Frank The Tank
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SportsTranscript
00:00In July, Washington came from his headquarters in Preakness to Ottawa and visited the Van
00:05Houtens.
00:06So, literally, George Washington is here.
00:07George Washington once was here.
00:08Once was here.
00:09You know?
00:10Maybe he was interested in getting a hot dog that day.
00:18Take me out for some hot dogs.
00:22Wow.
00:23Just think about it.
00:25From 230 years ago, George Washington, 245 years ago, shoot, that long ago, boy, time
00:33goes by, but once upon a time, George Washington was here, the encampment, waiting for the
00:41next stage as they're getting, the war is almost over, it's only, it's 1780, well, now
00:49we have the doghouse.
00:50Yes, that's right.
00:51The doghouse.
00:53And, well, we're going to see if these hot dogs are something that George Washington
00:58would be proud of as he sailed across the Delaware.
01:02This is a fairly new place, so let's give them a try and see if they're worth the entertainment.
01:22Well, the doghouse is a newcomer.
01:35They've only been open since October, and, well, they're already generating a lot of
01:41buzz here in Ottawa, and the bun-to-dog ratio is terrific.
01:44Look at this.
01:45This is what you want to see.
01:46You want to see the proper coloring.
01:47The bun feels nice and warm.
01:48Let's see how the hot dog actually tastes.
01:50This is the Sobrette.
01:51Now, do you get the Sobrette or the Dumen?
01:52I got the Sobrette.
01:53That's a great snap.
01:54That's a great snap.
01:55I'm going to give this hot dog a triple.
01:56Woo!
01:57Love it!
01:58Yes!
01:59Now, here we go with the Chili Cheese.
02:24Now, the Chili Cheese, this looks like a dark chili.
02:29You got the bun-to-dog ratio, once again, terrific.
02:32You see, when the dog comes out of the bun like that, that's what you want to see.
02:36That's what you want to have.
02:38Well, let's see how this tastes.
02:48That is a smooth chili blend.
02:52Put the cheese.
02:54I'm going to give this a double.
02:57Love it!
03:00Now, they have a whole lineup of specialty hot dogs.
03:07Look at all these.
03:08Oregon Trail, and I did say Oregon Trail.
03:12It's Oregon.
03:14The Piggy Mac, well, it's Jersey.
03:17So, I'm going to go with the Disco.
03:20The Disco.
03:22Fried hot dog here.
03:24It's the Disco.
03:26It's got the fries.
03:27It's got the gravy.
03:28It's got the cheese.
03:30And I'm using the Duman hot dog for this.
03:32Good-looking Duman.
03:33Good-looking Duman.
03:34It looks like the pork-beef blend.
03:37Well, let's see how that actually tastes.
03:48Yeah.
03:50It's got the boogie.
03:51It's got the boogie.
03:54I'm going to give this another double.
04:09All right.
04:11Wow.
04:13Very friendly people here.
04:16Very good hot dogs.
04:19Give them some support.
04:21They're just starting out.
04:23And I like that they have all these unique hot dogs.
04:26You know, it kicks it up a notch.
04:28And if you know any other place I should go, leave a comment down below.
04:32Email me.
04:33Text me.
04:34Whatever.
04:35And just go out there.
04:37Keep raw dogging.
04:38Email me, njtake99gmail.com.
04:41And you never know when I'm going to show up.
04:44See you down the road.
04:45Keep raw dogging.
04:50Take me out for some hot dogs.
04:53Get me one that's only plain.
04:57No mustard or horseradish ketchup.
05:00I'll know what the dog is really about.
05:03And it's hoped that this is a good one.
05:07Maybe a home run or a double.
05:10But if it sucks, it will be a strikeout.
05:13And I'm worried of my taste buds.