たくなる 2024年11月16日 福岡の名店で味わう！好きな丼ベスト10／今週のイチ麺～オススメの汁なし麺～
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00:00This week's topic is what you want to eat.
00:03This week's topic is what you want to eat.
00:06Parachute Squad and Blue River, who have been showing off their cooking skills on the show,
00:11will show you the best noodles according to the theme.
00:18This week's theme is the no-soup noodles.
00:22No-soup noodles.
00:24There are a lot.
00:25Salad udon, yakisoba, and yaki ramen.
00:31I like it.
00:32It's worth choosing.
00:33I'll skip the no-soup noodles.
00:35He's skipping the no-soup noodles, too.
00:39What are the five people's recommendations for the no-soup noodles?
00:45Let's start with Aoi.
00:47Here I am.
00:49This is a thick tonkotsu yaki-champon served on a hot iron plate.
00:54Yaki-champon?
00:56I've never heard of it.
00:58I don't think it's common.
01:00It's a thick tonkotsu yaki-champon.
01:05It's served on an iron plate, not a flat plate.
01:08It's hot all the time.
01:10There's a raw egg on top.
01:12My recommendation is to eat the second or third bite.
01:17You can eat it as much as you want.
01:19Next is Kawa.
01:21It's a noodles bar.
01:23It's a no-soup noodles with a combination of sesame and tonkotsu.
01:29The flavor of sesame and tonkotsu go well together.
01:35The thick noodles are chewy and soft.
01:41It's been chewy since you started.
01:44Be careful.
01:46I'm sorry.
01:48You look the same.
01:50Next is Saito.
01:52It's a spicy sweet and spicy sauce.
01:56It's a curry mixed soba.
01:58It looks delicious.
02:00The thick noodles are chewy.
02:02The sweet curry sauce goes well with it.
02:05The base of the taste is soy sauce to soak the char siu.
02:10The curry goes well with it.
02:14Isn't it thick?
02:16It's a little thick.
02:18It's a little thick.
02:20Next is this.
02:22It's a thick egg and special soup.
02:26It's a chewy egg noodles.
02:29I'm curious.
02:31It's not TKG.
02:33It's TKM.
02:35It's a thick egg and noodles mixed with tapioca.
02:41It's chewy.
02:43You can mix it with oyster soy sauce.
02:49After eating the noodles, you can eat it with rice.
02:54It's TKG.
02:56All the shops are attractive, but there is only one shop for four people.
03:03The game to decide where to go is from these three.
03:07This time, Yano will choose.
03:09This is a quiz.
03:11I want to go.
03:14This is a quiz about Fukuoka.
03:19Please write the name of the military in Fukuoka as much as possible.
03:25〇〇軍
03:27〇〇軍
03:29〇〇軍
03:31The time limit is 60 seconds.
03:34Start.
03:37This is difficult.
03:41There are 11 troops in Fukuoka.
03:45How many can you answer?
03:48This is difficult.
03:505 seconds left.
03:52Think slowly.
03:54I forgot the representative answer.
03:58I'm done.
04:00I left my pen.
04:02This is difficult.
04:04This is difficult.
04:06Do you have a doping test?
04:08Do you have a doping test in the middle of the night?
04:11Saito, please.
04:14You can write a lot.
04:16I can't write everything.
04:18ONGA.
04:20ASAKURA.
04:22SOEDA.
04:24ITOSHIBA.
04:26NAKAGAWA.
04:28TAGAWA.
04:30NOGATA.
04:32KANDA.
04:34MIYAKO.
04:36SOEDA.
04:38There is no SOEDA.
04:40SOEDA is SOEDAMACHI.
04:42TAGAWA is SOEDAMACHI.
04:44That's right.
04:46This is difficult.
04:48ASAKURA.
04:50YAME.
04:52YANAGAWA.
04:54GYOGUN.
04:58This is a comedy trial.
05:00I can't write anything.
05:02I wrote GYOGUN.
05:04Please write the letter of GYOGUN.
05:08GYOGUN is a sheep.
05:10It's like a sheep.
05:12It's different from OMONNAI.
05:14Don't say OMONNAI.
05:16OMONNAI and G are different.
05:18It's a two-way street.
05:22It's a two-way street.
05:26I'm going to die.
05:30KAWASAKI, please.
05:34ASAKURA.
05:36SHIKUSHI.
05:38MIYAKO.
05:40ONGA.
05:42KAHO.
05:44KASUYA.
05:46That's right.
05:48You got more than Saito.
05:50You are the representative of KASUYA.
05:54This is a shame.
06:00ASAKURA.
06:02YAME.
06:04KUROGI.
06:06OOKI.
06:08ARIMASEN.
06:10ONGA.
06:12KAHO.
06:14KAMA.
06:16ARIMASEN.
06:18FUKUTSU.
06:20ARIMASEN.
06:24KAWA won by 5 points.
06:28I'm KASUYA.
06:30I'm KASUYA.
06:32The correct answer is as you can see.
06:34The four of them couldn't answer.
06:36There are 11 of them.
06:38KURATE.
06:40MII.
06:42CHIKUJO.
06:44MIZUMA.
06:46There are many people who couldn't remember in a limited time.
06:48It was a good game.
06:52It was a three-way street.
06:56Unfortunately,
06:58I couldn't show you the information of the store.
07:02First of all, AOKIICHIYOSHI.
07:04It is a hot iron plate.
07:06It is a thick pork cutlet.
07:10It is located in HAKATA-KU, SUKUOKASHI.
07:12It is a restaurant called ICHIZENYA.
07:14It is a popular store.
07:16You can enjoy a variety of dishes.
07:18You can enjoy a variety of dishes.
07:24This is AOKIICHIYOSHI.
07:26This is a hot iron plate.
07:28This is a hot iron plate.
07:30This is a grilled CHAMPON.
07:34This is a Chinese hot pot.
07:37This is a kitchen pot with 6 types of things.
07:41This is a thick CHAMPION housing.
07:46This is tuna.
07:48This is TUNA soup stock.
07:50It's done when you put the raw egg on top of the finished dish with a plate of steamed iron plate that is hot enough for the fire to rise.
08:00If you break the creamy yolk and mix it in a rich way, the rich taste of pork bone and the softness of the egg will play an exquisite harmony.
08:15The noodles are chewy, unique to champon noodles, and have a crispy texture that is unique to iron plates.
08:25As you eat, please try a plate that has a variety of deliciousness.
08:33Next, the most popular spicy sweet and spicy sauce, Shinkansazo Curry Matasaba
08:41It is located in Nagazumi, Minamiku City, Fukuoka Prefecture.
08:47This is Shirunashimen, which is written by an angel who used to be a bandman.
08:54The taste of the punch is a habit, and it is a new sense of curry matasaba.
09:00The base of the taste is a matured sweet soy sauce used to soak the char siu.
09:09Add sesame oil and garlic to add richness and umami.
09:14In addition, curry powder with a blend of several types of spices is added.
09:20To match the rich sauce is medium-thick straight noodles with a good texture.
09:27If you put the char siu that has been soaked for a few hours and Naruto menma on it, it's done.
09:35The spiciness and richness of the curry and the sweetness of the char siu sauce are exquisite.
09:44It goes well with medium-thick noodles with a rich umami.
09:50Enjoy a cup that matches the spiciness and sweetness perfectly.
09:58Next is Yano Ichiyoshi.
10:00Egg noodles eaten with thick eggs and oyster soy sauce.
10:05Chuka Soba Toramatsu opened this year in Osani, Minamiku City, Fukuoka Prefecture.
10:12It is a shop where you can enjoy various noodles dishes that are particular about soup stock.
10:18Among them, Yano Ichiyoshi's Shirunashimen is an egg noodles without egg rice.
10:26The base of the taste is a sauce made with fresh oyster soy sauce and rice oil.
10:33Combine tapioca flour and thick noodles with a chewy texture that contains a lot of water.
10:42On top of that, char siu, bonito flakes with a good aroma, and leeks are topped.
10:49If you put a full-moon egg, which is characterized by a strong sweetness with a large yolk, on top of it, it's done.
10:57If you mix the rich yolk and oyster soy sauce well and mix it with the chewy noodles,
11:04the rich umami spreads in your mouth.
11:10After finishing eating the noodles, add rice to the final TKG.
11:18You can enjoy the umami of the sauce and the softness of the egg.
11:27And the four of us came here for the Shirunashimen recommended by Kawahara.
11:32It's a noodle bar called RU-ARU in Yakuin, Chuo Ward.
11:37Hello.
11:39Nice to meet you.
11:41Nice to meet you.
11:43It's a nice izakaya.
11:46There are many kinds of izakaya menus, but the best one is the Shirunashi Tantanmen.
11:51That's right. It's a good izakaya.
11:55Hakata Tonkotsu Shirunashi Tantanmen.
11:58Tonkotsu?
11:59Tonkotsu soup.
12:00Tonkotsu soup with Hakata Tonkotsu is called Tantanmen.
12:05Shirunashi Tantanmen is also popular with tonkotsu soup.
12:16There's a lot of ingredients.
12:18Can I eat this?
12:20That's nice.
12:22The rich sesame sauce and soy sauce are homemade.
12:26In addition, add the tonkotsu soup with only the head of the pork, which has a little umami and is not too strong,
12:34and mix the thick flat noodles well.
12:39Then, add the meat miso, which is sweetened with San'ontou and Tenbenjan,
12:45and seven kinds of ingredients such as roasted eggplants and Hitokyo peppers.
12:52Finally, sprinkle with chili pepper and chili oil, which takes two days to make.
12:59The gorgeous and delicious Shirunashi Tantanmen is ready.
13:06After this, I can't stop eating it.
13:11It's delicious.
13:13It's really delicious.
13:19This week's first dish is a popular menu of Mensakaba Pu'aru in Yakuin, Chuo-ku.
13:25Shirunashi Tantanmen with rich tonkotsu soup.
13:30It looks gorgeous.
13:33It's a gorgeous Tantanmen.
13:36It's a gorgeous Tantanmen.
13:38Saito may not like it.
13:40Are you all right?
13:42How old are you, Taishi?
13:44I'm 42 years old.
13:46You have a beautiful skin.
13:49I often wash my face and go to the bathroom.
13:53I'm told to wash my face and go to the bathroom.
13:55You have to keep sliding like this.
14:01It's so funny.
14:04I'll mix it.
14:06Please mix it 30 times.
14:09It smells good.
14:11The more I mix it, the more it smells good.
14:13It's rich in tonkotsu.
14:21It's delicious.
14:23I like chili pepper.
14:25It's a little spicy.
14:27That's why you made the meat miso sweet.
14:29The sweetness goes well with chili pepper.
14:31The sweetness goes well with chili pepper.
14:34It's delicious.
14:40It's true.
14:42It's true.
14:44Was it true?
14:46Did you suspect something?
14:48Did you suspect something?
14:51It's so good.
14:53It's so good.
14:55It's delicious.
14:57It's rich in tonkotsu, so it's creamy.
15:00It's mild.
15:02It's Chinese style, but I'm used to it.
15:04That's right.
15:06It was originally a soup-like soup.
15:08I thought it would be more delicious.
15:10I thought it would be more delicious.
15:12I thought it would be more delicious.
15:14I thought it would be more delicious.
15:16It's dry.
15:18My mother is waiting for me to eat.
15:20I'm sorry.
15:22It's dry.
15:28The noodles are tickling.
15:30The noodles are tickling.
15:32It must be tasty.
15:34The onions and nuts are crunchy.
15:36The onions and nuts are crunchy.
15:38It's totally different body.
15:40It's totally different body.
15:42It's like a salad.
15:44It's like Tom Medaille.
15:46It works well in Hawaijyan style.
15:48It works well in Hawaijyan style.
15:52With the owner's insistence...
15:54the chopsticks won't stop moving.
15:58Please don't eat all of this.
16:00Everyone, you can change the taste.
16:04This is the soup stock in a pink container.
16:09Soup stock?
16:10I call it Umasu.
16:12Umasu?
16:13Which one?
16:15The so-called Umasu.
16:17Umasu?
16:18Yes, it's Umasu.
16:19This is the best soup stock I've ever had.
16:21It tastes like Tonkotsu.
16:27Umasu, Umasu.
16:29Is it Umasu?
16:31Yes, it is.
16:38It's so soft.
16:40It's so sweet.
16:42It smells like bushi.
16:44It smells like bushi.
16:46That's a lot of noodles.
16:48It's like a boiled egg.
16:50But women can eat a lot of noodles.
16:54I'm glad.
16:55I'm glad.
16:56I love it.
16:57Oh, my.
16:59You're laughing.
17:01He's laughing.
17:07It was the best.
17:10The theme of this week is no-soup noodles.
17:14No-soup noodles are very rich because there is no soup.
17:19That's why it smells good.
17:22It makes me want to put it in my mouth.
17:26That's right.
17:27I wanted to mix it up and eat it.
17:31It looked really good.
17:33I introduced you to the noodles of Shingashi-san.
17:35It was good, wasn't it?
17:36It was good.
17:37I went to this location around 4 p.m. a week later.
17:43How are you?
17:44I said, how are you?
17:47There was a different staff member.
17:50I've been there all the time.
17:53I went to the counter.
17:55I've been there all the time.
17:57I went to meet that person.
17:59Next is the world-famous comedian.
18:03He ate a bowl of no-soup noodles.
18:08Please look at this.
18:10SAKAWA-CHAN.
18:11He is a world-famous comedian.
18:16He is a god-talent.
18:17He is a god-talent.
18:20This guest is him.
18:23He is here.
18:25He is here.
18:28He is a god-talent.
18:31He is a god-talent.
18:32He is the first comedian to appear on the show.
18:36He is a bright comedian.
18:39He appeared on the show last year.
18:43He is the first Japanese comedian to appear on the show.
18:46He is a world-famous comedian.
18:50It's been a long time.
18:53I'm glad I didn't eat a bowl of no-soup noodles.
18:56I ate a bowl of no-soup noodles.
18:58He ate a bowl of no-soup noodles.
19:01When we were in Tokyo, Yasumura-san called us.
19:05We performed together.
19:08We performed together.
19:12Yasumura-san has a long career.
19:15He is the same age as me.
19:18He is the same age as me.
19:20He wears an American gown.
19:24He wears an American gown.
19:26He wears an American gown.
19:27Stop it.
19:29Stop it.
19:31He wears an American gown.
19:32What are the three of them going to do this time?
19:38Here it is.
19:40Here it is.
19:41The favorite bowl ranking heard by 1,000 people.
19:46It's good.
19:47Call Tony from the world.
19:48Favorite bowl ranking.
19:49It's very pinpoint.
19:51This time, we will look at the top 10 favorite bowl rankings chosen by 1,000 people,
19:57and have Mr. Yasumura enjoy the bowl at a famous store in Fukuoka.
20:06However, there are items that are worrisome about the clip.
20:11Is it a food report?
20:13That's natural.
20:14If there is a bowl mark on the food report column, you can eat the bowl.
20:21If it says ×, you can move on without eating the bowl.
20:25What do you mean?
20:27There is a pattern that you can't eat the bowl.
20:29Are you going to end all the meetings today?
20:32There is no problem at all.
20:34Would you like to turn it over?
20:35I see.
20:37I don't know which bowl to eat until I turn it over.
20:42Also, I don't know how many times I will eat, so please enjoy the delicious bowl while discussing with your stomach.
20:52Let's go.
20:54Let's start with the 9th place.
20:57What is it?
20:59It's a roast beef bowl.
21:01It's fashionable.
21:03I want to eat this.
21:05I want to eat it with meat.
21:08I'm scared.
21:10Mr. Yasumura, the 9th place is a roast beef bowl.
21:14Can't you eat it?
21:15Yes.
21:16Please remember this.
21:17I'm hungry.
21:19The three of them were defeated.
21:21What is the other 9th place?
21:26I will announce the 9th place.
21:28It's a steak bowl.
21:31It's not the same.
21:34It's different.
21:35I will announce the 9th place.
21:37What?
21:39There is no budget.
21:40What do you mean?
21:44Please sit down.
21:47You are naked.
21:49It's getting cold.
21:51I will announce the rankings.
21:55The 8th place is a Chinese bowl.
21:57What is the food report?
21:59Who are you talking to?
22:01I'm scared.
22:03It's unexpected, isn't it?
22:04I'm scared.
22:05If I eat all of this, I'll go home.
22:08I'm sorry.
22:09I will eat a roast beef bowl at the airport.
22:12There is no food report.
22:15What is the 7th place?
22:18It's a pork bowl.
22:21It's about time.
22:26Can you eat it?
22:27I can eat it.
22:29I was more excited when I saw this.
22:33I can eat it, but I can't eat it with a budget.
22:39We have prepared a famous restaurant for you.
22:44Please decide if you want to eat it or not.
22:51I don't know if I'll eat it again.
22:54There may be a bowl mark on the bowl.
22:59There may be a lot of food.
23:01It's a bowl.
23:03Yasumura will decide whether to eat the bowl or not.
23:08If you don't eat it, Blue River will do the food report.
23:12Please think seriously.
23:20What will you do?
23:21The first pork bowl?
23:24I will eat it.
23:26That's good.
23:29If I eat it, I'll go to hell.
23:33After this, there is a pork bowl.
23:39It's delicious.
23:41I will eat it.
23:54The ranking of their favorite pork bowl.
23:57What is the best restaurant in Fukuoka?
24:02We asked them about their meeting.
24:08The first time I saw Blue River was at Onbato.
24:13Who is he?
24:15I've never heard of him.
24:17He appeared a lot when he lived in Fukuoka.
24:19He was the director of Fukuoka.
24:21I saw him there.
24:23Who is he?
24:25It was very interesting.
24:28I was interested in him.
24:31After that, I met him.
24:34I invited him to a young man's presentation.
24:37There was no connection.
24:41I asked him if he was from the agency.
24:44He said he wanted to perform with Blue River.
24:50He must have been mistaken.
24:52He must have been mistaken.
24:54When I first asked him, he said he wanted to perform with Blue River.
24:58He said he didn't want to be a stranger.
25:01He said he wanted to perform with someone who wasn't a celebrity.
25:05He said he wanted to perform with someone who wasn't a celebrity.
25:08They came to the pork bowl.
25:11This is the first floor of the San Selco shopping center.
25:15This is the restaurant we will visit today.
25:19Pork Mania Don Inadaya.
25:23It's a nice atmosphere.
25:26The smell is coming out.
25:31Pork Mania Don Inadaya opened in 2016.
25:37This is a pork bowl specialty store that is often sold out before closing.
25:44The couple of FUKUSHIMA are open only on weekdays.
25:50In 2022, they will open a ramen shop in MINOSHIMA.
25:57They are open only on weekends.
25:59This is also a popular store.
26:06I was excited, but we can't eat this.
26:10I'm jealous.
26:13Can I take a look?
26:16This is cooked.
26:18I can't eat this at home.
26:21This is very good.
26:23The smell is good.
26:27Thank you for waiting.
26:29This looks delicious.
26:32This is NAMI.
26:36This is the pork mania of the menu.
26:40This is a thickly cut pork belly.
26:43This is a thinly cut pork belly.
26:45This is a bowl of rice.
26:50This is a sweet homemade sauce.
26:52This goes well with meat.
26:55This is bad.
26:57This is a guest.
27:00This is very good.
27:07This is the world's way of eating in TOKYO.
27:12This is very good.
27:16This is very soft.
27:19This is a thickly cut pork belly.
27:21This is very good.
27:23This is a pork bowl.
27:25This is very good.
27:31This is very good.
27:34This is pork fat and yolk.
27:38This is very good.
27:40This is black pepper.
27:46This is very good.
27:49This is very good.
27:52I ate this on the plane.
27:55I ate this in LA.
27:58I ate this in LA.
28:01I ate this on the same plane.
28:04I was sleeping.
28:06I was woken up by the flight attendant.
28:09I said, YASUMURA-SAN.
28:12I need a nut bar.
28:14I didn't know what you were talking about.
28:17I happened to have a nut bar in front of the toilet between business and economy.
28:24We took a picture together.
28:26Do you know what a nut bar is?
28:29No, I didn't know.
28:31The interpreter explained it to me.
28:33I laughed at him.
28:36I laughed at him.
28:39I can't help it.
28:41I can't help it.
28:43I can't help it.
28:46I can't help it.
28:48This is very good.
28:50This is very good.
28:52This is very good.
28:56At the end of the meal, they eat ramen soup.
29:00At the end of the meal, they eat ramen soup.
29:05I ate this.
29:08I ate this.
29:10This is very good.
29:12I ate this for the first time.
29:14I'm glad.
29:16This is very good.
29:18I ate this.
29:23Let's move on to the next ranking.
29:26What is the sixth place?
29:28Let's move on.
29:30The sixth place is here.
29:32The sixth place is here.
29:34I want to eat this.
29:37I want to eat this.
29:39I want to eat this.
29:41I'm glad I just ate this.
29:43I'm glad I just ate this.
29:45Are you full?
29:47I want to eat this.
29:49I'm sorry!
29:51I'm sorry!
29:53After this, three flavors can be enjoyed at the same time!
29:55The super expensive eel bowl is here!
30:01Yasumura-san is a bit scared.
30:03I'm scared.
30:08The 6th place of the 1000 people's favorite bowl ranking is eel bowl!
30:14Yasumura-san is a big fan of Nakagami.
30:21Campus Night Fujii!
30:24I was watching it.
30:26There were a lot of girls.
30:28I was shocked.
30:30I thought this girl was cute.
30:33You have a good sense.
30:34I've always been curious.
30:35I've heard a lot about her.
30:37Nakagami Maako is my impression.
30:41She has a bad attitude.
30:44I'm glad to hear that.
30:46She has a bad attitude.
30:48She has a bad attitude.
30:50She has a bad attitude.
30:52She has a bad attitude.
30:54I'm glad to hear that.
30:55Maako-chan.
30:57I like you.
30:59I like you.
31:01That's impossible.
31:03That's impossible.
31:04That's impossible.
31:06I'm glad to hear that.
31:07I didn't know she was in Takunaru.
31:10I heard that she was in Fukuoka.
31:13I heard that she was in Fukuoka.
31:15I heard that she was in Fukuoka.
31:16I heard that she was in Fukuoka.
31:19I came to AITO UNAGI, which opened in 2020.
31:25It is an eel specialty store.
31:32We are sushi restaurant.
31:34We make eel bento.
31:38We give eel bento to people in need.
31:44We receive a lot of orders for eel.
31:46We make eel bento.
31:50That's why it's AITO UNAGI.
31:53We give eel bento to people in need.
31:56You look like a cafe clerk.
32:01You look like a cafe clerk.
32:02You look like a cafe clerk.
32:04You look like a car.
32:06You look like a car.
32:07You look like a car.
32:08You look like a car.
32:11The rice used for eel bento is made from rice.
32:15This is a traditional craft from IWATA.
32:17This is a rice pot made from rice.
32:19This is a rice pot made from rice.
32:23This is eel.
32:25This is eel.
32:30This is a thick sauce.
32:32This looks delicious.
32:33This is grilled.
32:35This is big.
32:36This looks delicious.
32:38Thank you for waiting.
32:44This is big.
32:47This is big.
32:49This is big.
32:50This is big.
32:51This is big.
32:55This is big.
32:58This is a three-color rice bowl with 1.5 eels.
33:04This is a rice bowl with 3 flavors.
33:06This is a rice bowl with 3 flavors.
33:14I eat eel first.
33:18This is meat.
33:20This is meat.
33:21I'm watching.
33:23I eat eel.
33:29This is delicious.
33:32He has a good reaction.
33:35This is delicious.
33:39This is soft.
33:41This is crispy.
33:43This smells good.
33:46This is soft.
33:48This is delicious.
33:50I have never eaten such a delicious eel.
33:52Why do you eat eel for the second time?
33:55I can't eat eel for the second time.
34:02This is delicious.
34:04I heard that.
34:05This is delicious.
34:06This is delicious.
34:07This is delicious.
34:08This is delicious.
34:09This is delicious.
34:12Please eat a lot of rice.
34:13This is delicious.
34:18Blue River is a hell.
34:20I'm glad I came here.
34:22I'm hungry.
34:23He eats a lot of eel.
34:25He eats a lot of eel.
34:33This is delicious.
34:34I didn't expect this to happen.
34:37I can taste the original taste of eel.
34:42I feel like I'm eating eel.
34:44This is a high quality eel.
34:46This is delicious.
34:49He eats a lot of eel.
34:52He eats a lot of eel.
34:55He eats a lot of eel.
34:58I eat a lot of soy sauce.
35:01The color of the rice is dark.
35:07I have never eaten this.
35:08I eat this.
35:13This is delicious.
35:15This is fragrant.
35:17This is refreshing.
35:19This is fragrant.
35:20This has a good smell of soy sauce.
35:23This is good.
35:24This is refreshing.
35:26If you eat this, you will be happy.
35:31Soy sauce goes well with eel.
35:35He eats a lot of eel.
35:40He eats a lot of eel.
35:44He has a heart.
35:46He has a heart eel.
35:47This is love and eel.
35:51BLUE RIVER was able to eat a lot of eel.
35:57Let's look forward to the next meal.
36:00How hungry are you?
36:03I ate a lot of eel.
36:05How much did you eat?
36:07I ate about three meals.
36:09He is a monster.
36:12I want to eat this.
36:15He eats a lot of eel.
36:17He is a high school student.
36:20I will eat this.
36:23This is 100 people.
36:24This is 1 in 10.
36:26How about this?
36:31This is three consecutive meals.
36:33Why is the balance bad?
36:37Yasumura, are you full?
36:40I'm full.
36:41What should I do?
36:42Do you want to eat this?
36:43Can I eat this once?
36:47I will eat this.
36:50You have no choice but to eat this.
36:54I will eat this.
36:59I will eat this.
37:01Are you hungry?
37:04I will eat this.
37:05He is hungry.
37:07Next is the TOUJINMACHI shopping street.
37:12There is a TENDON restaurant here.
37:16I saw this.
37:18This is deep.
37:20Does this smell?
37:22This smells like TENDON.
37:24This is amazing.
37:26This is a popular place.
37:29This is a popular place.
37:33There are many fish here.
37:37This is a seafood restaurant that opened in November last year.
37:40There are fish and rice.
37:44You can buy fresh fish from the Nagahama market every morning.
37:48This is a popular place for lunch.
37:54This is TENDON.
38:01Thank you very much.
38:02Yasumura, are you nervous?
38:05This is the most popular menu.
38:07This is a lunch-only shrimp TENDON.
38:10There are four big vegetables and shrimp.
38:13It looks good and the price is high.
38:17I will tell you that later.
38:24This is delicious.
38:27This is delicious.
38:29The batter is also delicious.
38:31The sauce looks delicious.
38:33This TENDON is delicious.
38:35This is delicious.
38:41This is absolutely delicious.
38:43This looks like a fish.
38:45Is this better than shrimp?
38:47This is the best.
38:49I eat this.
38:50This looks delicious.
38:51Do you eat this?
38:52I don't eat this.
38:54This is the third time I eat this.
38:56I haven't eaten this yet.
38:58The batter looks delicious.
39:01This is delicious.
39:04This is not tempura sauce.
39:06This is sweet and spicy.
39:09This is delicious.
39:11How much is this?
39:12This is 1100 yen including tax.
39:15This is cheap.
39:17This is definitely red.
39:19This is red.
39:20This is not red.
39:22This is the effort of the store.
39:25This is absolutely impossible in TOKYO.
39:27This is about 3000 yen.
39:30YASUMURA doesn't stop eating.
39:34He is watching BLUE RIVER.
39:37The amount of water is the same.
39:40I was happy to shoot with YASUMURA.
39:44I was happy to shoot with him.
39:47I had a different schedule.
39:49I was happy to shoot with YASUMURA.
39:53I was happy to shoot with YASUMURA.
39:56I was happy to shoot with YASUMURA.
39:59I wanted to shoot with YASUMURA.
40:03I wanted to shoot with YASUMURA.
40:05I don't agree with you.
40:08This is the third bowl.
40:10He ate the shrimp tempura bowl.
40:16He is in fourth place.
40:22There will be a big move.
40:24These three are the same.
40:26I eat this.
40:28This is a beef bowl.
40:30This is a beef bowl.
40:32This is a beef bowl.
40:34This is a beef bowl.
40:36I want to eat this.
40:38This is a famous store.
40:43I can't eat this.
40:45Did you want to eat this?
40:47I want to eat this with bread.
40:50I want to eat this with bread.
40:52I want to eat this with bread.
40:55After this, the best three will be announced.
40:58What do you think it is?
41:03I went to KOMIYA, TOMOSHIGE, KYOTO, and FUKUOKA.
41:06I went to KOMIYA, TOMOSHIGE, KYOTO, and FUKUOKA.
41:08I went to KOMIYA, TOMOSHIGE, KYOTO, and FUKUOKA.
41:10I asked 1,000 people about my favorite food ranking.
41:13Finally, the best three will be announced.
41:17The beef bowl is in fourth place.
41:21This is a beef bowl with bone and oyakodon.
41:28This is easy to eat.
41:32I will eat this.
41:36I can't eat this.
41:38This was not a punishment.
41:40I didn't say thank you to Yasumoto-san today.
41:43I didn't spend time to eat this.
41:45This is a beef bowl with bone and oyakodon.
41:49Which one is it?
41:51Seafood rice bowl!
41:53Here is the question.
41:55Yes, yes.
41:57Seafood rice bowl!
41:59Seafood rice bowl!
42:01I'm so happy!
42:03Mr. Yasumura.
42:05Do you eat seafood rice bowl or not?
42:07Do you eat seafood rice bowl or not?
42:09Do you eat seafood rice bowl or not?
42:11I do.
42:13He's a monster.
42:15This is the world.
42:17He's a monster.
42:19He's a monster.
42:21He's a monster.
42:23He's a monster.
42:25The 4th restaurant is
42:27Warayaki Robata Seafood.
42:29It's a seafood restaurant
42:31where you can enjoy
42:33fresh seafood.
42:35This is an interesting
42:37and entertaining
42:39seafood restaurant.
42:41I see.
42:43I think it's better to watch it.
42:47Seafood rice bowl
42:49is coming soon.
42:51Sorry to make you wait.
42:53Here it comes.
42:55Here it comes.
42:57I'm exited.
42:59This is seafood rice bowl.
43:01Here you go.
43:03This is the menu
43:05that you need to make a reservation in advance.
43:07This is
43:09the ultimate seafood rice bowl.
43:11It's so fresh
43:13the freshness of the sea is beautifully served!
43:17It's not just this.
43:18And also!
43:20What is this? It looks like a sailor.
43:22Inside?
43:23It's still at the bottom.
43:26There's two layers.
43:28Open.
43:28Huh?
43:30The kelp...
43:31Can I eat this?
43:32Please do.
43:36That's it!
43:37That looks delicious!
43:38Salmon and tuna.
43:40The salmon roe is in the middle.
43:43The original way to eat is to share with 2-3 people, but is Yasumura-san okay with this?
43:50This is the pink yellowtail.
43:52Yellowtail!
43:54Hakata's famous yellowtail.
43:56Wow!
43:56Your voices are so small!
43:58It's totally different.
43:59It's really powerful.
44:00As expected, the sashimi in Kyushu is sweet.
44:04It's sweet.
44:05This is...
44:07Sea bream.
44:07Sea bream!
44:09I want to eat sea bream!
44:10That's good, Hakata-ben.
44:12Sea bream!
44:13Is it good?
44:16He's in a good mood.
44:17He's like Tetsuya Takeda.
44:21This shrimp...
44:22It's straighter than you'd think.
44:25It's been like this for about a year.
44:27Since I started baseball.
44:28It's been a year.
44:29It's been about a year since I came here 3 years ago.
44:31A year of shrimp.
44:32A year of shrimp.
44:32A year of shrimp.
44:33Gochaaan!
44:35Gochaaan!
44:37Gochaaan!
44:38Gochaaan!
44:40It's like a crab.
44:41It's like a crab.
44:42Wow!
44:43Wow!
44:44What is this way of eating?
44:46It's like a bowl of rice.
44:48It's like eating a normal skewer.
44:50This picture.
44:51What is this?
44:53The skewer is delicious!
44:57It's a big-eating project!
44:59Even though he's slowing down, he's eating well!
45:03It's really sweet.
45:04Wow!
45:05It's great!
45:07The fourth?
45:08The fourth.
45:10It's getting bigger!
45:11It's getting bigger!
45:12It's getting bigger!
45:13Amazing!
45:14It's like a pond!
45:15It's like a pond!
45:16It's like a pond!
45:17It's like a pond!
45:18The heat is...
45:20Now, there is only one left!
45:21Is that the first place?
45:22I think you can do it now.
45:24It's coming!
45:25How is it?
45:27It's overwhelming!
45:28It's overwhelming!
45:29The last one is a real win!
45:31It's impossible.
45:32It's the most calories-intensive one!
45:34You were slowing down!
45:35You were slowing down!
45:36When you eat it!
45:37No, I don't think so.
45:39It's too early to say that.
45:43Let's see.
45:455, 4, 3, 2, 1.
45:49I've never heard of it.
45:51Let's hear it.
45:53Let's hear it.
45:55Let's hear it.
45:57Yasuma-san, would you like to eat 1st place katsudon?
46:01Would you?
46:04It's fun.
46:06I'm glad.
46:10I'll eat it.
46:14Why?
46:16It's impossible.
46:18I can't get on the plane.
46:20You'll fail.
46:22I can't move at all.
46:24Haven't you eaten anything in Tokyo?
46:26I'll eat it at any cost.
46:28That's not fair.
46:30Are you serious?
46:32First time on TV.
46:34The ultimate katsudon.
46:40I'm Tomoshige Komiya.
46:42I'm from Fukuoka.
46:44I'm from Fukuoka.
46:47I'm from Fukuoka.
46:49I'm from Fukuoka.
46:51I'm from Fukuoka.
46:53I'm from Fukuoka.
46:55I'm from Fukuoka.
46:57The favorite donburi ranking of 1,000 people.
47:00The 1st place is katsudon.
47:02The last place is Kitakyushu City, Yahata West District.
47:10We came to Kobuta, which opened in 2020.
47:16The owner of the restaurant has been eating for many years.
47:19He has been researching for many years.
47:22This restaurant is famous for its white pork cutlet.
47:26This is the first time to cover this restaurant.
47:30This is the first time to cover this restaurant.
47:32I'm sure you've been on TV before.
47:34That's right.
47:36I want to contribute to the area by appearing on TV.
47:40Thank you very much.
47:42I'm glad to hear that.
47:44This time, there are three little pigs.
47:46That's not true.
47:48It's a big pig.
47:51This time, we're going to eat katsudon.
47:53This is a katsudon with a lot of ingredients.
47:56This is a katsudon with a lot of ingredients.
47:59This is a pork cutlet that uses aged pork.
48:02This is a pork cutlet that uses aged pork.
48:08This is a white egg.
48:11This is a rice-flour egg.
48:15This is a truffle oil.
48:20This is a truffle oil.
48:22This is a special topping.
48:25This is a truffle oil.
48:27This is a truffle oil.
48:29This is a pork cutlet.
48:40This is a one-day meal.
48:43This is a white katsudon.
48:46This is the fifth bowl.
48:48This is the fifth bowl.
48:51I eat this.
48:53Please let me say it again.
48:55I eat this.
48:57I was wondering if you would eat this.
49:01This is very soft.
49:04I can feel the umami of pork fat.
49:10This is a soup with egg.
49:16Is this an egg?
49:18This is an egg.
49:20I've never tasted this before.
49:23This has oil on it.
49:25This has the taste of oil.
49:29This is a very deep story.
49:34I see.
49:42If you don't mind, please eat this.
49:46Is that true?
49:48How did you feel full?
49:52I ate a lot of eel.
49:54This is the second bowl.
49:57This is not a big meal.
50:00Yasumura is eating a lot.
50:04It's time to eat.
50:11This is delicious.
50:13I eat this.
50:18This is very delicious.
50:23He said he would say anything.
50:28This has the umami of pork fat.
50:32This has the umami of pork fat.
50:35This has the umami of pork fat.
50:40This is very luxurious.
50:42I'm full.
50:45He said he would say anything.
50:47He said he would say anything.
50:52This is his first experience.
50:54He ate this in one bite.
50:58He has a beard.
51:00He has a beard.
51:04He ate this in one bite.
51:06This is very rich.
51:08This is very rich.
51:11This has the umami of pork fat.
51:14This has the umami of pork fat.
51:16This is amazing.
51:19Now everyone is full.
51:22Now everyone is full.
51:26Now everyone is full.
51:31Now everyone is full.
51:38I don't want you to think I'm full.
51:40I ate everything.
51:43I'm sorry.
51:46I ate too much.
51:48I'm sorry.
51:49MAKO.
51:52I love you.
51:54I'm sorry.
51:56I'm sorry I'm full.
52:05MAKO.
52:07How was it?
52:08It looked very delicious.
52:10That's not what I mean.
52:12That's not what I mean.
52:13First of all, he likes rice balls.
52:15First of all, he likes rice balls.
52:17YASUBURA-SENPAI.
52:19YASUBURA-SENPAI.
52:21It's annoying.
52:22When he was looking at me, he liked me because I had a bad attitude.
52:26I felt like I could stay as I was.
52:29I think I have a bad attitude.
52:36He was the smartest.
52:38He had a bad attitude.
52:40He was late when he was released.
52:42That's a good thing.
52:44YASUBURA-SENPAI had a lot of delicious rice balls.
52:49When I ate TENDON, my stomach was full.
52:53It smelled good.
52:55It looked delicious.
52:57When I ate pork rice bowl and eel rice bowl, my stomach was full.
53:01I thought I could eat TENDON, but I couldn't.
53:07When I ate Kaisen, I was on the next stage.
53:12It was a rare white bonito that YASUBURA-SENPAI ate.
53:20I ate it only once a day.
53:21We ate rice balls.
53:24We ate rice balls because we were YASUBURA-SENPAI.
53:28Do you have any rice balls that you remember?
53:32When I was young, I didn't eat rice balls.
53:35I ate KINNIKU-MAN, which is popular in anime.
53:41I ate KINNIKU-MAN GYUUDON.
53:44It was cheap and delicious.
53:47When I was young, I didn't eat GYUUDON.
53:51I ate GYUUDON for the first time in Tokyo.
53:54I thought it was cheap, delicious, and fast.
53:57I was shocked.
53:59I ate YOSHINOYA.
54:01It was delicious.
54:04I was surprised.
54:06My mouth is full.
54:09I want to eat it.
54:11Please try it.
54:13See you next week.
54:17Next week, we will introduce you to the food of a hidden shop.
54:27We will eat all the local food in YAMAGUCHI.
54:33Please look forward to it.