How to prepare steamed Chinese dumplings. Chef Jef from CHI'ZEN in Dubai's Mall Of The Emirates demonstrates the delicate art of preparing steamed Chinese dumplings. See more at: http://gulfnews.com/gntv
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00:00We're here at Chee Zan at Mall of Emirates, a Chinese restaurant with Chef Jeff, and he's
00:15going to be showing us how to make mixed seafood dumplings.
00:18Everybody loves Chinese food, loves to go and have dim sum.
00:21And it's actually not that difficult to make, so Jeff, show us how you do it.
00:24Today I make the mixed seafood dumplings.
00:26Okay, step by step, first you make the wet flour and potato starch, mix together.
00:32Now put the hot water into the flour.
00:37Mix it round, sticky.
00:39Now finish, you put in the table.
00:41Now put the hand together, mix it, balance.
00:45Finish it, you put inside the plastic bag, because no putting the plastic bag, it very fast dry.
00:51Okay, finish it, you put the table again, the flour, skin, paste.
00:55Now round, in the knife, put in the round, with the skin.
01:03Now remove out the skin, now mix the mixed seafood filling.
01:07Now mix together, rubber.
01:09This one hand, hold.
01:14And this one hold.
01:18Double.
01:19Double.
01:24That looks easy enough, I think I'll give it a go.
01:26Put the round one first.
01:28Okay, good.
01:30A bit more?
01:31No, it's okay.
01:32It's okay?
01:33Now, just...
01:34Yeah, good.
01:36Put round.
01:40Okay, so how's this one?
01:44Are you going to give me a job yet?
01:45You can give me, but different.
01:50It's too much.
01:51You can try mix this one.
01:52Okay.
01:53That much?
01:54It's good?
01:55Okay.
01:57Now one more, here.
01:59Oh, so I bend it again?
02:00Yeah, high bend, good.
02:02Okay, yeah.
02:03The other side also same.
02:05Now put down, mix the balance.
02:08Finish, now put the steam, four minutes.
02:20You can put the topical and the fish egg.
02:28Thank you, Chef Jeff, for showing us how to make these amazing Chinese dumplings,
02:31the mixed seafood dumpling.
02:33And it's time to taste them, and to say to you,
02:35Gong Hei Fat Choy, or Happy New Year.
02:37Gong Hei Fat Choy, Happy New Year.
02:38Thank you very much.
02:39Yes.
02:40Bye.
02:41Sorry.
02:42Yeah.
02:49It's amazing.