ロビンソン酒場漂流記 2025年2月8日 宮崎台「なごみ」
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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00:00A bar that has been loved for a long time, although it is located in a place far from the station and downtown.
00:09We call such a lighthouse-like presence that guides lost people the Robinson Bar.
00:18A bar that survived the Robinson Cruise.
00:26Exploring the secrets of its survival, I, Makita Sports, explore the vast ocean called the city in search of the stories of the people involved in the bar.
00:41Today, we are at Miyazaki-dai Station, which is the station of Daintoshi Line.
00:48This is like the bed town.
00:51I used to live near Daintoshi Line.
00:56I used to live in Minamimachi-da.
01:02I use the expressway, so I usually pass through here.
01:11What kind of image do you have of the first Miyazaki-dai?
01:15Well, I think it's a town that was built according to the plan.
01:23I think it's a place where the new generation of families buy a house.
01:29Let's go for now.
01:34Unfortunately, it's raining today.
01:41It says Sakurazaka.
01:45There are many hills in this town.
01:48But Sakurazaka is like...
01:52I don't know you.
01:57Is this okay?
01:59Is it okay for the naming rights?
02:01This is Hiragana.
02:03I see.
02:05Here we go.
02:09It's good.
02:10We found it right away.
02:12It's good.
02:13Hello.
02:14It's already open.
02:16It's okay.
02:17Is it okay?
02:18This is a grilled chicken.
02:21I'm glad you came.
02:23I'll have some green onion.
02:25What should I do with the ginger?
02:27I'll go with the sauce.
02:30Yes.
02:32It's good.
02:35I did it.
02:39He warmed it up for me.
02:41Look at this.
02:44I'll try it.
02:56It's good.
02:59Do you have any sake?
03:00I don't have any sake.
03:03That's right.
03:06There aren't any shops selling sake.
03:10It's too early to get rid of the temptation.
03:13There aren't any shops selling sake anymore.
03:16There are only pharmacies, English-speaking places,
03:21and hospitals.
03:24From here, it's a long uphill road outside the traffic jam.
03:34I think the kids around here ride bicycles
03:37to climb this uphill road.
03:40That's why they're quite strong.
03:46It's still about a third of the way.
03:50It's still a third of the way?
03:51It looks tough. Are you okay?
03:53I'm still okay.
03:59Do we turn here?
04:01I don't think so.
04:06Look at that hill.
04:08Isn't that a dangerous hill?
04:10It's not dangerous at all.
04:13Mr. Makita, the Robinson brewery we're going to today
04:15is on top of that hill.
04:17Darn it.
04:20I knew it.
04:21I knew it when I was told to go this way.
04:24We have to go up this hill.
04:27I wonder how steep that hill is.
04:30This is amazing.
04:33This is the amazing part of the Robinson brewery.
04:44There's a circle here.
04:46That's the angle, right?
04:49I say a lot of things,
04:54but Mr. Onsei and Mr. Cameraman
05:01are carrying heavy equipment.
05:05So I don't want to complain.
05:23This hill is really satisfying.
05:27I did it.
05:28I did it.
05:30I made it.
05:33I made it to the top.
05:37I can't be satisfied with just that.
05:39I still have a long way to go.
05:42This way?
05:43Yes.
05:45Let's go.
05:46Just a little more.
05:49Wow.
05:51I just thought of the theme song of Rocky.
06:04This is quite a hill.
06:06It is.
06:09We have to go up this hill no matter what.
06:15That's what it is.
06:17Since Miyazaki, this hill has been named Dai.
06:20That's right. Dai.
06:29What?
06:31Could it be?
06:34Look.
06:36Look.
06:38That's where Norenmo is.
06:41That's the Robinson brewery.
06:44There it is.
06:46The Robinson brewery.
06:49We're here.
06:51It's peaceful.
06:52Right?
06:54This is nice.
06:57The Robinson brewery.
06:59I'm a little nervous.
07:02But I'll go.
07:09Excuse me.
07:11Hello.
07:12May I?
07:14Excuse me.
07:15Hello.
07:19It's warm.
07:32Hello.
07:34May I?
07:36Excuse me.
07:44It's a nice place.
07:46Where is it?
07:48This way.
07:50Excuse me.
08:02Excuse me.
08:03Would you like something to drink?
08:05Yes.
08:06Well, then.
08:09Highball, please.
08:11Would you like a regular highball?
08:12Yes, please.
08:18Excuse me.
08:32It's good.
08:37Is it mainly fish?
08:42This is today's menu.
08:44It's a braised tuna.
08:47It looks good.
08:50It looks good.
08:52Hello.
08:53Here you go.
08:54Hello.
08:55Hello.
09:00The waiter is here, too.
09:10It doesn't smell fishy at all.
09:15It's good.
09:23Is it mainly fish?
09:25Yes, it is.
09:29I thought I could make something similar to Gomasaba in Fukuoka.
09:40Thank you for waiting.
09:42This is horse mackerel with sesame sauce.
09:43I can't get enough of this.
09:46I'm sure this restaurant is good.
10:01What would you like to order?
10:03Everything looks good.
10:05I don't know what to order first.
10:09Well, then.
10:11I'll have a salt-grilled tuna.
10:17Tachiuoba.
10:22It's wavy.
10:28I'm looking forward to seeing how well the surface is grilled.
10:35This is Japanese sake.
10:40I want to drink Japanese sake.
10:42I feel like I want to drink it.
10:47Taichou.
10:48Yes.
10:50I'd like to order a set of Japanese sake.
10:54Okay.
10:55What should I do?
10:56I don't know what to order.
10:57I don't know what to order, either.
11:00Then, let's line up.
11:01Really?
11:02I don't do that when I'm busy.
11:13I'm so happy.
11:14It's like a wall.
11:17Here you go.
11:18Here's the menu for today.
11:20This is amazing.
11:21I'm sorry.
11:24I don't know what to order.
11:27I think it's good to try different things.
11:29I see.
11:30I think it's good to try different things.
11:34Then, I'm curious about the matcha.
11:36That's right.
11:38I'll have this one.
11:41Can I have this one?
11:43This matcha.
11:44This matcha.
11:46I don't think this one is fruity.
11:50Then, I'll have that one.
11:53It's dry.
11:54Then, I'll have that one.
11:56I'm curious about the cloudy one.
11:58That's right.
11:59This one is silky.
12:01This one is like peach.
12:04Peach?
12:05This one is really fruity.
12:07Then, I'll have this one.
12:10I'll have this one.
12:14Excuse me.
12:15Okay.
12:18This chocolate is cute.
12:22I'll try the nut first.
12:28I'm curious about the matcha.
12:30It looks strong.
12:32That's right.
12:33Everyone orders matcha.
12:38I'll have this one.
12:41I'll have this one.
12:50Here you go.
12:51Thank you for waiting.
12:53It looks delicious.
12:54There are no bones, so you can eat it as it is.
12:56Can I eat it?
12:57Yes.
12:58This is definitely a Japanese dish.
13:03Then, I'll have this one.
13:07This is amazing.
13:09It's very soft.
13:13I'll eat it without any sauce.
13:23Taisho.
13:24Yes.
13:25This is very delicious.
13:28Everyone is happy to eat this.
13:30This is the first time I've eaten such a delicious Tachibana.
13:35Which one should I eat first?
13:39I think you should eat the nut, matcha, and Hanaizumi in order.
13:42I see.
13:43This looks good.
13:44That's right.
13:45I'll eat the nut first.
13:54This goes well with fish.
13:58That's right.
14:00I don't know if it's a good way to say it, but it's like water.
14:05I thought it was a bad way to say it, so I stopped eating it.
14:10Next, I'll have matcha.
14:22I think this combination is better.
14:25The smell of Tachio has changed dramatically.
14:29Compared to the nut, it has a stronger scent.
14:33That's right.
14:34It also has a rough taste.
14:36That's right.
14:38I was surprised.
14:39I'll have the third one.
14:42Hanaizumi.
14:44This is Nigorizake.
14:47I'll eat it.
14:48Nigorizake
14:55This has a unique flavour of Nigorizake.
14:58But I feel like it's more refined.
15:01That's right.
15:02It's not that strong.
15:07All of them are hard to throw away.
15:10Okami.
15:12Yes.
15:14You asked me about my preference, right?
15:16Yes.
15:17For me,
15:19I'll have matcha.
15:21Matcha is very popular.
15:24For me, it's shocking.
15:27It's not as good as it looks, right?
15:30That's right.
15:31That's right.
15:34I'll have the third one.
15:39It's been a while.
15:43It's getting smaller.
15:48I'd like to ask you a few questions.
15:52How did you start your career?
15:57I couldn't study.
16:00So I dropped out of high school.
16:05You were bullied?
16:07No, not like that.
16:09I was called a fool.
16:10I don't think that's true.
16:13So you dropped out of high school.
16:15I got a job at a fish shop.
16:19I learned how to handle fish.
16:22Then I wanted to cook.
16:25How long has it been?
16:2610 years.
16:29I've been walking from Miyazaki University.
16:34It was quite far.
16:37I wasn't good at it at first.
16:41But I wanted to try it.
16:45So I did.
16:49By the way, do you like Eikichi Yazawa?
16:53I don't hate him.
16:56I don't like him either.
17:00I'm being honest.
17:02I like him as a man.
17:04He's manly.
17:05That's right.
17:06He's a manly man.
17:11That's right.
17:13He does what he has to do.
17:15He doesn't do what he doesn't have to do.
17:17It's like adding and subtracting.
17:20It's like zero.
17:24If you're scared, it won't start.
17:27That's another famous saying.
17:32If you're scared, it won't start.
17:35If you're scared, it won't start.
17:43Excuse me.
17:45Can I have mehikari?
17:50Mehikari is very popular.
17:52Is that so?
17:53I've never had isobiage before.
17:56It has a bit of seaweed flavour.
17:58Is that okay?
17:59Yes.
18:02It'll be ready in 2 or 3 minutes.
18:04I'm looking forward to it.
18:10Can I ask you something?
18:11Yes.
18:12Is the person in the back your wife?
18:17That's right.
18:18I see.
18:19Hello.
18:21You used to be a bit of a whore.
18:24I'm not a whore at all.
18:27Is that so?
18:28Don't say that.
18:30I'm not a whore at all.
18:32I'm not a whore at all.
18:33I'm not a whore at all.
18:34I'm not a whore at all.
18:35You two are a good couple.
18:38You two run a good business.
18:40It's great.
18:44Here you go.
18:46Mehikari.
18:47Look at this mehikari.
18:49It's great.
18:50I've never seen mehikari isobiage before.
19:00I'll try the plain one first.
19:02The plain one?
19:03Yes.
19:14I was right.
19:16I can smell the mehikari.
19:19And I can also smell the seaweed.
19:21It's amazing.
19:22It's a great combination.
19:25It's another machoi.
19:28Another machoi?
19:29I'm curious to know how good it is.
19:31That's right.
19:35It's like...
19:38It's a little fluffy.
19:40It's fluffy.
19:43I'll try it.
19:50It's great.
19:52It's totally different.
19:54The rice is different.
19:55Is that so?
19:58This combination is not fair.
20:01I want them to drink sake.
20:03That's why I'm drinking sake.
20:05I'm grateful for that.
20:06I think I'll be able to drink a lot of sake.
20:09That's right.
20:10It's great.
20:24It's homemade crab water.
20:26This is a sake thief's shop.
20:30I think I'll buy this.
20:32I'm sure of it.
20:36Thank you for waiting.
20:38This is homemade crab water and Madai carpaccio.
20:43MADAI CARPACCIO
20:51I'm sure this will be popular with regular customers.
20:58Is this sake good for you?
21:02That's right.
21:03I buy this every day.
21:05That's right.
21:06I'm sure you buy this every day.
21:09How long have you been coming here?
21:11My friend introduced me to this shop two years ago.
21:14I see.
21:15I see.
21:17How about you, Oguno?
21:20I've been here for about 10 years.
21:23So you've been here for a long time.
21:26Yes, I've been here for a long time.
21:28I used to live with my wife.
21:31But I got married.
21:33So I come here with my wife every day.
21:36Did you get married because you were too happy?
21:38You got married because you were too happy.
21:40That's amazing.
21:41By the way, I talked to him here.
21:46What?
21:48Did you talk to him through the counter?
21:50That's crazy.
21:51That's not good.
21:53He got you.
21:54That's right.
21:58I'm sure this will be popular with regular customers.
22:03Master.
22:04Yes.
22:05What is it?
22:07Do you have Koubako crab?
22:10Yes, we do.
22:11I'm from Ishikawa.
22:13I'm from Kansai.
22:15That's right.
22:16Koubako crab is popular right now.
22:18Really?
22:19Yes.
22:20That's amazing.
22:21Can I try it?
22:22Please.
22:25That's amazing.
22:26This is Koubako crab.
22:27It's here.
22:29It's so cute.
22:33This is amazing.
22:35This is great.
22:36I'll need sake again.
22:40Well.
22:42Let's try DAT.
22:43DAT.
22:45I'm talking too loud.
22:50I'm sorry.
22:53Let's try DAT.
22:55I don't know if this is a good idea.
22:59This is a good idea.
23:01This is good.
23:04Let's eat.
23:28This is a gift for you.
23:30It's hard to make this.
23:34It takes about 20 to 25 minutes to peel a crab.
23:39That's right.
23:45How is the Koubako crab?
23:50This is amazing.
23:52It's amazing.
23:53Do you want to eat it?
23:55Yes, please.
23:56He's eating it.
23:58I'm eating it.
23:59He's eating it.
24:00There are three people from the North American team.
24:04These people seem to be very good at opening bottles.
24:10Yes, they are.
24:11They're regular members.
24:14They'll be here when they come.
24:17They'll be here from the age of three.
24:18That's right.
24:21That's amazing.
24:22They have the ability to raise real crabs.
24:27When I saw Taisho and Okamuki working together,
24:30I realized how much they love each other.
24:32I'm really happy.
24:34They love me, so I have to repay their love.
24:38I see.
24:40It's love.
24:41It's love.
24:42The conclusion is love.
24:43The conclusion is love.
24:46That's a consolation.
24:49He said that's a consolation.
24:52Let's call it love instead of consolation.
24:57It's amazing.
25:00I'm really glad I came here.
25:03First of all, the food is really beautiful and delicious.
25:09It's not just delicious.
25:10It's beautiful.
25:11I think it's very important that the work is neat and beautiful.
25:16In addition to that, the hospitality is beautiful.
25:24I'm really grateful for that.
25:28I feel that I've been trusted for many years.
25:36I don't want to be known.
25:40I won't stop broadcasting.
25:43Seriously.
25:45It was perfect.
25:47Perfect.
25:49Consolation.
25:50Love.