キタに恋した！2025年3月29日 遠藤彩加里、東京駅でグルメ満喫！
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00It's a freshly cooked hot meal?
00:09Thank you for waiting.
00:10This is a reward from the Zoujirushi Gozen.
00:13This is a black horse beef cutlet.
00:16It looks so gorgeous.
00:20In front of the Kitako Ikko,
00:22there are many gorgeous dishes that go well with the meal.
00:27It looks delicious.
00:30This time, we came to the Zoujirushi restaurant.
00:35Ms. Endo, you know what Zoujirushi is, right?
00:37Yes, it's a rice cooker.
00:40Yes, that's right.
00:41It's a restaurant run by Mr. Mahobin Zoujirushi,
00:45who developed a famous rice cooker in Enbuda.
00:52I'm curious about something.
00:54Why are there two rice cookers?
00:59It's a rice cooker that changes the taste depending on the type of rice you cook.
01:06This time, it's white rice.
01:10When it comes to Zoujirushi, the main dish is rice.
01:15However, in the Zoujirushi restaurant,
01:17you can compare the taste of white rice and brown rice.
01:23This is the standard mode.
01:26The rice is standing up.
01:29It's glossy.
01:31Let's eat.
01:37The sweetness of the rice melts in my mouth.
01:44How does the white rice taste?
01:52Hmm.
01:55The texture of the rice is standing up.
02:09Hmm.
02:10It's easy to eat.
02:13I want to eat it with various dishes.
02:18It's a great dish to eat with the rice of Kitako Ikko.
02:23Kaorin, please eat Katsuretsu Gozen of Kuroge Wagyu.
02:29I'll eat it with Katsuretsu.
02:33I'll eat it.
02:39It's delicious.
02:43It's delicious.
02:46The flavor of the juicy meat with the fragrant batter is a must-have for rice.
02:57Akari, please eat salmon rare katsu gozen.
03:01I'll eat it.
03:09Hmm.
03:10I've never eaten rare katsu gozen.
03:13I've always wanted to eat it.
03:16I'm glad to eat it.
03:19It's delicious.
03:21It's crispy on the outside and juicy on the inside.
03:29There are sashimi of sea bream, mentaiko, seaweed, dried plums, and a variety of side dishes that go well with rice.
03:41I can't stop eating.
03:45We ate delicious rice.
03:48Look behind you.
03:50Wow.
03:52Tokyo Station is in front of us.
03:55It's amazing.
03:56It's a great view to eat such a delicious meal.
04:02It's a luxury.
04:05Where are we now?
04:08Where are we?
04:25Tokyo Station
04:27Tokyo Station
04:51I got a lot of information in the city I was interested in.
04:54I can't stop being excited.
04:56I fell in love for the first time.
05:26I should have cried.
05:29The first love ghost.
05:32Go away.
05:37The guest is Akari Endo from Juice Juice from Hokkaido.
05:42Her graduation ceremony memory is the hakama she wore when she was in elementary school.
05:47She got ready in the morning and got a little sleepy.
05:51From Haneda Airport to Hamamatsucho by monorail.
05:58It takes about 30 minutes from there to JR.
06:02This time, we're not going to go inside Tokyo Station, but we're going to go around the recommended spots around it.
06:08There's Tokyo Station behind us.
06:12Opposite to that.
06:14There's a public school.
06:16The street we're on now is Gyokodori.
06:20Gyokodori.
06:22It's 190 meters long and 73 meters wide.
06:27It's only used as a road during public events.
06:31At night, it's sometimes lit up and sometimes illuminated.
06:36It makes us happy with all kinds of expressions.
06:40The building on our right is Marubiru.
06:44The building on our left is Shin Marubiru.
06:48I'd like to go there later.
06:53Marubiru. It looks like an adult building.
06:57It's very expensive.
06:59The building we're going to is on the left.
07:04Do you know what the building on the left is?
07:07It's a tree.
07:10Do you know what this tree was originally?
07:13Yes, it's rare for me to know.
07:17It was a post office.
07:20That's right. It was a post office in the center of Tokyo.
07:25It was restored in 2013.
07:30That's why it's called Kitte Marunouji.
07:34Before we go into Kitte Marunouji, let's do a quiz.
07:39There are some traces of the time left here.
07:45Do you feel anything?
07:50There is a way to leave traces of the time on the exterior of this tree.
07:55What is it?
08:00I think the white bricks are very impressive.
08:07I think it's a window frame.
08:10I think it's a window frame.
08:14Let's look at the correct answer.
08:17It's a tile.
08:22Do you see the unevenness in the color of the wall?
08:25It's a little dirty here.
08:30This is very white.
08:33At the time of construction, there was a glaze that was applied to the tile.
08:38It seems that unevenness was created in the color due to the difference.
08:42When it was restored to bring it closer to the atmosphere of the time,
08:47I think it left the uneven color.
08:52There are many particularities in the building.
09:00It's very high.
09:04It's crowded.
09:09Kitte Marunouji is a popular facility with shops and restaurants on all seven floors,
09:15from the first basement floor to the sixth floor.
09:21This is a square called the atrium.
09:26There is a place where the shadow of the time remains.
09:32What is it?
09:34I often look up.
09:38I was looking at it a lot.
09:40It's down there.
09:42If you go this way, the shadow will disappear.
09:45There was a shadow here.
09:49Isn't it here?
09:52Hachikakkei
09:56Decoration of Manhole
09:59That's right.
10:02There was a pillar in this position when it was a post office.
10:08It's everywhere.
10:11It was Hachikakkei.
10:14That's Hachikakkei, too.
10:17There was a pillar in this position, too.
10:22That's Hachikakkei.
10:24In order to leave the shadow of the time,
10:27the air ducts on the floor were also Hachikakkei.
10:31And the pillars here also use old things.
10:36It was rebuilt with respect for the building of the time.
10:41There are other places where the old shadow remains.
10:45This is the old post office of Tokyo Central Post Office on the 3rd floor.
10:51It was repaired with materials such as walls and reproduced in 1931.
10:59Now anyone can enter freely
11:03and write letters here.
11:09Next, I would like you to visit Kitte.
11:13Before that, let's go to a shop that is only here in Tokyo.
11:22Hokkaido
11:27This is the place we are visiting today.
11:31Look behind you.
11:35There is a large ski jump.
11:40I've never seen it before.
11:42It's bigger and higher than I thought.
11:45It's scary just to look at it.
11:47It's a little tough to ski jump today,
11:51but there are a lot of fun things in this facility,
11:54so let's go right away.
12:00We came to the Sapporo Olympic Museum.
12:04Hello.
12:06Nice to meet you.
12:09What kind of things are on display here?
12:13This museum is related to the Winter Olympics and sports.
12:19We display medals and other items that were actually used by medalists in the Winter Olympics.
12:26Can I see it?
12:28Yes, you can.
12:29Let's take a tour of the museum.
12:32This is the real thing.
12:34I can't cut it at all.
12:36It's a little different.
12:38There's color in it.
12:39This is a 1998 Nagano Olympic medal.
12:44It uses the traditional Japanese technique called Urushi.
12:48There's a hole in the middle.
12:51This is from the Torino Olympics in Italy.
12:55You can see the miracles of glory that Japanese athletes have captured.
13:02What is this?
13:04It's a suit.
13:06This blue suit is a ski jump high jump suit.
13:11This is from Funaki.
13:14She won a gold medal at the Nagano Olympic high jump team.
13:20Funaki is still active and jumping.
13:24Tools that were actually used in the Olympics are also on display.
13:31What's next?
13:35Zeira vs. Yume.
13:37A winter sports competition.
13:41It's a ski jump simulation that you can enjoy in the museum.
13:46To win, you have to jump as far as you can.
13:50You have to be in a telemark position.
13:52What's the height of Mr. Hokayama?
13:56138 meters.
13:58Let's start with Yume.
14:05I can hear something.
14:06It's pretty realistic.
14:08I feel like I'm feeling the wind.
14:13The first jump.
14:17Wow.
14:23I don't know.
14:24Is this possible?
14:26It's a good jump.
14:2894.5 meters.
14:31I can't reach 123 meters.
14:36What about Zeira?
14:39I won't lose.
14:42Go!
14:47I don't know.
14:49I don't know.
14:52It's hard to feel the wind.
14:56How was it?
14:5996.5 meters.
15:01I lost.
15:02I won.
15:04Congratulations.
15:06You did it, Zeira.
15:09I also experienced cross country and bobsleigh.
15:15Why don't you try it?
15:22Let's go to Kitako Ikko, which is located next to Tokyo Station.
15:28I can see it on the left.
15:30It's a restaurant specializing in hand-pulled food.
15:32I don't think there are many restaurants specializing in hand-pulled food.
15:36It's cute.
15:38Hello.
15:42The color is vivid.
15:45It's cute.
15:48It's a restaurant specializing in hand-pulled food.
15:51It was established in 1924.
15:54It's a restaurant specializing in hand-pulled food.
15:56It's a restaurant specializing in hand-pulled food.
15:59The hand-pulled food I know is like this.
16:05There are many colorful and fashionable hand-pulled food.
16:09The color is vivid.
16:11There are many people who decorate the room as an interior.
16:15What's the difference between hand-pulled food and towel?
16:20Towel is made of pile.
16:22It's a little thick.
16:24Hand-pulled food is made of plain fabric.
16:32It's thin and durable.
16:37It's popular among young people and foreign tourists as part of fashion.
16:43They are looking for their favorite hand-pulled food.
16:49I want this.
16:51There are many pandas.
16:53What do you like, Akari?
16:55Let me see.
16:57Do you like apple?
16:59Apple.
17:01It's cute.
17:05It's amazing.
17:07It's full of apples.
17:11Akari chose apple.
17:15Kaorin chose mimosa.
17:20You chose hand-pulled food.
17:22There are many ways to use it.
17:24Hand-pulled food is not only hand-waving and hand-pulling.
17:28There are many ways to use it.
17:32Please try it.
17:35I'm looking forward to it.
17:38There are many ways to use hand-pulled food.
17:42I'm going to teach you how to use it.
17:45I'm going to teach you how to use hand-pulled food.
17:57The first way is hand-wrapping.
18:02First, put the bottle in a position where the mouth comes out.
18:07Tie the hand-pulled food in a double knot.
18:11Wrap both ends of the hand-pulled food around the bottle.
18:15Make the bottom a shaft.
18:18Twist it.
18:22After twisting it,
18:24pull out the bottom of the hand-pulled food.
18:34Like this?
18:35That's right.
18:36Pull the bottom of the hand-pulled food.
18:38This part is the handle.
18:41Tie the rest of the hand-pulled food to the rope.
18:50It's done.
18:54Like this.
18:57It's cute.
19:00The hand-pulled food is done in no time.
19:04Doesn't she look like a girl?
19:06She does, doesn't she?
19:08It's good to wrap it quickly.
19:10That's right.
19:12Akari's hand-pulled food is a souvenir.
19:14The point is the flower ribbon.
19:17First, choose a souvenir that matches the length of the hand-pulled food and put it in the center.
19:23Put it in the center.
19:27Like this.
19:28That's right.
19:29Measure 5 cm from where you put the hand-pulled food.
19:33Fold it back.
19:36Yes.
19:37That's right.
19:39After that, fold and wrap the souvenir.
19:44Lift both ends of the hand-pulled food so that it doesn't loosen.
19:49Put the hand-pulled food in the center.
19:53Wrap it with two rubber bands.
19:56Yes.
19:57Turn it around.
19:59Yes.
20:05Spread the ribbon like a flower.
20:09Yes.
20:10It's cute.
20:12It became a flower ribbon.
20:14Yes.
20:15It's done.
20:16It's done.
20:17It's done.
20:19When I get used to it, I want to make it look cool.
20:24You can send it as a gift.
20:27You can send the hand-pulled food as a gift.
20:30You can use it again after that.
20:32I'm glad to receive it.
20:35Why don't you try a new way of using hand-pulled food?
20:42Thank you very much.
20:45The last one is the scenery.
20:47The scenery?
20:49I'm looking forward to it.
20:51The top floor is actually a rooftop terrace.
20:56What does it look like?
21:02Let's go to the rooftop of KITTE.
21:07KITTE GARDEN.
21:08KITTE GARDEN.
21:09It's amazing.
21:12You can see Tokyo Station from a different angle.
21:18You know well.
21:20There are many people.
21:24How is it?
21:25You can see the whole Tokyo Station.
21:27I didn't know that.
21:29I didn't know there was such a good place.
21:32The rooftop garden on the 6th floor of KITTE is a special space where you can see Tokyo Station and Marunouchi.
21:40You can enter the garden until 10 p.m. on Sundays, so it is recommended to see the night view.
21:46There are still many attractions around Tokyo Station.
21:50Still?
21:52Next week, we will go to Marunouchi.
21:55Marunouchi.
21:57Next Week
22:27Marunouchi
22:30Next time, we will walk around Marunouchi area.
22:33Akari, the youngest member of KITAKOI, will be an adult woman.
22:41Please subscribe to DIVA.
22:46KITAKOI original goods are also on sale.
22:49Search on HBC shop.