有田哲平とコスられない街 2024年12月17日 この冬食べたい吉祥寺三大アツアツグルメSP 食べログ1位の激旨ラーメン＆新感覚！中華風カレー＆裏メニュー串焼き
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TVTranscript
00:00This winter, I want to eat Kichijoji's three hottest gourmet specials.
00:20Kichijoji is a popular city that is well-known for its hot spring water.
00:26In the Sumitai-machi ranking of the year 2024, Kichijoji won first place for six consecutive years.
00:37It is also popular because it has good access to Shinjuku and Shibuya, and it is full of parks and commercial facilities.
00:47Now, Kichijoji's biggest selling point is the No. 1 gourmet town in west Tokyo.
00:58It is famous for its long line of menchi-katsu.
01:03Kichijoji Satoya, established in 1976, is a famous restaurant in Ginza that has won the Michelin Guide for three consecutive years.
01:16Kichijoji stores in Shiori-an and Yamashiro, etc.
01:21There are about 1,400 restaurants in Kichijoji.
01:29The person who will guide me to Kichijoji is...
01:34He has lived in Kichijoji for five years and knows all the gourmet food in this city.
01:40Kichijoji's Pansou Mukai.
01:44Mukai wants to eat Kichijoji's hot gourmet food.
01:55Kichijoji's hot gourmet food is Chinese style curry.
02:05This is amazing. It's curry, but it's like a new food.
02:12Kichijoji stores are full every day.
02:18It's delicious.
02:20What is this?
02:22Kichijoji's talk show, TV Hatsudashi Denpatsu.
02:28Everyone is very friendly.
02:32I didn't expect this kind of relationship.
02:36We go to the river together and go on a long trip.
02:41We go shopping and choose clothes that suit each other.
02:49Kichijoji's three hot gourmet specials.
02:55Mukai chose the first one for Arita, who is addicted to ramen.
03:06It's a 13-minute walk from Kichijoji station.
03:12It opened in 2017.
03:15There are more than 50 ramen shops in Kichijoji.
03:21It is the most popular ramen shop in the world.
03:28It is also the most famous ramen shop in the ramen industry.
03:38What is the first ramen to appear on TV?
03:45What do you recommend?
03:48The first ramen to appear on TV is UMAMI SOBA.
03:55The second ramen is CHIYU GYOFUN SOBA.
03:59CHIYU GYOFUN SOBA?
04:02What's going on with this program?
04:05I ate CHIYU GYOFUN SOBA.
04:11I eat soy sauce.
04:15You eat this.
04:17You have been here many times.
04:19You can't eat this.
04:22What about the other two?
04:24I also eat soy sauce.
04:26Is it okay for you to eat soy sauce?
04:28It's okay.
04:30Then I will eat three soy sauce and one CHIYU GYOFUN SOBA.
04:35You can't eat this.
04:38You can't eat this.
04:40I'm a junior.
04:42I'm a senior to you.
04:44I'm a junior to you.
04:46ARITA, TANAKA, and HOTTA eat UMAMI SOBA.
04:56They order CHIYU GYOFUN SOBA.
05:03What is the first ramen to appear on TV?
05:09ARITA and TANAKA have been dating for a long time.
05:13I started acting after watching the program.
05:18I am a superstar.
05:21I was a superstar when I was a comedian.
05:24I was a superstar when I was a comedian.
05:28I was a superstar when I was a comedian.
05:32I only appeared on TV with a comedian.
05:36I was a superstar when I was a comedian.
05:41You were very popular.
05:45I was interviewed by an idol magazine.
05:50I was a superstar when I was a comedian.
05:56I was a superstar when I was a comedian.
06:01I was a superstar when I was a comedian.
06:07I was a superstar when I was a comedian.
06:14I was a superstar when I was a comedian.
06:22You went to the same way as TANAKA.
06:26You went to the same way as TANAKA.
06:29I was not cool.
06:32I was a superstar when I was a comedian.
06:38I was a superstar when I was a comedian.
06:43You were a superstar when you were a comedian.
06:48Finally, I eat AJITAMA SHOYU.
06:53It's simple and beautiful.
06:59This is the most popular AJITAMA SHOYU.
07:02This is the most popular AJITAMA SHOYU.
07:05This is a mixture of four kinds of soy sauce.
07:10This is a homemade oil made from green onions and garlic.
07:15This is a flavor that has a deep taste.
07:21This is a soup.
07:26This is a chicken soup.
07:30This is a pork soup.
07:36This is a Japanese-style soup.
07:42This is a triple soup.
07:47This is a simple soup.
07:51This is 100% Hokkaido wheat.
07:58This is a thin noodle.
08:02This is a soup.
08:06This is a simple topping.
08:14This is the most famous ramen in the ramen industry.
08:18This is TORAI RAMEN TAISHO.
08:20This is the most famous ramen in the ramen industry.
08:23How does this taste?
08:25I eat this.
08:28This is a beautiful soup.
08:31This is delicious.
08:34Is this a burnt green onion?
08:36This is a seasoned oil.
08:38This is a good accent.
08:41This is definitely delicious.
08:44I eat noodles.
08:50The noodles are delicious and the soup is sweet.
08:56This goes well with soy sauce.
09:05This has a great umami.
09:07This has a great umami.
09:10This is the center of the ramen.
09:12This is a great accent.
09:14This is not MAGICAL LOVELY.
09:17This is a type of manzai.
09:19I want to say that ramen is delicious.
09:22I want to say that ramen is delicious.
09:24I want to say that ramen is delicious.
09:28I'm eating now, but I don't feel like I'm eating.
09:31Let's go to a friend's restaurant.
09:34While waiting for the first appearance of the TV program,
09:42Let's talk about the program.
09:46What is ARITA's surprising advice?
09:52When I first got a TV, I was with ARITA.
10:00I was with ARITA.
10:02I was with ARITA.
10:04I was with ARITA.
10:06I just got a TV, so I couldn't talk at all.
10:10I went to the recording every time and didn't say a word.
10:13I went home.
10:15I didn't know what to do.
10:17ARITA gave me an advice.
10:20She said, I don't have to receive it today.
10:26She said, I don't have to receive it today.
10:31I couldn't say a word in the recording.
10:35I was told that.
10:37I was told that.
10:40I went home without saying a word to ARITA.
10:44I was told to say a word.
10:49I couldn't say a word.
10:51I couldn't say a word.
10:53ARITA is a senior who gives advice to people who can't go out.
10:58Is that so?
11:00I can't speak well now.
11:03I can't speak well now.
11:05You are the only one on the stage.
11:08You are the only one on the stage.
11:10Please say a word.
11:12Please say a word.
11:15This is a night-exclusive soba which is beautifully colored.
11:20This is a night-exclusive soba which is beautifully colored.
11:25This is a night-exclusive beef bowl soba.
11:27This is a night-exclusive beef bowl soba.
11:31Soy sauce base of four saEven ingredients.
11:34Sauce made from chicken vinegar.
11:39Plus Katsuo in flavor.
11:45Add the special triple soup to it.
11:51The noodles are the usual straight noodles from this restaurant.
11:57To make sure that the toppings don't lose to the rich taste of the fish,
12:00the char-siu is grilled to bring out the umami of the meat.
12:05To finish it off, add the chili oil again.
12:08Then, sprinkle the refreshing yuzu peel on top, and it's done!
12:14The No.1 restaurant in Kichijoji area in the Habenogu Ramen section.
12:20It's still not rubbed off.
12:22The char-siu fish noodles.
12:24How will it taste?
12:26I'm sorry, but...
12:27Wait a minute!
12:29That's selfish!
12:31That's selfish!
12:33As expected!
12:34One bite is fine, right?
12:35One bite is fine, but...
12:37It's mine, first of all!
12:40Don't ask anyone for this!
12:43I'll try it now.
12:49This is delicious!
12:51The refined oil of the chili oil,
12:54and the umami of the chili oil,
12:56and then the fish powder,
12:58the bonito flakes,
13:00bring out the umami of the fish.
13:03Wait a minute!
13:04I haven't eaten the noodles yet!
13:13He can't stop eating.
13:24The chili oil coats the noodles,
13:28and the noodles and the soup are well mixed.
13:31That's why it's terrible.
13:33That's enough!
13:40Please eat.
13:42I see.
13:44I see.
13:46It's delicious, isn't it?
13:48It's completely different, isn't it?
13:50I've never eaten this before.
13:52That's right.
13:53The fish powder remains as a taste.
13:58Mr. Arita, how did you like this tonbo?
14:01It's the best!
14:02Will it be okay after this?
14:04It's the peak, right?
14:06No, it's not.
14:08Everything is the same!
14:09Everything is the peak!
14:11Now, let's talk about this!
14:15We're going to talk about an unexpected episode
14:18with a famous comedian
14:20that gave Mukai the opportunity to break.
14:23Mukai, didn't you appear on the show like Hexagon?
14:27That's right.
14:29I think...
14:30You were on the show, weren't you?
14:31Yes, I was.
14:32Before I appeared on a lot of shows,
14:34I suddenly became a regular on Hexagon.
14:39I don't think I've heard of it.
14:42I've never told Mukai about it,
14:44but I saw it.
14:45I thought,
14:46there must be a really good guy.
14:48Who is it?
14:49Who is it?
14:50He was on Hexagon,
14:52so I thought,
14:53why did he suddenly appear on the show?
14:54Suddenly, I was the only one
14:56to appear on the show.
14:58There were a lot of sets in Hexagon,
15:01and there were a lot of games.
15:04I didn't know what kind of simulation
15:08was going on,
15:09so a group of young comedians
15:11gathered together
15:12to try it out in front of the staff.
15:14I put a placard of Shinsuke-san,
15:17the MC,
15:18on the place.
15:20I read the script and played the game.
15:23I showed Shinsuke-san that part,
15:26and said,
15:27if I do this,
15:28I'll win.
15:29I see.
15:30It looks fun.
15:31That's what happened.
15:33Shinsuke-san saw that part,
15:36and said,
15:37this guy looks good,
15:38and went straight to Hexagon.
15:40Wow.
15:42That's amazing.
15:45After that,
15:46we went to one of the main streets of Kichijoji,
15:49where there are about 100 shops.
15:51We went to Kichijoji Diamond Street.
15:54Here,
15:55Mukai from Kichijoji 2
15:57introduced us to a lot of famous shops.
16:00Do you know this shop?
16:03Kugutsu-so.
16:04Kugutsu-so?
16:05There are three famous curry shops in Kichijoji.
16:09Curry is famous in Kichijoji.
16:11Namezo,
16:12Musashino Bunko,
16:14and Kugutsu-so.
16:16I see.
16:17They sell curry there.
16:20The curry there is really good.
16:23Really?
16:24It says Kugutsu-so Curry.
16:25I see.
16:26You should try it.
16:28You don't go there?
16:29No, we don't.
16:30We don't go there.
16:31We only go to Shokai.
16:32That's right.
16:33We only go to Shokai.
16:34How often do you come to Kichijoji?
16:37You know Miyokashira Park, right?
16:39Yes, I do.
16:40That's where I had my first kiss.
16:43What?
16:44Really?
16:45That's a great memory.
16:47This is a memory of Ueda.
16:51Mr Tanaka, what do you think?
16:53I remember going on a date with my wife
16:57at the museum around here.
17:00Did you?
17:01Mr Tanaka, do you know the restaurant called Richoen on the 4th floor?
17:05It's famous, isn't it?
17:06Yes, it is.
17:07I was brought here 30 years ago
17:10because it was famous.
17:12I see.
17:13It's very famous.
17:15There is sesame on Kalbi.
17:18When it's being grilled,
17:20sesame is grilled together,
17:22and it has a savory taste.
17:24That's the characteristic of Kalbi in Richoen.
17:27I was told that you are an artist.
17:30I'm not an artist.
17:32Is Richoen better than Kalbi?
17:34He said that Richoen is better than Kalbi.
17:40Look at this.
17:42It's famous, isn't it?
17:44It's very famous.
17:46It's very famous.
17:47There are so many people.
17:48There are so many menchikatsu in Sato.
17:53There are not many menchikatsu in Sato.
17:55There are so many menchikatsu in Sato.
18:00I'm not an artist.
18:02Don't say that.
18:03Don't say that.
18:05You have to eat it all at once.
18:09The three hot dishes of Kishijoji.
18:13Next.
18:16The hot dishes of Kishijoji.
18:20Impact's Chinese style curry.
18:26We came to Inogashira Park.
18:28It's beautiful.
18:29I think it's around here.
18:31It's the first place.
18:34It's not here.
18:36It's not here.
18:38How do you feel about coming to Inogashira Park?
18:42It's my first time here.
18:44Is it your first time?
18:46It's a famous park.
18:47It's very nice.
18:49It's a very big park.
18:51You said you would break up with your girlfriend.
18:52I said that on the boat.
18:54You said that on the boat.
18:55You said that on the boat.
18:57Is that so?
18:58It's a legend.
19:00I've been on a boat with two people here.
19:04I broke up with them.
19:06You can't break up with them.
19:08You can't break up with them.
19:11Next.
19:13Curry.
19:16You said you wouldn't go to curry.
19:20Curry is very famous.
19:23I said it earlier.
19:25Kishijoji's three-generation curry.
19:27Mamezou, Kubusou, and Mugashi no Bunko.
19:30These are the three-generation curries.
19:32These three curries are very famous.
19:35I've never been there.
19:38This is a new curry.
19:44This is Chinese curry.
19:46Is this Chinese curry?
19:48Yes.
19:49I can't imagine it.
19:51This is a new curry that you can't taste in other restaurants.
19:57This is the way to Inogashira Park.
20:01Do you know this place?
20:03Do you know Iseya?
20:05I don't know.
20:07There are people who don't know.
20:09What are you talking about?
20:11That's not how you say it.
20:14You don't know Iseya.
20:16It's a famous place.
20:18There are a lot of people at Inogashira Park during the flower viewing season.
20:22At that time, people always buy yakitori from Iseya and go to the flower viewing.
20:27That's great.
20:29That's great.
20:30There are beautiful ladies.
20:32There are beautiful ladies in the evening.
20:35Do you know her?
20:37I don't know her.
20:39What are you talking about?
20:40I don't know these three people.
20:42You don't know them, do you?
20:44Are they that famous?
20:46This Musashino Coffee Shop is also in the novel Hibana by MATAYOSHI.
20:54MATAYOSHI used to come here when he was young and had no money.
21:00I have a lot of memories here.
21:05Passing through NANAIBASHI STREET, there is a flower shop just south of KICHIONJI STATION.
21:12Everyone, this is what I would like to introduce to you.
21:16This is a flower shop that sells Shanghai KAKUNI CURRY and SOSAKU CHUKA.
21:21The Shanghai KAKUNI CURRY here is very delicious.
21:28KAKUNI CURRY?
21:30I don't know.
21:31Hello.
21:33Nice to meet you.
21:35I can smell the spice.
21:37KICHIONJI, a curry hot spot.
21:40It opened in 2021.
21:43This is a popular SOSAKU CHUKA restaurant that is often mentioned in the media.
21:49CHINA TERRY and HANAE.
21:53This is a soft-tasting salt marbled tofu with chicken.
21:59This is a light-tasting vinegared pork.
22:05This is a dish that the chef who was good at Chinese cuisine suggested.
22:10This is the only original Chinese dish that is very popular.
22:16Shanghai KAKUNI CURRY is a specialty here.
22:21I eat KAKUNI CURRY almost every day.
22:25KAKUNI CURRY is not popular here.
22:28So there is a dish that is not popular here.
22:33This is a thick-sliced beef tongue curry.
22:40What do you order?
22:43I was attracted to the Chinese taste of Shanghai.
22:47I don't like the texture of this beef tongue curry.
22:55So?
22:57Shanghai KAKUNI CURRY.
23:01You three are popular.
23:04I want to eat a lot.
23:07ARITA, TANAKA, and HOTTA eat Shanghai KAKUNI CURRY.
23:15This is the first appearance on TV.
23:19This is a thick-sliced beef tongue curry.
23:24They talk while waiting for the food to be served.
23:28They talk while looking at the picture on their smartphones.
23:36First, HOTTA.
23:38This is amazing.
23:41We had a women's meeting.
23:43This is amazing.
23:44We had a women's meeting with five people.
23:51What kind of connection is this?
23:54This is a program where 30 heroines appear.
23:57I said that I didn't have many friends.
24:02HOTTA said, let's go eat.
24:05I thought it would be over during the recording.
24:08HOTTA said, let's exchange LINE.
24:11We talked about love for a long time.
24:16You didn't post it, did you?
24:17I didn't post it.
24:21If you don't post it, it won't be interesting.
24:25It's not interesting.
24:27It's not interesting at all.
24:29What are you talking about?
24:30It's not interesting.
24:32This is enough.
24:35TANAKA, do you have anything?
24:38I have this.
24:42Who is it?
24:44My father.
24:46I don't know.
24:48It's too dirty.
24:49I don't know. Who is it?
24:51It's dirty.
24:53It's a picture of my father's smile.
24:57I'm sorry I didn't know your father.
25:00In January of this year, I went home with my wife.
25:07When I went home, my wife said she would buy rice cakes.
25:14When I heard that, I thought my family was isolated in the countryside.
25:22I didn't have the custom of receiving rice cakes.
25:27So I said I didn't have to buy it.
25:29But my wife said she didn't have to buy it because she thought it was rude.
25:36So I took it to my parents' house.
25:38My wife said to my father,
25:40This is rice cake.
25:42My father said,
25:44I've never received rice cakes.
25:47What?
25:49What is this?
25:51I said,
25:52This is rice cake.
25:53He said,
25:54This is rice cake.
25:57You're not talking at all.
25:58You're not talking at all.
25:59He's not speaking English.
26:04I've never talked about this on another TV program.
26:08I've never talked about this.
26:09We don't talk about things like this.
26:11I've never talked about this.
26:12I've never talked about this.
26:15Arita, are you ready?
26:18I've never talked about this.
26:20I don't know what to say.
26:22And after this, it's clear that Arita has a surprisingly close relationship!
26:29We went shopping in Ryokoku and chose bags that would look good on each other.
26:39This!
26:40Gyu-tan!
26:46Arita has a surprisingly close relationship!
26:50How about this one?
26:52I don't think Arita has a close relationship with this one.
26:55What?
26:56Look.
26:57It's Shabekuri 7!
27:00It's Shabekuri 7!
27:02It's really Shabekuri 7!
27:05Arita has a close relationship with this member!
27:08He's talking a lot on set.
27:11When Shabekuri 7 is over, the four of us always go to a party.
27:16No matter how late it is, we always go to a party.
27:22We've been doing this for about 10 years.
27:24Once every two weeks.
27:26It's changed a bit recently.
27:29This is when the four of us went to a sauna.
27:34We know a lot about our bodies.
27:37When it's over early, we all go to Kawagoe for a short trip.
27:43I like ramen, so we all go to a good ramen shop.
27:47When it's over in the evening, we all go shopping for clothes.
27:51We choose clothes that look good on each other.
27:56We go to a sauna and drink.
27:58It's been a long time, but if it's not enough,
28:01the four of us go to a shisha bar in the middle of the night.
28:04I remember that show.
28:07It's always until the morning.
28:11It was so much fun.
28:16Excuse me.
28:17Here it is.
28:19It's Kakuni curry.
28:22I still don't know what it is.
28:26This is the most popular menu.
28:29Shanghai Kakuni curry.
28:32Chopped leek and ginger.
28:3520 kinds of spices.
28:39Add sweet soy sauce and other special sauces.
28:47Add chopped leek and ginger.
28:51Add spices such as star anise and cinnamon.
28:55Add wuxiangfen.
28:58Add hot leek oil to enhance the flavor.
29:04The main ingredient is pork belly.
29:07Add Chinese soy sauce, leek and ginger.
29:10Add star anise and other spices.
29:14Simmer it for 4 hours until it becomes thick.
29:20The flavor of Kakuni is combined with Chinese style curry.
29:25Shanghai Kakuni curry is completed.
29:34Let's smell it.
29:39This is amazing.
29:40It's curry, but it's like a new food.
29:45It's a curry that tastes like authentic Chinese food.
29:50It's delicious.
29:51Kakuni is also cooked for more than 4 hours with spices.
29:57It's soft.
29:58It's soft enough to be cut with a spoon.
30:02It's addictive.
30:05It's addictive.
30:07It's like the udon you eat.
30:10It's like the udon you eat.
30:15I've never eaten udon in my life.
30:18And this is...
30:20You're drinking water in front of the curry.
30:22I can't stand it.
30:25This is the beef tongue curry.
30:27This is beef tongue.
30:29This is beef tongue.
30:31This is beef tongue.
30:32This is beef tongue.
30:35This is the first appearance on TV.
30:39This is thick beef tongue curry.
30:43Like Kakuni, add leek, ginger and star anise.
30:49Simmer it for 4 hours until it becomes thick.
30:54Add a lot of leek with special salt sauce.
31:01Chinese style curry with more than 20 kinds of spices
31:05and leek beef tongue go well together.
31:10Once you eat it, you'll be addicted to it.
31:13It's the second most popular curry in the shop.
31:15It's the second most popular curry in the shop.
31:21Miyako, please eat it.
31:25The softness of the beef tongue, the leek sauce and the curry...
31:41Eat it.
31:43Eat it.
31:46I still have some curry left.
31:48I want to eat it, too.
31:51Please eat it with the curry.
31:59It's good.
32:03You said it.
32:04What is this?
32:05You said it.
32:06It's totally different.
32:08I'll eat it all.
32:11Please leave some leek for me.
32:15Kichijoji's three most popular cuisines.
32:19Next is...
32:22Various entertainers are here.
32:25At the same time as the opening,
32:27Kichijoji No.1 is full of people.
32:34Let's go to Park Road in Minamiguchi, Kichijoji Station.
32:41At the end,
32:43Kichijoji No.1 is full of people.
32:47I'd like to introduce the izakaya of Kichijoji No.1.
32:54It's the izakaya where Kodama, Matayoshi and Osada, who lived in Kichijoji at the same time, went together.
33:06This izakaya is not often shown on TV.
33:09I see.
33:10But, it's really good.
33:13After this,
33:16Kichijoji No.1 is full of hot dishes that can only be eaten at izakayas.
33:23It's delicious.
33:24It's delicious.
33:28It's delicious.
33:30The sweetness of liver.
33:32It's delicious.
33:37Various entertainers are here.
33:39At the same time as the opening,
33:41Kichijoji No.1 izakaya is full of people.
33:46There are many chain stores around here.
33:50This is a yakiniku restaurant called An'an.
33:54When Matayoshi was poor,
33:56he wanted to eat yakiniku,
33:58and An'an served him yakiniku.
34:01Can I eat yakiniku at An'an?
34:03I've never heard of it.
34:05It's not a meerkat cafe.
34:07It's Google.
34:09It's An'an.
34:11It's cute.
34:13What's so funny?
34:16What's so funny?
34:20Meerkat is funny.
34:22It's cute.
34:24It's cute.
34:26Please break the plan.
34:28This atmosphere.
34:31It suddenly appeared.
34:33It's a meerkat cafe.
34:36Is there a meerkat?
34:40It's cute.
34:42It's cute.
34:43It's cute.
34:45I won't say anything.
34:47I won't say anything.
34:55Stop it.
34:57It's so cute.
34:59It's a meerkat cafe.
35:01Did you put a meerkat on me?
35:04Stop fighting.
35:06Nice to meet you.
35:08Nice to meet you too.
35:10This atmosphere is great.
35:12It's amazing.
35:14It's usually full at this time.
35:17That's right.
35:20This is a 56-year-old izakaya.
35:24It's called Motsuyaki Kappa.
35:28Since the establishment of the izakaya,
35:31they have been preparing fresh mochi every morning.
35:39The mochi is baked in a high-temperature pan.
35:42The mochi is seasoned with a special sauce.
35:46It's delicious.
35:49It is sold out as soon as it opens at 4 p.m.
35:54This is a popular restaurant that has been loved for a long time.
36:00This is the first appearance on TV.
36:03There is a secret menu that only rare guests can eat.
36:10There is a secret menu that only rare guests can eat.
36:13Everyone is noisy.
36:16Let's make a noise.
36:18You want to be the most popular, right?
36:21Of course.
36:22I will do my best.
36:24He understood the concept of the secret menu.
36:28The liver is very delicious.
36:34First of all, the restaurant's most popular menu is
36:37to eat a delicious liver.
36:42This is the liver.
36:44This is delivered directly from the factory every day.
36:47It's fresh.
36:48Recently, people eat liver with pepper.
36:53I will eat this.
36:55This is soft.
36:58This goes well with pepper.
37:01This is delicious.
37:03The sweetness of the liver and the spiciness of the liver go well together.
37:07It's very soft.
37:09This is delicious.
37:10You can see how delicious it is just by eating this.
37:14This is delicious.
37:16This is very delicious.
37:18You have eaten the most popular dish of ODO.
37:22This is a secret menu that only rare guests can eat.
37:25Would you like to introduce the secret menu that only rare guests can eat?
37:31This is the first appearance on TV.
37:34This is a secret menu that only rare guests can eat.
37:39This is delicious.
37:41The fat is sweet.
37:43This is delicious.
37:46Everyone is very good at acting.
37:51The anger of the vanguards is exploding.
37:54This is a secret menu that only rare guests can eat.
37:58This drama is a story that the doctor in the Reiwa era, Iwandoki, is confused about the medical field.
38:04However, he continues to grow as a doctor and a woman.
38:08This is a sub-drama.
38:09This is a drama about 26-year-old Dr. Iwandoki.
38:11Please watch this.
38:13This is an old story.
38:18This is a story about the serious problems of the couple of the vanguards.
38:25Do you have any serious problems with your wife?
38:29Recently, I went to NAGOYA by car.
38:34I stayed in NAGOYA even though it was a TV program in Osaka.
38:38The next day, I took the last bullet train to NAGOYA.
38:44The next day, I took the last bullet train to Osaka.
38:48I don't know why, but my wife said to me.
38:53My wife said to me that I was pretending.
38:56My wife said to me that I was pretending.
39:00My wife said to me that I was pretending.
39:05When I thought this was strange, I said something.
39:11When I was told that I was pretending, I said so.
39:17When I was told that I was pretending, I said so.
39:23It's difficult to find out this heartbeat.
39:26It would be strange to laugh and say that I am not pretending, right?
39:30That's strange.
39:33No, I'm not.
39:35I don't know what you're talking about.
39:37You look like you know everything.
39:39Is that how you say it?
39:41So I was in a bad mood for about two days.
39:45I was just being serious.
39:47At the end, I said I was sorry.
39:49I was like, what?
39:51But that's a mystery.
39:53It's a mystery.
39:55Tanaka's behavior.
39:57I don't think there's much.
39:59Once in Nagoya.
40:01You should have left Tokyo and gone to Osaka.
40:05I didn't mean to get close to Osaka.
40:07No.
40:09It was early in the morning.
40:11It's not okay.
40:13If you hear that, you'll get angry again.
40:15No, no, no.
40:17I'm very suspicious.
40:19I've never been to Nagoya before.
40:21I've never been to Temayama.
40:23I don't know.
40:25You look like Urin.
40:27Don't be like a popular character.
40:29I don't have the guts.
40:31I don't have the guts to pretend.
40:33That's right.
40:35I want you to know that.
40:39And finally,
40:41Kishoji No. 1 Izakaya,
40:43Mozuyaki Tappan,
40:45chosen by Hamada.
40:47It's the first appearance on TV.
40:49It's not on the menu.
40:51It's on the back menu.
40:53It's on the back menu.
40:55First of all,
40:57there is a menu called Abura.
40:59This is a net oil.
41:01There are only two of them today.
41:03When it comes to French food,
41:05I want to wrap it up
41:07and grill it on a hamburger.
41:09It's a high-class dish.
41:11There are only two of them today.
41:13Is there anything else other than oil?
41:15Is there anything else other than oil?
41:17And Uso.
41:19Uso is what's on the cartilage.
41:21Uso is what's on the cartilage.
41:23I used to mix it with Kashiran.
41:25It's a hassle,
41:27but if you mix it well,
41:29it becomes popular.
41:31It's more chewy
41:33than Kashiran.
41:35This is Abura.
41:37Eat something delicious.
41:41This is the first appearance on TV.
41:43It's on the back menu.
41:45It's Abura.
41:49You can only get a small amount
41:51of Abura from Mutaikuto.
41:53This is a rare skewer
41:55wrapped in net oil.
41:59The savory taste of grilled Abura
42:01and the juiciness
42:03make it a popular dish
42:05among regular customers.
42:09Because it's a rare part,
42:11you can only get two of them today.
42:13Who do you want to eat it from?
42:15You should decide.
42:17Who do you want to eat it from?
42:19Arita and Hotta.
42:21Hotta.
42:23Why?
42:25I was the one
42:27who introduced this place.
42:29Let's eat it.
42:31It looks delicious.
42:33Thank you for it.
42:37It's good.
42:39The fat is sweet.
42:41It's like the fat of
42:43Shima-cho.
42:45It's refreshing.
42:47This is good.
42:49It's sweet.
42:51It's different from meat.
42:53Why do you get two of them?
42:55Because it's a rare part.
42:59This is the next one.
43:01This is a lie.
43:03It's on the bone.
43:05You can only get two of them.
43:07Who do you want to eat it from?
43:11Mukai and Tanaka.
43:13That's not true.
43:15That's not true.
43:17There's no basis.
43:21Arita and Hotta.
43:23That's not true.
43:27It's okay.
43:29It's totally fine.
43:31Don't cry.
43:33If you eat it, you won't get angry again.
43:39It's good.
43:41It's chewy.
43:43It's different from meat.
43:45The more I chew it,
43:47the more delicious it is.
43:49It's really good.
43:53We'll continue our talk.
43:57What is this year's
43:59No.1 big news?
44:01I heard
44:03that Uchimura
44:05was on the show.
44:07I was really excited.
44:09I see.
44:11I watched it when I was a student.
44:13He was on the show
44:15and got a special position.
44:17And he was there
44:19when he was supposed to be there.
44:21I was really impressed.
44:23I was really impressed.
44:25The members of
44:27the show were
44:29really amazing.
44:31Banana Man and Ariyoshi
44:33were on the show twice.
44:37I saw T.I.M. on the show every day.
44:39That's right.
44:41They were the members
44:43of the show.
44:45Even the entertainers
44:47who were on the show
44:49didn't want to be on the show.
44:51It reminded me
44:53of that time.
44:55When I first went there,
44:57I was like,
44:59what is this show?
45:01Mr. Tanaka told me
45:03to go there and make people laugh.
45:07He told me to make people laugh
45:09when I was on the show.
45:11I didn't know there was such a show.
45:13I didn't know there was such a show.
45:15I was wondering
45:17how everyone was doing.
45:19I went there
45:21and did my best.
45:23Even if I didn't get a lot of compliments,
45:25I came back satisfied.
45:27Everyone said,
45:29I did my best.
45:31I said,
45:33I don't know why,
45:35but I did my best.
45:37I felt good.
45:39When I went to the cheering room,
45:41there were a lot of funny jokes.
45:45It's been a while since I've laughed.
45:47It's been a while since I've laughed.
45:49It was very interesting.
45:51I said,
45:53thank you for editing.
45:55It was a good relationship
45:57between myself,
45:59the co-star,
46:01and the staff.
46:03No one is good at that space.
46:05I know everyone can't do it.
46:07I thought,
46:09young people are definitely good at it.
46:11I thought,
46:13young people are definitely good at it.
46:15I thought,
46:17young people are definitely good at it.
46:19I can't do anything,
46:21but I put my body on the line.
46:23I put my body on the line.
46:25I put my body on the line.
46:27After that,
46:29I happened to be with GORGO
46:31in the bathroom.
46:33I was like,
46:35that's what I'm talking about.
46:37I was so happy.
46:39Have you ever been on a show
46:41that you were happy to be on?
46:43I've been on the show
46:45called WARATTEIITOMO.
46:47I've never been on it.
46:49I've never been on it.
46:51Have you ever been compared to Tamori?
46:53Have you ever been compared to Tamori?
46:55I've seen Tamori's face.
46:57I've seen Tamori's face.
46:59I like Tamori more.
47:01I like Tamori more.
47:03You look like an organ.
47:05You look like an organ.