From making kimchi paratha to professing his love for dosa, this Korean chef is cooking up a storm on the internet with his Indian palate. 👨🍳
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LifestyleTranscript
00:00Rangoli for Ajahn Bhana!
00:19It's my first time to visit India, so all the things make me surprised.
00:27Nowadays, I'm just enjoying the Indian culture.
00:44How much?
00:46750
00:47750? 700 please!
00:49Okay, okay, 700. No problem.
00:50Dal, dal chapati, chicken curry, palak paneer, chai paneer, and even I tried the dosa.
01:03And the chole bhatole? Yeah, chole bhatole.
01:14This is dosa.
01:20I tried kimchi paratha, kimchi golgappa.
01:45It's quite a difficult question.
01:47Dosa!
01:51First up, I tried this mohabbat shabbat.
01:55Hundreds of customers visit every day to try this juice.
02:00Next, Qureshi kebab.
02:01This is so famous kebab shop in Chawar Bazaar.
02:04The meat was juicy and so yummy.
02:07And kebab is just melting in mouth.
02:14Next, jalebi.
02:21Jalebi!
02:27For buying such a nice kurta, I can buy some electronic things and shoes, clothes.
02:42Hello brother, I want to buy pantaloons.
02:44Okay, okay.
02:51They clean up with the, like, art brush.
02:55All the, like, face, hair, that things up, makes me funny.
03:05Namaste, happy Diwali!