• 2 days ago

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Transcript
00:00I want to make Onjin's dream come true.
00:07Your wish will be granted.
00:10Wow, there's still some left.
00:14For the sake of Onjin, I want to open a shop even for a day.
00:19I wanted to show everyone sitting and eating.
00:26Genmin Oen Variety's Hakken Rakucha!
00:31Today, we have a request from a 33-year-old man.
00:39Hello, nice to meet you.
00:42Nice to meet you, too.
00:48So, what is your request for today?
00:52I want to make Onjin's dream come true.
00:58Onjin's dream come true?
01:02Yes, on August 2nd.
01:05You want to make Onjin's dream come true?
01:07What do you mean?
01:09I'm the owner of the shop where I used to work when I was a student.
01:14What's your name?
01:16My name is Chong. I'm a Korean woman.
01:19You're a Korean woman?
01:21Yes.
01:22What's the name of the shop?
01:23It's called Namu on the 7th floor.
01:25I worked there for four years.
01:27That's quite a long time.
01:29Yes, it is.
01:31At first, my university teacher took me with my friends.
01:35Then I got along with Mr. Chong.
01:38I used to do karate.
01:40After the karate lesson, I was allowed to eat out.
01:46I didn't have to pay for the meal.
01:49Was it free?
01:51Yes, it was almost free.
01:53Really?
01:54Yes, it was free.
01:55So, after the karate lesson...
01:58Yes, after the karate lesson, I was allowed to eat out anytime.
02:01Really?
02:03Normally, when you go to a shop,
02:05even if you get along with the owner,
02:07you don't have to pay for the meal.
02:09He was a single man.
02:12But he treated me like his own son.
02:15I see.
02:17How did he treat you?
02:19It's a long story.
02:21One time, I was drunk.
02:24I don't remember exactly.
02:26When I met him again,
02:28he was jokingly saying,
02:30he wanted to kiss me.
02:34I don't remember that.
02:36But I thought it was true.
02:40He was so cute.
02:42I was so depressed.
02:44When I saw that,
02:46I thought he was funny.
02:49You were depressed because he was joking.
02:52I was really depressed.
02:54That's rude.
03:07What do you do for a living?
03:10I think my current job has an impact on me.
03:14Why?
03:15I work as a food delivery man.
03:17When I think about what I want to do,
03:19I think of a job that's closest to a restaurant.
03:23So, you want to support your job.
03:26Yes.
03:27Have you ever heard of why you came to Japan?
03:30I used to run a shop in Korea.
03:32You used to run a shop?
03:33Yes.
03:34I wanted to run a shop in a foreign country.
03:37So, I went to a Japanese language school.
03:39I wanted to study Japanese.
03:41Then, I came to Kokura.
03:43If I wanted to run a shop in Japan,
03:45I had to study cooking.
03:47So, I went to Nakamura Cooking School.
03:50I went to that school for two years.
03:53When I graduated,
03:55I opened the 7th Nanokai.
03:58That's amazing.
04:00I think you were on a cooking show.
04:03I think I was on the 7th Nanakai.
04:05You were?
04:06Yes.
04:07There's a video?
04:08Yes, there is.
04:17I went to Golden Week after a long time.
04:20I was eating.
04:21Then, I was asked to go to another shop.
04:24They took me to a shop that didn't have anything.
04:26I was going to run a shop there.
04:27All of a sudden?
04:28Yes.
04:29I was surprised.
04:31I had a dream that I wanted to do something like this.
04:35The day I opened the shop,
04:37I was promised to come back as a shop manager.
04:46On August 2nd,
04:48I got a call that I suddenly passed away.
04:52Suddenly?
04:53Yes.
04:54What happened?
04:56I heard I had a heart disease.
05:00At the end of July,
05:02I was told that something was wrong.
05:05I was told to go to the hospital.
05:08I went to the hospital.
05:09I was hospitalized immediately.
05:12About three days later,
05:14on August 2nd,
05:16I passed away.
05:20What was your dream?
05:22The owner said he wanted to open a shop.
05:25I wanted to make my dream come true.
05:31I see.
05:33Did you go to a funeral?
05:36I was a Korean.
05:39My family brought me back to Korea.
05:45You couldn't go to a funeral like you did in Japan.
05:50You couldn't say goodbye.
05:53That's right.
05:54If you could go to a funeral,
05:57what would you do?
05:58What would you cook?
05:59I would cook.
06:01What?
06:02I have a recipe in my mind.
06:05I see.
06:06You worked for four years and had a kitchen.
06:08Yes.
06:09So you can make the food you used to cook.
06:11That's right.
06:13The problem is,
06:15you want to open a shop.
06:18That was your dream.
06:20There's no point in doing something else.
06:23You should contact a real estate agency.
06:27But I don't know where they are.
06:30You have no choice but to go to a place.
06:32You should check the name of the building.
06:34That's right.
06:35You should check the name of the building.
06:42We have a video.
06:44Mentai White?
06:45Yes.
06:46Wow.
06:47Let's go to the Korean restaurant.
06:49Where is it?
06:50It should be around here.
06:53Mr. Kenbo.
06:54He looks young.
06:56Hello.
06:57Welcome.
06:58Hello.
06:59It's a new restaurant.
07:00It's amazing.
07:02Who is he?
07:03He is the owner.
07:06Do you have a black shrimp?
07:09Yes.
07:10Do you have it?
07:11Yes, we do.
07:12I heard there's a black shrimp in the pan.
07:14Who is he?
07:16He is the previous owner.
07:19Mr. Cho, who is from Korea, makes the shrimp with a lot of ingredients.
07:24Lotus root?
07:25He puts the lotus root on the top.
07:29He uses a lot of Korean seaweed.
07:32This is the original menu.
07:34I think I made about 3,000 servings.
07:39It's nostalgic.
07:40It's really nostalgic.
07:42What kind of man is he?
07:43He has a lot of money.
07:45It's important to have a lot of money.
07:47I don't need a lot of money.
07:49Really?
07:50I have a lot of money, so I don't need a lot of money.
07:54You don't say that on TV.
07:57He looks kind and humorous.
08:00I see.
08:01He wants to open a restaurant again in his dream.
08:06This is Daimyo soon.
08:08Daimyo
08:11It's in the middle of Daimyo.
08:14Where?
08:16It's in the middle of Daimyo.
08:18It's fashionable.
08:22Is this the first floor?
08:23Yes, it is.
08:24It's been 24 years.
08:26It says it's open in August.
08:28Wow.
08:30It's still there.
08:32It's amazing.
08:35I'm going to do it from now on.
08:37When I came in May, there was nothing.
08:39When I came to see it after it was gone, there was this.
08:43It's advertising before it's open.
08:46Maybe he was upset.
08:49There's a light on.
08:51That's right.
08:52There's a light on.
08:55What's going on?
08:59There's a light on.
09:01What's going on?
09:07It's open.
09:11What should I do?
09:14Hello.
09:16Excuse me.
09:17I'd like to ask you a question on the program.
09:22Is the camera okay?
09:23Yes, it's okay.
09:24Excuse me.
09:25Okay.
09:32Hello.
09:33Hello.
09:34Excuse me.
09:35Hello.
09:42Excuse me.
09:43Okay.
09:44Actually, the owner of this store is gone.
09:55Do you know him?
09:56Yes, I do.
09:58Do you know him?
09:59Yes, I do.
10:00Really?
10:01How did you get in touch with him?
10:04He's from Busan, Korea.
10:06Is he from Korea?
10:07Yes, he is.
10:08I see.
10:09Do you know Korean-style marinated crab?
10:11It's a dish.
10:12I see.
10:13He runs a restaurant in Busan.
10:17I see.
10:18One of the customers was a teacher at the school.
10:23I see.
10:24He wanted to open a restaurant in Fukuoka.
10:33So I wanted to introduce him to you.
10:35I see.
10:38Did you meet him in Korea?
10:39No, I came to Fukuoka.
10:41Oh, I see.
10:42I wanted to introduce him to you and help you.
10:49How long ago was that?
10:51Not long ago.
10:52It was in April this year.
10:56I see.
10:57You ran a restaurant in Busan.
10:59Why are you here now?
11:02I got a call from my brother-in-law.
11:10He asked me to run the restaurant.
11:14What?
11:15He said he wanted to make my sister's last wish come true.
11:18What?
11:19I see.
11:20You have two wishes in common.
11:22So I moved here last week.
11:27Last week?
11:29That's amazing.
11:31So I want to make your last wish come true.
11:37And I want to make your brother's last wish come true.
11:41I have two wishes in common.
11:42Isn't that enough?
11:45I want to make your last wish come true.
11:51It was a sudden request.
11:53I asked him to run the restaurant for a day.
11:58He knows your recipe.
12:02So I want to invite him to run the restaurant.
12:04I want to cook for you and my brother-in-law.
12:12That's great.
12:16Is it?
12:17That's great.
12:18How do you feel?
12:19I'm jealous.
12:22When I die, I want people to do this for me.
12:28I think it's great.
12:30The sign is still there.
12:32You're going to open a different restaurant.
12:37That's right.
12:38I'm going to open a restaurant with the same name as Busan.
12:42What was the name of the restaurant you were going to open?
12:46This one.
12:47It's going to be a one-day special.
12:52That's what I'm going to do.
12:54I'm in a hurry, but I'll do my best.
12:58I'm in a hurry, but I'll do my best.
13:03I'm in a hurry, but I'll do my best.
13:08I'm in a hurry, but I'll do my best.
13:13I'm in a hurry, but I'll do my best.
13:27I saw a sign of a burdock in the refrigerator.
13:33I'm going to run this restaurant.
13:37I saw a sign of a burdock in the refrigerator.
13:42How many people will come tomorrow?
13:4535 people will come.
13:47That many?
13:48Yes.
13:49It's been less than two months since I died.
13:54I thought it was a good time.
13:56I got a lot of people saying thank you.
14:00I was saved.
14:02I'm glad.
14:07The next day.
14:16Good morning.
14:19Nice to meet you.
14:20Nice to meet you, too.
14:23What time did you start yesterday?
14:25I started at 11.30.
14:30I'm going to make Korean seaweed smaller.
14:35What are you putting in?
14:36This is ground fish.
14:38I put a little bit of ground fish in it.
14:43Seaweed alone doesn't have a fluffy texture.
14:55It's nostalgic.
14:57It's beautiful.
14:58You did a good job.
15:03I'll eat this.
15:05Thank you for it.
15:10Did you cut it?
15:11Yes, I did.
15:12I cut it into four pieces.
15:15It tastes good.
15:16No way.
15:17Isn't it a little sweeter?
15:19How do you season it?
15:23I put pepper and soy sauce in it.
15:26I put a little more soy sauce in it.
15:27The amount of seaweed is too much.
15:29It's not balanced.
15:30I'll add more seaweed.
15:32I'll add grilled garlic.
15:34It tastes good.
15:35It tastes good.
15:38I think it's better to make it thinner.
15:40How do you like it?
15:41It's delicious.
15:43I'll taste it.
15:44I'll taste the thickness of the cheese.
16:05Excuse me.
16:07It's perfect.
16:11It's a good restaurant.
16:13It's finally open today.
16:15It's only two hours away.
16:16If you like, I'd like you to try it later.
16:21No problem.
16:23I ate a lunch box earlier.
16:26It's delicious if you can eat it lightly.
16:29I'm sorry.
16:32Thank you for waiting.
16:35Is this the one you ate at MENTAI WIDE?
16:39That's right.
16:40It's a combination of seaweed and namul.
16:43It's rare to see lotus root on top of this.
16:46I've never seen it before.
16:50It's delicious.
16:53It's delicious.
16:54Really?
16:55It's a combination I've never eaten before.
16:58The taste of seaweed is very strong.
17:00It has a lot of Korean ingredients.
17:03It's delicious.
17:04It's a combination of seaweed and squid.
17:08It's really delicious.
17:11Mr. Kim is here.
17:13Thank you for cooperating with me.
17:16Where have you been?
17:17I went out to play.
17:20You're a good man.
17:23I'm here, so I don't go sightseeing.
17:25That's right.
17:26Where have you been?
17:28I went to the sea.
17:31I'm looking forward to it.
17:33It's the best.
17:34I'm going to the sea.
18:00I'm going to the sea.
18:01I'm going to the sea.
18:02I'm going to the sea.
18:03I'm going to the sea.
18:04I'm going to the sea.
18:05I'm going to the sea.
18:06I'm going to the sea.
18:07I'm going to the sea.
18:08I'm going to the sea.
18:09I'm going to the sea.
18:10I'm going to the sea.
18:11I'm going to the sea.
18:12I'm going to the sea.
18:13I'm going to the sea.
18:14I'm going to the sea.
18:15I'm going to the sea.
18:16I'm going to the sea.
18:17I'm going to the sea.
18:18I'm going to the sea.
18:19I'm going to the sea.
18:20I'm going to the sea.
18:21I'm going to the sea.
18:22I'm going to the sea.
18:23I'm going to the sea.
18:24I'm going to the sea.
18:25I'm going to the sea.
18:26I'm going to the sea.
18:27I'm going to the sea.
18:28I'm going to the sea.
18:29I'm going to the sea.
18:30I'm going to the sea.
18:31I'm going to the sea.
18:32I'm going to the sea.
18:33I'm going to the sea.
18:34I'm going to the sea.
18:35I'm going to the sea.
18:36I'm going to the sea.
18:37I'm going to the sea.
18:38I'm going to the sea.
18:39I'm going to the sea.
18:40I'm going to the sea.
18:41I'm going to the sea.
18:42I'm going to the sea.
18:43I'm going to the sea.
18:44I'm going to the sea.
18:45I'm going to the sea.
18:46I'm going to the sea.
18:47I'm going to the sea.
18:49I'm going to the sea.
18:50I'm going to the sea.
18:51I'm going to the sea.
18:52I'm going to the sea.
18:53I'm going to the sea.
18:54I'm going to the sea.
18:55I'm going to the sea.
18:56I'm going to the sea.
18:57I'm going to the sea.
18:58I'm going to the sea.
18:59I'm going to the sea.
19:00I'm going to the sea.
19:01I'm going to the sea.
19:02I'm going to the sea.
19:03I'm going to the sea.
19:04I'm going to the sea.
19:05I'm going to the sea.
19:06I'm going to the sea.
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19:29I'm going to the sea.
19:30I'm going to the sea.
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19:32I'm going to the sea.
19:33I'm going to the sea.
19:34I'm going to the sea.
19:35I'm going to the sea.
19:36I'm going to the sea.
19:37I'm going to the sea.
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19:41I'm going to the sea.
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19:46I'm going to the sea.
19:47I'm going to the sea.
19:48I'm going to the sea.
19:49I'm going to the sea.
19:50I'm going to the sea.
19:51I'm going to the sea.
19:52I'm going to the sea.
19:53I'm going to the sea.
19:54I'm going to the sea.
19:55I'm going to the sea.
19:56I'm going to the sea.
19:57I'm going to the sea.
19:58I'm going to the sea.
19:59I'm going to the sea.
20:00I'm going to the sea.
20:01Awesome.
20:09Nostalgic.
20:18The sauce is very good.
20:23They have a lot of Hokkaido hybrid seaweed,
20:27but I've never been to any other shop and
20:29I've done it thousands of times.
20:33It brings back memories.
20:34How does it taste?
20:35It's really refreshing.
20:37Especially the nori chijimi.
20:39I was surprised.
20:40It brings back memories.
20:41Yes, it does.
20:42Can you recreate it?
20:43Yes, I can.
20:44Is this your regular dish?
20:45Yes.
20:46Seki-kun followed your recipe and made it.
20:51He's enjoying it.
20:53Is there anything you're worried about?
20:55I'm worried about the nori chijimi.
21:01Let's make him do it again.
21:05Are you okay, Seki-kun?
21:07Yes, I'm fine.
21:08At that time, the nori chijimi was on top of the strainer.
21:13Oh, I remember that.
21:15So it's not good at all.
21:17But it still tastes good.
21:19Really?
21:20Yes.
21:21I'm glad.
21:26He's done it again.
21:34How did you like my recipe?
21:37It was great.
21:38I'm glad.
21:42Thanks to the cooperation of many people, it was a great success.
21:46Seki-kun, please say a word to the viewers.
21:52Thank you for coming today.
21:57I wanted to show you how you eat.
22:10I think there are many people who don't know me yet.
22:15I think there are many people who want to say goodbye to me.
22:21I think you wanted to say goodbye to me, too.
22:30So I decided to do it.
22:33I got a message from the person who found me.
22:41I got to know you.
22:44I was able to make your dream come true today.
22:55I wonder what people who have passed away want.
23:00I think it's the happiness and smile of the people who are still alive.
23:06Thank you for coming today.
23:15I'm sure you're happy in heaven.
23:24What is the next discovery?
23:27I want you to help the children.
23:29I want you to take a picture of me.
23:32What was that?
23:33I heard it.
23:34I wonder if only the children can hear it.
23:35I'm afraid when I'll be taken away.
23:39Let's go!

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