• 2 days ago

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00:00Now, it's time for Ninomiya Kazunari and Nonino.
00:03Today's guests are Ryusei Yokohama and Riho Yoshioka.
00:07It's been a while since the two of you appeared.
00:10By the way, Ninomiya, what do you think of Ryusei?
00:13I haven't said much, but it's like I taught him how to act.
00:17Is that so?
00:19That's right.
00:20That's rare.
00:21There's no one like that.
00:24There is.
00:25He's my mentor.
00:26Mentor?
00:28Did you have any co-starring?
00:30No, I didn't.
00:32How did you teach him?
00:35In front of the TV.
00:37I see.
00:38What do you think of Yoshioka?
00:40She's cute.
00:42That's true.
00:43Isn't that the first time?
00:45Not really.
00:46I'm not the type to throw straight.
00:48The way she looks is cute.
00:50The way she looks is cute, too.
00:54The way she looks is cute.
00:57I see.
00:58Thank you for your kind words.
01:02You're welcome.
01:03Don't be shy.
01:06It's my job.
01:08First, what does Ryusei Yokohama want to ask the Nino family?
01:13We have to write a questionnaire for the variety show.
01:19I'm sorry, but I don't have one.
01:22What do you think?
01:24I see.
01:25Sanji, do you have a questionnaire?
01:29I write down what I don't have.
01:32I think about it a lot.
01:34I see.
01:35I don't think I have one.
01:38At the end, I write sorry.
01:42Do you write your face in the questionnaire?
01:44Yes, I do.
01:45Have you ever written it?
01:46No, I haven't.
01:48I have.
01:49Really?
01:50Yes, I have.
01:51I'm very good at writing a questionnaire.
01:55I get all the questions from the people who appear in the show.
02:03For example, Mr. Kitajima.
02:05Mr. Kitajima?
02:06Mr. Itsuki.
02:07You write a questionnaire?
02:08Mr. Itsuki.
02:09Is it a handwriting?
02:10The more people go up, the more I erase my own face.
02:15I see.
02:17I do it as it is.
02:19I see.
02:20Do you erase your own face?
02:21Yes, I do.
02:22I see.
02:23I'm good at writing a questionnaire.
02:28I see.
02:29Do you erase your own face and write a questionnaire?
02:32Yes, I do.
02:33It's hard to write a questionnaire.
02:36I don't have a questionnaire that I can use.
02:38That's right.
02:39I have to write a questionnaire.
02:40I write a questionnaire for people who are not good at writing a questionnaire.
02:45That's good.
02:46I write a questionnaire.
02:47Mr. Yoshioka, do you write a questionnaire when you appear in a variety show?
02:51Yes, I do.
02:52I'm under a lot of pressure to write a questionnaire that I'm worried about.
02:57A questionnaire that is too big?
02:58For example, please tell me the biggest incident of this season.
03:01I see.
03:02I'm really worried about that.
03:05I try to write a questionnaire as if I were going to be interviewed.
03:10I tend to forget.
03:12You're serious.
03:13I'm serious.
03:14That's wonderful.
03:15Of course, it will sell well.
03:17I'm sure it will sell well.
03:19I'm sure it will sell well.
03:21The first project is a guest questionnaire research.
03:24What is the thing that Mr. Yoshioka is most concerned about now?
03:31Tsukemen at FUKI Seimen Research Institute and KUSHI HINABE.
03:35KUSHI HINABE.
03:37I happened to see Tsukemen on SNS.
03:41The noodles were so beautiful that I fell in love at first sight.
03:45I absolutely wanted to eat it.
03:48However, it is difficult to find a counter at a popular store.
03:54I've been there.
03:55How was it?
03:57It was very delicious.
03:59It was delicious.
04:00I'm going to the research location.
04:02Please talk to me before that.
04:04And KUSHI HINABE.
04:05I don't understand this.
04:07I'm really into this.
04:09KUSHI HINABE is a dish of meat and mushrooms.
04:13You can order it on a tray.
04:16Instead, you can choose your favorite KUSHI HINABE.
04:19You can choose your favorite KUSHI HINABE.
04:21You can put it in the KUSHI HINABE.
04:23You can eat the KUSHI HINABE you chose.
04:26It's a KUSHI HINABE of that style.
04:28I thought it was very good.
04:30The first project is a guest questionnaire research.
04:32The first project is a research on TSUKEMEN that Mr. Yoshioka has always been interested in.
04:37It's a ramen that's very popular on social media because of its beautiful appearance.
04:43You can eat it from Roppongi Station to Toho for 3 minutes.
04:47This is the TSUKEMEN research institute.
04:49This is SHINISE TSUKEMEN RESEARCH INSTITUTE in SUMAMOTO.
04:51This was opened in August last year as the first store in Tokyo.
04:55This is a popular store where you can line up every day.
04:58Welcome.
05:01This is beautiful.
05:03This is very clean.
05:06This is amazing.
05:08Mr. Yoshimura is here.
05:10That's right.
05:12Mr. Yoshimura came alone.
05:14He was at the counter alone.
05:17He was quiet, so no one noticed him.
05:21He was a little noisy.
05:23Was there a woman?
05:25No.
05:27There is no woman.
05:28He is alone.
05:30The TSUKEMEN that the fans loved with just one photo.
05:34Thank you for waiting.
05:36This is Katsuo Kombusui Nodogoshi Ramen.
05:40The noodles are beautiful.
05:4480% of the customers order Katsuo Kombusui Nodogoshi Ramen.
05:48The price is 1,300 yen.
05:51The noodles are Hirauchi noodles using Hokkaido wheat.
05:56Boil the noodles and cool them in cold water.
06:01Boil the noodles and cool them in Kombu water.
06:08There is a recommended way to eat this.
06:11First, eat only the noodles.
06:15This is really delicious.
06:20This is delicious.
06:23This is delicious.
06:26This has a very good smell of wheat.
06:28This is sweet.
06:29This has a strong taste of soup stock.
06:31This is very delicious.
06:32Next, put the noodles in the soup.
06:36The soup is also cold.
06:39This is a seafood-based soy sauce flavor with a lot of fish powder.
06:42Add char siu, menma, and green onions.
06:46Add black pepper.
06:48The cold soup brings out the potential of the noodles.
06:54I eat this.
06:56This is very thick.
06:58This is delicious.
07:00This has a very strong taste of soup stock.
07:02This has a very strong scent.
07:04This is not salty.
07:05This has a strong taste of soup stock.
07:09This is very delicious.
07:11The colder the noodles are, the better the texture of the noodles.
07:14I see.
07:15Good restaurants are well-managed by temperature.
07:18The noodles are cold.
07:23Good restaurants are well-managed by temperature.
07:26This is the first time I've heard that compliment.
07:29I feel like I'm shooting with JIMON.
07:33Next is KUSHI HINABE.
07:37This is very delicious.
07:40This is good.
07:44Next is KUSHI HINABE.
07:48I came to SEISEN SHOMAN, a KUSHI HINABE specialty store, 5 minutes' walk from MOTOMACHI CHUKAGAI STATION.
07:56Can I eat what is there?
07:59That's right.
08:00You can choose the KUSHI you like.
08:03You can put it in a pot and eat it.
08:05This is fun.
08:07This is the real KUSHI HINABE.
08:11Is this the real KUSHI HINABE?
08:13That's right.
08:14KUSHI HINABE is made in China.
08:18About 80 kinds of ingredients are available.
08:21The price is 3,278 yen.
08:24You can choose between spicy and non-spicy soup.
08:30The most popular one is MALA.
08:35The non-spicy one is mushroom soup.
08:39Is the spicy one in China spicy?
08:43I went to YOKOHAMA with RYUSEI.
08:47I was very weak.
08:49I ate two bites and went home.
08:52I ate more than KUSHI HINABE.
08:56I was angry at you.
08:59Thank you for waiting.
09:02This pot is deep.
09:06This pot is also made from mud.
09:11This pot does not boil.
09:14The taste is stable from the beginning to the end.
09:18I see.
09:19Unlike ordinary iron pots, the heat is transmitted slowly.
09:23This prevents the taste from becoming thin or thick from the beginning to the end.
09:29I heard that the non-spicy one is not spicy.
09:32But this is very spicy.
09:35I eat pork belly first.
09:37This looks delicious.
09:40This is spicy.
09:42I didn't think it was so spicy.
09:44This is amazing.
09:50This is very delicious.
09:53This is delicious.
09:54This is spicy, but it has a strong umami.
09:58This is very delicious.
10:00This is delicious.
10:01This is TOFU.
10:03This is HOSHI TOFU.
10:05HOSHI TOFU has a lot of elasticity and is hard to eat in Japan.
10:10This is delicious.
10:12Is this delicious?
10:14Is this spiciness okay?
10:15This is spicy.
10:17This is spicy, but it's delicious.
10:19Are you crying because it's spicy?
10:21Are you crying because you are happy?
10:23I'm happy.
10:26I'm happy.
10:29The soup made with 10 kinds of mushrooms has a gentle taste.
10:35This is delicious.
10:37This is like kale soup.
10:39This is sweet.
10:42This is delicious.
10:46This is delicious.
10:47This is easy to eat because it is wrapped.
10:51This is a noodle called TOFU made from potato starch.
10:58This is chewy.
11:00You can eat this.
11:02I was surprised.
11:03This is chewy.
11:05This is amazing.
11:07This is very delicious.
11:09This is like a noodle.
11:13This is like a bubble.
11:15This is like a bubble.
11:17This is like a noodle.
11:19This is elastic.
11:22You are good at giving examples.
11:24This is like a bubble.
11:26I wanted to say that.
11:29What is the most interesting thing in YOKOHAMA?
11:37This is a dish from the Edo period.
11:40This is a dish from the Edo period.
11:42I can't think of anything in the survey.
11:45This is a dish from the Edo period.
11:49This is a dish from the Edo period.
11:53People at that time were very active.
11:57People at that time were very active.
11:59This may be related to food.
12:03The food we often see in period dramas is soba, tempura, and eel.
12:07This is a dish that can be eaten even in modern times.
12:11There is little variation in how to store and cook.
12:14What kind of food did the residents usually eat?
12:17This is a survey.
12:19This is amazing.
12:21This is a kitchen studio.
12:23I'm surprised.
12:24There is a system kitchen on the other side.
12:29I can't see it from here.
12:31Don't break my dream.
12:34The person who teaches me is UKINO KURUMA, a researcher of Edo cuisine.
12:39How did people in the Edo period learn to cook?
12:44There was a food boom in the Edo period.
12:49The food before the Edo period was easy to carry around because of the war.
12:53It was important to have a high level of preservation.
12:56In the Edo period, the standard of living improved.
12:59Sushi, tempura, and soba, which are still eaten in modern times, became popular with the people.
13:05However, most of these dishes were not made at home and were enjoyed at restaurants.
13:11In the meantime, a book changed the lives of the people.
13:16This is TOFU HYAKUCHIN.
13:19This is a special edition of TOFU HYAKUCHIN.
13:22This is a real TOFU HYAKUCHIN.
13:25Can I touch this?
13:27You can touch it with your bare hands.
13:29This looks like an illustration.
13:32This is a picture of TOFU HYAKUCHIN.
13:34This is amazing.
13:36This is a special edition of TOFU HYAKUCHIN with 100 kinds of dishes.
13:40TOFU DENGAKU, GAN MODOKI, and so on.
13:42This is a dish that is still eaten in modern times.
13:47Not only TOFU HYAKUCHIN, but also DAIKON HYAKUCHIN and KONNYAKU HYAKUCHIN.
13:51Various dishes were made and the food culture grew rapidly.
13:56This time, let's make a dish that was particularly popular with the people and eat it.
14:02This is very delicious.
14:04This is delicious.
14:06After this, I was surprised by the food of the Edo period.
14:10This looks delicious.
14:14What is the first dish popular with the people of Edo?
14:18This is DAIKON HYAKUCHIN.
14:20DAIKON HYAKUCHIN.
14:22This looks delicious.
14:24Cut the DAIKON HYAKUCHIN into 8 cm wide pieces.
14:27Peel the DAIKON HYAKUCHIN.
14:29This is very delicious.
14:31This is amazing.
14:32Thank you very much.
14:34This is very delicious.
14:36I will make this round.
14:38You don't praise me at all.
14:40I hit my hand once.
14:44Cut the DAIKON HYAKUCHIN in half to make it Kamaboko-shaped.
14:47I fry this.
14:49This is big.
14:51There is a stove here.
14:54This is a fake stove.
14:56Is this a fake stove?
14:58This is a display.
15:00Is this a display?
15:02There is a cassette stove under the HAGAMA.
15:05Is there a cassette stove under the HAGAMA?
15:07There is a stove there.
15:09Is there a stove there?
15:10There is a stove there.
15:13Fry the DAIKON HYAKUCHIN in sesame oil at 180 degrees for 15 minutes.
15:18This is a deep-fried DAIKON HYAKUCHIN.
15:23This is good.
15:25Fry the DAIKON HYAKUCHIN in oil.
15:29Add soy sauce, grated daikon radish, and pepper.
15:35This is a fried DAIKON HYAKUCHIN loved by the people of Edo.
15:38This looks delicious.
15:42I'm embarrassed.
15:44This is very delicious.
15:46This is delicious.
15:48This is delicious even in modern times.
15:52I order this.
15:53This is true.
15:55This is delicious.
15:57This is juicy.
15:59That's right.
16:01The good thing about DAIKON HYAKUCHIN is that it's fried.
16:04This is a fried DAIKON HYAKUCHIN.
16:06This is a fried DAIKON HYAKUCHIN.
16:08This is a fried DAIKON HYAKUCHIN.
16:10This is a fried DAIKON HYAKUCHIN.
16:14The surface of the DAIKON HYAKUCHIN is different.
16:16How is it different?
16:19What is this?
16:21This is a menu that can be sold even in a modern izakaya.
16:27Why couldn't such a delicious DAIKON HYAKUCHIN remain in the modern world?
16:31I think it's because I spent a lot of time on it.
16:34At that time, DAIKON HYAKUCHIN was fried only outdoors.
16:40DAIKON HYAKUCHIN is not delicious if it is not freshly fried.
16:44DAIKON HYAKUCHIN is not delicious if it is not freshly fried.
16:51What is the second most popular dish among Edo people?
16:55This is HACHIHAI DOFU.
16:58This is the most popular dish in the Edo period.
17:04This is the most popular dish in the Edo period.
17:09Edo people love rankings.
17:15How to make this is very easy.
17:18Put the tofu in boiling water.
17:25This is delicious.
17:28This is HACHIHAI seasoning.
17:32This is 6 cups of soup stock, 1 cup of soy sauce, and 1 cup of sake.
17:36The reason why this HACHIHAI seasoning is easy to make is because.
17:42Put potato starch on the tofu.
17:44Put DAIKON HYAKUCHIN on the tofu.
17:46This is HACHIHAI DOFU.
17:49This looks delicious.
17:51This is the most popular HACHIHAI DOFU in the Edo period.
17:59This is the mildest HACHIHAI DOFU in the world.
18:03This is very easy to eat.
18:05This tofu is delicious.
18:09I like this very much.
18:11I can't eat this because I'm excited.
18:15I ate too much good food.
18:19I can't say this is delicious because I'm excited.
18:22Why was HACHIHAI DOFU so popular?
18:28At that time, UDON noodles were expensive.
18:30So I wanted to eat UDON noodles.
18:33So I made tofu into UDON noodles.
18:37But UDON noodles became cheap.
18:41So I don't need UDON noodles anymore.
18:43So I can't eat HACHIHAI DOFU anymore.
18:47I want a book.
18:50Ryusei Yokoyama, please get that book.
18:57That's all for today.
19:01Ryusei, how was the food in the Edo period?
19:04I want this food to be popular again.
19:08If you are interested, there is such a book.
19:13This time, we invited SEISEN SHOMAN to the studio.
19:20However, you can't eat this food.
19:22Only those who win the game can eat this food.
19:25The game is called KUSHIDARTSU.
19:29KUSHIDARTSU?
19:31The rules are simple.
19:33From standing up, aim at the KUSHI and drop the KUSHI.
19:39Only those who enter the KUSHIDARTSU can eat this food.
19:42YOSHIOKA, are you confident?
19:44Yes.
19:45I've never done it.
19:46You are not an experienced person.
19:48I've never done it.
19:49Don't talk carelessly.
19:51Are you confident?
19:53I will drop the KUSHI.
19:56I want everyone to eat this food.
19:59I want everyone to eat this food.
20:01I will drop the KUSHI.
20:033, 2, 1.
20:14Unfortunately, everyone failed.
20:17What do you do in this case?
20:19I will go to the next corner.
20:22I will drop the KUSHI again.
20:26I will drop the KUSHI.
20:293, 2, 1.
20:34I dropped the KUSHI.
20:37Only two people dropped the KUSHI.
20:40FUKUDA and KANADE got KUSHI HINABE.
20:44Wait a minute.
20:46Is there a draw?
20:49There is no draw.
20:51Stop it.
20:53I can't help it.
20:56Both of you are OK.
20:59You want to eat this food.
21:01You can lower the KUSHI.
21:04You can bend your knees.
21:06You can eat this food.
21:11It's a waste of time.
21:13Everyone in the store will eat this food.
21:17Let's eat this food.
21:19What is this picture?
21:213, 2, 1.
21:23I dropped the KUSHI.
21:27I dropped the KUSHI.
21:30Let's all eat this food.
21:37Everyone will eat this food.
21:42This is HOSHIDOFU.
21:44This is HOSHIDOFU.
21:46ITADAKIMASU.
21:53This is delicious.
21:56Have you really eaten this before?
21:59Yes.
22:01I went to eat this.
22:02I miss this food.
22:04I feel like I'm in Taiwan.
22:07This is definitely this taste.
22:09This is wonderful.
22:11I eat spicy food.
22:12Do you like spicy food?
22:13I like it.
22:15This is delicious.
22:19This is delicious.
22:21This looks spicy, but it's not spicy at all.
22:23This is not spicy at all.
22:24This is spicy.
22:26This is delicious.
22:28Is this spicy?
22:30This is spicy.
22:32This is spicy.
22:34This is spicy.
22:36This is not spicy.
22:38This is delicious.
22:40You are relaxed.
22:42I'm eating a lot.
22:45This is spicy.
22:47This is delicious.
22:50Is this ENOKI?
22:52This is HOSHIDOFU ENOKI.
22:53This is delicious.
22:55This is delicious.
22:57I ate all this food.
22:59This is fast.
23:01You ate food from the Edo period, didn't you?
23:05That's right.
23:07Next is the person I want to meet the most.
23:11That person is...
23:15That person is CARTED HALL.
23:17CARTED HALL?
23:19Do you know CARTED HALL?
23:21I'm sorry.
23:23Did you go to the M-1 round?
23:26No, I didn't go there.
23:28The name is similar to the second round.
23:31CARTED HALL is a person who is connected to YOSHIOKA in the world of SNS.
23:36When I appeared in the drama CARTED,
23:42CARTED HALL was the first person to tag the role I played.
23:50I was very impressed at that time.
23:53I was shocked that there was a person who loved the role I played.
23:59Since then, CARTED HALL has drawn pictures for me every time I appear in a drama.
24:04Since then?
24:06CARTED HALL has also tagged me.
24:08I was very happy.
24:10I want to express my gratitude.
24:13I am impressed that CARTED HALL still draws pictures for me.
24:18I see.
24:20I contacted CARTED HALL this time.
24:22I told CARTED HALL that I wanted to meet YOSHIOKA.
24:26I told CARTED HALL that I was embarrassed to appear on TV.
24:31I told CARTED HALL that I was happy to appear on TV only with my voice.
24:35I am connected to CARTED HALL.
24:37Good evening.
24:39Good evening.
24:41You are quiet.
24:43That's because I'm embarrassed.
24:45I thought you would say a long good evening.
24:49You are quiet.
24:51I'm very happy.
24:53I can't forget how impressed I was at that time.
24:58CARTED HALL sent me a copy of the picture you drew.
25:05That picture is still a treasure.
25:09When I work, I wonder if CARTED HALL is watching me.
25:17I feel the love for my work.
25:21I am a big fan of CARTED HALL.
25:27I don't know what to say.
25:30I don't know what to say.
25:33I am very impressed.
25:37Why did you start drawing pictures of YOSHIOKA?
25:42I fell in love with the work for the first time.
25:48I fell in love with the work.
25:51I made an account that I wanted to draw more and more.
25:56That's how I started drawing pictures.
26:00I would be happy if you continue to like dramas and movies.
26:05I will do my best to deliver interesting works that make me want to draw again.
26:10Please watch it.
26:12That's great.
26:14That's great.
26:15There is an actor in the studio today.
26:19Have you ever been drawn?
26:21Yes.
26:22I have been drawn by YOKOHAMA, NINOMIYA, and FUKUDA.
26:27Thank you very much.
26:29Thank you very much.
26:31Did you make a face for the first time?
26:33Did you make a face for the first time?
26:35Let's do it again.
26:38Have you ever been drawn?
26:40I have been drawn by YOKOHAMA, NINOMIYA, and FUKUDA.
26:46I've been drawn by YOKOHAMA, NINOMIYA, and FUKUDA.
26:47This is a variety show.
26:49You are a comedian.
26:51You are a drama actor.
26:53I'm an actress.
26:54I'm a drama actor.
26:56You are a comedian now.
26:58You are a comedian with a lot of momentum.
27:00You are a comedian with a lot of momentum.
27:01Your rival is REIWA ROMAN.
27:03You have a lot of momentum.
27:05You are a comedian with a lot of momentum.
27:06We have a surprise gift from KARTEDWALL.
27:10I will open it from here.
27:15KARTEDWALL, what is this?
27:17I'm excited.
27:18I'm excited.
27:19I'm glad.
27:21I was drawn by YOKOHAMA and FUKUDA.
27:26I was drawn by YOKOHAMA and FUKUDA.
27:30Thank you very much.
27:32It's a good touch.
27:34If you watch the movie, you will understand this scene.
27:39Please watch it at the theater.
27:43You are a new type of man.
27:46There is one more.
27:47This is the next work.
27:52I'm glad.
27:53Is this included?
27:55This is included.
27:57This is included.
27:59This is very cute.
28:00This is FUMA.
28:02This is FUMA.
28:03This is included.
28:05This is KARTEDWALL's work.
28:09I'm glad.
28:10KARTEDWALL, I don't have a single color of yellow.
28:15I'm in charge of it.
28:17I don't have a deep meaning.
28:19YOSHIMURA looks good in blue.
28:24Thank you very much.
28:27This is amazing.
28:29Thank you very much.
28:30I'm glad.
28:32I want to decorate this.
28:33This looks good on the set.
28:37Did you convey your feelings?
28:39I was really happy.
28:41This is a good program.
28:42Thank you very much.
28:47The next project is.
28:49Which of you is YES or NO?
28:51The winner is Team Pink.
28:55These six people's answers are half YES or NO.
29:00The winner will receive a reward.
29:05This is BONGO ONIGIRI.
29:09You can eat this on the spot.
29:13BONGO ONIGIRI, which has been in line for a long time.
29:17This is a large ONIGIRI.
29:23I wanted to eat this for a long time.
29:26I want to eat this.
29:27You can eat this on the spot.
29:29Thank you very much.
29:31Thank you very much.
29:34First of all, a 50-50 question for FUKUDA.
29:39Have you ever been bullied in private?
29:44This is a 50-50 question.
29:46I have been bullied since I was a child.
29:49I have experienced many things in my life.
29:51Can you be bullied in the game?
29:54I can be bullied in private.
29:57Which of you is YES or NO?
30:003, 2, 1.
30:08All YES.
30:11All YES.
30:14Japan is fine.
30:18All YES.
30:19FUKUDA, why?
30:20I was bullied when I was a student.
30:22I was a teacher.
30:24I was in a strict school.
30:27What about YOSHIOKA?
30:28I have a younger brother.
30:31We had an unforgettable quarrel when I was in elementary school.
30:36Momotetsu and I had a quarrel.
30:38Momotetsu and you had a quarrel.
30:41How did you use the card?
30:43I have a strong temper.
30:47My brother is a person who gets angry at me.
30:53I remember being bullied at that time.
30:57After that, we had a special meeting.
30:59Did you have a quarrel because you were bullied?
31:01I think so.
31:03Momotetsu and I had a quarrel.
31:07Momotetsu and you had a quarrel.
31:09What about RYUSEI?
31:11I'm sorry.
31:12I was a teacher, a parent, and a karate teacher.
31:15I see.
31:16He was a teacher at that time.
31:20What about FUMA?
31:21I was bullied by my mother when I was a child.
31:22I was bullied by my mother when I was a child.
31:26What about MINOMEYA?
31:27I was bullied by my mother when I was a child.
31:32Did you get angry?
31:34No, I didn't.
31:36It was too early for you to become a star.
31:39It was too early for me to become a star.
31:42It was too early for you to become a star.
31:45I usually become a star.
31:48It was too early for you to become a star.
31:50What about YOSHIMURA?
31:51I didn't have a big problem.
31:53I was exposed to various things.
31:56You were exposed to her.
32:01It's not a big deal.
32:03You are cheating.
32:05It's not a big deal.
32:07You were exposed to various things.
32:09You were exposed to various things.
32:11Will YOSHIMURA give a half-and-half answer?
32:24Next week's guest is NAGANO MEI.
32:26What do you think of MINOMEYA?
32:27He is kind.
32:29I can't speak.
32:31I can't speak.
32:32I think MINOMEYA is kind.
32:34I think MINOMEYA is kind.
32:35I think MINOMEYA is kind.
32:36I think MINOMEYA is kind.
32:38Next is FUMA's 50-50 question.
32:42I thought I was deceived and ate it.
32:46It was really delicious.
32:48It's common.
32:49I don't like sea urchin.
32:51I thought I was deceived and ate it.
32:54It was really delicious.
32:57I see.
32:58Which answer do you choose?
33:07I did it.
33:10I knew it.
33:13I knew it.
33:14I knew it.
33:15I knew it.
33:16In the case of NO, there is no episode talk.
33:19There is no episode talk.
33:20It's a fact.
33:21It's a fact.
33:22It's a fact.
33:23It's a fact.
33:25Please prepare a chair.
33:27Please prepare a chair.
33:28Please prepare a chair.
33:29Next is YOKOHAMA RYUSEI's 50-50 question.
33:34Do you like the countryside or the city?
33:37He is smart.
33:38He is smart.
33:39Do you like the countryside or the city?
33:42Which answer do you choose?
33:47This is difficult.
33:48Which answer do you choose?
33:50Which answer do you choose?
33:53He was close.
33:54This is a NO, YES, YES.
33:57He was close.
33:58I'm sorry.
34:02It's strange.
34:05This is strange.
34:06It's strange.
34:07It's strange.
34:08It's strange.
34:09He did it without permission.
34:12He did it without permission.
34:14It's not good.
34:15It's not good.
34:16It's not good.
34:17That was close!
34:19That was close!
34:21I'll keep this one.
34:23It's up to you!
34:25You might have misunderstood.
34:27It's up to you.
34:29Let's end with Ryusei.
34:31You like countryside.
34:33I don't like city or countryside.
34:35I just like countryside.
34:37That's all.
34:39I see.
34:41I like both.
34:43I like countryside now.
34:45I'm tired.
34:47I'm tired.
34:49I'm tired.
34:51I'm tired.
34:53I'm tired.
34:55I like the city.
34:57I like the city.
34:59When I grow up,
35:01I want to go to a hospital
35:03or a convenience store.
35:05I see.
35:07I want to see nature.
35:09I see.
35:11I want to live there.
35:13How about you, Yoshioka?
35:15I like countryside, too.
35:17But I've been living in Tokyo
35:19for a long time.
35:21When I arrived at Shinagawa station,
35:23I felt relieved.
35:25I see.
35:27I used to feel relieved
35:29when I saw mountains in my hometown.
35:31But now I feel relieved
35:33when I see the night view.
35:35I see.
35:37I think it's because
35:39I've been living in Tokyo for a long time.
35:41I have a question for you.
35:43He is a man of suspicion.
35:45Let's ask him.
35:47Which one do you like?
35:49I like nature.
35:51What do you mean?
35:53It's not a yes or a no.
35:55It's a question.
35:57It's a question.
35:59I like countryside.
36:01You like countryside.
36:03I grew up in the countryside.
36:05I like nature.
36:07I want to be surrounded by nature.
36:09I want to be surrounded by nature.
36:11I want to live in a house
36:13with a lot of green.
36:15I want to live in a house
36:17with a lot of green.
36:19You want to live in a house
36:21in the middle of the city.
36:23I want to say yes to it.
36:25I don't want to.
36:27It was a simple mistake.
36:29It was a simple mistake.
36:31Your mother is waiting for you.
36:33I want to live in a house.
36:35Then, let's say yes.
36:37She got a bongo.
36:39Bongo.
36:41Let's ask Mr. Yokohama
36:43to taste the bongo rice balls.
36:45Let's ask Mr. Yokohama
36:47to taste the bongo rice balls.
36:49I like to put two together.
36:51This is beef tendon.
36:53There is egg yolk and cheese.
36:55What goes well with salmon?
36:57Salmon goes well with sujiko.
36:59Then, I'll have sujiko.
37:01Sujiko?
37:03It looks delicious.
37:05Let's eat.
37:07It must be delicious.
37:11It looks delicious.
37:13I like rice balls the most.
37:15Rice balls.
37:17It's big.
37:19Thank you very much.
37:21It's fluffy.
37:23There is air in it.
37:25It looks delicious.
37:27He puts a lot in it.
37:29He is kind.
37:31Thank you very much.
37:33It's a nice bongo.
37:39It looks delicious.
37:41It looks delicious.
37:43It looks delicious.
37:45I'm happy.
37:47You want to eat a lot.
37:49It feels good to watch.
37:51Does it feel good?
37:53It's nice to be able to eat like this.
37:55It's nice.
37:57I want to eat.
37:59Next is
38:011550 questions.
38:03What is the charge of your mobile phone?
38:09Can you summarize it?
38:11I've been doing it for a long time.
38:13I'm thinking about it.
38:1540% or 50%?
38:17Let's make it 50%.
38:19What do you want to charge when you cut 50%?
38:21What do you want to charge when you cut 50%?
38:23What do you want to charge when you cut 50%?
38:25What do you want to charge when you cut 50%?
38:27I want to charge.
38:29I won't do it until it's almost zero.
38:31I won't do it until it's almost zero.
38:33Which one will you choose?
38:35Which one will you choose?
38:373,2,1
38:393,2,1
38:41How is it?
38:43Oh my god.
38:45Oh my god.
38:47Oh my god.
38:49Isn't it good?
38:51Isn't it good?
38:53You should rely on your mobile phone more.
38:55You should rely on your mobile phone more.
38:57What are you thinking?
38:59Why?
39:01Why are you so disappointed?
39:03Why are you so disappointed?
39:05You stopped charging at 50%.
39:07I think it's too much to cut to 20%.
39:09I think it's too much to cut to 20%.
39:11It's the last-minute choice.
39:13Is it the last-minute choice?
39:15I want to charge up to 3% in a day.
39:17I want to charge up to 3% in a day.
39:19Just about.
39:21I want to charge up to 3% in a day.
39:23Do you want to charge up to 30%?
39:25I'm fine with charging.
39:27Really?
39:28Yes, me too.
39:29What?
39:30I'm fine with 70.
39:32What?
39:3350 is zero for me.
39:35What?
39:36No, it's 50.
39:38I thought there would be more people like that.
39:40It's 50-50.
39:4150-50?
39:42What?
39:43Next is Yoshioka Rivo's 50-50 question.
39:48Do you want to buy a new phone or computer as soon as a new gadget is released?
39:58I see.
39:59Yes.
40:00I see.
40:01So this is the latest one?
40:03Yes.
40:04I'll say yes to anyone who wants to buy a new gadget.
40:06Okay.
40:07Not just a phone, but any device?
40:09Yes, any device is fine.
40:11So, which one do you say yes to?
40:13Ready?
40:14Three, two, one.
40:22You're so bad at this.
40:24What?
40:25You're so bad at this.
40:26I see.
40:27I didn't think you would say no to me.
40:29It was the mouth of a person who said yes.
40:31I should have changed the way I asked the question.
40:33Let's change it.
40:34Let's change it.
40:35Let's change it.
40:36Let's change it.
40:37What?
40:38Excuse me, Mr. Bongo.
40:39Excuse me.
40:40Excuse me.
40:41Should I change it or not?
40:42It doesn't matter.
40:43Both are fine.
40:44Can I?
40:45Well, I...
40:46Wait, this is difficult.
40:47Well, yes.
40:48Have you ever been parasailing?
40:49Where's the solution?
40:50Let's go.
40:51Let's go.
40:52She changed the subject.
40:53She changed the subject.
40:54I thought it was a gadget.
40:55Go on.
40:56Have you ever been parasailing?
40:57Which one says yes?
40:58Three.
40:59The Hawaiian question.
41:00Hawaii.
41:01What?
41:02Hawaii?
41:03Hawaii?
41:04Hawaii.
41:05Hawaii.
41:06Hawaii.
41:07Hawaii.
41:08Hawaii.
41:09Hawaii.
41:10What? Where did the arrangement go?
41:17You can do it in a variety show, right?
41:20I was going to do it in private.
41:22I was really going to do it last month.
41:29What is parasailing?
41:30What is parasailing?
41:31It's too gentle.
41:34It's not a matter of being gentle.
41:36Can you do parasailing?
41:38I tried parasailing for the first time the other day.
41:42I was wondering if I could do it.
41:44I see.
41:45Can I do it?
41:47Yes, you can.
41:48Please be quiet and eat.
41:51Don't say anything.
41:52Don't say anything.
41:53I understand.
41:54I'll be quiet and eat.
41:57It looks delicious.
41:59I'll have beef tendon and green onion.
42:01It's good.
42:02It's really good.
42:04It looks delicious.
42:05You did parasailing.
42:06You did parasailing.
42:07It's a good arrangement.
42:08I was wondering if I could do parasailing.
42:10I dropped something at the auction.
42:12I see.
42:13It's a watermelon.
42:14It's a watermelon.
42:15It's a watermelon.
42:16Do you want to eat two?
42:19Do you want to hear it once?
42:20Do you want to hear it once?
42:22It's 50-50.
42:25It's too early to say yes.
42:28I'll hear it.
42:29I'll hear it.
42:30You don't have to do that.
42:31You don't have to do that.
42:32You don't have to do that.
42:33You don't have to do that.
42:35You are a person who wants to talk a lot.
42:38Let's do it.
42:39Let's do it.
42:40Which one is yes?
42:47No.
42:48Why?
42:51Why?
42:52Why?
42:54You have to do it with a yes or a no.
42:56You have to do it with a yes or a no.
42:57I'm sorry.
42:58I'm sorry.
42:59I'm not good at games.
43:01I'm curious.
43:02I'm curious.
43:03It's not a yes.
43:05Why is it not a yes?
43:08I want to try it.
43:10I want to try it.
43:11I want to try it.
43:12I want to try it.
43:13But I need a lot of courage.
43:15What did you drop?
43:17I dropped A.
43:18I dropped A.
43:19I dropped A.
43:20Simple.
43:21How much is it?
43:22It's about 2 million yen.
43:23It's about 2 million yen.
43:25There are a few in total.
43:27Thank you very much.
43:28Thank you very much.
43:29It's my story.
43:31It's my story.
43:32You can eat it.
43:33You can eat it.
43:34I'm not going to say this to my guest.
43:35It's my story.
43:41YOSHIOKA wanted to eat BONGO.
43:44Let's eat rice balls with BONGO.
43:47Let's eat, mom.
43:53Oh, it's delicious.
43:56It's really delicious.
43:57BONGO is delicious.
43:58I shouldn't have eaten it.
43:59I don't think I can eat this.
44:01It's because of the parasailing.
44:03It's delicious.
44:07This is tenkasu and green onion.
44:09Why?
44:11Why?
44:13This is beef tendon.
44:15This is beef tendon.
44:17This is beef tendon.
44:19This is beef tendon.
44:21This is beef tendon.
44:23This is beef tendon.
44:25This is beef tendon.
44:27Do you want to do the opening?
44:29Let's do it.
44:31The last mini game of the program is a big chance to get a gift card.
44:36It's a challenge that you can't do if you have eyes and ears.
44:42The movie is being released.
44:44I played a fugitive with five faces.
44:47I played an editor who believed in him.
44:50The real purpose of the fugitive is the impressive suspense entertainment.
44:54Please come to the theater.
44:57The last game is a challenge that you can't do if you have eyes and ears.
45:03As you can see, they face each other.
45:06They close their eyes and open their eyes.
45:09If they don't see each other's eyes for 30 seconds, the challenge is a success.
45:13So far, five guests have failed.
45:16100,000 yen is a carryover.
45:18If you succeed this time, you will receive a gift card worth 120,000 yen.
45:23I'll make sure.
45:25This pose?
45:27I think this pose is easier.
45:29This is the official pose.
45:32Minomiya and Ryusei.
45:36I'll put my strength in my shoulders.
45:38Don't show your muscles.
45:40It's hard to show my muscles.
45:43This is a challenge.
45:56It's a failure.
46:00You closed your eyes a lot.
46:02It's a failure.
46:04I opened my eyes for the first time.
46:06It didn't go well.
46:09How was it?
46:10This is valuable.
46:12I can see Ryusei's face at that distance.
46:14I can see his eyes at zero distance.
46:16It's like a blind date.
46:18I forgot.
46:19I forgot that joke.
46:21It's not a joke.
46:23The gift card worth 120,000 yen will be given to the guest of the week, NAGANO MEI.
46:29If you want to see MINO again, please watch Fever Hulu.

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