出没！アド街ック天国 2024年9月14日 【井の頭公園】20位～11位 美味しい＆エンタメが集まる東京のオアシス♪
出没！アド街ック天国 2024年9月14日 【井の頭公園】20位～11位 美味しい＆エンタメが集まる東京のオアシス♪
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TVTranscript
00:00This is the first outdoor park in Japan, which opened more than 100 years ago.
00:12It's close to the city center, but it's a place where you can relax in the deep green.
00:20It's the Oasis of Tokyo, which is perfect for the three-year period.
00:24It's Inokashira Park.
00:26It's a busy place.
00:28In the large park, not only children, but also adults can enjoy entertainment.
00:34You can also touch the culture and art that are embedded in the history of Musashino.
00:42Of course, the charm is not only in the park.
00:46The Mitakashi area around the park is a fun city to walk around.
00:52There are delicious spots for the locals.
00:57And in the park of the Ghibli Museum, which has become a world-famous spot,
01:03I found a wonderful secret that even a repeater doesn't know.
01:08Please heal your summer fatigue.
01:14Inokashira Park, which spans the city of Mitakashi and Musashino.
01:18This time, we will focus on the area around the park and Mitakashi.
01:28Let's start with the top 20.
01:34Inokashira Onshi Park was established in the Goryo area of Kunai in the 6th year of the Taisho era.
01:41Inokashira Benzaiten, which was founded in the Heian period, is located in the center of the park.
01:48When you go to the park, I think many people use Kichijoji Station.
01:55If you come from Shibuya, how about Inokashira Park Station on the Keio-Inokashira Line?
02:04This station is directly connected to the park as the name suggests.
02:08You can walk in the shade as soon as you leave the station.
02:14And let's take a little detour and go to this place recommended by the locals.
02:22What was there?
02:25It looks like a black gate, but what is it?
02:31Kuromon.
02:33I've been here since I was a kid.
02:35The entrance to the Benzaiten Sando.
02:38Kichijoji Station is over there, isn't it?
02:41So if you go to Benzaiten from there, it's more like the back.
02:47After all, this is the front.
02:50Actually, this road is the Omote Sando of Inokashira Benzaiten.
02:55In the Edo period, people used to visit Inokashira Benzaiten through this Sando from Koshu Kaido.
03:05No. 20 Omote Sando is here.
03:10However, with the opening of Kichijoji Station, the flow of people has changed dramatically.
03:18After the Great Kanto Earthquake, the current Kuromon was built by the Ishii family of Tobi.
03:25The third-generation lord is still living right behind Kuromon.
03:33The Shogun of the Tokugawa family lives here.
03:39Oh, really?
03:40That's why it's called Omote Sando.
03:42I don't want people all over the country to know about it.
03:44I've already spent my life on it.
03:49Everyone all over the country, this is Omote Sando.
03:53Please remember it.
03:55I have to keep it in mind.
03:58One of Kichijoji Station, Inokashira Park Station.
04:03In fact, this station has the least number of people on the Keio Inokashira Line.
04:11Unlike Kichijoji next door, which has become a popular town,
04:15the atmosphere is quite calm even on weekends.
04:19What I found in front of such a station is a bistro called Biancara, where you can enjoy natural wine.
04:26Good morning.
04:28Oh, my God.
04:30I'd like a meat salad, please.
04:33But why did they open it in a place with so few people?
04:39I don't think you can find such a quiet place near the station.
04:46So I intuitively decided to open a bistro here.
04:51On the contrary, this environment is attractive.
04:54In order to make the 19th place quiet.
04:59Omote Sando, which used to be a bustling store, is now very quiet.
05:06On the second floor of an old apartment standing in such a place,
05:11there is actually a Spanish restaurant called Oseano.
05:16It's hard to find.
05:18Four years ago, I moved from Kichijoji, where there were many people.
05:22I chose this place because I wanted to be a restaurant where customers come here.
05:32I see, you're aiming for it.
05:34What about the customers who came here?
05:37It's like looking at the scenery of Karuizawa.
05:40Oh, I see.
05:44The green of the park is in the shade.
05:47This quietness is attractive.
05:50It's nice.
05:52One minute walk from Inokashira Park Station.
05:55It opened in February of this year.
05:58The 18th place is Kissa Yohaku.
06:01I moved here from Sasazuka.
06:05When you go up to the second floor,
06:07there is a paper that shows how to use the coffee room.
06:13It says,
06:15you are not allowed to speak or show your seat.
06:20When you go inside,
06:23there is no need to speak.
06:26All seats are arranged in detail.
06:29Why did this place become like this?
06:34I don't like crowded places.
06:37I wanted a quiet place.
06:40I wanted a quiet place rather than a noisy place.
06:45That's why this place became like this.
06:48Therefore, even if you come in a group,
06:51everyone sits separately.
06:54The conversation between customers is also strictly prohibited.
06:59There are many rules,
07:01but it is a comfortable space for those who want to spend quietly.
07:06A peaceful time is flowing.
07:13There is a popular place where people come from all over the country on a quiet street.
07:1817th place is Tsuchikiri, a kitchen tool.
07:24The owner remodeled the house and opened it.
07:27It is a specialty store of kitchen tools.
07:30It is a hangout.
07:32If you ask me if there is something like this,
07:34I often have it, so I recommend it.
07:36It's like a wonderland where people who cook
07:40really have everything they want.
07:43Domes that are easy to use and have a consistent design.
07:47All of them are the ones that the owner actually tried and liked.
07:52What is the owner's particularity?
07:55Manufacturers come up with their own combinations.
08:00It's not fun to do that.
08:02If the products of other manufacturers fit perfectly,
08:07I feel like I did it.
08:10For example, this pickle container is a set of three manufacturer's products.
08:17I was looking for a weight that fits the diameter of the container.
08:22Furthermore, the shape of this tool is just right for the weight.
08:28It seems that it won't lift well without this.
08:33Next, in this pot, which is convenient for making soup stock,
08:37another manufacturer's water-cutting net fits perfectly on the bottom of the pot.
08:42Furthermore, I found a container that fits exactly three in the pot.
08:47Now, I'm going to use the pot with the soup stock
08:51to steam the chawanmushi.
08:54Chawanmushi
09:11It's still hot today,
09:15but the morning in Inokashira Park is refreshing.
09:19In the wide park, everyone is doing their best in various places.
09:27No. 16, Asakatsu in the park.
09:31In the meantime, I found a woman in the same clothing as me.
09:42The mayor of Boston is giving a lesson online.
09:50As she continues to cover the news,
09:59she runs into a woman.
10:03She looks young.
10:11She is Asano, 93 years old, and has been working out in Asakatsu.
10:19I haven't been working out since I was in my 50s.
10:22I've been working out since I was in my 50s.
10:25Next, Asano goes to a swing.
10:30I always ride a swing.
10:34I forget the boring things I've done so far,
10:39and I get energy.
10:43You should ride it, too.
10:45Inokashira Park is the secret to good health.
10:50That's it for No. 20 to No. 16.
10:54This week's topic is Inokashira Park.
10:59Did you grow up around here?
11:03Yes, I was born around here.
11:06I went to elementary school in that area.
11:09So you grew up around here after you started ballet.
11:14It's like my hometown.
11:17After I retired, I lived alone in that area.
11:23I met many famous people in Asakatsu.
11:29I met Kazuo Umezu.
11:32I didn't have to look at his face.
11:37I've been living in Kichijoji for 5 years.
11:42I've been living in Kichijoji for 5 years.
11:45I've been living in Kichijoji for 5 years.
11:48I've been living in Kichijoji for 5 years.
11:51I take a walk at midnight.
11:56I walk for 4 hours.
11:59There is a bridge called Nanaibashi in Asakatsu.
12:04I have a cup of coffee in the middle of the bridge.
12:08Is that a play?
12:09It's a boring play.
12:11But I like to take a walk.
12:15There is an apartment I can see from there.
12:20I want to live there someday.
12:25I didn't have money at that time.
12:28I want to live there someday.
12:33I want to live there someday.
12:38Inokashira Park was famous for its great view.
12:43Inokashira Park was famous for its great view.
12:47After the Meiji Revolution, the park became a public space.
12:52After the Meiji Revolution, the park became a public space.
12:57Because it's a private park, it's called Inokashira Onshi Park.
13:01Oh, so it's called Onshi.
13:03Yes, that's how it's called.
13:05I didn't know that.
13:06It's the same for Ueno.
13:07Ueno Onshi Park.
13:09Oh, I see.
13:10Now that I've heard it, I feel like I've learned something.
13:12I didn't know that.
13:14Inokashira Park Station is located quite far away.
13:19No. 15, Chuka Soba Himawari.
13:23When you enter the restaurant,
13:26you can see a child on the counter.
13:30There are children in other seats as well.
13:33It seems to be a popular restaurant for families.
13:37Of course, adults also like it,
13:39but it's so delicious that even children can tell the difference.
13:42There's also a bowl prepared for children,
13:45so it's easy to eat.
13:48The chef is also very particular,
13:50so even children can eat it with confidence.
13:55The owner is Junko Ohashi, who has two children.
13:59She made this ramen to make her children eat it.
14:04Thank you for waiting.
14:05This is Chuka Soba with soy sauce.
14:08It's a cup of a gentle taste made mainly with domestic natural ingredients.
14:14However...
14:16Junko opened the restaurant
14:19when her children were 3 and 1 years old.
14:22It was a difficult time.
14:23It was all about timing.
14:25This place was open,
14:27and I was able to enter the nursery.
14:29Various timings overlapped,
14:31and I thought,
14:32this is the only time.
14:35Junko's decision
14:37was made by her husband, Akihiko,
14:39who runs a nearby izakaya.
14:42I'm glad I opened the restaurant at that timing.
14:45I agree.
14:47I was motivated.
14:49I have to do it when I want to do it.
14:53Children's ramen, which is rare in the sun,
14:58is also a precious shop for mom and dad.
15:03This place stands out in Inokashira Park at night.
15:08Actually, it's here.
15:11The izakaya where you can enjoy the beautiful scenery of the park.
15:17You can get drunk comfortably.
15:25Even at night, it's bright and lively.
15:29On the other hand, Inokashira Park is pitch black.
15:35When you walk in the park at night,
15:38there was a place lit up by the light.
15:44Under the light,
15:45some shops are open.
15:49Actually, this is the only izakaya in Inokashira Park.
15:54It's open until 10 p.m.
15:58The owner who likes to drink alcohol
16:00chooses the sake of the moon.
16:02Along with the rich izakaya menu that goes well with alcohol,
16:05you can enjoy the scenery of the park lit up by the light.
16:12No. 14 Night Park
16:17What are you doing at Inokashira Park at night?
16:22My house is over there,
16:24but I'm going to drink a lot here before I go home.
16:27It's a group.
16:30I was having a meeting about the story.
16:34There are people who release themselves in the dark.
16:40After further investigation,
16:42a large number of people gather in the park at night.
16:47It seems that there are children among them.
16:52We are observing where cicadas are floating.
16:57Everyone is in a group called Inokashira Observatory,
17:00which is active in Inokashira Park.
17:04Once a month, they convey the beauty of nature.
17:11It's mysterious.
17:13I think it's pretty beautiful.
17:16Inokashira Park at night is also a place to learn.
17:21I don't know yet.
17:23It's cute.
17:24I walk with Mr. Matayoshi four or five times a week at night.
17:30There is a tree that Mr. Matayoshi calls Otsubone.
17:34He always tells me that I walk after bowing to Mr. Otsubone.
17:42Even when I go to Inokashira Park alone,
17:45I walk like this when Mr. Otsubone is next to me.
17:51I later found out that it was a lie.
17:54I thought it was like a god in this park.
17:59When I lived nearby, I went for a run every night.
18:03I was fighting with a couple.
18:06I was watching everyone doing various things.
18:10You can also see a factory that tries to escape the power outage.
18:16A couple drinking in Kichijoji wants to go for a walk.
18:20You can also see a man who can barely get rid of the generator.
18:28It was opened in 1911.
18:31The 13th Inokashira Natural Cultural Park Aquarium
18:38It is said to be the first Japanese aquarium specializing in freshwater creatures.
18:44The exhibition is mainly about Japanese origins.
18:49You can also observe the Oosan Shou-Uo, an extinct species.
18:55And the hidden idol of the aquarium is in this aquarium.
19:01This is the only spider in the world that lives in the water.
19:06It's a water spider.
19:08The reason for exhibiting the water spider is the short animation of the Ghibli Museum.
19:15It is a short animation of the Ghibli Museum.
19:18It is a short animation of the Ghibli Museum.
19:20Director Hayao Miyazaki, who loves water spiders, worked on it.
19:25The clear file of the water spider drawn by Director Miyazaki is also on sale.
19:30It is said that the water spider breathes in the water by attaching air bubbles with fine hair on its butt.
19:40If you actually check at the aquarium, you can see that there is air on its butt.
19:47The breathing hole is also in the butt, so it can live in the water.
19:54This is a very popular yakiniku restaurant that no one in the local area knows about.
20:02The unique style of grilling meat with plenty of sesame seeds is delicious.
20:13Here is the future broadcast schedule of Ado Town.
20:17We will continue to appear in various towns.
20:24It is located near the baseball field of Inokashira Park.
20:29The 12th Richoen.
20:33It was founded in the 19th century.
20:36It is a very popular yakiniku restaurant for the locals who can eat good meat in a reasonable way.
20:45The reason why he came with meat is sesame.
20:49I put a lot of sesame on the meat.
20:52My father likes sesame, so I put a lot of sesame on the meat.
20:55I can't see it anymore.
20:59This service started because my predecessor liked sesame too much.
21:04Put plenty of sesame on the meat before grilling.
21:09Then, the sweet oil of Japanese beef and the fragrance of freshly grated sesame spread in your mouth.
21:19It's good.
21:20Let's do it.
21:22Inokashira Park is often visited by people with cameras and binoculars.
21:29Everyone's goal is wild birds.
21:32This park, which also has a large pond, sees about 70 species of wild birds a year.
21:4011th Bird Watching
21:45Ren, a third-year elementary school student, met a high school student who was watching wild birds.
21:54I'm young, but I have a desire to explore, and I think it's amazing because I have perseverance.
22:01He has been observing wild birds since he was three years old.
22:07I've been observing them since I was little.
22:10Now, there's a sea urchin nest over there, so I've been observing it.
22:16Ren's number one target is this sea urchin nest.
22:22It's a small water bird that makes a nest that floats on the water surface.
22:28Ren goes to the park three to five days a week to record the ecology.
22:33Not only the location of the nest, but also the number of eggs and the state of the nest are all under control.
22:40That's amazing.
22:43It was during the time when Hina was returning from the egg.
22:48I'm impressed by the way my parents put me on their back and swim in the pond.
22:58There, he observes sea urchins with Ren.
23:03Then...
23:05I'm going to put Hina on it now.
23:08That's amazing.
23:10She's on it.
23:12This is a sea urchin nest that Hina can only see when she's little.
23:17When I was about to be taken away by a sea urchin, my parents took me and ran away.
23:25When I grow up, I want to ride it.
23:29You can see it every year from May to August.
23:34I'm looking forward to seeing him in the future.
23:37I'm looking forward to it.
23:39He has a lot of charm.
23:41He has a lot of charm.
23:44He doesn't seem to be arrogant.
23:46He knows so much.