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00:00
00:19Hitamachi, Fukagawa, Kiba
00:23Oh
00:53Nitta-bashi.
01:01How nice.
01:07I wonder what kind of town could be seen from this bridge in the Taisho era.
01:17Unga.
01:20I feel calm when I look at the water.
01:34Is that the shop?
01:42Single mother.
01:50When he is not caught up in time and society, and when he is satisfied with happiness, he becomes independent and free.
02:00The act of eating without being disturbed by anyone.
02:05This act can be said to be the best healing given to modern people equally.
02:20IZAWA
02:37Yellow is good.
02:39Excuse me.
02:41Welcome.
02:43I'm Inogashira. Is Izawa-san here?
02:47Yes, it's me.
02:49Could you wait a moment?
02:52No problem.
03:00I'm hungry.
03:02I'm hungry!
03:04Are you looking for soup?
03:06When I was a child, my mother asked me to drink the soup she made for me again.
03:13Why?
03:18There is no border to the soup, but I forgot something more important.
03:24I'm hungry.
03:32Which way is better?
03:36This way is better, but this way is better.
03:39I see.
03:40Then, mix it like this.
03:42I got it.
03:44I'm sorry to keep you waiting. I'm Izawa, the manager.
03:47This way, please.
03:58I'm sorry to bother you.
04:00No problem.
04:02I talked to you over the phone.
04:05About the Single Mother event.
04:08That's right.
04:09At the end of the event, all the participants will receive a flower gift.
04:14My shop is in charge of the flower gift.
04:17So, you're looking for a gift that goes well with the flower.
04:21Yes.
04:22It's difficult to decide what to give.
04:26I see.
04:27Do you have any idea?
04:30I'm not sure yet.
04:34I'm sorry.
04:35No problem.
04:36Excuse me.
04:41Here you are.
04:44Excuse me.
04:47Single mothers are more difficult than men imagine.
04:52I heard so.
04:54They get up early in the morning, make a lunch box,
04:57send it to the nursery, and go to work.
05:00After work, they go shopping,
05:03pick up their children,
05:05make dinner,
05:07take a bath,
05:09and then go to bed.
05:11Even after the children go to bed,
05:13they don't have time to prepare for the next day.
05:18But,
05:19growth and smiles are the best medicine for children.
05:23They can do their best because they have it.
05:27Mothers are strong.
05:30This is a flower gift that single mothers give to their children
05:34at an event where they can spend time with their children.
05:38I think accessories are rare in Japan.
05:42What do you think?
05:43I think it's good.
05:45I know a company that specializes in accessories in Europe.
05:49I'll ask them about it.
05:51That's great.
06:01What kind of things are good?
06:12I'll walk a little and think about it.
06:24It's raining again.
06:27But the weather is bad.
06:37There are a lot of clouds around here.
06:51Oh, the rain has stopped.
06:58I'm hungry.
07:02It's time to prepare dinner.
07:10I'll have yellowtail daikon tonight.
07:21I'll have gyoza tonight.
07:27I'm hungry.
07:33I'm hungry.
07:36It's time to prepare dinner.
07:42Dinner.
07:44I'm hungry.
07:52Where is my dinner tonight?
07:58If I eat around here, I'll have fukagawa rice.
08:03It's too easy.
08:13Monja gratin.
08:16How is it?
08:20I'll pass for today.
08:28It's a big street with a station.
08:33I'll find something if I go there.
08:40It's a western restaurant.
08:44It's a bar.
08:49But there is curry.
08:54It seems to be authentic curry.
09:00Gekonya and Baru are different.
09:04But I don't care.
09:06My mouth, nose, and stomach are attracted to curry.
09:15I resist the magic of curry when I'm hungry.
09:23I'm hungry.
09:29Welcome.
09:43Are you a customer?
09:45Yes.
09:47Are you alone?
09:49Yes.
09:51Please have a seat.
10:12He is a chef.
10:21What would you like?
10:29Welcome.
10:31I'm Matsumura.
10:32I was waiting for you.
10:33Please have a seat.
10:36Welcome.
10:41Well.
10:44Welcome.
10:46I'm Sugiyama.
10:47I was waiting for you.
10:48Please have a seat.
10:56It's still 6 o'clock.
11:00They make a reservation.
11:04It's rare to have a guest.
11:10Excuse me.
11:11Yes.
11:12I'd like to have a cheese kurucha and a gin tonic.
11:15Okay.
11:16Kurucha?
11:18Excuse me.
11:20I'd like to have two beers.
11:22I'd like to have a shrimp achar and a gorgonzola kurucha.
11:25Kurucha again.
11:29Indian pizza.
11:31I'd like to have a mackerel curry with yellow rice.
11:33Yellow rice.
11:34Okay.
11:36Mackerel curry.
11:41There are a lot of vegetables and curry.
11:47I see.
11:48I have to choose from these three blocks.
11:55First of all, the vegetables.
11:58I have to choose between shrimp or oyster.
12:04I'm attracted to the word spice.
12:09Next, the tandoor.
12:14I can't miss the kurucha.
12:17There are three kinds of kurucha.
12:21One is gorgonzola.
12:23One is cheese.
12:26It's hard to choose the cheese according to the order of the menu.
12:43Is that the kama?
12:46It's a kama.
12:55It's a tappitsu.
13:00Did he write this?
13:05It's not him.
13:10Excuse me.
13:11Yes?
13:13What would you like to have?
13:16I'd like to have gorgonzola kurucha and...
13:18I see.
13:20Gorgon 2.
13:23I'd like to have a tandoori chicken mix.
13:25I'd like to have a dal curry.
13:28I'd like to have a garlic naan.
13:31I'd like to have oyster fried rice, too.
13:34Okay.
13:36Mr. Kitayama.
13:38I'd like to have keema today.
13:41Oh, no.
13:42I'm the only one who can't decide.
13:44All right.
13:45I'll have curry.
13:48Excuse me.
13:50What would you like to have?
13:52I'd like to have oyster fried rice and...
13:55cheese kurucha.
13:57And...
13:58I'd like to have a tandoori chicken mix.
14:00Okay.
14:01And...
14:02I'd like to have a garlic naan and curry.
14:04Okay.
14:05Which do you think goes well with rice?
14:09I think basmati rice goes well with it.
14:11Okay.
14:12Yes.
14:14What would you like to drink?
14:17I'd like to have oolong tea, please.
14:19Yes.
14:20I'd like to have mango lassi, please.
14:23Okay.
14:28I've made him a lamb mint, but...
14:32I don't know if he'll leave the base.
14:36Lamb mint.
14:38I don't know if I can eat it.
14:54Is that Indian pizza?
15:06Yes.
15:13Mango lassi, please.
15:15Okay.
15:35It's good.
15:45There's a lot of honey in the gorgonzola pizza.
15:55A good cook seems to be a good cook.
16:15Is he going to put that in the pot, too?
16:25It's so close.
16:27It looks like he's looking at the side of the sand.
16:32He's not tired of looking at it.
16:41I'm sorry to keep you waiting.
16:42This is the Buna Oyster.
16:44I see.
16:47What is Buna?
16:49Buna is a type of oyster that is fried in India.
16:53I see.
16:54What is Buna?
16:55Buna is a type of oyster that is fried in India.
17:00Buna Oyster is a type of oyster that is fried in India.
17:05I see.
17:19This is my first time eating oyster.
17:30Itadakimasu.
17:40Itadakimasu.
18:00Itadakimasu.
18:08Oysters are as good as spices.
18:15Oysters are delicious.
18:30Itadakimasu.
18:52Thank you for waiting.
18:53Here's your tea.
19:00Itadakimasu.
19:16Cheese smells good.
19:31This is amazing.
19:43Indian pizza.
19:45This is great.
20:01There is only dough and cheese.
20:04There is no topping.
20:22There is no pizza in India.
20:27There is no pizza in India.
20:41Onion has a good color.
20:57Onion.
20:59Amajiwa.
21:14Eringi is also good.
21:16Wherever you are, you are eringi.
21:20Onion has a good color.
21:22Wherever you are, you are eringi.
21:42Vegetables are delicious.
21:44I feel like I'm doing something good for my body.
21:50I feel like I'm doing something good for my body.
21:55Thank you for the meal.
22:00Take care.
22:04Welcome.
22:05I'm Sasaki who made a reservation.
22:07Please take a seat.
22:08Welcome.
22:11Welcome.
22:14Is this a girls' club?
22:21Thank you for waiting.
22:22Here you are.
22:33This is mint.
22:38This is green.
22:50Green.
23:05This is good.
23:07This is Indian culture.
23:21This is curry.
23:32Curry is better than mint.
23:37This is curry that follows mint.
23:50This is curry that follows mint.
24:09India is deep.
24:20This is rum.
24:23Rum goes well with this.
24:29Rum and mint are like the name of ice cream.
24:44It's dripping.
24:46That's right.
24:47It's like an ice cream.
24:48That's right.
24:50That's amazing.
24:54Here you are.
24:59I'll go to such a club.
25:03Indian club.
25:06It's good.
25:20It's good.
25:50It's good.
25:59I'm glad that I was seduced by curry.
26:04Curry is the best.
26:20Curry is the best.
26:45I was surprised today.
26:48I saw the Ganges River beyond the Ganges.
26:59Thank you for the meal.
27:03How was it?
27:05It was very good.
27:15India is deep.
27:17I'm still on your palm.
27:42I make dinner and eat it.
27:44I take a bath.
27:46I go to bed.
27:47The growth of a child and a smile are the best medicine.
27:50I can do my best because of that.
28:03My mother is strong.
28:06But...
28:07When I eat curry, I feel energetic.
28:37I'm hungry.
28:38I'm hungry.
28:41I'm hungry.
28:45I'm hungry.
28:55Kusumi visited the shop.
28:58Flat Kusumi.
29:01Of course, he visited this place.
29:03Tandorval Kamal pool.
29:05There are a lot of curry dishes.
29:08There are many other dishes that look delicious.
29:12Kusumi ordered these three dishes.
29:15And he ordered curry.
29:17And...
29:18I'm worried about this.
29:21The fried rice looks delicious.
29:26I want to eat lamb mint curry.
29:29But I'll have mackerel curry.
29:33What will he drink?
29:37It looks cool.
29:41I'll have a leaf cider.
29:48It's delicious.
29:50It smells great.
29:56It's so long that I wonder if it's necessary.
30:00It's amazing.
30:02It looks good.
30:08I'm looking forward to it.
30:10The first dish is a chickpea salad.
30:14Is this for one person?
30:16It's light.
30:18It's okay for one person.
30:23It's India.
30:25It's India.
30:27It's India.
30:32It's delicious.
30:34The coriander and spices are delicious.
30:38It makes me hungry.
30:41It's the best in summer.
30:46This is Lassam.
30:48It's a soup made in South India using rare herbs.
30:52How does it taste?
30:54It's delicious.
30:56It's good.
30:58It's addictive.
30:59It's addictive.
31:00It's sour and spicy.
31:02I can't describe it.
31:03It's savory.
31:05It's savory because it's made in South India using curry leaves.
31:11It's served with rice.
31:13It's served with soup at the end.
31:15It's made in South India.
31:18That's a good idea.
31:20I'll save it for when I eat mackerel.
31:23I'll do it.
31:25I'll do it.
31:29It's delicious.
31:31You can enjoy two kinds of rum.
31:35It's called Yokubari Nahitoshina.
31:37It's served with fresh mint sauce.
31:49It's delicious.
31:51It's elastic.
31:53I feel like my teeth are being pushed back.
31:56If you eat it without losing your teeth,
31:58you can enjoy it more and more.
32:07Kusumi-san is cooling down with cider.
32:10It's refreshing.
32:12It's delicious.
32:14Then,
32:16it's served.
32:19Wow.
32:22Kamalful's specialty, mackerel curry.
32:26I've never eaten this before.
32:29It's mackerel.
32:30How is it?
32:31Mackerel curry.
32:37Mackerel and curry.
32:40How do they go together?
32:42It's delicious.
32:45Mackerel goes well with curry.
32:48I thought it was mackerel,
32:51but it goes well with curry.
32:53It's easy to eat.
32:55It's not heavy.
32:56It's light.
32:57It's surprisingly light.
32:58In India,
33:00people don't eat heavy curry.
33:02In India,
33:04curry is light.
33:06I like this kind of curry.
33:10Kusumi-san's favorite, rassam.
33:13He's going to eat rassam with yellow rice.
33:17It must be delicious.
33:23It's delicious.
33:25I don't know how to describe this flavor.
33:27It's sweet as if it was roasted.
33:31I can taste the sweetness of rassam with rice.
33:35It's delicious.
33:38Don't stare at me forever.
33:44There are many kinds of curry in North and South India.
33:48Where do you focus on?
33:49Basically, I focus on North India.
33:51So, I mainly eat North Indian food.
33:53I don't think there is mackerel curry in India.
33:56There is mackerel curry in India.
33:57Is there?
33:58It's a home style curry in India.
34:01This kind of curry is more popular in India.
34:06I don't get tired of eating it every day.
34:08That's right.
34:10While eating delicious North Indian food,
34:12we enjoyed drinking in Kamal pool.

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