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Salon's articles, commentary and original videos bring a variety of voices to the discussion and make the conversation smarter across news, politics, entertainment, culture, and technology.

Videos Playlists

"Black women have largely been ignored," says author Shayla Lawson and this is why she writes for them

Charles Blow explains his revolutionary plan to fight white supremacy and anti-Blackness

Keith and Kenny Lucas on building successful collaboration in Hollywood

"Sex and the City" author Candace Bushnell explores "midlife madness" in her new book

After 30 bestsellers, Harlan Coben is still insecure: "A lot of writing is self-hatred"

Nick Hornby takes on the "free-form mess" of TV writing with "State of the Union"

Author Wayétu Moore reimagines African history in celebrated debut novel "She Would Be King"

Why Mo Rocca is celebrating the dead with his new book

"Wildlife" director Paul Dano on casting Carey Mulligan in this messy, beautiful role

Carey Mulligan on her thrilling role in the feminist revenge story “Promising Young Woman”

Beyond impeachment: Trump could be charged for the insurrection and more crimes

How impeachment could destroy Trump's political future

Social media influencers and their fake, unobtainable lifestyles have warped our reality

Stand-up comic Maz Jobrani says his Trump jokes never worked

Why celebrity chef José Andrés is eating less meat

The best Southern desserts to bake at home, according to pastry chef Kelly Fields

Author Amanda Little investigates the future of our complicated food system

Chef Gabriela Cámara demystifies the idea that Mexican food is complex

How brisket master Steven Raichlen perfected meat's most challenging cut

Marcus Samuelsson presents his new cookbook "The Rise"

Carla Lalli Music is turning stressed out meal preppers into confident home chefs

How Kwame Onwuachi became America's unlikely top chef

How to cook your fantasy Thanksgiving dinner

"Son of a Southern Chef" uses family, love and comfort food to put a stylish spin on classics

Texas BBQ expert Aaron Franklin's tips for grilling the perfect steak at home

Why Nadiya Hussain of "The Great British Bake Off" saves everything in her kitchen

Anthony Bourdain reflects on the changing role of the chef and his love of food

How to master apple, pecan and pumpkin pies with Petee's Pie owner Petra Paredez

Spice up ribs, wings, chicken and more with this Redeye barbecue sauce

How to master Indian food in the Instant Pot like Madhur Jaffrey

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