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Soy Sauce Fried Goat

Material:
500 gr Goat Meat
3-5 grated Garlic cloves
2cm grated ginger
1/2 tsp Salt
1/4 tsp Pepper
1/2 tsp Broth powder
2sdm Margarine
5 tbsp Indofood Sweet Soy Sauce

Additional ingredients:
½ sliced ​​red tomatoes

How to make:
Clean the mutton then boil briefly and remove from heat
Cut the box, put it in the container
Marinate 30 minutes: Mutton + garlic + grated ginger + salt + ground pepper + powdered stock
•Prepare a skillet, add butter, then add goat meat, sauté until fragrant
•Add Indofood Sweet Soy Sauce. Cook until absorbed. Taste test
•Serve Soy Sauce Fried Goat with Geprek Sambal/soy sauce and a sprinkling of fried shallots

The way to make it is easy & practical, perfect for eating with warm rice

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