• last week
Some say it's like sex but with your mouth!

Tired of paying $40 dollars in fees for a plate of lukewarm the driver probably picked off of? Well a real family dining experience at just a fraction of the cost is just a ten minute drive away. And I can say that with confidence because our restaurants are literally everywhere. Roger Horton's honest take on chain restaurants.

Written by: Michael Swaim
Directed by: Michael Strauss
Director of Photography: Rob Menzer
Editor: Gabrielle Williott
Sound: Maxwell DiPaolo

Roger Horton: Jack Hunter
Couple: Dorian Debose and Sam Schaefer

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Category

😹
Fun
Transcript
00:00Do you know how much an $11 Bloomin' Onion costs us to make at scale?
00:06$0.54 a unit.
00:08It's a handful of flour, a dollop of oil, and an onion for God's sake.
00:13Half of what you crave is just crispy batter if you're really honest with yourself.
00:17Own an air fryer! Congratulations, you've just unlocked our entire appetizer menu.
00:23The trick to keeping the game going is low-quality but craveable items built from cheap ingredients.
00:29Mix some garlic powder into some mayonnaise and you can call it aioli.
00:33And you can charge a buck a ramekin.
00:35That's like selling a jar of mayo for $50.
00:39If you saw a $50 jar of mayo at the store, you'd probably expect it to double as an HPV vaccine or something.

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