Mi Telur Cap 3 Ayam ini bisa di kreasiin jadi berbagai masakan loh karena MiTelurBikinSpesial semua masakan
Bahan (untuk 3-4porsi)
Bahan topping :
2-3siung Bawang putih
200gr Dada ayam
8sdm Minyak goreng
Secukupnya Merica
Secukupnya Garam
Secukupnya Kaldu bubuk
1bungkus Mi Telur Cap 3 Ayam
Bumbu per porsi: (sesuaikan selera)
2sdm Minyak ayam
1/8sdt Garam
1/4sdt Kaldu jamur
1sdm Kecap asin
1/2sdt Merica
Bahan pelengkap:
Selada
Pangsit goreng
Bawang daun
Bambang goreng
Cara membuat:
•Potong bawang putih & ayam
•Panaskan minyak, goreng bawang dan ayam hingga matang, angkat sisihkan
•Haluskan ayam dan bawang yang sudah di goreng
•Didihkan air, rebus Mi Telur Cap 3 Ayam hingga matang
•Dalam mangkuk tambahkan 1-2sdm minyak bawang, kecap asin, garam, merica, kaldu bubuk masukan secukupnya mi rebus
•Selagi hangat aduk rata
•Tambahkan selada, topping ayam, pangsit goreng, bawang goreng.
Selamat Mencoba ya.
○
Cap 3 Chicken Egg Noodles can be made into a variety of dishes, because Egg Noodles make all dishes special
Ingredients (for 3-4 servings)
Toppings:
2-3 cloves of garlic
200gr Chicken breast
8sdm Cooking oil
Pepper to taste
Salt to taste
To taste Broth powder
1 pack of Egg Noodle Cap 3 Chicken
Seasoning per portion: (adjust to taste)
2 tbsp Chicken oil
1/8 tsp Salt
1/4 tsp Mushroom broth
1 tbsp soy sauce
1/2 tsp Pepper
Supplementary material:
Lettuce
Fried dumplings
Spring onion
Fried Bambang
How to make:
Cut the garlic & chicken
•Heat the oil, fry the onions and chicken until cooked, remove and set aside
Puree the chicken and onions that have been fried
Boil water, boil Cap 3 Chicken Egg Noodles until cooked
•In a bowl add 1-2 tablespoons of onion oil, soy sauce, salt, pepper, broth powder, add enough boiled noodles
While warm stir well
•Add lettuce, chicken topping, fried dumplings, fried onions.
Have a try.
Bahan (untuk 3-4porsi)
Bahan topping :
2-3siung Bawang putih
200gr Dada ayam
8sdm Minyak goreng
Secukupnya Merica
Secukupnya Garam
Secukupnya Kaldu bubuk
1bungkus Mi Telur Cap 3 Ayam
Bumbu per porsi: (sesuaikan selera)
2sdm Minyak ayam
1/8sdt Garam
1/4sdt Kaldu jamur
1sdm Kecap asin
1/2sdt Merica
Bahan pelengkap:
Selada
Pangsit goreng
Bawang daun
Bambang goreng
Cara membuat:
•Potong bawang putih & ayam
•Panaskan minyak, goreng bawang dan ayam hingga matang, angkat sisihkan
•Haluskan ayam dan bawang yang sudah di goreng
•Didihkan air, rebus Mi Telur Cap 3 Ayam hingga matang
•Dalam mangkuk tambahkan 1-2sdm minyak bawang, kecap asin, garam, merica, kaldu bubuk masukan secukupnya mi rebus
•Selagi hangat aduk rata
•Tambahkan selada, topping ayam, pangsit goreng, bawang goreng.
Selamat Mencoba ya.
○
Cap 3 Chicken Egg Noodles can be made into a variety of dishes, because Egg Noodles make all dishes special
Ingredients (for 3-4 servings)
Toppings:
2-3 cloves of garlic
200gr Chicken breast
8sdm Cooking oil
Pepper to taste
Salt to taste
To taste Broth powder
1 pack of Egg Noodle Cap 3 Chicken
Seasoning per portion: (adjust to taste)
2 tbsp Chicken oil
1/8 tsp Salt
1/4 tsp Mushroom broth
1 tbsp soy sauce
1/2 tsp Pepper
Supplementary material:
Lettuce
Fried dumplings
Spring onion
Fried Bambang
How to make:
Cut the garlic & chicken
•Heat the oil, fry the onions and chicken until cooked, remove and set aside
Puree the chicken and onions that have been fried
Boil water, boil Cap 3 Chicken Egg Noodles until cooked
•In a bowl add 1-2 tablespoons of onion oil, soy sauce, salt, pepper, broth powder, add enough boiled noodles
While warm stir well
•Add lettuce, chicken topping, fried dumplings, fried onions.
Have a try.
Category
🦄
Kreativitas