• 2 years ago
This cheese grits recipe is so good that its creator, chef Amber Huffman, admits, "I seriously have received three marriage proposals over a bowl of my cheese grits." Cooked in chicken broth with a bit of garlic, these old-fashioned grits are infused with flavor before being mixed with extra-sharp cheddar cheese, unsalted butter, and heavy cream. The resulting combination is cheesy, creamy, and seriously marriage-proposal-worthy. This video breaks down the recipe step-by-step.