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世界頂グルメ 2024年10月30日 綾瀬はるかイタリア・ローマで旬トリュフandジェラート食欲大解放旅
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TV
Transcript
00:00We've arrived!
00:02It's a commercial!
00:04It's so pretty!
00:06Roman!
00:07It's a Spanish square!
00:09It's a commercial for a credit card.
00:13Why is it a Spanish square?
00:17It's cute!
00:19I want to know too!
00:23Ayase and Haruka are traveling alone.
00:26There are 7 things you can't do in Japan!
00:30I have a strong desire to eat.
00:33Please try it!
00:34She can't wait to eat pasta and gelato!
00:39It's beautiful!
00:40Wow!
00:41All the noodles are open!
00:44And there are many surprises!
00:49My father loves fishing.
00:52Are you talking about your family?
00:53My favorite is soy sauce ramen.
00:55Wow!
00:56She's talking about her family!
00:58First, a self-portrait report at Nabona Square!
01:04This is Nabona Square!
01:08It's like we're trying it together!
01:10It's spacious!
01:11It's beautiful!
01:12It's beautiful!
01:14It's so spacious!
01:17It's beautiful!
01:18The light is beautiful too!
01:21Everyone...
01:25There are a lot of people.
01:27Why are there so many people?
01:29I'm not good at reporting.
01:30Is it okay?
01:32I don't know what this is.
01:35It takes 15 hours from Japan to Germany.
01:40The capital of Italy, Rome.
01:44There are many ruins, including Colosseum.
01:48In fact, the center of Rome is a world heritage site.
01:54What does Ayase Haruka want to achieve in such a historical city, Rome?
01:59She wrote it!
02:00She wrote it?
02:01It's beautiful!
02:02I want to eat focaccia.
02:03I want to eat fresh gelato.
02:05I want to eat fresh olive oil.
02:08I want to compare fresh ham.
02:10I want to eat a lot of things I want to eat.
02:13It's cute!
02:15Heart.
02:16There is a way to use it other than the word pota.
02:19I only knew the word pota.
02:21Heart.
02:22It's cute.
02:23How hungry are you now?
02:27I think I'm getting hungry soon.
02:31Are you not hungry yet?
02:32I want to eat breakfast.
02:35It's cute.
02:36She wants to eat a lot of food.
02:38I don't usually eat.
02:41I'm worried if the director of the school is doing it right.
02:45I'm worried if the director who doesn't usually work is getting excited.
02:53First of all, she will eat the real pasta that cannot be eaten in Japan.
03:00It's cute.
03:02It's amazing.
03:04It's fashionable.
03:05She is making pasta.
03:08It's a big line every day.
03:11It's been over 100 years since it was established.
03:13It's called Osteria da Fortunata.
03:17All the machines are handcrafted.
03:21Now you can see the traditional way of making pasta.
03:25It's handmade.
03:26It's delicious.
03:28It's delicious.
03:30It's good.
03:32First, let's make ravioli.
03:35Ravioli?
03:36Ravioli means leftovers.
03:42In the old days, sailors used to cut thin slices of meat and wrap them in pasta.
03:52It's like a dumpling.
03:54Finally, press it with a fork and it's done.
03:59A little more.
04:01A little more?
04:03A little more?
04:04She is good at cooking.
04:06What's going on?
04:08Isn't it too much?
04:09Isn't it too much?
04:10It's too much.
04:12Can you cut it normally?
04:13It came out.
04:16She put too much.
04:20It's beautiful.
04:21Aise, you are good at cooking.
04:24I like this kind of work.
04:28It's fun.
04:29It's hot.
04:34Next, let's make a thick pasta.
04:36It's called strozzapreti.
04:39It's easy to mix the sauce because it's handmade.
04:48It's fluffy.
04:49It's fluffy.
04:51Do you like it?
04:52I like it.
04:53It's fun.
04:54You just asked the same question.
04:57Everyone, she is a famous Japanese actress.
05:01You have to take a picture with her.
05:03That's true.
05:07We took a picture together in the backyard.
05:12Why did you hug each other?
05:14It's okay.
05:15It's wonderful to see everyone smiling.
05:18It's a good picture.
05:19It's good.
05:20It looks like you practiced.
05:23I'm hungry.
05:25I'm hungry.
05:27They have to wait for the food to arrive.
05:31Ayase and Haruka have a chance to ask questions.
05:39I heard that you eat a lot.
05:41I heard that you eat 20 cakes.
05:43I can't eat 20 cakes these days.
05:48I used to be able to eat one whole cake.
05:51One whole cake?
05:53I used to be able to eat one whole cake when I was in my teens or twenties.
06:04Do your best.
06:07Do your best.
06:08Are you ready?
06:09Do your best.
06:11Your eyes are too big.
06:18You are shining from the front.
06:21You are too bright.
06:26You look like you're on a normal date.
06:30What are you doing?
06:32Concentrate.
06:34You scared me.
06:35I didn't do anything.
06:38You didn't do anything.
06:40I don't need Ayase and Oyama.
06:43You can be Ayase forever.
06:46This is the noodle I made earlier.
06:48It looks very thick.
06:51Wow.
06:54Let's eat.
06:59It's very thick.
07:02It looks delicious.
07:04I ate a lot of carbonara.
07:08It was a very thick carbonara.
07:12It's thick.
07:14The carbonara doesn't use milk.
07:18It uses eggs and a lot of cheese.
07:21That's why it doesn't taste light.
07:23I see.
07:27It's crispy.
07:31It's thick, but it doesn't use fresh cream.
07:34It's a smooth sauce that's easy to eat.
07:38It looks delicious.
07:40I want to eat the sauce on the frying pan.
07:43I can't eat it.
07:45I want to eat it.
07:49The pasta is very elastic and delicious.
07:52It may be different just because it's homemade pasta.
07:58In addition, they use their own fettuccine.
08:02It's a beef tail stewed sauce pasta.
08:05That's great.
08:07It looks delicious.
08:09It must be delicious.
08:11That's amazing.
08:13That's the best.
08:15That's a lot.
08:17Tomatoes are essential for Italians.
08:19Tomatoes?
08:21When eaten raw, it's thick and sweet.
08:24When used as a sauce, it has less water and is less sour.
08:29There are many types of tomatoes depending on the amount.
08:36That's a lot of tomatoes.
08:38It's been stewed for six hours.
08:41It looks delicious.
08:43That's amazing.
08:45That's a lot of tomatoes.
08:47The thickness of the sauce is the accent of the texture.
08:52It looks delicious.
08:55That's amazing.
08:57It looks delicious.
08:59It's tasty.
09:01Itadakimasu.
09:03That's great.
09:05I eat the beef tail first.
09:08It's soft.
09:12It's soft.
09:14It's cute.
09:16It's cute.
09:17It's the cutest beef tail in the world.
09:20It's been stewed for a long time,
09:22so the tomato flavour is absorbed by the meat and becomes one.
09:34It looks delicious.
09:38What is it?
09:39I want to eat this beef a little more.
09:41Please eat it.
09:42I want you to give it to me.
09:43I don't have time.
09:44It's okay.
09:45It's okay?
09:46Let's go over there first.
09:48Let's go where we want to eat.
09:49Isn't it sweet?
09:51He's blushing.
09:52He's smiling.
09:56Is it okay to make me eat so much at the first meal?
10:00It's delicious.
10:02What's wrong?
10:03You're too cute.
10:05Don't show your smile.
10:07It looks delicious.
10:13What's wrapped inside is ricotta cheese, basil, and lemon peel.
10:19I thought it was a watermelon.
10:21It's a watermelon.
10:23I thought it was a watermelon.
10:24It's made by hand.
10:26It's a traditional taste with a lot of ingredients.
10:32The sauce is only butter and herbs.
10:35It's simple.
10:36I want to eat it.
10:37It's a refreshing dish with a mild butter sauce and lemon scent.
10:42It looks delicious.
10:44I'll eat it.
10:51It's delicious.
10:54It tastes like cheese and basil.
10:56It's easy to understand.
10:57It's simple.
10:58It's easy to understand.
11:00I heard the narration earlier.
11:03What you can't do in Japan.
11:05Next is the gelato in Rome.
11:08It's delicious, isn't it?
11:09Italy is a dessert country.
11:11It's a country of maritozzo and tiramisu, which are very popular in Japan.
11:16Tiramisu.
11:17Among them, the number of gelato shops is more than 40,000, which is more than the number of supermarkets in Japan.
11:23Do you eat ice cream like that?
11:25It's more delicious than life.
11:26It's delicious.
11:29We have more than 150 flavors.
11:33That's amazing.
11:35It looks sweet.
11:37There are a total of 65 kinds of fruits, such as cherries and limes, which are said to be the best in Rome.
11:44That's rare.
11:45There are more than 30 kinds of chocolate.
11:49That's a lot.
11:50There are also rare flavors such as basil and champagne.
11:55If you can guess the most popular flavor, you can eat it.
11:59Isn't it vanilla?
12:01It looks difficult.
12:02It looks like Rome.
12:03It looks like the brunch of the king of Rome.
12:08But look, there are fewer bananas.
12:10Do you want to taste it?
12:12Can I taste it?
12:15It tastes like banana.
12:21It's a banana.
12:22It's a banana.
12:23It looks fresh.
12:25It's a banana.
12:28I can't understand what you're saying.
12:29You can't understand?
12:31It's a banana.
12:32It's a banana.
12:33It's like a shake of a frozen banana.
12:38It's a melon.
12:39It's a melon.
12:44It's a melon.
12:48It's amazing.
12:49It all tastes like fruit.
12:51That's right.
12:53It's sweet.
12:54It's the same with bananas.
12:58It tastes like fruit.
13:00It's cute.
13:01I won't lose.
13:03She's right.
13:05Is that so?
13:06They don't add milk to the melon.
13:09I want you to enjoy the original taste of the ingredients.
13:11Is that so?
13:12That's amazing.
13:13By adding sugar water to the melon and freezing it while mixing it,
13:18it becomes a smooth gelato without milk.
13:23It must be delicious.
13:26It's delicious.
13:28This is good.
13:29I want to eat this.
13:31This is good, too.
13:35It's the third one.
13:37What should I do?
13:38Everything is delicious.
13:40I want to taste all of them.
13:43I want to eat that.
13:44I want to eat that.
13:45I want to eat that.
13:47Let's buy it.
13:51I'm going to buy it.
13:53That's not enough.
13:56After tasting for 30 minutes,
13:58what is the first place?
14:02I think it's either pistachio or hazelnut.
14:09I think it's either pistachio or hazelnut.
14:13It looks delicious.
14:15I think it's hazelnut.
14:17You're right.
14:19That's amazing.
14:21Only one type?
14:22You're right.
14:23Only one type?
14:24That's amazing.
14:25Can I have three types?
14:31I want to eat melon again.
14:33I'll have melon.
14:35It's called lavender.
14:37How does it taste?
14:38Lavender?
14:40It tastes like lavender.
14:41I'll have passion fruit.
14:43It's cute.
14:46Tasty!
14:47Itadakimasu.
14:50Itadakimasu.
14:51Lavender.
14:55It's cute.
14:58It's really delicious.
14:59I like it.
15:00It smells good.
15:03It's passion fruit.
15:05It's delicious.
15:06It's delicious.
15:07It's delicious.
15:08What does it taste like?
15:09It tastes like passion fruit.
15:12It's sweet.
15:13It tastes like passion fruit.
15:16I'll have one more.
15:19I can't count because there are so many.
15:22There are 28 types.
15:24Did you count them?
15:26It's a record.
15:27It's not a record.
15:28That's amazing.
15:29The staff counted them.
15:32That's right.
15:33This one.
15:34This one.
15:35Next, they go to the stage of the movie, Roman Holiday.
15:38They are hungry at the Spain Square.
15:45It's been a long time since I went up here.
15:48Is that so?
15:53It's tough.
15:55It's tough.
15:57They report the scenery from the top for the first time.
16:02We're here.
16:05We're here.
16:11It's a great view.
16:13It's as good as I imagined.
16:17I can't see well.
16:18It wasn't as good as you imagined.
16:21I've been there.
16:23It's as good as I imagined.
16:25I've been there many times, so I'm tired.
16:28Are you tired?
16:30I'm thirsty.
16:32Let's go to a cafe.
16:33Let's go to a cafe.
16:35I've been eating a lot.
16:39They take a break at a cafe.
16:41It's a chance to ask Ayase and Haruka anything.
16:45It's an important time.
16:47This show is a gourmet show.
16:50Do you usually appear on a gourmet show?
16:53Sometimes.
16:55Sometimes.
16:57Do you often watch TV?
16:59When I was a kid, I used to watch the news.
17:06What do you think of the host, Shiori Sato?
17:13She's cute.
17:15She's kind.
17:16She's kind.
17:17She's soft.
17:18I'm going to cry.
17:19That magic is strange.
17:24That's amazing.
17:26I think I've been on a show with her.
17:29She's small.
17:30I've been on a lot of shows.
17:35What do you think of SABE and Iwai?
17:38Iwai is...
17:45He's a good-looking guy.
17:47That's dangerous.
17:48She said, ah.
17:49That's good.
17:50What's that?
17:52The staff said, ah.
17:55Do something.
17:56Come on.
17:57Come on.
17:59Her hair is clean.
18:03I didn't know that.
18:07Shiori is good.
18:08I'm happy.
18:10I want to tell Ayase and Haruka about this every morning.
18:15Shiori is cute.
18:18She's kind.
18:19She's soft.
18:20I'm going to cry.
18:21She's cute.
18:22She's soft.
18:23She's soft.
18:27We've come to the Barberine Square.
18:32It's amazing.
18:33It's beautiful.
18:36It's pretty cool.
18:39She's drinking something.
18:41She's drinking something.
18:42What's this?
18:44She's drinking a lot.
18:51Why is it moving?
18:52It's so cute.
18:54This is the whole picture.
18:56That's great.
18:57This is the whole picture?
18:58Yes.
18:59Is that a fish?
19:00What's that?
19:01A carp?
19:02That's what it looks like.
19:07When I was looking at the fish,
19:09I wanted to eat a sea bream.
19:11Really?
19:12No way.
19:13It's a black fish.
19:14You want to eat a fish because of this?
19:17I'm getting a little hungry.
19:20Over there.
19:22There's a restaurant.
19:24Hi.
19:25Welcome.
19:27What's that?
19:28It's amazing.
19:29It's a raw fish.
19:31Do they use this fish to cook?
19:34You can choose the fish you like and cook it yourself.
19:38It's a seafood restaurant.
19:39La Peceria Barberini.
19:42There are oysters here.
19:46What kind of fish is this?
19:48It's a fish.
19:49It's a red-banded lobster.
19:50There's a fish that looks like an assistant.
19:54What is the national ingredient that Italians love?
20:00What is it?
20:02It's the third question.
20:05I love this time.
20:06Don't waste it.
20:08What do you do on your day off?
20:12When I'm in a good mood,
20:14I go to bed before noon.
20:17You go to bed.
20:18I don't know if I'm in a good mood or not.
20:22What time do you go to bed?
20:24I go to bed at 1 o'clock or 2 o'clock.
20:28Do you sleep for about 12 hours?
20:30When I wake up, I go to bed at 11 o'clock.
20:35When I wake up, I turn off my phone and go to bed again.
20:40When I wake up, I go to bed at 3 o'clock.
20:42That's interesting.
20:46Do you have a pillow?
20:48I don't like high pillows.
20:50If I don't have a pillow,
20:53my neck hurts, so it's difficult.
20:56I make a low shape and sleep.
21:00What about a high pillow?
21:03Do you cook fish at home?
21:06Fish?
21:09My father loved fishing.
21:11He caught a lot of squid.
21:14He caught a lot of squid.
21:16He caught a lot of squid and sent it to me.
21:20I cooked it.
21:23Do you only catch squid after you come to Tokyo?
21:27I'm often chased by fish from below.
21:30Do you chase fish from a little further?
21:31I don't like it.
21:32I don't like it.
21:33I don't like it.
21:34I don't like it.
21:35I don't like it.
21:37Mr. Toyama also chases fish from below.
21:40I do this as much as I can.
21:42He is very excited.
21:45Please do this when you go down.
21:48This is evidence that you are skipping.
21:50I'm sorry.
21:51What is this time?
21:52What are you doing?
21:53I don't care at all.
21:54What is this time?
21:57I don't care at all.
21:59The movie Route 29 will be released on November 8th.
22:03I played the main character, Tonbo.
22:06I met Haru, a girl who has the universe in her heart.
22:11I travel from Himeji to Tottori on Route 29.
22:16Please see it at the theater.
22:19What is the national seafood in Italy that cannot be eaten in Japan?
22:26Scampi is grilled.
22:28It's here.
22:30It looks delicious.
22:32Scampi is a long shrimp that grows in cold seas such as the North Pacific.
22:38The sweetness of the shrimp is eaten on special days such as birthdays.
22:44Seasoning is only salt and olive oil.
22:48It looks delicious.
22:49It's tasty.
22:50Itadakimasu.
22:53It looks like a shrimp is dancing.
22:56It's cute.
22:57It's a wonderful expression.
22:58It looks like it's dancing.
23:02It looks like it's dancing.
23:05It looks like this.
23:07It looks like this.
23:10What does it look like?
23:11It looks like this.
23:13It looks like this.
23:16Do you understand?
23:19This girl looks like she is swimming.
23:25That's right.
23:27As time went by, the expression became richer.
23:31I think Mr. Oyama brought it out.
23:34I think Mr. Oyama re-shaped Bon Odori.
23:38What does it look like?
23:41Itadakimasu.
23:45Bono.
23:48It's moist and fluffy.
23:57Yes.
23:58It's cute.
24:00What did you say?
24:02It's a food report.
24:04It's a wonderful food report.
24:09Otsugi can't be eaten in Japan.
24:12It's a luxury food that's essential for Italians.
24:17It's a wonderful restaurant.
24:20I came here to eat truffles.
24:23This restaurant is perfect for that.
24:25Truffles.
24:26Truffles are in season in the fall.
24:29That's good.
24:30It looks very luxurious.
24:31What is this?
24:33Italy used to be the world's largest exporter of truffles.
24:39In fact, half of the truffles imported from Japan are from Italy.
24:44There are more than 10 types of truffles in this restaurant.
24:49I love truffles.
24:51There are various types of expensive ingredients.
24:55Ayase and Haruka.
24:57These three...
24:59These three?
25:00These three are the best.
25:03These three are the best.
25:04These three are the best.
25:05These three are the best.
25:10These three are the best.
25:14Are you that stupid?
25:16It's hard to understand.
25:17Matsuda is the only one who understands that feeling.
25:20Travis.
25:26You put truffles on the egg.
25:28Do you put truffles on the egg?
25:32The most popular way to eat truffles is to eat it as it is.
25:37That's great.
25:39This way of eating truffles is a common dish in the truffles.
25:46In this season, truffles festivals are held in various places.
25:53Tasty Itadakimasu.
25:59There are a lot of truffles.
26:01I eat this.
26:05This is cute.
26:10Bono.
26:12Bono?
26:13Bono.
26:16It's delicious.
26:18What does it taste like?
26:19Truffles on the egg.
26:23Really.
26:24It looks delicious.
26:26Is it Porcini?
26:28It's a combination of truffles and Porcini.
26:32Like truffles, high-class mushrooms, Porcini, are in season in autumn.
26:38Truffles are one of the three largest mushrooms in the world.
26:43The shape of the truffles is similar to that of pork.
26:50It looks delicious.
26:53It's delicious.
26:55The combination of truffles and Porcini seems to go well with anything.
26:59Truffles go well with anything.
27:01Truffles are heavy.
27:05Truffles make me feel light.
27:08When I came to Italy, I thought I had to eat truffles.
27:13Was it as delicious as you thought?
27:15Yes.
27:16The final question.
27:23What do you like to eat as a reward?
27:29I haven't decided what to eat.
27:31I eat what I want to eat at that time.
27:34Do you eat grilled meat?
27:35Yes.
27:37I like soy sauce ramen the most.
27:40I like the one with chopped green onions at the end of Chinese food.
27:49Does it look delicious?
27:50Yes.
27:51It tastes like soy sauce.
27:53I like that the most.
27:54What do you like the most?
27:55I like the soup of MUGEN.
27:58MUGEN ramen?
27:59Yes.
28:00How was your day?
28:03Everything was delicious.
28:05I'm looking forward to coming to Italy again.
28:08I think it's a very good program.
28:12Thank you very much.
28:17As a man who shot with Ayase Haruka, OYAMA looks more and more cool.
28:23He is confident.
28:26He is asking a lot of questions from the middle of the program.
28:29He is getting more and more excited.
28:31There may be people who watch this program and want to be a TV director.
28:35Ayase Haruka can speak fluently.
28:43Kayoko OKUBO and KENTO NAKAJIMA.
28:47It's a trip full of true feelings that can't be said in Japan.
28:52You look happy.
28:54I don't know what to do.
28:55I don't know what kind of adult I will be.
28:58I can't see it.
29:00They are looking for fish that can only be eaten in Seoul.
29:05What is this food?
29:07Isn't it amazing?
29:08Is it a treasure?
29:11There are a lot of people here.
29:14It's like a festival.
29:16It's good to drink at a food stall.
29:18It's good to drink at a food stall.
29:20It's like watching a Korean drama.
29:22I understand.
29:23This is the most popular city in Korea.
29:26It's a city that doesn't sleep.
29:28It's a city that doesn't sleep.
29:29It was founded more than 100 years ago.
29:32It is the largest food street in Seoul.
29:35It is a food street.
29:37It looks delicious.
29:39What are you eating?
29:41This is a chicken.
29:43It's a whole chicken.
29:45It's a chicken.
29:46It's amazing.
29:47It's amazing.
29:49What is the famous food in Seoul that uses a whole chicken?
29:54I saw my dream surrounded by a penlight in the second grade of junior high school.
29:59I think it was a mission.
30:01Who gave you the mission?
30:03The god of idols.
30:04That's good.
30:07Let's drink at night in Korea.
30:11Let's go.
30:17Your skin is shiny.
30:19Your eyes are sparkling.
30:21Korean beer is the best in Korea.
30:24KENTO is a senior.
30:27He is a gentleman.
30:29He pulls a chair for me.
30:33KENTO is a gentleman.
30:36Let's drink slowly.
30:38I'm not good at drinking.
30:40I want to drink at night.
30:42What is this food?
30:45What is this food?
30:47It's too big.
30:49I'm scared of this food.
30:53Let's drink slowly.
30:55I'm not good at drinking.
30:57I want to drink at night.
30:59What is this food?
31:01What is this food?
31:04It's too big.
31:06What is this food?
31:08Look at this.
31:10This is good.
31:12This is novel.
31:14This is a popular menu in Izakaya.
31:16This is a popular menu in Izakaya.
31:18This is a grilled rice.
31:22In Korea, people don't waste rice.
31:26People add hot water to the rice and eat it.
31:31This is NURUNJI TONTA.
31:33This is NURUNJI TONTA with whole chicken.
31:38This is grilled whole chicken.
31:40This looks delicious.
31:42This is very delicious.
31:44This is spicy.
31:46This goes well with cheese.
31:48This goes well with beer.
31:50This is good.
31:52This is amazing.
31:54This is tasting.
31:56This is very delicious.
31:58This looks delicious.
32:00This goes well with cheese.
32:03This goes well with cheese.
32:05This is very delicious.
32:07Please show me a sexy way to eat chicken.
32:10Isn't it too early?
32:12This is too early.
32:20Don't drink and kiss.
32:22This is very delicious.
32:25It was good to kiss here for a moment.
32:30That was sexy.
32:34This looks delicious.
32:36This skin is delicious.
32:38This is very delicious.
32:41This is very delicious.
32:43This is spicy.
32:45This is all skin.
32:47This is very spicy.
32:49This goes well with beer.
32:51This goes well with beer.
32:53Only the counter of OKUBO-SAN is moving.
32:57This is sexy.
32:59When you look at the camera, you look like an idol.
33:06You look at the camera.
33:08What are you talking about?
33:10This is an advanced thing.
33:12Is this an advanced thing?
33:14I wanted to be an idol since I was an ordinary person.
33:19How old were you when you became an idol?
33:21I was in the third grade of junior high school.
33:23My friends told me that I was ugly.
33:27Your male friends told you that?
33:29My male friends told me that I was ugly.
33:31That's possible.
33:33At first, it was my desire to be recognized.
33:37It's a desire to be recognized.
33:39It's a desire to be recognized.
33:41This is too early.
33:45I had a dream when I was sleeping.
33:47I stood on the stage of YOKOHAMA ARENA.
33:50I saw my dream in the ordinary person's time in junior high school.
33:55I think it was my mission.
33:57Who gave you the mission?
33:59The idol god.
34:01That's good.
34:03It's not good.
34:05It's a Korean female promoter.
34:09Drinking is more tiring than you think.
34:13I keep drinking.
34:15I think drinking is the most tiring.
34:17But when I drink, I feel like I'm drinking a lot.
34:19That's why he says he is the best at drinking.
34:23You are a good drinker.
34:25You are a good drinker.
34:31That's fast.
34:33You are amazing.
34:35You are a good drinker.
34:37That's the best.
34:39Do you have a good point?
34:41I have a good point.
34:43I feel the best now.
34:45The wind feels good.
34:47Can you get drunk by the night breeze?
34:49I can get drunk by the night breeze.
34:51Shut up.
34:53Don't say that in the city.
34:55What is this?
34:57It's a seafood.
34:59It's a seafood.
35:01It looks delicious.
35:03What is this food?
35:05It's a traditional Korean dish.
35:07It's called KORUBEN-I SOMYEONG.
35:09It looks delicious.
35:11In Korea, the consumption of shellfish is the largest in the world.
35:1590% of the world's consumption is in Korea.
35:19That's ridiculous.
35:21I also eat a lot.
35:23In the past, it was difficult to maintain freshness.
35:25So it wasn't eaten.
35:27About 80 years ago,
35:29I went to a restaurant in Seoul.
35:31When I ate gochujang and green onions,
35:33I was very popular.
35:35I want to eat Korean food.
35:37I like green onions.
35:39It's a little thick.
35:41That's right.
35:45It's delicious.
35:47Do you mix this?
35:49There's still food I don't know.
35:51There's still food I don't know.
35:53What is this?
35:55It's a grandma.
35:57It's a grandma.
35:59It's a grandma.
36:01It's delicious.
36:03The texture of the shellfish is good.
36:05The texture of the shellfish is good.
36:07The spicy taste is mild.
36:09The spicy taste is mild.
36:11I'm going to drink alcohol.
36:13She's already drunk.
36:15It's the seventh drink.
36:17She's already drunk.
36:23It's a cute candy.
36:25It's delicious.
36:27It's a cider.
36:29It's a strong taste.
36:31It's a strong taste.
36:33It's a beer.
36:35It's a carbonated drink.
36:37It's amazing to put it in your hair.
36:39It's delicious.
36:41The electricity is out.
36:43Have you ever been depressed when you go home?
36:45Have you ever been depressed when you go home?
36:47I have.
36:49I regret not saying that at that time.
36:51I regret not saying that at that time.
36:53I regret not saying that at that time.
36:57I think this is spicy.
36:59I think this is spicy.
37:01Do you know why I'm spicy?
37:03Do you know why I'm spicy?
37:07I was raised in winter.
37:09I was raised in winter.
37:11I thought this was spicy.
37:13I like it the most.
37:17I think a light beer is the best pairing.
37:19I think a light beer is the best pairing.
37:21I think so, too.
37:23What's the best pairing?
37:25What's the best pairing?
37:27I want you to say Kayako.
37:29I want you to say Kayako.
37:31You have a bad feeling about this, right?
37:33My thoughts are about Don Quixote.
37:35Is Don Quixote a part of you?
37:41It's amazing!
37:43I'm so excited with this.
37:44KENKI always says sexy sexy.
37:46Isn't he like a fool?
37:50He says sexy sexiness is wrong.
37:52So having this conflict,
37:54do you ever feel upset?
37:56Absolutely.
37:59I'm gonna kill you cut that out to you. Okay. I got it. Come on
38:03Yeah, they get close or a sofa no way they
38:19Took you know, I'm gonna have to stick with it. Okay. They are such on top of it
38:24I
38:28See you don't you can't someone you might eat it. I get us out. I'm gonna walk a monograph
38:34Honey, Coco, honey, Coco
38:40Kira, I don't know
38:42He could it'll come on you. It's my room. Can't cook. No, don't ski. I died. Oh, John Macha
38:48Joe sensei so Gowari Kono, Matta, Tanaka, Datta, Senkyu, Yaku, Goju, Nendai
38:54Yonaka, Mada, Hata, Laku, Hitomi, Tori, Yasuku, Pegar, Nio, Sake, Ota, Noshin, Demora, Oto, Mare
39:01Imana, Oh, I said it's
39:02Get a
39:05Nice
39:12Boy say yes, I know me yes, I'm not good at all. I can't tell you. Yes. I mean I can I say suck
39:18You must be a
39:20clear tissue
39:22I
39:25See
39:27I
39:31Don't make it a night. I get it. So they'll suck on anything
39:39Boy
39:42Boy face
39:49That's what it is, you know, I'm gonna need my career today. I'm gonna take the courage. I got out. So
39:55I was a can be me
40:00None this guy, no, no, no
40:03Okay, no, I don't know. I see
40:08We'll have a run down
40:13All the more Hajime a mascot on a cabaret. No, no, no
40:18For neonita Torino ashiwa super demo
40:25Don't look you'll be more Kusenan. I know that I may ask you
40:41Itadakimasu
40:48I
41:00Guess
41:18It's about
41:34Those you don't know you don't know
41:36What kind of
41:44Nikoko
41:46Ichiba's name, it's about a name
41:48Data, what is this?
41:51Campo Kato, I'm gonna end up a demo. I can't
41:56Tokyo Dome in Kobunohiro Sani can cook Juno Campo. Yeah. Yes. Oh gosh. You get through John Don Ichiba
42:02I
42:32Don't know I get it. You gotta wait a day. I don't know
42:36You need to eat you know, I'm a gala. Yeah, no musos to Shira. Yeah, you don't need to leave a set to Nina. Do you know I can cook?
42:43Nara, do I?
42:44Don't pay
42:47Kory
42:52Yabba, you might show we see
42:54Korea, it's my end. Oh, it's got one of them. It's got me on your moon. I give up. So it was a down
43:03Oh
43:06Yeah, new your name, you have no issue
43:10Shirayaki no name Sam. You've started on your knee. He moochie Nado to issue me
43:17Thank you
43:24Roo-roo-roo-roo-roo-roo-roo-roo
43:26When you eat it with the vegetables, it balances out the flavor and gives the kimchi a kick.
43:30It's so good!
43:31It's well-balanced.
43:33It's the best. It goes well with alcohol.
43:34It feels so good to look at the sky.
43:37There's a handsome guy next to me, and we're drinking makgeolli.
43:39It's the best, isn't it?
43:41I'm going to say everything.
43:42I'm going to say everything.
43:50He's so fast.
43:51He's amazing.
43:53I can't stop drinking it.
43:57We were drinking makgeolli with this.
43:59When I think about it, it's amazing.
44:02How long are you going to say that?
44:05I can't think of anything else.
44:07Did you hear what he said about makgeolli?
44:10You want to say it, don't you?
44:12I want to say it.
44:13It's not a glass.
44:14I got it.
44:15I got it.
44:16Change the comment.
44:18You can do it, right?
44:20I can do it.
44:21You can do it, right?
44:22It's noon now, isn't it?
44:23It's noon.
44:24The sun is about to set.
44:26It's the best.
44:27It's the worst.
44:28It's not time to drink alcohol.
44:30How much is it?
44:31120 yen.
44:33I'll give you a hug.
44:35What?
44:36That's amazing.
44:37He started running.
44:38It's fun.
44:40He's going to run away.
44:41He's running away.
44:43We came to Kyonbok-kun, a royal palace in Korea, which lasted until 1897.
44:50It's 10 minutes' walk from Kyonbok-kun.
44:52It's a traditional restaurant in Sejong.
44:55Many of the royal palaces have been loved for a long time.
44:59There are many delicious Korean dishes.
45:02What's this?
45:03I don't know what this is.
45:04It's yakiniku.
45:05It's a lot of garlic, salt, and beef.
45:09That's amazing.
45:10This is Korean yakiniku.
45:12Unlike Japan, it has a lot of garlic.
45:15That's a lot of garlic.
45:16The amount of garlic that Japanese people eat in a year is about 300 grams per person.
45:22In Korea, it's about 6 kilograms.
45:25That's a lot.
45:26That's a lot.
45:27There are many meat and organs dishes.
45:29It's been used as an antidote.
45:34It's delicious.
45:37It looks delicious.
45:39I feel like I'm a carnivore.
45:47How is it?
45:52She's a carnivore.
45:55Do you feel the garlic?
45:56It's just right.
45:57It's not that much.
45:59The meat is soft.
46:01This goes well with beer.
46:02This is good.
46:09Cheers.
46:10What are you going to do?
46:14This is delicious.
46:16This is going to be delicious.
46:22Is this soup for rice?
46:23It looks delicious.
46:24This is amazing.
46:25This looks delicious.
46:28A treasure has come out.
46:29This is amazing.
46:30This looks delicious.
46:31This looks delicious.
46:32This is beef bone soup.
46:35Recently, noodles are popular in Korea.
46:39This is the season of celery.
46:41This is an accent on the texture.
46:44Let's eat this.
46:52This is delicious.
46:54The flavor of celery is strong.
46:57This is delicious.
46:59The celery is crispy and has a good texture.
47:02This looks delicious.
47:03This goes well with beer.
47:05I didn't expect this.
47:06The soup goes well with beer.
47:08This is a miracle.
47:09This goes well with beer.
47:14This is beef bone soup.
47:15This goes well with rice.
47:20This is amazing.
47:22This is amazing.
47:23This is amazing.
47:26This is amazing.
47:31Are you okay?
47:33This is amazing.
47:34This is the taste of adults.
47:37How old are you?
47:38I'm 30 years old.
47:41What kind of 40-year-old will you be?
47:44My ideal is a man like KENTA KIRITANI.
47:52I want to be a wild man.
47:56Isn't that a little different?
47:57That's right.
47:58That's a completely different genre.
48:00That's right.
48:01I don't know what to do.
48:02I don't know what kind of adult I will be.
48:04Can't you see how you grow up?
48:07I can't see it.
48:08You are a rolling stone.
48:10Wait a minute.
48:11What are you talking about?
48:12I don't know.
48:13I want to say something I came up with.
48:16I often come to KANTO.
48:20I eat a variety of side dishes.
48:23I love PUDE CHIGE.
48:25That's the best.
48:27I love it too.
48:28I don't need this.
48:32I wanted to eat PUDE CHIGE.
48:37This is a hit.
48:38This contains ham, sausage, and gyoza.
48:44PUDE means stage.
48:46After the Korean War, Koreans were in trouble with food.
48:51They used the ham and sausage left by the US military to make PUDE CHIGE.
48:57I see.
48:59I wanted to eat this.
49:01Did you want to eat this?
49:02Yes, I wanted to eat this.
49:17I make Korean noodles at home at midnight.
49:19I eat it with beer.
49:21I put minced meat and onions in it.
49:24At the end, I cut the Parmesan cheese.
49:28Why do you do that?
49:30I do that all the time.
49:32You should have brought a knife.
49:34Is that a knife?
49:35That's not a knife.
49:36You should have cut the Parmesan cheese.
49:38I sometimes melt pecorino romano.
49:41You should have hidden it.
49:43You should have hidden it.
49:49This looks delicious.
49:52I really wanted to eat this.
49:54This is delicious.
49:56How is it?
49:57Is it delicious?
49:58Yes, it's delicious.
50:00The fat of instant noodles is delicious.
50:04Instant noodles are delicious.
50:06That's right.
50:10This is amazing.
50:14This is the best I've ever had.
50:17That's right.
50:18This is amazing.
50:20How are you?
50:23This is very delicious.
50:24I'm surprised.
50:26You look like your father.
50:27This is delicious.
50:28You look like your son.
50:30This is delicious.
50:35This is delicious.
50:37This is amazing.
50:38I like this.
50:40This is amazing.
50:41This is delicious.
50:44This is delicious.
50:45How many times do you eat this?
50:48How many times do you eat this?
50:51If you want to change this, please go to FEVER.

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