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NewsTranscript
00:00In it's superhero era, that goat is in Negros Oriental, but wait, why does it look like
00:09it's upside down?
00:10Our super goat seems to be responding to the goat whisperers, this goat rescuer, who
00:18poured a sack of salt on it.
00:23The goat climbed up the coconut tree and couldn't get down.
00:27The owner heard it asking for help while it was on the top of the tree, so the barangay
00:34called for the stranded goat to be brought to the barangay immediately.
00:38They slowly climbed it and tied it so it could be brought down from the tree.
00:43According to the owner, at the table, the goat started to climb up, they were shocked that
00:49the goat would even climb up the coconut tree.
00:53The goat's mission was to find fresh grass.
00:57Our goat is literally the GOAT or Greatest of All Time in this trip.
01:06In the end, the goat is now free and ready to conquer the world.
01:23In the end, the goat is now free and ready to conquer the world.
01:29In the end, the goat is now free and ready to conquer the world.
01:37In the end, the goat is now free and ready to conquer the world.
01:45She was looking for things that she needed and I immediately knew where to put them.
01:51According to some netizens, their mothers' habit of being quote-unquote armalite was inherited.
01:59Others say that it was discarded.
02:02Erica says that her mother inherited the way of nurturing her.
02:07My siblings say that it's like my mother.
02:09I remember her and I realized that what she told us before was right.
02:15According to life coach Nathaniel Chua,
02:18aside from the bloodshed,
02:19some can explain the phenomenon that it is our natural desire as social creatures to be counted or belong.
02:28There are rules about how to live, how to be counted.
02:34All of us want to belong.
02:36We are social animals so we need to have a group.
02:40You learn that from an elder.
02:43There are also other habits that serve as good memories or reminders of what to do and what not to do.
02:49Of course, our mothers are the first to teach.
02:52When they are stressed, they don't cry, they don't get scared.
02:57We tend to copy each other.
02:59But no matter what we inherited, like our mother, mother, mother, or mom,
03:04the important thing is that we use these things to succeed in life.
03:09So for all your mothers, aunts, grandmothers, or mother figures,
03:14Happy Mother's Day!
03:39Hence is now a ferdad while he is still awake.
03:42Brownie really made his day off this weekend.
03:47And gee, he even rolled on the bed and made his bed wet.
03:52Happy ending for him because of his extended sleepcation with Natching Helipa from Ferdad.
04:02Hence's story is that Brownie is a gentle dog and he always wants someone to sleep next to him.
04:07And when someone comes in, he wakes him up at the same time.
04:12An instant obstacle course was made by Persian cutings that let him rest on their lap.
04:18Their ferdad was continuously challenged in ninja moves.
04:31Literally, show them who's the boss because the ferdad adjusts for them.
04:37According to their fermom, Ninja Llaneta, they take care of 14 Persian cats.
04:52This cafe and restaurant in Baras Rizal, the view is amazing at night.
04:57The fresh air from Laguna River while crossing the Bamboo Bridge.
05:02And they are also eco-friendly.
05:04We have a solar panel that becomes our source of energy.
05:09The entrance and exit of the restaurant is surrounded by giant Mahogany trees.
05:16And even if it's bright at night, you will still enjoy taking pictures here in Malanami Island, here in Baras Rizal.
05:25And if you are tired and hungry, the Rizal menu is perfect.
05:30Just like the fried egg with balau-balau that was taught by Rizal.
05:34The Inolangpori Pinugot is one of the original dishes here in Baras.
05:41We don't use any MSG.
05:46Hmm, it's like Sinigang with coconut milk and shrimp.
05:51The combination is delicious.
05:52Dessert with a twist of Turon with ice cream.
05:57Choco Batirol.
05:59And the delicious blue turnatsi juice.
06:02The food is very, very good.
06:06The ambience is relaxing.
06:08It's a chill, chill story to tell and eat.
06:12This Pinoy cafe also supports local dinners in Antipolo, which has a stunning panoramic view.
06:19Every sip of coffee is a big help to Filipino coffee farmers.
06:24We really get our coffee straight from the farmers from all over the Philippines.
06:29We take pride also with our desserts.
06:33Like our Alcalde Suman, which is a staple here in Antipolo, which is suman, kasoy, mangga.
06:39I never taste coffee like this from others.
06:43And as well as the ambience, the view, it's really good.
06:47Their Pinoy menu also has a twist, just like Sinigang where the soup is separated.
06:53Antipolo is clear in contrast to kasoy, mangga, gata, and white chocolate mint.
06:58And suman with mangga, kasoy, caramel, and salted cream.
07:29The parking here is just for parking.
07:31It's almost P100 per day.
07:35If we rent, like our bazar, P2,500 per day.
07:41In food carts like this, they lower the price by almost half the price compared to malls because they don't pay rent.
07:49Aside from convenience, because it's close to our dormitories and schools, we also consider the price.
07:58It's a good thing that it's within the budget of the students.
08:04Kotsche is the store of this mobile coffee shop.
08:08They just load the goods at the back of the car and lay it out on the side of the night.
08:12It really hits the mark.
08:14It's also less expensive to rent because it's just next to the road or parking area.
08:21John John used to run a takoyaki store until he built his own business.
08:27Using the motorcycle he put in a side cart with a stove, John John sells takoyaki in many places like schools.
08:37I became a human being.
08:39Then when I saved money, I started my own business.
08:41When I first started, I was a waiter.
08:43We just went out.
08:46We just went out.
08:48We went out here.
08:50There was no takoyaki yet.
08:52We were the first ones to start.
08:54It hurts a lot in the pocket if we order from restaurants.
08:58So from time to time, we just need to save money.
09:00Mobile food cart owners' advice to those who want to enter this business.
09:06Just wait.
09:08Not everything will be given to you.
09:10You will also make your own luck.
09:15Just wait.
09:19If you are stuck in traffic,
09:21and your pocket is full of expensive oil,
09:23and your head is hot,
09:25in the middle of the hot weather,
09:27it really gives you bad vibes.
09:35But the TNVS driver, John Michael Melo,
09:39gives good vibes.
09:42He gives freebies.
09:48His passengers are surprised and ask questions.
09:52Do you have a store, sir?
09:54I'm sorry, ma'am.
09:56I don't have a store.
09:58I have a freebie for you.
10:02There are snacks,
10:04drinks,
10:06and you won't get bored on your trip
10:09because there's also
10:11Wi-Fi,
10:13Papiam Showing,
10:15and Karaoke.
10:19You know, in the Philippines, there's a lot of traffic.
10:21So I had an idea
10:23to make them feel free.
10:27If you're dizzy, there's also medicine.
10:29All of this is all-in
10:31and all-free.
10:35He went the extra mile.
10:38And his good deed
10:40was praised by the netizens.
10:42John Michael said,
10:44all of this became possible
10:46because of his parroquians.
10:48It's been a long time
10:50since your servant,
10:52Kuya Driver, was lucky.
10:54I didn't expect
10:56that I would ride
10:58a bus on the spot.
11:00But I still brought it
11:02because it's my job.
11:04That's why, Kuya,
11:06five out of five.