 a.m. and went to bed.
21:02I woke up in the morning and prepared everything.
21:06I was going to call a taxi in 10 minutes.
21:09But I fell asleep in 10 minutes.
21:16You're an ambassador, aren't you?
21:18Yes, I am.
21:19Is it okay to be late?
21:20No.
21:21That's why I didn't have to be late.
21:23Please do a good job.
21:26I can't.
21:27You can edit it.
21:28I can.
21:29I can't finish the whole thing.
21:32He went to bed at 8 a.m.
21:34That's amazing.
21:35It was a beautiful day.
21:37It's the same season as Marugoto, isn't it?
21:39Yes, it is.
21:40It's the 30th anniversary.
21:41Marugoto and Shunkado Collaboration Unagi Pie & Sabure
21:48Marugoto Shizuoka 30th Edition
21:51We have prepared this again.
21:54There are 6 kinds of sweets, including Unagi Pie VSOP Mini.
21:59Among them, we have prepared Hamanako's Aonori Cookies.
22:05It's my first time.
22:07It's a good size.
22:10The seaweed is amazing.
22:12The scent spreads out.
22:15It's really sweet.
22:19It's a little salty.
22:20It's a little salty.
22:21It's good as a snack.
22:23It's good as a snack.
22:25It will end as soon as it sells out.
22:28Please try it.
22:30That's all for today.
22:32See you next week.
22:35It's boring.

Recommended