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Videos Playlists

Lily Rabe takes on "The Tender Bar" with director George Clooney

Expanding the idea of “Black Food” with chef Bryant Terry

Is Trump's Truth Social media platform a scam?

The mystery behind Patricia Cornwell's garlic bread

How author Patricia Cornwell builds a mystery from a simple detail

Creating "Colin in Black and White" on Netflix

Patricia Cornwell's big Scarpetta return

Chris Diamantopoulos talks "Red Notice," "The Office" and being Mickey Mouse

Cook better chicken with these New York Times classic techniques

Jessica Seinfeld doesn't have guilty pleasures

Why Jessica Seinfeld is a part-time vegan

How Native foods compare to European cuisine

Sonja Sohn on handling her grief while directing "The Slow Hustle"

The Suiter family opens up about losing Sean and Baltimore's dirty cops

"The Wheel of Time" Trailer

How to cook Native American cuisine at home with chef Freddie Bitsoie

Raekwon opens up on life, Wu-Tang and why he's hopeful

Raekwon on writing rhymes with Wu-Tang Clan

Raekwon opens up about his childhood: "That s**t would make a tear come out"

John Kanell of Preppy Kitchen on the small tools you need to become a home baker

“Good for my soul”: Cooking is like therapy for Trisha Yearwood

Preppy Kitchen’s go-to tips for beginner bakers

This is the secret ingredient in Trisha Yearwood’s grits

Upgrade your baking with these inexpensive kitchen tools

Preppy Kitchen goes beyond pumpkin spice for holiday desserts

Trisha Yearwood recounts her lunch with Maya Angelou

Former federal prosecutor weighs in on criminality of Trump's lies

How Steve Bannon gets convicted, according to former fed. prosecutor

Is Trump criminally responsible for Jan. 6 attack?

Why Taryn Manning doesn’t want to play suicidal characters

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