Farm To Table: The essence of depth (Episode 187)

  • 2 days ago
Sa pagpapatuloy ng month-long celebration of flavors ng 'Farm to Table,' ibabahagi ni Chef JR Royol ngayong Linggo (September 15) ang essence of depth o linamnam.

Join our exciting food exploration and learn the process of food preparation with Chef JR Royol. Catch 'Farm to Table' every Sunday, 7:15 p.m. on GTV.

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Fun

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