バナナマンの早起きせっかくグルメ!! 2024年9月1日 滋養強壮にピッタリ！山芋グルメでパワー満点！
バナナマンの早起きせっかくグルメ!! 2024年9月1日 滋養強壮にピッタリ！山芋グルメでパワー満点！
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00Watch delicious gourmet food, make you hungry, and get the best breakfast for everyone.
00:08The show is called...
00:19Banana Man's Fast and Furious Gourmet!
00:25Good morning!
00:26Welcome to Banana Man's Fast and Furious Gourmet! I'm your host, Bananaman Shitaro.
00:31Thank you for having me!
00:33Let's get started!
00:35Fast and Furious Gourmet!
00:41I see.
00:42When we go somewhere, we always look at the pictures of gourmet food.
00:50Yes, that's right.
00:52Let's get started.
00:53This is a post from Hitachi Omiya in Ibaraki Prefecture.
00:59The title is...
01:08Let's take a look.
01:09Here it is.
01:13Anmitsu?
01:14Sweet food?
01:15It says Anmitsu.
01:17You eat sweet food.
01:18I thought it would be more intense.
01:22This is a post from a 48-year-old woman.
01:33I see.
01:34Excuse me.
01:35I love The Yellow Monkey.
01:38That show?
01:39I go there to watch it.
01:41You go there to watch it?
01:42Yes.
01:43We've only done live shows.
01:46I thought it would be more intense.
01:48I see.
01:49I see.
01:50I often go to Tokyo for live shows.
01:53First, I go to Tokyo Station by express bus.
01:55Then, I go to a restaurant in the station.
01:57Then, I eat grilled fish for lunch.
01:59Then, I go to a live show.
02:00That's already decided.
02:02Then, I go to a hotel for a night.
02:06That's good.
02:07The next day, I eat breakfast at a hotel.
02:09Then, I go to Tokyo Station.
02:10Before I get on the express bus, I go to Mihashi-san in the station.
02:15Then, I order Anmitsu.
02:16That's my routine for live shows.
02:19That's already decided.
02:21It's delicious, so I'm looking forward to it.
02:23I see.
02:24Usually, I change the red bean paste from Koshian to Tsubuan.
02:30You're very particular.
02:31I see.
02:32I can change it.
02:33You're amazing.
02:34Some people like Tsubuan or Koshian.
02:36I see.
02:37At first, I eat Koshian.
02:39Then, I eat Tsubuan.
02:42Then, I eat fruits.
02:44You're amazing.
02:46I still don't know how to eat Anmitsu.
02:51There is something like that.
02:53You're amazing.
02:55At last, I eat Mochi Mochi.
02:59Then, I go back to reality.
03:04I've been doing this routine for 7 or 8 years.
03:07You're amazing.
03:08Anmitsu is an important part of my routine.
03:13You're amazing.
03:15I eat Anmitsu from time to time.
03:20I still don't know how to eat Anmitsu.
03:26But, there is something like that.
03:29You're very particular.
03:30You eat grilled fish.
03:34I'm looking forward to it.
03:36I'm afraid when this routine is broken.
03:40You change the restaurant.
03:42I'm disappointed when I can't eat Anmitsu.
03:45I'm disappointed when I can't eat Anmitsu.
03:48I understand.
03:49I'm disappointed.
03:52It's good.
03:53The sun is burning.
03:56The sun is burning.
03:58It's a song of YELLOW MONKEY.
04:00That's right.
04:01This is a tote bag.
04:04Wait a minute.
04:05The table is big.
04:06If you put a tote bag, it will be big.
04:09Something will come there.
04:13This is TSUCHIRA.
04:15Today's program is September 1st.
04:18We have known TSUCHIRA for a long time.
04:20We have known each other for 20 years.
04:24We have been friends for more than 30 years.
04:27Today is his birthday.
04:29He is the same age as you.
04:31He is 52 years old.
04:32But, from now on.
04:35There are many people who are the same age as TSUCHIRA.
04:38There are many people.
04:40Today, we will mix the other person with TSUCHIRA's face.
04:46That's right.
04:47It's the same person as TSUCHIRA.
04:48That's right.
04:49It's the same person as TSUCHIRA.
04:52He is also September 1st.
04:54He is 52 years old.
04:55He is 52 years old.
04:56That's right.
04:57We will mix him with TSUCHIRA.
04:59The percentage will increase.
05:02Please guess quickly.
05:04That's good.
05:06This is TSUCHIRA 100%.
05:09This is TSUCHIRA 100%, isn't it?
05:11That's right.
05:12Let's get started.
05:13Something will come there.
05:16What?
05:17What?
05:21His eyes are brown.
05:23This is TSUCHIRA.
05:25By the way, TSUCHIRA is 60%.
05:27TSUCHIRA is 60%.
05:28I mixed TSUCHIRA with TSUCHIRA 40%.
05:30There is a lot of TSUCHIRA in TSUCHIRA.
05:33He is very gentle.
05:37He is handsome.
05:38He is a gentle man.
05:40What?
05:42He doesn't look like HIDETOSHI NISHIJIMA.
05:45He looks like CHOISEIKEI.
05:48His eyes have changed.
05:51Can I guess it at once?
05:52Of course.
05:53It's amazing if you can guess it at once.
05:55This is HARUKA MINOWA.
05:57He is 52 years old.
05:58I forgot that.
06:00I thought his eyes were similar.
06:02It's a pity.
06:03He is 52 years old.
06:04If you can't guess it at once, it's boring to guess it at once.
06:10It's easy to understand because it's mixed too much.
06:13Next is TSUCHIRA 30%.
06:15If you mix TSUCHIRA with TSUCHIRA, the percentage will increase by 70%.
06:18I will mix it.
06:22Is it such a beard?
06:24This is a great hint.
06:26Is it such a beard?
06:28This is a beard, not a percentage.
06:31I understand.
06:33I understand.
06:35I think he is 52 years old.
06:37Do you understand?
06:39I think so.
06:40This beard is 52 years old.
06:41Then it's correct.
06:43Can I guess it at once?
06:44Yes.
06:45Please.
06:46WATANABE YOICHI.
06:48I will guess it after seeing the last one.
06:51The last one is TSUCHIRA.
06:54The percentage of TSUCHIRA is 15%.
06:56The percentage of TSUCHIRA is 85%.
06:59I will guess it.
07:01This is WATANABE YOICHI.
07:05This is correct.
07:07I can tell by his beard.
07:09You can't put a beret in it.
07:14This is amazing as an element.
07:18The correct answer is HIMURA.
07:22This is gradually changing.
07:25I don't have to do this.
07:28This is 52 years old.
07:30This is the same age as HIMURA.
07:32WATANABE YOICHI is also 51 years old.
07:35Congratulations to TSUCHIRA and WATANABE YOICHI.
07:38This is a tote bag.
07:42This is a gift.
07:45Please use this.
07:50Please send us a picture of the food you eat when you go somewhere.
07:59For more information, please visit the program's website or official SNS.
08:03We are waiting.
08:06Next is HIMURA.
08:09This is JIO KYOSO YAMAIMO GURUME.
08:15This is a special project.
08:17I like YAMAIMO GURUME.
08:21YAMAIMO GURUME is delicious.
08:23YAMAIMO GURUME is like FUWAFUWA YAKI.
08:25YAMAIMO GURUME is delicious.
08:27YAMAIMO GURUME is delicious even if it is fried.
08:32YAMAIMO GURUME is delicious.
08:34What we need now is JIO KYOSO GURUME.
08:37That's right.
08:39That's why JIO KYOSO GURUME is here.
08:41Thank you for your hard work.
08:45We have a live show.
08:48I'm tired now.
08:51You are tired.
08:53I'm tired.
08:55YAMAIMO GURUME helps JIO KYOSO GURUME.
09:01Do you have a lot of vitamins?
09:04I have a lot of vitamins.
09:06I also have vitamin B and vitamin C.
09:09That's great.
09:11If you eat a lot of YAMAIMO GURUME, you will be fine.
09:14That's right.
09:16I'm healthy.
09:17The live show is over and I'm not feeling well.
09:20The live show will be broadcast in September.
09:22I think the viewers are still tired in the summer.
09:27I eat YAMAIMO GURUME this time.
09:29I will be fine.
09:31I don't know what YAMAIMO GURUME is.
09:34Is it YAMAIMO GURUME or JINENJO GURUME?
09:38Is TORORO GURUME YAMAIMO GURUME?
09:40TORORO GURUME is YAMAIMO GURUME.
09:42NAGAIMO GURUME, JINENJO GURUME, YAMATOIMO GURUME are all YAMAIMO GURUME.
09:46That's great.
09:48YAMAIMO GURUME is like a rice cake.
09:53There is no YAMAIMO GURUME variety.
09:55YAMAIMO GURUME is YAMANOIMO NAKANO NAGAIMO GURUME.
09:58Is it YAMANOIMO NAKANO GURUME?
10:00Is it YAMANOIMO NAKANO GURUME for KIMURA?
10:01Is it YAMANOIMO NAKANO GURUME for me?
10:03Yes.
10:05Yes.
10:07Yes.
10:09Don't say yes.
10:11This time, three YAMAIMO GURUME GURUME were sent from farmers all over the country.
10:17After this.
10:19I will get rid of my summer fatigue.
10:22This is delicious.
10:23YAMAIMO GURUME is perfect for the competition.
10:26I will be healthy.
10:28I will be energetic.
10:32BANANAMAN's energy is also full.
10:35AYAOKI SETTUKU GURUME is collecting information on the city of China that SHITARA visited 32 years ago.
10:44For more information, please check the broadcast of ACO at YOUNEXT.
10:49YAMAIMO NAKANO GURUME
10:52YAMAIMO NAKANO GURUME from farmers all over the country.
10:55YAMAIMO NAKANO GURUME is a YAMAIMO GURUME competition.
11:00First.
11:03YAMAIMO NAKANO GURUME from TANBA SASAYAMA.
11:11Good morning, BANANAMAN.
11:14I'm YOSHIDA, a farmer in TANBA SASAYAMA.
11:19What I want BANANAMAN to eat is YAMAIMO from TANBA SASAYAMA, which is effective for the competition.
11:34YAMAIMO from TANBA SASAYAMA is a precious species that has been made since the Edo period.
11:41YAMAIMO NAKANO GURUME is a YAMAIMO that has a rough appearance.
11:47YAMAIMO NAKANO GURUME is pure white and bright.
11:53YAMAIMO NAKANO GURUME is sticky.
11:56YAMAIMO NAKANO GURUME is four times stickier than normal YAMAIMO.
12:02YAMAIMO NAKANO GURUME has a chewy texture.
12:07YAMAIMO NAKANO GURUME is delicious.
12:09YAMAIMO NAKANO GURUME eats YAMAIMO from TANBA SASAYAMA in this way.
12:15Please eat YAMAIMO from TANBA SASAYAMA with fried tofu.
12:22It will be delicious just by adding salt as you like.
12:26Please eat YAMAIMO from TANBA SASAYAMA and be full of energy.
12:38Thank you very much.
12:47The first YAMAIMO GURUME is YAMAIMO from TANBA SASAYAMA in Hyogo prefecture.
12:57This is a long YAMAIMO, isn't it?
13:01I have never seen a round YAMAIMO.
13:03I have the image that a long YAMAIMO is YAMAIMO.
13:06I don't hate YAMAIMO.
13:11I don't think YAMAIMO is YAMAIMO.
13:13Thank you very much.
13:16I can't speak anymore.
13:17Help me.
13:18I'm dying.
13:21This is how it is.
13:22This looks delicious.
13:24This is white.
13:25This is Japanese-style.
13:26Is this a Japanese-style YAMAIMO?
13:29This is cute.
13:30This is beautiful.
13:33This is beautiful.
13:34This is very beautiful.
13:35The smell of fat and shiso is good.
13:38This is a good smell.
13:39I eat this.
13:41I eat this without any sauce.
13:46Is this without salt?
13:47I eat this without salt.
13:51This is beautiful.
13:54This is rice cake.
13:56Is this 100% glutinous rice?
13:58This is 100% glutinous rice.
13:59This is different from what I imagined.
14:01This is delicious.
14:02Is this soaked in salt?
14:03This is soaked in salt.
14:04This is soaked in salt and shaped.
14:09That's what you mean.
14:12This may be better with salt.
14:15I eat this at once.
14:21This is like KAMABOKO.
14:25I eat this without salt.
14:28This has no taste at first.
14:30However, this has a good taste of sweet potatoes.
14:34This is delicious.
14:36This has a gentle taste of sweet potatoes.
14:38This has a good taste of shiso.
14:40This has a good taste of shiso.
14:42This is delicious if you eat this with salt.
14:44You are an adult.
14:46This is delicious.
14:49Is this nutritious?
14:57This is delicious if you eat this with salt.
15:02This is a super food.
15:04This is very delicious.
15:06This makes you feel better.
15:08This is delicious.
15:10This is delicious.
15:11I don't have a stomachache.
15:13This has a gentle taste.
15:16Usually, long sweet potatoes are soft.
15:19This is not sticky.
15:22TANBA SASAYAMA YAMANOIMO is sticky.
15:25So I fried this.
15:27This looks like rice cake.
15:30This is elastic.
15:32That's right.
15:34This is a strange food.
15:36I didn't expect this.
15:38This is beautiful.
15:40This is similar to SATSUMAGE.
15:44This is delicious if you eat this with soy sauce.
15:46You can season it as you like.
15:48The taste of shiso and this is good.
15:53My mother knows how to eat deliciously.
15:56This is delicious.
15:58This is delicious.
16:00I have never eaten such a delicious dish.
16:02This is really delicious.
16:04This is simple.
16:06This may be good for the future.
16:11This is delicious.
16:13This is delicious.
16:15This is very delicious.
16:17I am very happy.
16:19This is a dish from a farmer in YAMAIMO.
16:22This is a dish from a farmer in YAMAIMO.
16:27Next.
16:31This is a dish from a farmer in OBIHIROSHI, HOKKAIDO.
16:37Is that a yam behind you?
16:39Good morning.
16:41I'm a farmer in OBIHIROSHI.
16:43My name is KOIZUMI.
16:46What kind of yam is good for a banana man?
16:50YAMAIMO is a vine.
16:52That's right.
16:54I am TOKACHITARO.
16:56Tokachitaro?
16:58Tokachitaro!
17:00Tokachitaro is a new variety of long potatoes registered in 2017.
17:06Tokachitaro.
17:08The best feature of this dish is its crisp texture.
17:13It's juicy and has a great mouthfeel.
17:19This is how Tokachitaro eats it.
17:25Please try this Tokachitaro with Nagaimo Cheese Yaki.
17:29Wow, cheese yaki?
17:30The crisp texture and the melting cheese is a habit.
17:34Banana and cheese?
17:35Mr. Banana Man, please eat this delicious Tokachitaro with Nagaimo Cheese Yaki and cheer up.
17:44I'm energetic.
17:49He's energetic because he's making Yamaimo.
17:53The second Yamaimo competition is in Obihiro, Hokkaido.
17:57Please eat Tokachitaro with Nagaimo Cheese Yaki.
18:02Yay!
18:03Let's eat.
18:05I'll do it at home.
18:06What?
18:07Yamaimo.
18:08Yamaimo?
18:09What?
18:10Yamaimo?
18:11It sounds boring.
18:12I'll cut Yamaimo and put it on a hot plate and eat it with cheese.
18:17Really?
18:18You already know how to do it.
18:20It's similar to this.
18:22It looks delicious.
18:23I know how to grill Yamaimo.
18:25But I've never eaten cheese.
18:27It's in Hokkaido.
18:29That's why it goes well with cheese.
18:31Right?
18:32I'll eat it.
18:35It's delicious.
18:37It's warm.
18:39Warm?
18:40It's a little crispy, but it's warm.
18:42I see.
18:44It's like pepper.
18:47It's spicy and delicious.
18:49The smell of cheese is like pizza.
18:51That's right.
18:54It's delicious.
18:55It's good.
18:56It's crispy and warm.
18:59It's delicious.
19:01It's delicious, but this is delicious.
19:03The texture of the sweet potato is wonderful.
19:07It's crispy and warm.
19:09I see.
19:10What is this?
19:11It's completely different from the previous one.
19:13It's completely different.
19:14It's not sticky even if you suck it.
19:17That's right.
19:18It's soft even if you suck it.
19:20That's right.
19:21It's like this.
19:22I see.
19:23It's more moist than normal Yamaimo.
19:26I see.
19:27I see.
19:29When I put cheese on it, I thought it was a potato.
19:33I see.
19:35It's like walking on a pillar.
19:37I see.
19:38It's a fiber like this.
19:39This fiber feels good.
19:42It's a wonderful expression.
19:43It's like walking on a pillar.
19:48It's not that wonderful.
19:51It's delicious.
19:52Yamaimo doesn't seem to be nutritious.
19:56I see.
19:57This is good.
19:59This has a lot of vitamins.
20:01It has a lot of vitamins and potassium.
20:04It also has a lot of dietary fiber.
20:05It has a lot of dietary fiber.
20:07Tokachitaro.
20:08Hokkaido is still delicious.
20:11I thought it was a potato kingdom.
20:13That's right.
20:14Hokkaido produces the most potatoes.
20:17That's a lot.
20:19Hokkaido is terrible.
20:21I wonder why they named it Tokachitaro.
20:24Is there another name for it?
20:26Tokachitaro is a name that Tokachi uses.
20:29Tokachitaro.
20:30Tokachitaro is similar to the name of the producer.
20:35That person is Tokachitaro.
20:40It can be a game name.
20:41It's a farm name.
20:44It's a farm name.
20:46It's a farm name.
20:47It's a farm name, not a game name.
20:49Tokachitaro.
20:51We will eat a lot of potatoes from farmers all over Japan.
20:54We will eat a lot of potatoes from farmers all over Japan.
20:59Next.
21:03We will eat a lot of potatoes from farmers in OISHIDA, which is located in the east of YAMAGATA.
21:09It's very beautiful.
21:10What is this beautiful view?
21:12It's a ninja.
21:14Good morning.
21:17Good morning.
21:18It looks like a real ninja.
21:20I'm a farmer in OISHIDA.
21:23I'm a farmer in OISHIDA.
21:24I'm a farmer in OISHIDA.
21:26I would like to ask Mr. Banana Man to eat this.
21:30I would like to ask Mr. Banana Man to eat this.
21:35This is a snowy farm.
21:40This is a snowy farm.
21:43OISHIDA is located in YAMAGATA prefecture.
21:46OISHIDA is located in YAMAGATA prefecture.
21:51In winter, the snow covers the whole area.
21:57In the snow, which is more than 2 meters thick, it is slowly matured until harvest.
22:06It has a strong sweetness and a deep taste.
22:11This is how to eat snowy farm.
22:17Please eat this snowy farm with bonito soup.
22:27I recommend eating this with rice.
22:32This has a strong taste and a deep taste.
22:39Mr. Banana Man.
22:41Please eat this snowy farm and stay healthy.
22:47Thank you very much.
22:48Thank you very much.
22:52Thank you very much.
22:53I'm not a ninja.
22:56I told you.
22:57I only look like a ninja.
22:59My father looked like a ninja.
23:03This is a snowy farm in OISHIDA.
23:13This is a snowy farm.
23:17This is a snowy farm.
23:19This is a snowy farm.
23:21This is a snowy farm.
23:25I eat this with rice.
23:28Thank you very much.
23:30This is delicious.
23:32This is delicious.
23:34This has a strong viscosity.
23:37This is a snowy farm.
23:39This is amazing.
23:40This makes me feel better.
23:42Tororo rice makes me feel better.
23:45This looks delicious.
23:47This is a snowy farm.
23:52Is this soup stock?
23:55I told you.
23:57This is bonito soup stock.
24:00This smells good.
24:02This smells like bonito soup stock.
24:04I eat this first.
24:09Can I eat this?
24:10Please eat this.
24:14This is delicious.
24:16This tastes like soup stock.
24:18This is delicious.
24:19I add a little soy sauce.
24:22I eat this first.
24:25This is delicious.
24:27This is delicious.
24:29This is delicious.
24:30This alone is enough.
24:32I add a little soy sauce.
24:34I want to add a little soy sauce.
24:38Tororo rice is delicious.
24:40You like Tororo rice and soy sauce.
24:44You don't like this.
24:47This is perfect.
24:49This is perfect with beef tongue.
24:51This is not perfect without beef tongue.
24:54This alone is wonderful.
24:56This is absolutely delicious.
24:58I eat this.
25:02This is delicious.
25:05This is delicious.
25:06This is delicious.
25:14I feel like I haven't eaten this.
25:17Tororo rice goes well with beef tongue.
25:21This goes well with beef tongue.
25:27You can add eggs to this.
25:29You can arrange this.
25:32This is delicious as it is.
25:34You can customize this.
25:36You can eat this.
25:39You can eat this many times if you are hungry.
25:43This is Tororo.
25:44You eat this quickly.
25:46You don't drink this.
25:47You don't drink this.
25:48You don't bite this.
25:49You don't bite this.
25:50You drink this.
25:56I add a little soy sauce.
26:00I add a little soy sauce.
26:02This is delicious.
26:04This has a strong taste.
26:06This was delicious even without soy sauce.
26:10This is 100 times more delicious with soy sauce.
26:15This is delicious as it is.
26:17This is good.
26:19This is delicious.
26:21I feel healthy.
26:24This is a good idea to go to the mountains.
26:27This was wonderful.
26:29I made garlic before.
26:35I changed the place where I usually go.
26:38This is not garlic to cheer you up.
26:42I was struck out.
26:45I hurt my shoulder.
26:47I hurt my shoulder because I had too much power.
26:51So I changed the place.
26:53Is that an idea?
26:55I gave up garlic.
26:57This was delicious.
26:59How was this?
27:01Are you hungry?
27:03Yes.
27:04You have a lot of power.
27:08This is an important competition.
27:09Thank you very much.
27:11Have a good breakfast.
27:19If you want to see the broadcast again, please go to TVER or UNEXT.