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00:00This time, we will visit Omuta City as well.
00:04Our guest today is the owner of Kau Kau.
00:06Nice to meet you.
00:11As expected!
00:12Thank you very much.
00:14I saw it.
00:16I saw this before.
00:18Stop it.
00:19As expected, stop it.
00:21It's hard to explain.
00:24This is a Chinese dish of Kurume.
00:26Thank you very much.
00:27By the way, we changed our T-shirts.
00:29What?
00:30It's called Daija-yama.
00:31Daija-yama.
00:32There is a festival of Daija.
00:34There is a soup of Daija.
00:36It's like smoking.
00:38There is a very interesting festival.
00:40It's like Nagasaki Kunchi.
00:42This time's project is
00:44Omuta's natural development park selected by the local people.
00:50We asked Omuta City Hall to cooperate.
00:52We set up a questionnaire board at Omuta's commercial facilities such as Ion and Yumetown.
00:59We asked the citizens to write their recommendations for the city.
01:02We will introduce the top 8.
01:07In the last program,
01:10It's a shabby roadside station.
01:12It's a shabby roadside station.
01:15Please meet me as the president.
01:17Please meet me as the president.
01:18I'm the president, right?
01:19I'm the president, right?
01:20I'm the president, right?
01:21The roadside station Omuta Hanapurasukan,
01:24where famous people appear one after another.
01:27In addition, we visited three other places,
01:29such as Omuta City's coal industry museum
01:31and the Koukaen, which is famous for its gyoza stuffed with garlic.
01:37There are five places left.
01:39What kind of Omuta's natural development will appear?
01:45This time, Omuta's famous gourmet goods will appear one after another.
01:50I don't think there are any other places like this.
01:52I don't think so.
01:53I'm going to the world.
01:55I'm going to the world.
01:56I'm going to the world.
01:58This is also Omuta's natural development.
02:00Four people will meet at Entenka's Ashitsubo.
02:04Ouch, ouch, ouch, ouch.
02:08Hanamaru Daichi's secret sound.
02:26Omuta's natural development chosen by the local people.
02:31What is the fourth place?
02:33Let's go to Omuta's natural development chosen by Omuta citizens.
02:37Thank you in advance.
02:38Thank you in advance.
02:40This is the first place today.
02:42This is Country Kitchen.
02:46Have you ever heard the word Ikataru?
02:49Ikataru?
02:51Omuta's soul food.
02:53Ikataru?
02:54I really don't know.
02:55I'm sorry.
02:56I'm sorry.
02:57We don't know it yet.
02:59We don't know it.
03:01It's tartar, isn't it?
03:02In the survey, the impact of the appearance that you can eat a lot and don't be surprised is also for TV.
03:08Hanamaru Daichi also wants to drown in the tartar sea.
03:12There are many voices of Omuta citizens.
03:17There is also a way to eat Ikataru bento tarumashi.
03:21I think there is something related to tartar.
03:24That's right.
03:25It's a squid fry.
03:27It's a squid tartar.
03:30There is a correct answer.
03:31It's a squid tartar.
03:32Please check it.
03:33Let's go.
03:34Which way?
03:35It's over there.
03:36Country Kitchen.
03:37I saw a signboard.
03:39It looks delicious.
03:41It looks delicious.
03:42It's a signboard of my mother's face.
03:44That mark is delicious.
03:46That's right.
03:47It's a delicious mark.
03:49It's a squid tartar.
03:51It's a squid tartar.
03:53What is the rhythm of the squid tartar?
03:57It's a song I've been waiting for.
04:00It's a squid tartar.
04:02It's a squid tartar.
04:05It's a particular taste.
04:06I'm looking forward to it.
04:08I want to eat it.
04:09It's a squid tartar.
04:11Is it the origin of the squid tartar?
04:13It's the origin of the squid tartar.
04:168,000 people have chosen it.
04:18That's right.
04:21There must be someone who has become that mark.
04:26I can smell the squid tartar.
04:30I can smell it.
04:33I can smell the squid tartar.
04:35It's the first time I've seen it.
04:37It's the first time I've eaten it, but I can smell it.
04:39Can you smell it?
04:40I can smell the fried food.
04:41There are many customers.
04:43Let's see the menu.
04:46I can see it.
04:47It's a lunch box.
04:48It's a lunch box.
04:50It looks delicious.
04:51It's a fried chicken tartar.
04:52It's a squid tartar.
04:54It's a seaweed squid tartar.
04:56It looks delicious.
04:58It's a fried chicken tartar.
05:00It's a fried chicken tartar.
05:01Do you know the chicken number?
05:03They are all cheap.
05:07I'll have a squid tartar.
05:10Of course.
05:12I'll think about it.
05:13If you order a different lunch box here, it's a big deal.
05:16I was told that it was a squid tartar.
05:18I'm glad.
05:19Then I'll have a fried chicken lunch box.
05:22I don't know what it means.
05:24I was thinking about it.
05:26I'm glad.
05:28Hello.
05:31It's a signboard person.
05:33Nice to meet you.
05:35I'm Hanamaru Daiki.
05:37I'm here with Kaukawa.
05:40What do you think of the signboard lady?
05:43She looks like you.
05:46She's cute.
05:47Was she cute?
05:48I'm glad.
05:49Can I come in?
05:51Can I come in?
05:52Please come in.
05:54Nice to meet you.
05:56She's the mother of Country Kitchen.
05:58Nice to meet you.
06:03We didn't have enough time to study.
06:06So we didn't know much.
06:07Can I come in?
06:09It smells good.
06:11It says squid tartar.
06:13That's right.
06:14It's the origin of squid tartar.
06:16It's the origin of squid tartar.
06:20Daiki, please read this.
06:22This is the result of the survey.
06:27This is the first place.
06:29Congratulations.
06:32This is amazing.
06:34It's a lot.
06:36It's a lot.
06:37We got the result of the survey.
06:40This is the first place.
06:42I didn't know that.
06:44I didn't know why I was chosen.
06:47We visited Country Kitchen.
06:50The squid tartar bento was created when Masako was running a shop called Shopping Ishii.
06:58After the closing of Shopping Ishii, she opened this shop in August.
07:11This is the first place.
07:17Let's eat one by one.
07:23I'll open it.
07:24Open.
07:26It's different from what I expected.
07:28It's different.
07:29There are so many squids.
07:31Is this squid tartar?
07:32That's right.
07:33It's squid tartar.
07:34We put squid tartar in it.
07:36It's easy to eat.
07:38It's my first time.
07:39That's right.
07:40Squid tartar has a lot of thin parts.
07:42I imagined that squid tartar was on it.
07:47This is the squid tartar bento.
07:52After frying the squid tartar, I bought it in bite-size.
07:55This is a special tartar sauce.
08:00This looks delicious.
08:02This is a real squid tartar.
08:05This is not fried.
08:07This is a real squid tartar.
08:10Can I pour this?
08:12Some people pour soy sauce.
08:14Some people pour soy sauce.
08:16I don't pour soy sauce.
08:18This looks delicious.
08:19This has a lot of tartar sauce.
08:21This has a lot of tartar sauce.
08:23This has a lot of seaweed.
08:25Let's eat.
08:26Itadakimasu.
08:28This is amazing.
08:29Itadakimasu.
08:34This is delicious.
08:36This is delicious.
08:37This is delicious.
08:39This is delicious.
08:40This is delicious.
08:41This is delicious.
08:43This is crispy.
08:44This is crispy.
08:45This is good.
08:46This squid tartar is not thick.
08:49This goes well with rice.
08:51Thank you very much.
08:52This is delicious.
08:53This has a lot of tartar sauce.
08:57This is the same as the previous dumpling.
08:59I said it like a fool.
09:01I said it like a fool.
09:03Is there a lot of dynamic people in OOMUTA?
09:08There are a lot of people.
09:09This has a lot of tartar sauce.
09:13I don't know the amount of tartar sauce.
09:16What about OOMUTA?
09:17In a good way.
09:18This is called TARUMASHI.
09:20This is called TARUMASHI.
09:22I put it on the rice.
09:25I want to wait for this.
09:28I don't like it if I put too much on it.
09:31When did you start using this?
09:34It's been 40 years.
09:40A fisherman brought a squid.
09:42I asked him how he thought about it.
09:45He said he would try it.
09:47I put squid in it and made a squid bento.
09:51I used to do it at a drinking party in Taisho-machi.
09:57I ate a squid bento on my way home from TOYOKEN.
10:04What about OOMUTA?
10:06I did it until 2 o'clock in the evening.
10:09It's like a steak in Okinawa.
10:12I said I couldn't eat squid bento until 2 o'clock in the evening.
10:17I went home with a drink.
10:20It's like that.
10:24Currently, there are many squid bentos in OOMUTA.
10:29Country Kitchen is the original squid bento shop.
10:33Many customers are coming from all over the city.
10:38I ate this for the first time.
10:40This is delicious.
10:42Thank you very much.
10:44I didn't expect this.
10:48I will eat this on the way and go around OOMUTA.
10:53Thank you for the meal today.
10:55Thank you very much.
10:59The fourth incident of OOMUTA.
11:03It was a squid bento at Country Kitchen.
11:08Where is the next place?
11:11This is SUWA Park.
11:14This is a good park.
11:16I have a bad feeling.
11:18This is the place.
11:22In the arcade, OOMUTA's children will definitely go to the park.
11:26It's a very large park, so it's fun to just take a walk.
11:33Is it a day like today?
11:35I'm sorry, I can only shoot today.
11:38Do you have a roof?
11:40I don't have a roof, so I don't have a roof.
11:43This is the destination.
11:46I don't think there are many people in this weather.
11:49It's hot, so there may not be many people.
11:51Today, the deputy mayor of OOMUTA is here.
11:57He is waiting in the park.
12:00Let's go.
12:02I'm falling.
12:04Don't call the deputy mayor.
12:09I can't wait.
12:12It's dangerous.
12:14There is something.
12:17He is in the shade.
12:20I have to hurry.
12:23I'm sorry to keep you waiting.
12:26I have to hurry.
12:28It's hot.
12:30I'm sorry to keep you waiting.
12:33Nice to meet you.
12:37Today's guest is KAWUKAWU.
12:43It's hot.
12:45I'm in the shade.
12:47Let's all go in.
12:49I'm sorry.
12:51It says ATSUSHI OOMUTA.
12:54It's called the youth of ATSUSHI OOMUTA.
12:56It will be broadcast nationwide in the fall of next year.
13:00This month's shooting is over.
13:03This is a movie starring ATSUSHI OOMUTA.
13:06ATSUSHI OOMUTA is wearing a T-shirt.
13:09Are you a citizen of ATSUSHI OOMUTA?
13:12That's right.
13:14I'm a citizen of ATSUSHI OOMUTA in April this year.
13:17Are you the city hall?
13:24This is SUA Park.
13:26What kind of park is this?
13:28SUA Park has an area of 22 hectares.
13:32This is the largest public park in ATSUSHI OOMUTA.
13:37SUA Park has an area of 22.4 hectares.
13:41This is more than three times the size of MIZUHO, PEIPEI DOME and FUKUOKA.
13:46Next to it is a tennis court.
13:49How many tennis courts are there?
13:50There are six tennis courts.
13:52That's amazing.
13:53There is a large wooden playground in the south.
13:57This is a recreation zone where you can play with your family.
14:00There is also an event area.
14:03Actually, this is not the first time I have come to SUA Park.
14:08I've been here before.
14:10When did I come here?
14:12Do you remember?
14:13I have a photo.
14:15This is 30 years ago.
14:18This is 30 years ago.
14:21SUA Park was opened in 2006.
14:26I came to SUA Park for the opening event.
14:29That's right.
14:30We, HIRAKI, KENBO, and OTAKO BOOM came here as full members.
14:37That's amazing.
14:38I haven't been called MOON since this corner.
14:42You don't have to talk about MOON now.
14:45I came here after the live broadcast on Sunday.
14:49That's right.
14:50That's amazing.
14:51I came here at 3.30 p.m.
14:54It took a long time from TNC.
14:59KURINOSUKE also came here.
15:02I came here when I was in Sri Lanka.
15:05This is nostalgic.
15:07I want this.
15:10I want to take a picture with my smartphone.
15:12This event was very popular among middle and high school girls.
15:18I was in charge of this event.
15:22Today, I received a mission from my girlfriend, MATSUO.
15:29I was in charge of this event.
15:33I was in charge of this event.
15:36This is 30 years ago.
15:38I feel a connection with this event.
15:42I want to go around SUWA park.
15:47I'm in a hurry.
15:51Is there a place you recommend?
15:57It's close.
16:00It was a dangerous place.
16:02I thought I would go to another destination.
16:05Are you going to another destination?
16:07This is amazing.
16:11This is good.
16:13This is all hot.
16:17This is a little burnt.
16:19This is a foot bath.
16:23This is a foot bath.
16:25This is a foot bath.
16:29This is good.
16:31This is all hot.
16:35This is a little burnt.
16:37This is a foot bath.
16:43This is a foot bath.
16:45This is one of the specialties of SUWA park.
16:48This is a foot bath.
16:50This is 52 meters long.
16:52This is called a foot bath park.
16:59This is good for your health.
17:01This is difficult.
17:03I'm wearing slippers.
17:05I'm wearing shoes.
17:07This is amazing.
17:11This is difficult.
17:13Can I wear shoes?
17:15Of course.
17:17I'm wearing slippers.
17:19This hurts.
17:21This seems to hurt.
17:23This hurts.
17:26Is this weak?
17:28Let's go.
17:30Let's go.
17:32This is dangerous.
17:34How many times do you fall in?
17:36This hurts.
17:38This is dangerous.
17:42This hurts.
17:44This hurts.
17:46I thought I could go there for a moment.
17:49This hurts.
17:53This is bad.
17:55Are you going to do this?
17:57It's not that hot yet.
17:59I have to walk from here.
18:01I'm going to get burned.
18:03There are two obstacles.
18:05It's hot.
18:07It's hot.
18:09It hurts.
18:11It hurts.
18:13It hurts.
18:15Does everyone do this?
18:17It hurts.
18:19I've never done this before.
18:21You have to do this.
18:23It hurts.
18:25It hurts.
18:27It hurts.
18:29You can't cheat.
18:31You're wearing a sock.
18:33You're not supposed to do this.
18:35You're not supposed to do this.
18:37It hurts.
18:39It hurts.
18:41It hurts.
18:43It hurts.
18:45It's hot.
18:47It's hot.
18:49I'm almost at the destination.
18:51Okay.
18:53It hurts.
18:55I'm getting past it.
18:57Wait.
18:59It hurts.
19:01I always end up getting past this walkway.
19:03It hurts.
19:05I always end up getting side well-photographed pictures.
19:07It hurts.
19:09I always get through the draw in this way.
19:11It hurts.
19:13I got it!
19:14That's amazing!
19:15It hurts!
19:16It hurts!
19:17That's amazing!
19:18The goal is here.
19:19No!
19:20No!
19:21It hurts!
19:22This is the Shigekix that everyone is talking about.
19:23Shigekix.
19:24Shigekix.
19:25I'm sorry, Fukushijo.
19:26I'm sorry.
19:27No, no.
19:28But surprisingly...
19:29Fukushijo.
19:30I was stopped!
19:31I was stopped!
19:32That's dangerous!
19:33That's dangerous!
19:34It hurts.
19:35Yes.
19:36Ah.
19:37Ah.
19:38But it's not even half done yet.
19:41It's true.
19:42It's true.
19:43Eh?
19:44This much?
19:45As expected, if you do this every day, will you get better?
19:49Yes, there are many people who walk today.
19:51But I feel like all the broken ones have come out.
19:54No, but it's healthy here.
19:56Yes.
19:57Thank you very much.
19:58Thank you very much for your busy schedule.
20:00Thank you very much.
20:01Thank you very much.
20:02Thank you very much.
20:03Thank you very much.
20:04Thank you very much.
20:05Thank you very much.
20:06Thank you to all the staff.
20:07Thank you very much.
20:08I'm sorry for your busy schedule.
20:10Thank you very much.
20:12And so, the 5th episode of Oomuta's Unusual Adventures was at Suwa Park.
20:22Now, what's the next unusual thing?
20:24Yes, this is Haramony Coffee.
20:27Ah, coffee, coffee.
20:28When I was young, my mother in her 80s, who answered this questionnaire,
20:33a fashionable cafe that I used to go to a lot,
20:35changed its location and appeared at the west exit of the station.
20:40Yes, that's right.
20:42In addition, the voice of a citizen who said,
20:45I recommend the fruit sandwich at the fashionable spot in front of Oomuta Station.
20:51A person in his 80s.
20:53Haramony?
20:54Haramony.
20:55This is?
20:57This is Red Hit B.
21:00This is Red Hit B.
21:01This is going to be Haramony.
21:03That's true.
21:04This is Red Hit B.
21:06This is also coffee.
21:07Not this one.
21:08Not this one.
21:09This is?
21:10It's a sweet.
21:11It's a crepe.
21:12I'm sorry to bother you.
21:15This is Red Hit B.
21:16This is Red Hit B.
21:17We're going to Haramony.
21:18Haramony.
21:19This is?
21:20An.
21:21An.
21:22Antique cafe.
21:23An.
21:24Ah, but it's Synth1980.
21:26No?
21:27This is Mrs. Gyoza.
21:28Mrs. Gyoza.
21:29Mrs. Gyoza.
21:30I'm curious.
21:31What's this?
21:32Mr. Shumai?
21:34Mr. Shumai.
21:35Mr. Shumai.
21:36Mr. Shumai behind!
21:37He's the owner of the cafe.
21:41This is an interesting cafe.
21:43There are a lot of cafes.
21:44This is long.
21:45I'm curious.
21:46Which one?
21:47This is also a station.
21:48Omuta station.
21:49West exit.
21:50Isn't this the west exit?
21:52This is the west.
21:53It says west exit.
21:54That's true.
21:57What is this train?
21:58A retro car.
22:00This is also a cafe.
22:01Ah, soccer.
22:02This is it.
22:03It's a cafe.
22:04Is this it?
22:05This is it.
22:06This is it.
22:08This?
22:09It says Hara.
22:10It says Hara.
22:12It's a train.
22:13This.
22:15There's a customer.
22:16Hara Harmony.
22:17Coffee.
22:19Shall we get on?
22:20How do you do this?
22:22May I?
22:24Hello.
22:25It's a GoPro.
22:26I'm sorry, what can I do for you?
22:29I don't know how to do this.
22:31Please come in.
22:32I'm sorry to bother you.
22:33We'll be done soon.
22:36Nice to meet you.
22:38I'm here with Kaukau.
22:40Nice to meet you.
22:41Nice to meet you.
22:42Excuse me.
22:43Hello.
22:44You look great.
22:46You look great.
22:47I'm sorry.
22:48I don't have a cameraman like that.
22:51I'm sorry to bother you.
22:54You don't have a cameraman like that.
22:55Take a picture of me.
22:57I'm sorry.
22:59I don't have a cameraman like that.
23:01I'm sorry.
23:02I'm sorry to bother you.
23:03Hello.
23:04This time, the viewers asked us to do a survey.
23:09They asked us to go to Hara Harmony.
23:13That's why we're here.
23:15That's great.
23:16The people who answered the survey are people in their 80s.
23:19They used to go there.
23:21They recently moved here.
23:23That's right.
23:24That's why we're here.
23:26Thank you very much.
23:27This is the store where we did a business inspection.
23:31There is a cafe that has closed down.
23:35It's called Coffee Salon Hara.
23:37That's it.
23:38That's it.
23:39It has a great history.
23:42We visited Hara Harmony Coffee.
23:46It's a cafe that has been closed down for many years.
23:50It opened in 2021 after a business inspection of Coffee Salon Hara.
23:55The coffee made with drip coffee taught by the owner of Coffee Salon Hara is one of the oldest coffees.
24:03And this car stands out.
24:07This car was made 90 years ago.
24:14This is a city train that used to run on the Omuta Line.
24:19It's a roadside train.
24:20Yes, it's a roadside train.
24:23We remodeled it.
24:25It's a special train.
24:27I'm sorry.
24:28What are you doing?
24:30It's a special train.
24:32I'm curious.
24:33I'm going to talk to you today.
24:35I'm wearing a proper camera.
24:37This is the first time I've been entrusted with a camera.
24:39I don't need a special train.
24:41I don't need it.
24:42I don't need it.
24:44It's just an exhibition, isn't it?
24:48Yes, it is.
24:49It used to be an exhibition.
24:51That's amazing.
24:52It's been an exhibition since three years ago.
24:56It's very nostalgic.
24:58It's nice to sit here.
25:00Yes, it's nice to sit here.
25:02Even if it's cold.
25:04Here's your drink.
25:06I'll have an iced coffee.
25:07Okay.
25:08I'll have four iced coffees.
25:10Here you go.
25:12It's a hand drip coffee.
25:14Please wait a moment.
25:15Okay.
25:16I'll wait outside.
25:18Who's going to come if you ring the bell?
25:21I can't hear it.
25:23My train doesn't ring anymore.
25:25Can you hear it?
25:26What?
25:28Please ring the bell.
25:30I'll ring it.
25:31Please ring it if you can.
25:32I'll ring it.
25:33What?
25:36I'll drink as much as you want.
25:39This is good.
25:41The label is good.
25:44It's good.
25:45What?
25:46What are you doing?
25:47Tennis.
25:48No, table tennis.
25:49Softball.
25:50Softball.
25:51He's good at it.
25:53Yeah.
25:54He's doing it.
25:55He's healthy.
25:56Yeah.
25:57Have you been here?
25:58No, I haven't.
25:59I'm from Kitakyushu.
26:00Kitakyushu?
26:01I've been there.
26:02Really?
26:03You've been there?
26:04Yes.
26:05That's right.
26:06You're strong.
26:07Yeah.
26:08Do you want to take a picture?
26:09No!
26:10No, no.
26:11Please, please.
26:13Sheeeeesh.
26:14Please take a picture.
26:15Come on.
26:16You're the instructor, right?
26:17You're the instructor, right?
26:18Oh, the instructor.
26:19Yes!
26:20So take a picture together.
26:21Yes!
26:22The staff will take a picture later.
26:24Mr. Kumagai.
26:25Mr. Kumagai.
26:26Before he detects you.
26:34Thank you for the three-way ticket.
26:38I'm going to start.
26:39Are you Matsunaga?
26:41Did you get the three-way ticket?
26:43I said I'd get it.
26:45I'm going to start.
26:49It's OK.
26:52Go for it.
26:56Do your best.
27:02The bell rang.
27:04The bell rang.
27:06The bell rang.
27:08The bell rang.
27:10It was a good sound.
27:12He brought it.
27:14I'm sorry.
27:16Bring the bell.
27:18The bell rang.
27:22I'll have a nice drip coffee.
27:24It's a memory of Haraharmony.
27:30It's delicious.
27:34It's exquisite.
27:38I'm alive again.
27:40It's wonderful.
27:42It's wonderful.
27:44All the squid ink is flowing.
27:46In a good way.
27:48Squid ink.
27:50After squid ink.
27:52After squid ink, it's here.
27:54Do your best.
27:58This is a fruit sandwich that has been in the voice of citizens.
28:03It's a fresh fruit with fresh vegetables.
28:05It's like a cream of home-bred milk.
28:07It's a fresh fruit like a cream of home-bred milk.
28:09It's a fresh fruit like a cream of home-bred milk.
28:11It's a fresh fruit like a cream of home-bred milk.
28:14The sixth most common thing in Omuta is Haraharmony coffee.
28:24What's the next common thing?
28:27Yes, this is the Miike-Karuta History Museum.
28:31Actually, when it comes to Omuta, there was a lot of opinion that it was Karuta.
28:36Do you know why?
28:38Omuta?
28:41Is it because it's strong or because the Karuta tournament is going well?
28:44It's not that it's strong, but it's actually Karuta...
28:48Oh, you wanted to guess, didn't you?
28:49Oh, I'm sorry, I'm sorry.
28:50You answered right away.
28:53After the birth of Karuta...
28:54Correct!
28:57That's correct.
28:58It's because of the birth of Karuta.
29:00Omuta?
29:01Yes, I want you to know that.
29:02I didn't know.
29:03You didn't know, did you?
29:04Please learn it today.
29:06Oh, but there's a sense of commemoration, a sense of history.
29:09It's as if it's named Karutax.
29:11That's no doubt.
29:12It's no doubt.
29:13Isn't this a Karuta pattern?
29:15This is Trump, isn't it?
29:17It looks like it, doesn't it?
29:18It looks like a card.
29:19Isn't it 11?
29:21Okay, let's go.
29:22Let's go.
29:23It's true.
29:25Let's go.
29:27Karutax.
29:28Is it this one?
29:29It's this one.
29:30Is it this one?
29:30It's this one.
29:31Karuta.
29:32It's this one, isn't it?
29:33Karutax.
29:34It's already over, isn't it?
29:35It's already over, but we're the ones who've been waiting.
29:38Excuse me.
29:39Sorry to keep you waiting.
29:40Sorry to keep you waiting.
29:41We're Anamurodex.
29:42What's the number?
29:44We're here at Nanjoto.
29:46We're here with Kaukau today.
29:47Hello.
29:48Hello, thank you.
29:49I'm Kajiwara.
29:51I'm Kajiwara.
29:52Nice to meet you.
29:54I heard that Oomuta is the birthplace of Karuta.
29:58Is that true?
30:00Yes, in the middle of the 16th century, Karuta was the first to arrive from Portugal.
30:08The first to arrive in 1540.
30:10That's about it, isn't it?
30:11That's about it.
30:12And at the same time, Karuta.
30:15Castella, tobacco, and cappa were originally Portuguese.
30:21Karuta is also Portuguese.
30:23They came all at once.
30:24They just stood out.
30:25That's right.
30:26With their guns.
30:27If you put them on a textbook, they would be guns.
30:30Yes, guns like the Christian guns.
30:31That's right.
30:32And it's like that?
30:33Yes, that's a reproduction of the diorama.
30:36What?
30:38Portugal.
30:39It's on a ship like this.
30:41So it's in Portuguese, right?
30:44Yes, it's a ship from Portugal to Japan.
30:47It took about two and a half years to get here.
30:50That's right.
30:51It took two and a half years to get here.
30:52That's right.
30:53The sailors tried not to get bored on the ship.
30:57I see.
30:57So they went to Japan while playing Karuta.
30:59But isn't it a little different from the Karuta we know?
31:02That's right.
31:03Karuta was originally like Trump.
31:07Oh, I see.
31:09That's why it's like that.
31:10That's why it's like that.
31:10That's right.
31:12Karuta means card in Portuguese.
31:17In Portugal, Trump and Tarot are all called Karuta.
31:23Trump was originally a Japanese-language English word.
31:27In Japan, there is no such word as Trump.
31:30What?
31:31Originally, Trump meant a trump card.
31:34It came to Japan in the Meiji era.
31:38It is said that Trump was mistakenly translated and settled in Japan.
31:45Why did Karuta come to Japan?
31:51I don't know the exact reason.
31:55But there is a Karuta that exists in Japan.
31:59It's over there.
32:00I see.
32:01Karuta in Japan.
32:02Is that the oldest Karuta in Japan?
32:04That's right.
32:06The world of Karuta is getting more and more interesting.
32:11What?
32:13What?
32:14What?
32:15You say something.
32:16You say something.
32:22Why did Karuta come to Japan?
32:28I don't know the exact reason.
32:32But there is a Karuta that exists in Japan.
32:36It's over there.
32:37I see.
32:38A Karuta in Japan.
32:39Is that the oldest Karuta in Japan?
32:41Yes, that's right.
32:43Wow, this is amazing.
32:45Isn't it huge?
32:47This is not just a card.
32:51This is a map of the north of the card.
32:53Wow.
32:55This is the card that survives.
32:57It was on the top of the card.
32:59It was on the top of the lady's card.
33:01This is the card that survives.
33:03It's written on the back of the card.
33:05The king on the top of the card is drawn.
33:09This is the current king in Trump.
33:13It's the king of the club.
33:15On the back of the card,
33:17It is written that Sadatsugu,
33:19the Jewish monk of the Miike family,
33:21made this card.
33:23Based on this,
33:25the Miike family declared that
33:29Japan was the birthplace of cards.
33:31In 1991,
33:33this became the only collection
33:35of Japanese cards.
33:37I see.
33:39And this is the one you want to restore.
33:411, 2, 3, right?
33:43It's similar to mahjong.
33:453 pieces.
33:47But trump is trump.
33:49From the top, it's a sword.
33:51Konbo, Holy Grail, and Money.
33:55From the left, it represents 1.
33:572, 3.
33:59The number is up to 9.
34:01The remaining 3 are F.
34:03In total, 48 pieces are a set.
34:05I see.
34:07Interesting.
34:09I see.
34:11You don't know how to play.
34:13That's right.
34:15You don't know how to play.
34:17You don't know how to play.
34:19I don't have any information.
34:23This card is said to have been made in the Tensho period.
34:27It's called Tensho card.
34:29And after the Tensho period,
34:31around the Meiji period,
34:33the current way of playing cards were made.
34:39Actually, this card was first made in Japan.
34:43And the one next to it was made in Japan.
34:47It's Kanagura.
34:49I see.
34:51I thought so.
34:53When I saw that,
34:55I thought it was made in the Edo period.
34:57Yes.
34:59It was made in the Edo period, wasn't it?
35:01Yes.
35:03In fact, Hanafuda was made based on the Tensho card.
35:05Various arrangements were made after that.
35:07The one next to it is called Unsun card.
35:09Unsun card.
35:11What is this?
35:13This is a card that is played in Hitoyoshi, Kumamoto.
35:15I see.
35:171, 2, 3, 4.
35:199, 10, 11, 12.
35:2115.
35:23Unsun is 1.
35:25Sun is the highest.
35:27Unsun card.
35:29I see.
35:31Both Un and Sun.
35:33Both Un and Sun, right?
35:35This Un and Sun card
35:37is said to have been
35:39passed down
35:41from generation to generation.
35:43That's the origin of the word.
35:45I see.
35:47Unsun didn't say Un and Sun.
35:49Unsun didn't say both Un and Sun.
35:51So we didn't realize
35:53that both Un and Sun were like this.
35:55Un wasn't this Un, right?
35:57What?
35:59The Un in the answer.
36:01I thought it was the answer
36:03of both Un and Sun.
36:05It's a different Un.
36:07I thought both Un and Sun were like this.
36:09I thought both Un and Sun were like this.
36:11I thought both Un and Sun were like this.
36:13If you thought so,
36:15I wouldn't have said
36:17both Un and Sun.
36:19Here at the Miike Culture History Museum,
36:21apart from the Tensho card,
36:23many precious cards
36:25from that time are on display.
36:27And there are
36:29other things like this.
36:31Oh,
36:33it's a dialect card.
36:35A dialect card.
36:37Sozurubai.
36:39It's Oomuta.
36:41Oomuta is a little bit
36:43above Kumamoto.
36:45I see.
36:47I got a lot of Medaka.
36:49I got a lot of Medaka.
36:51I got a lot of Medaka.
36:53From Tenenparenshi.
36:55It's a rare car.
36:57I don't have to say that.
36:59The door would open
37:01when you close it.
37:03I was told that
37:05in Fukuoka.
37:07This shop is closed
37:09when it's closed.
37:11When it's closed.
37:13This makes me feel nostalgic.
37:15When we went on the marathon,
37:17I heard that I had a muscle pain.
37:19I'm not talking about muscle pain.
37:21I'm talking about broken legs.
37:23It's been a long time.
37:25I'm talking about muscle pain.
37:27I'm talking about broken legs.
37:29I'm talking about broken legs.
37:33So, the 7th episode of Omuta no Atarimae Hassen is
37:37Mieike Karta History Museum.
37:43Now, we've seen Omuta no Atarimae Hassen twice.
37:47This is the last episode.
37:49I'm lonely.
37:53This is the last episode.
37:55What's next, Arata-kun?
37:57The last one is Yakitori No. 2.
38:01Yakitori and tonsoku are popular.
38:05Tonsoku.
38:07Yakitori No. 2 is famous in Omuta Izakaya.
38:09When the name comes up,
38:11there is a famous mom here.
38:13I see.
38:15Famous mom?
38:17There is only one.
38:19I don't know the number.
38:21There were two famous men in the last episode.
38:25Let's look for Yakitori No. 2.
38:27I think this is Omuta no Hankazai.
38:29It's a bar.
38:31There are karaoke boxes.
38:33It's lively at night.
38:37I can see it.
38:39I can see it.
38:41Can you see it?
38:43There are many famous people.
38:45There are many famous people.
38:49Isn't it that person?
38:51Isn't it No. 2 in the back?
38:53It looks like a lantern.
38:55It's a red shop.
38:57Tonsoku is popular.
38:59Let's go.
39:05Yakitori No. 2 is famous in Omuta Izakaya.
39:07When the name comes up,
39:09there is a famous mom here.
39:11I see.
39:13Isn't it that person?
39:15Isn't it No. 2 in the back?
39:17It looks like a lantern.
39:19It's a red shop.
39:21Tonsoku is popular.
39:23Let's go.
39:27Thank you very much.
39:29Hello.
39:31Is it here?
39:33Is it here?
39:35Is it here?
39:37Do you grill meat in this way?
39:39Do you grill meat in this way?
39:45They grill a lot.
39:49I grill meat like this.
39:51I gill meat more than 1000 pieces every day.
39:53I grill meat more than 1000 pieces every day.
39:57I grill meat in this height and work hard.
40:01You grill meat 1000 pieces every day.
40:03Thank you very much.
40:05The guest is KAOKAO.
40:09I heard that YAKITORI No. 2 is a specialty of TONSOKU.
40:13I was surprised at this.
40:15This is suitable for the end.
40:17This is fresh, soft and delicious.
40:22Let's go to the inside of the store.
40:26Please take a picture of me.
40:29This is TONSOKU ROAD.
40:32Does everyone eat TONSOKU SANDWICH?
40:36Yes.
40:37Does everyone eat this?
40:38This is a specialty of TONSOKU ROAD in Kyushu Prefecture.
40:43Please take a picture of me.
40:45Let's go quickly.
40:48We don't have time.
40:49This is TONSOKU ROAD.
40:51This is a specialty of TONSOKU ROAD.
40:52Is this a different store?
40:53Is this a different store?
40:55This is a specialty of TONSOKU ROAD.
40:57This is a specialty of TONSOKU ROAD.
40:58This is a specialty of TONSOKU ROAD.
40:59This is very good.
41:01This is the store.
41:03You look like a beer bar.
41:07This is very good.
41:10The atmosphere here is very different.
41:14This is very good.
41:19This is a specialty of TONSOKU ROAD.
41:24This is very cool.
41:26Hello!
41:28Please come in.
41:30This is great.
41:32This is great.
41:34We can't hide.
41:36Where can we hide?
41:38There's a house.
41:40This is amazing.
41:42This is all handmade by our sons.
41:46When the pandemic hit,
41:48we changed the parking lot to a room.
41:50We made it all by hand.
41:52Is it originally small?
41:54Yes.
41:56Only 20 people can enter.
41:58It was 45 years ago.
42:0045 years ago.
42:02This is a common sight.
42:04No.2 YAKITORI
42:06is decorated with birds.
42:08It was founded in 1971.
42:10It's run by Kiyoko,
42:12her mother,
42:14and her two sons.
42:18It used to be a small shop,
42:20but now it has 150 people.
42:22This is the main building.
42:24There's a beer garden here.
42:26Many people come here.
42:28It's a popular place.
42:32I'm No.3.
42:34No.3.
42:36What do you want to drink?
42:38I want to drink IKATARU.
42:40We don't have it.
42:42We don't have it.
42:44We don't have IKATARU.
42:46We have to leave it.
42:48We don't have it.
42:50We don't have beer.
42:52I want to drink YAKITORI.
42:54I want to drink MEGA HIGHBALL.
42:56MEGA HIGHBALL.
42:58I want to drink NOIR.
43:00I want to drink NOIR.
43:04No.2 YAKITORI is
43:06famous for YAKITORI,
43:08but it's not that popular.
43:12It's on sale,
43:14but there's an illustration on the package.
43:16There's a reason for that.
43:20Why did you make TONSOKU YAKITORI?
43:22It's been 15 years
43:24since my son died.
43:28Did your son die?
43:30He wanted to be a manga artist.
43:32This book was published
43:34after he died.
43:36I wanted everyone to know
43:38about my son's illustration,
43:40so I made TONSOKU YAKITORI
43:42after it was released
43:44nationwide.
43:46Wow!
43:48Kiyoko's eldest son,
43:50Takeshi Misumi.
43:52Takeshi's manga,
43:54MURCHI,
43:56died before it was
43:58released as a short story
44:00in 2008.
44:02Kiyoko wanted
44:04more people to know
44:06about her son's illustration,
44:08so she started
44:10selling TONSOKU YAKITORI
44:12with her son's illustration
44:15Before TONSOKU YAKITORI arrives,
44:17we'd like to say thank you
44:19for letting us film
44:21in such a nice place.
44:23Thank you very much.
44:25Let's put it here.
44:27Let's say thank you
44:29to the second director.
44:31Thank you very much.
44:33Thank you very much.
44:35Thank you very much.
44:40What?
44:45It's good.
44:47It's better than Tokyo beer.
44:49Is that so?
44:51It's totally different.
44:53It's totally different.
44:55Oomuta's beer is good.
44:57Oomuta's beer is good.
44:59Here it is.
45:01Here is your second YAKITORI.
45:03Wow!
45:05This is what I was talking about.
45:07This is what you were talking about.
45:09It's soft. It looks good.
45:12Is this what you usually have?
45:14Is this what you usually have?
45:16No, it's not.
45:18It's boiled.
45:20It's boiled.
45:22It looks like this.
45:24It's boiled for more than half a day.
45:26It's boiled for more than half a day.
45:28That's why it's soft inside.
45:30Has TONSOKU been famous for a long time?
45:32It's been famous for 45 years.
45:34It's been famous for 45 years.
45:36It's been famous for 45 years.
45:38It's been famous for 45 years.
45:41Please try it.
45:43I will try it first.
45:45A well-known person will have it.
45:47A well-known person.
45:55It reminds me of a world.
45:57A world scene.
45:59The world.
46:01Bring it, Kentucky.
46:03Tonsoku's journey.
46:05Tonsoku's journey.
46:07Here it is.
46:09Itadakimasu!
46:11The skin is so good!
46:13It's like a charcoal-grilled fish.
46:17It's so good!
46:19It's been simmering for half a day, so the bones come off easily.
46:23The skin is so good!
46:25This crispy part...
46:27You can't find this anywhere else.
46:29You can't even find this in Osaka's tonsoku.
46:33Please tell me.
46:35In Fukuoka, tonsoku is usually served in yakitori restaurants, right?
46:39Sometimes it's good and sometimes it's bad.
46:43It's always good.
46:45It's perfect.
46:47It's wonderful.
46:51What should I do?
46:53I wanted to say that.
46:57This is perfect.
46:59This is amazing.
47:01I'm so happy.
47:03I feel like I can travel the world with this.
47:05It's good, right?
47:07I'm so moved.
47:09The bride and groom are all moved.
47:11I'm so happy.
47:13It's like a family.
47:15The three of us always eat together.
47:19It's so good.
47:21It's been like this for 45 years?
47:24We didn't change the production method at all.
47:27It's like this in Fukuoka.
47:29I told the people around me that there is an easier way.
47:33If you don't do this, you won't get this taste.
47:36I see.
47:38Did you change the taste?
47:40This is chupa chupa.
47:43Chupa chupa is a word for tonsoku.
47:47It's from Portugal.
47:50Do you say it like carta?
47:52Isn't it chupa chupa carta?
47:56Chupa chupa.
47:58Chupa chupa is a word for tonsoku.
48:01Isn't this number one?
48:04It's not number two.
48:06Why is it number two?
48:08The customer is number one, and we are number two.
48:11Isn't it Minami Haro?
48:14It's a modern word.
48:16The customers don't know about this.
48:18They don't know about this.
48:20I see.
48:22I can't stop eating this.
48:24I don't want to eat this.
48:26I don't want to eat this.
48:29I was surprised.
48:31The price of this is 400 yen.
48:35Can I take this home?
48:39I want to build a grave.
48:42Please take care of your health.
48:45That's right.
48:47You can order this on the Internet.
48:51How many of these are in this big box?
48:53There are various types.
48:55There are 8 sets and 10 sets.
48:58This is very delicious.
49:00This is very good.
49:04That's all for today's video.
49:13Please subscribe to this channel.