Aired (October 26, 2024): Sinong mag-aakala na ang simpleng burger at pizza, makakabuo ng panibagong recipe na papatok sa masa? Panoorin ang video.
Catch the latest episodes of 'Pera Paraan' every Saturday at 11:15 AM on GMA, hosted by Susan Enriquez. #PeraParaan #GMAPublicAffairs # GMANetwork
Catch the latest episodes of 'Pera Paraan' every Saturday at 11:15 AM on GMA, hosted by Susan Enriquez. #PeraParaan #GMAPublicAffairs # GMANetwork
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00:00I'm looking for extra income this Christmas, I want to know what products are in demand and I'm excited because it's Christmas and there's still a lot of business to do.
00:18Christmas season is here and games are popular again, so let's play a game first.
00:24It's time for Guess the Emoji Challenge. Category is Food.
00:31Hotdog
00:34Milkshake
00:37Strawberry Pinecake
00:41Wait, wait.
00:42Straw Cheesecake
00:46Strawberry Cheesecake
00:52French Fries
00:54Cherry
00:58Cherry
01:01Orange
01:03Pie
01:05Balasger
01:06Piger?
01:08Pie Burger
01:10Pizza Burger
01:14Have you heard of the product called Pizza Burger? It's a hit in the market right now.
01:19We have around 60 branches all over the Philippines.
01:22Per month, we can earn up to Php 150,000 depending on the season.
01:27For example, it's Christmas season.
01:31Can you believe that this business started with only Php 1,000? How did that happen?
01:39Pizza Burger
01:44Different artists and personalities have created their own version of pizza.
01:49Mars Camille Prasiyambaw showed us how to make pizza from scratch.
01:56Camille said, we can do it at home.
01:59Oh ha! Passado sa mga chikiting!
02:02Wow!
02:05Yum!
02:06Chef Hazel's cooking is pizza recipes with a twist.
02:11She has pizza lumpia
02:21and pizza lasagna with creamy spinach on top.
02:25Hey babe, sit here.
02:31Yum!
02:33Bernice is a negotiator.
02:36Her product is Pizza Burger.
02:40I thought of merging pizza and burger.
02:43My mother is a burger and pizza lover.
02:47We were all on board.
02:50It's not weird.
02:51We were like, what if we just try it?
02:53Then we tried it and it was delicious.
02:56They will show us the process of how to make it.
02:59For their homemade dough,
03:01the dry ingredients like flour, sugar, and lard are mixed first.
03:06They will gradually add water and knead it.
03:09If there is no Christmas bonus,
03:11they will take out the giggle from the dough,
03:13shake it, and wait for it to rise.
03:15Then they will flatten it.
03:17They will make holes so it can rest.
03:20They will bake it for 3 to 5 minutes.
03:23When the dough is ready,
03:25they will add tomato sauce.
03:27First, they will assemble the upper part of the pizza burger.
03:31It's not cheap.
03:33They will bake it again in the oven.
03:35While waiting, it should still be productive.
03:38They will make the lower part of the pizza burger.
03:41It has a lot of burger meat,
03:44mayonnaise,
03:46a lot of vegetables,
03:48and cheese.
03:52They will just put the two layers.
03:54And tada!
03:56The pizza burger is ready to be served.
04:00You can eat it as a snack
04:02or as a snack for the kids on Christmas Eve.
04:05It can be sold from Php 289 to Php 929
04:10depending on the flavor and size.
04:13Let's taste it.
04:18It's delicious.
04:21I don't know if it tastes like a pizza or a burger.
04:25It tastes like a pizza.
04:26The lower part is a burger.
04:28Let's taste the lower part.
04:30It also tastes like a burger.
04:33Hold on.
04:34It's broken.
04:36I'll just taste the meat.
04:40It's delicious.
04:41It tastes like a burger.
04:42The combination is good.
04:44And it's not cheap.
04:47The patty tastes good.
04:52Before the famous pizza burger,
04:54they sold shawarma first.
04:56We ate the shawarma
04:58and I was like,
05:01what if we make this?
05:04That's when we started.
05:05What if we sell this?
05:07Since it's just a shawarma,
05:09we only spent Php 1,000.
05:11Then we added pizza,
05:14pizza dillas,
05:15and pizza burgers.
05:16It was Bernice's second attempt at running a business.
05:19Before this,
05:21we sold barbecues.
05:24But it didn't boom.
05:26What we do is,
05:28we borrow money
05:30and they sell it.
05:32But the vendors didn't pay
05:35so it didn't boom.
05:38Through experience,
05:40they became more successful in their second business.
05:44One of our struggles is
05:46the growing number of competitors.
05:48We overcome that by making more products
05:51and we make our products more delicious.
05:54Nowadays,
05:56marketing is the biggest challenge.
05:58We have to work hard to market our products.
06:01We budget Php 10,000 per week for ads.
06:05We market our products.
06:07We send them to artists or food bloggers
06:10to feature our products.
06:13Then we decided to open a franchise.
06:16That's when it really started to boom.
06:19The business started in their house
06:22and is now being sold all over the Philippines.
06:25Our base price for franchising is Php 100,000.
06:30Because of their name,
06:32they ensure that their products are still good quality.
06:36Every time we have a franchise,
06:38we have a product training to maintain the quality of our products.
06:41From time to time,
06:43we visit their stores to check
06:45and we also monitor their page.
06:48All of our products are still of the same quality.
06:52We earn Php 150,000 per month
06:55depending on the season.
06:57For example, Christmas.
07:00Whether it's Christmas or not,
07:02Bernice is thankful for their business.
07:05Booboys are life-changing.
07:07Because of Booboys,
07:09we get extra money
07:12and our family becomes closer
07:15because of it.
07:16We really help each other
07:18and we bond even more.
07:20Now that the season is ready,
07:22let's be creative.
07:23You never know,
07:24the food that we sell
07:27can become a business.
07:37Hey!