Lo Carb Hi Protein Sushi-now I'm no professional sushi chef but for making this for the first time, it turned out delicious so Save, Make it and Share it with your besties

This blew my mind how good it was. I had never tried to make sushi before, so even though it didn't look pretty, it was amazing..

Instructions:

- use a peeler to cut up cucumber strips - lay out a plastic wrap

- layer the cucumber strips overlapping

- dry them out with paper towels

-layer your topping faves. I did:

- greek yogurt (you may utilize cream cheese or another alternative or skip it)

- 1 ripe avocado

- smoked salmon, sushi grade salmon, crab meat or other alternatives can be used

option of rice.

- carefully roll, cut and enjoy