ナニコレ珍百景 2024年10月6日 全国と地方で知名度が全然違う！日本各地の知られざる名産・名物SP!!
ナニコレ珍百景 2024年10月6日 全国と地方で知名度が全然違う！日本各地の知られざる名産・名物SP!!
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
Category
🎥
Short filmTranscript
00:00I'm going to be able to do it.
00:02The difference in popularity between the regions and the countries is too great.
00:06The 100 Famous Sites and Famous Items
00:12Hokkaido?
00:14Sapporo's clock tower, and many other famous sites.
00:20But what about other than Hokkaido?
00:23I don't know.
00:25I don't know.
00:27But what about Hokkaido?
00:29Do you know this?
00:31Yes, I do.
00:33Yes, I do.
00:34Do you know this?
00:35Yes, I do.
00:36Do you know people from Hokkaido?
00:38I think I know.
00:40I know.
00:42Sapporo Times Square.
00:44Sapporo Times Square.
00:47Sapporo Times Square.
00:49What's that?
00:50Times Square.
00:51It's about 90% famous, and less than 10% in Japan.
00:58Does Mr. Fujigaya know?
01:00If he doesn't know, what do you think it is?
01:04It's called Times Square,
01:07so it's very...
01:09sharp?
01:10Sharp?
01:11Chocolate?
01:12Sharp?
01:14It's food.
01:17That's why it's so famous.
01:20It's a place, isn't it?
01:22It's a building.
01:24What's that?
01:26It's food.
01:28What is Sapporo Times Square?
01:30Isn't it close?
01:31There are cookies.
01:33Cookies?
01:34Snacks.
01:35What's that?
01:36What's that?
01:38I don't know yet.
01:40It's round.
01:41It's round.
01:43Fluffy sponge dough with custard and moon.
01:47It looks delicious.
01:50The name is unique.
01:52Is Times Square in New York?
01:54It's at the intersection of Sapporo and Tsukino.
01:56I see.
01:57Before that, it was called Times Square in New York.
02:04I named it with the hope that this place would be called Sapporo Times Square.
02:13That was close.
02:17Akita Prefecture
02:20Kiritanpo and Iburigakko are famous.
02:24Damako-mochi.
02:26Damako-mochi?
02:27Is it famous?
02:28Yes, it's famous.
02:31It's about 90% famous in the prefecture and less than 8% in the country.
02:39What kind of specialty is it?
02:42Damako-mochi
02:47Damako-mochi
02:49It has sesame seeds.
02:50It's famous.
02:51Akita Prefecture knows it.
02:53There is a round version of Damako-mochi in Kyoto.
02:58It looks delicious.
03:00It looks delicious.
03:01It has sweet sesame seeds.
03:02Is it strong in taste?
03:04Yes.
03:05It's soft.
03:07The inside is soft and chewy.
03:10What's that?
03:11If you don't eat it in one bite...
03:13The inside is soft.
03:17It's like a kindergarten.
03:19I had to eat it slowly with white tea.
03:24I thought he didn't fall down.
03:28It's famous in the Kanto area.
03:33It's known to more than 20% of people in the country.
03:38Ibaraki.
03:39It's close.
03:41Some people live in the same Kanto area.
03:44I don't know.
03:46I don't know.
03:49But in Ibaraki...
03:51I know it.
03:53It's 100% famous.
03:55Do you know it?
03:57Yes.
03:58It's famous in the prefecture and less than 8% in the country.
04:02It's famous in the prefecture and less than 8% in the country.
04:05Do you know Saitama's Saito-ana?
04:10It's a crunchy plum in tea.
04:14It's a plum in tea.
04:16It's a plum in tea.
04:17It's a delicious plum if you put it in tea.
04:21She knew it, but...
04:26Mito's plum is...
04:31It's totally different.
04:32It's different?
04:33What is it?
04:34What is it?
04:37What is it?
04:41It's white.
04:42It's white.
04:43It's different.
04:44It's different.
04:45It's different.
04:46It's different.
04:47It looks delicious.
04:49I used to think this was the only one.
04:52It's a product that started in the Meiji era.
04:55It's been around for over 100 years.
04:58The way it's made hasn't changed.
05:01It's not possible to spread the leaves.
05:04It's done by hand.
05:07Niigata.
05:09Do you know this?
05:11It's famous.
05:12Does everyone know?
05:13Everyone knows.
05:14It's a grape.
05:15Grape?
05:16Grape?
05:17Grape?
05:18Grape?
05:19It's a luxury product.
05:20What is it?
05:22She's never heard of it.
05:24But it's more than 80% famous in Niigata.
05:30Do you know what it is?
05:32I know.
05:33I know.
05:34Rurekuche is famous.
05:37It's a long, thin snack made from crispy dried sweet potatoes.
05:45I eat it a lot.
05:49When do you eat it?
05:50In the dressing room.
05:55This is rurekuche.
06:00What?
06:03Rurekuche is a Western snack.
06:06It's a snack.
06:07A snack?
06:08A snack.
06:10Rurekuche
06:15La France is famous for its snack.
06:19It's a military snack.
06:20Most of the snacks made in Niigata are rurekuche.
06:25It's delicious.
06:27When you eat it, the color turns yellow.
06:32It's sweet and has a thick texture.
06:35It's only about 8%.
06:39I thought no one would know about it.
06:43It's that famous?
06:46Nagano
06:48Do you know what this is?
06:50It's Kantenpapa.
06:52Do you know?
06:53I know.
06:54It's Kantenpapa.
06:56Kantenpapa
06:57Kantenpapa
06:59It's cute.
07:01Kantenpapa is a soul food of the people of Nagano.
07:08It's made of jelly.
07:16It looks delicious.
07:17It's common around here.
07:19Is it made of jelly?
07:20It's sold in supermarkets.
07:23It used to be there.
07:24It's made of powder.
07:27It's mixed with hot water and cooled.
07:30It's delicious.
07:32It's Kantenpapa.
07:34It used to be there.
07:35Is Kantenpapa only sold in Nagano?
07:37It's sold in 13 parts nationwide.
07:39Really?
07:40That's right.
07:46It looks delicious.
07:47It's jelly, isn't it?
07:48It's not jelly.
07:52It's not jelly.
07:53It's not jelly.
07:54It's more like jelly.
07:56It's jelly.
07:58It's jelly.
08:00Shizuoka prefecture.
08:03There are many famous things such as tea.
08:10I heard that it's not only in Shizuoka.
08:13I've never seen it before.
08:15I don't know.
08:18But in their hometown...
08:20Mt. Fuji.
08:21Yes, I know.
08:22Of course.
08:23I'm sure you all know what it is.
08:29It's Kokko.
08:30Kokko.
08:31Kokko.
08:33It's Mt. Fuji, Mt. Hirose, and Kokko.
08:36You know all of them?
08:37I know all of them.
08:38Absolutely.
08:40Kokko in Shizuoka, which is only about 10% known nationwide.
08:48It's a snack.
08:52It's a snack.
08:56It's a steamed cake with cream inside.
09:00Various flavors are on sale.
09:03Everyone in Shizuoka knows it.
09:05You can sing.
09:07Sing?
09:08Kokko, Kokko, Kokko, Kokko.
09:12Kokko, Kokko, Kokko, Kokko.
09:15If there was a commercial in your hometown, it would be Osaka.
09:20Commercial.
09:22If there was a commercial in your hometown, it would be a commercial in your hometown.
09:28I don't think there's a commercial in my hometown.
09:35Gifu.
09:37Gifu has a lot of local specialties.
09:43Do you know what this is?
09:44Yes, I do.
09:46I don't know much about it.
09:48I want to eat it.
09:49It's really good.
09:50It's about time.
09:51It's really good.
09:52It's Meihou Ham.
09:53Meihou Ham.
09:54Meihou Ham.
09:56Meihou Ham is a popular snack in Shizuoka, which is only about 10% known nationwide.
10:04Here it is.
10:13I've never seen Meihou Ham.
10:16Wow.
10:17What is this?
10:21I've never seen this before.
10:23It's amazing.
10:24It's quite expensive.
10:26I want to cut it into small pieces and eat it with mayonnaise.
10:29It looks good.
10:30I want to eat it with oil and salt and pepper.
10:33It looks good.
10:34It looks good.
10:35You should definitely try it.
10:37You should definitely try it.
10:38You're wasting your life.
10:40You're wasting your life.
10:44In Yamanashi,
10:47It's amazing.
10:48It's really good.
10:49there is a snack called Kurodama.
10:50It's a peach.
10:51It's a snack called Kurodama.
10:52It's a popular snack in Shizuoka, which is only about 10% known nationwide.
10:57It's a sweet bean paste in a black sugar yokan.
11:01I've never imagined it.
11:02Besides that,
11:04it's a Koshu Indian.
11:06Koshu Indian.
11:07Koshu Indian.
11:09It's about 90% known in Yamanashi.
11:11It's only about 10% known nationwide.
11:17His grandfather is the Koshu Indian.
11:19He taught everyone.
11:22Don't you know?
11:23I don't know.
11:24That's a lie.
11:25I was surprised.
11:26It's a Koshu Indian.
11:27It's a Koshu Indian.
11:28It's a Koshu Indian.
11:29It's a Koshu Indian.
11:30It's a Koshu Indian.
11:31It's a Koshu Indian.
11:32What if you bring it to the battlefield?
11:33What if you bring it to the battlefield?
11:34People in Yamanashi always drink Koshu Indian at the New Year's Eve.
11:39People in Yamanashi always drink Koshu Indian at the New Year's Eve.
11:40They drink it.
11:41They drink it.
11:44What is Koshu Indian?
11:52It's a traditional Indian dish with deer skin and meat.
11:56I've heard of it.
11:58Deer skin
12:01Color with smoke
12:06Crafts with the pattern of Urusine
12:09I've heard of it.
12:10Our business started in 1582.
12:15The 16th century.
12:17There are about 450 years of history.
12:22And a lot of things.
12:23That's right.
12:24Shikawa is light, flexible, and strong.
12:31I think he would have been a good match for Bun.
12:37What is your impression of Yamanashi?
12:40My father is the head of the Furukens.
12:45Your father?
12:46I met him when I came back from Obon.
12:53How was he?
12:54He was funny.
12:56He hasn't changed.
12:58Do you remember him?
13:01It's Minami-chan!
13:03Let's talk again.
13:06Minami-chan, you've grown up.
13:07I'll give you a New Year's gift next time.
13:11Yamaguchi Prefecture
13:13Yamaguchi.
13:14Kintai-kyo.
13:16Akiyoshi-dai.
13:19There are many famous places.
13:23I often go there for lunch.
13:25I think it's really famous.
13:28I know Hanakori.
13:30Hanakori?
13:31Hanakori is only known about 7% in Japan.
13:35Hanakori in Yamaguchi.
13:38Fujigaya-san, do you know what it is?
13:42I know.
13:43Do you know?
13:44I got it this morning.
13:47Hanakori.
13:48You eat it in the morning.
13:50It's like a friend of rice.
13:55It's like a flower.
13:56You don't think of rice as a flower.
14:00What is Kori?
14:01Kori is...
14:02It has a crunchy texture.
14:05Is that so?
14:07It's crunchy like a flower.
14:10It's like a flower.
14:12What is Hanakori?
14:14That's right.
14:25It's blooming.
14:26Put it on the rice.
14:28Hanakori is a vegetable like this.
14:33A vegetable like this?
14:34It's like a vegetable.
14:38It's totally different.
14:40Hanakori is a mixture of vegetables from China and broccoli.
14:47You can stir-fry it or eat it as a side dish.
14:53Fukui.
14:55Do you know this?
14:57Yes, I know.
14:59It's famous.
15:01Koshiro ruby?
15:03Koshiro ruby?
15:06Koshiro ruby is known to more than 90% of the people in Japan.
15:14Do you know what it is?
15:18It's a decoration on a kimono string.
15:27That's why it's called Koshiro ruby.
15:30Is that Koshiro ruby?
15:32What?
15:36This is Koshiro ruby.
15:44This is called Koshiro ruby.
15:46This is a tomato.
15:47This is Koshiro ruby.
15:51It's from Fukui.
15:52It's from Fukui.
15:56It's the middle size of a normal tomato and a mini tomato.
16:00It's a fruit tomato.
16:02You can cut it into pieces and eat it as a salad or pasta.
16:06It's not produced much and it's popular.
16:09That's why it's rarely sold in other prefectures.
16:12I'd like you to try it.
16:18I'll have one.
16:20This tomato is delicious.
16:23Is it sweet?
16:24It's not that sweet.
16:27But it's delicious.
16:29It has a great texture.
16:32There are a lot of specialties and delicacies that we don't know yet.
16:40There is a big difference in popularity between this area and other areas in Japan.
16:48Okayama.
16:50I think it's famous.
16:54It's famous.
16:56It's famous.
16:57It's famous.
16:58Murasuzume is famous in Okayama.
17:06What is it?
17:11Murasuzume?
17:15Is it a snack?
17:18It's a Japanese snack with anko in an egg-flavored dough.
17:25It looks delicious.
17:27Anko is delicious, so please try it.
17:34In Tokushima, Shikoku, there is a Japanese snack called Saoshika.
17:39There is also Tosa Nikki in Kochi.
17:42Tosa Nikki?
17:44In Kagawa, there is...
17:46Ajiishi?
17:47It's called black diamond.
17:49Black diamond?
17:50Black diamond.
17:52Ajiishi is a well-known snack in Japan.
18:00I thought it was a snack.
18:04Ajiishi.
18:07It's a stone.
18:09It's a stone.
18:11A long time ago, the graves in Kagawa were built with Ajiishi.
18:16It's only found in Aji, Kagawa.
18:20It's a high-class stone.
18:22It's not food.
18:23Ajiishi is the most common.
18:27Did you know that Ajiishi is only known in Kagawa?
18:30Is that so?
18:31I think it's quite famous.
18:33It's amazing that people know about Ajiishi.
18:36In Kyushu, there is a Japanese snack called Zabieru and Yaseuma.
18:43In Kagoshima, there is Hyorokumochi and Getanha.
18:51Is it famous?
18:52It's famous.
18:54I eat it for lunch.
18:58It's called Hasami-yaki.
18:59Hasami-yaki?
19:01It's called Hasami-yaki.
19:02It's called Hasami-yaki for lunch.
19:05It's called Hasami-yaki for lunch.
19:08I'd like to see it once.
19:11Did you know that there is a restaurant called Savannah Yagi in Kagawa?
19:17They put eggs on the top and bottom.
19:20And they put sausages on it.
19:23It's simple.
19:24It's very delicious.
19:25It seems to be served for lunch.
19:26When I go to a restaurant, I usually eat Champon.
19:29But I always eat Hasami-yaki.
19:33What's the seasoning?
19:34The seasoning is ketchup.
19:40This is Hasami-yaki.
19:42When I go to a restaurant, I always eat it.
19:49Hasami-yaki is grilled food.
19:51It's grilled food.
19:58This is a famous restaurant in Hasami-cho, Nagasaki.
20:02Hasami-yaki is a daily meal.
20:05I think it's a meal you can eat often.
20:11That's why they put Hasami-yaki on the plate for lunch.
20:15When it was distributed nationwide,
20:17it was called Aritayaki.
20:23Aritayaki is famous in Arita-cho.
20:25So it was distributed in Arita-cho.
20:29However, since it was shipped together,
20:32it was distributed as Aritayaki nationwide.
20:36I think it's different.
20:38Okinawa.
20:40Mr. Taizo.
20:42I like you, Mr. Taizo.
20:43I really like you.
20:46Mr. Taizo.
20:51Hey, what's going on?
20:55What do you buy for souvenirs?
20:58I buy souvenirs.
21:00I buy jeans.
21:05There are many people who want to buy souvenirs when they go to Okinawa.
21:11There are many people who don't buy souvenirs.
21:16Do you know this?
21:17Isn't it POPO?
21:18It's POPO.
21:19Do you know this?
21:21It's POPO, right?
21:24POPO is often introduced on TV,
21:27but people don't know it.
21:31Mr. Taizo.
21:32Do you know what it is?
21:34Yes, I know.
21:35POPO is a jellyfish.
21:36What?
21:37POPO is a jellyfish.
21:38What is a jellyfish?
21:40I'm sorry.
21:41I don't know what a jellyfish is.
21:42Isn't it a sea grape?
21:43I think it's different from a wood jellyfish or a mountain jellyfish.
21:48It's a jellyfish.
21:49How can I explain it?
21:50It's a jellyfish called POPO.
21:55Is it a jellyfish?
21:56I'm sorry.
21:58This is POPO.
22:08Oh, this is it!
22:10It's a seaweed roll!
22:13What?
22:14It's miso.
22:16It's a miso roll cooked with flour, sugar and eggs,
22:21and it's made with Okinawa's unique miso oil.
22:24It looks delicious.
22:26Why is it so unpopular?
22:30I don't feel like eating it, so even if I can only eat it here,
22:34I don't think it's suitable as a souvenir.
22:37It is said that it is often made as a family snack.
22:41There are few shops that sell it.
22:45Let's eat.
22:50It's delicious.
22:51How is it?
22:53What is it?
22:54It's not a sweet miso.
22:57It's a thick miso.
23:00It's a miso similar to food.
23:04It's not a sweet miso.
23:06But it goes well with it.
23:08It's delicious.
23:14I didn't know there was such a club.
23:17This is a cleaning club.
23:22A cleaning club?
23:24A cleaning club?
23:26The students can see themselves.
23:29It's a great cleaning club.
23:31A cleaning club that does cleaning activities seriously.
23:35I'm in charge of it,
23:39but I'm not doing it because I want to.
23:42The motivation is very low.
23:45I don't think I can participate in it.
23:49My ears hurt.
23:53In high school in Hokkaido.
24:06This is amazing.
24:09Is this a club?
24:11I want to join it.
24:13It's amazing.
24:15It's amazing.
24:20They assemble it from preparation.
24:24It's hard to prepare,
24:30but it's a sense of accomplishment when it's done.
24:33It's like the feeling when you fly.
24:37I'm going to join it.
24:39I'm not impressed anymore.
24:43There are various clubs all over the country.
24:49What are the characteristics of the club?
24:55In Yonago City, Tottori Prefecture.
24:58It's a high school for me.
25:00Yonago City High School.
25:02It's a strong club.
25:04I think it's a good school.
25:06It's a strong club.
25:08The soccer club has been participating in national competitions for 14 years in a row.
25:17There are many clubs at the national level.
25:22There is a minor sports club in such a high school.
25:26It started around October last year.
25:30It's only been a year since it started.
25:32That's right.
25:35Have you ever seen anything like this?
25:38I like the gloves.
25:41This is it.
25:43This is it.
25:47It's a drone.
25:51It's amazing.
25:54It's not a club that competes in drone techniques.
26:05It's doing something with a drone.
26:14It's a drone soccer club.
26:16Drone soccer club?
26:18It's a drone soccer club.
26:22It's amazing how it's handmade.
26:27Use a ball with a drone.
26:30Ready, go!
26:36Five people in one team.
26:38If the drone passes through this goal, it's a point.
26:42It's a three-set game.
26:44The winner is decided by the ball.
26:47In 2016, e-sports was born in Korea.
26:52I used to play games.
26:55I feel like I'm playing games.
27:00I don't think many people know this, but...
27:03I'm in a national competition.
27:06You're in a national competition?
27:07Yes.
27:08There are few competitors yet, so there is an official match between the general public.
27:14I've been in the top four.
27:16You're in the top four?
27:17That's really high.
27:19Then, a drone pilot or a gamer can be a beginner.
27:26So, I had a match with a program staff who is qualified to pilot.
27:32I will definitely win.
27:33I will definitely win.
27:35I'll show you.
27:37The winner is a two-on-two three-point player.
27:41Ready, go!
27:45He's fast.
27:46He's already there.
27:50He's changing the board.
27:56He's guarding.
27:57He's fast.
27:59He's already lost.
28:00What?
28:01Is it over?
28:02Is it over?
28:03It's over.
28:04Please subscribe to our channel.
28:08It's interesting.
28:09The winner is decided by the ball.
28:15It's really difficult.
28:16I have a small drone.
28:18I have a toy drone, but it's not big enough.
28:22I thought it would be easy, but it's really difficult.
28:27It's a school's challenge in the local area.
28:32In Toyama Prefecture...
28:34I did it.
28:35I did it.
28:36I did it.
28:37You did it?
28:38I'm in the second year of junior high school.
28:40You're in the second year of junior high school?
28:41I did it.
28:42In Toyama Prefecture...
28:43When you're in the second year of junior high school, you have to do something that's really difficult.
28:47Do you all have to do it?
28:49Yes.
28:50It's really difficult.
28:52Do you want to do it?
28:53I don't want to do it.
28:55What do you want to do?
28:56I want to do it.
28:58I want to do it.
28:59On that day, he didn't have a normal class.
29:04He went home.
29:12Soba?
29:17We're going to eat soba.
29:21Soba competition?
29:24What does that mean?
29:26What about the other students?
29:36Even in a different place?
29:42Why do you work?
29:44It's a 14-year-old's challenge.
29:4614 years old?
29:47What does that mean?
29:48I go to places that I'm interested in and actually experience it.
29:54How many days do you do this?
29:56Five days.
29:58Five days?
29:59Five days.
30:00So, instead of going to school, he goes to work.
30:05It's not a light level of experience.
30:11What?
30:15That's amazing.
30:19He's actually working at a construction company.
30:23How many hours do you work?
30:25About seven hours.
30:26Wow, that's a lot of work.
30:31It's a lot of work.
30:35What does a confectioner do?
30:42It's a lot of work.
30:44It's a lot of work.
30:45It's a lot of work.
30:52I'm full.
30:53I'm full.
30:54I'm full.
30:55I'm full.
30:56This is frustrating.
30:58The job experience is not just physical labor.
31:02I'm a construction worker at a city office.
31:06Wow.
31:07They think about the layout of the article themselves.
31:16They also write the content of the article themselves.
31:19How did it feel to do it for five days?
31:21I learned a lot from the kind people.
31:25It was fun.
31:28This 14-year-old challenger started 25 years ago.
31:34That's right.
31:35All the public schools in Toyama are running.
31:39I'm glad I learned about my hometown.
31:42That's good.
31:44There are more than 3,000 local companies that accept applicants.
31:48Which one do you think is the best in the prefecture?
31:53The one in the prefecture.
31:54The one in the prefecture.
31:56The local employment rate is about 95%.
32:01What do you think of your parents who work every day?
32:04I'm happy.
32:06I can understand what they are doing.
32:11I'm going to work.
32:16I think 14 years old is the time to think about what to do in the future.
32:20I think it's good to experience being 14 years old.
32:24I think it's great.
32:25It's a great opportunity to have more options.
32:27It's great to be grateful to your parents.
32:31That's right.
32:36It's a great mountain road.
32:44It's a tree.
32:46It's cute.
32:52There is a mysterious place where people come from all over Japan.
32:58It's Tono City in Iwate Prefecture.
33:02It's deep in the mountains.
33:04Is it Kiryuzan?
33:06Kiryuzan.
33:08There is no public transportation to that place.
33:13It's quite deep.
33:1440 minutes.
33:16I thought there was a sign.
33:20We have no choice but to rely on that.
33:21That's right.
33:23There is no road to the river.
33:26This is not an accident, is it?
33:27That's right.
33:30They get off the taxi in the mountains.
33:35I can only smell the incident.
33:41This way?
33:42This is the sign.
33:46It's dark.
33:47Are we going this way?
33:56I can see a building.
34:03There is a hut.
34:07It's Kiryuzan.
34:10People from all over Japan come here.
34:14From all over Japan?
34:17Is that a woman?
34:19Someone came out.
34:23Hello.
34:24Hello.
34:26Are you a resident of this house?
34:29No, I'm not.
34:31You're not?
34:32No, I'm not.
34:34Can I come in?
34:36No one can come in.
34:37No one can come in.
34:39What's inside?
34:43What is it?
34:45What is it?
34:46It looks like a house.
34:48It's a house.
34:50It has a good atmosphere.
34:52It looks like a normal house.
34:55Is this an experience facility?
35:03It's hot.
35:04Is this a bath?
35:11It's a bath.
35:14What is this?
35:17It's hot.
35:18It's hot.
35:20It seems to be boiled.
35:23There is a bath that anyone can enter.
35:27Is there such a thing here?
35:30This is a bath that is not a hot spring.
35:33Then, who and for what?
35:38She's here.
35:39It's a grandma.
35:41Is this a grandma's house?
35:42Is this a grandma's house?
35:44Are you a resident of this house?
35:46Yes, I am.
35:50This grandma seems to be in charge.
35:54I'm Kimi Tsubuhari.
35:57I'm Kimi Tsubuhari.
35:58I'm 88 years old.
36:0088 years old?
36:02She's 88 years old and she's all alone.
36:07It's heavy.
36:11It's very powerful.
36:12Free bath
36:17A free bath that is boiled every day.
36:21It comes from Miyagi and Akita.
36:24It comes from Aomori and Tohoku.
36:28People who know this place come from all over the country.
36:33Where are you from?
36:35I'm from Kanagawa today.
36:37Did you come from Kanagawa?
36:38Yes.
36:39We don't have a fixed number of visitors.
36:42It depends on how you feel.
36:46But there are people who come.
36:48One person comes every four or five days.
36:51One person comes every four or five days?
36:53Yes.
36:55But why does she boil it every day?
36:59Free bath
37:04I'm 88 years old.
37:06I'm 82 years old.
37:10Yes, this bath
37:14is a free bath that has been passed down for generations.
37:17I'm 88 years old.
37:20I'm about 75 years old.
37:24She uses spring water from the mountains.
37:28According to her, it heals injuries and diseases.
37:32Her family has been doing farm work
37:37and has inherited this bath.
37:41My ancestors worked so hard to get this far.
37:46I'm the only one who can't do it.
37:52I feel sorry for them.
37:56The problem is the successor.
38:00I hope it will continue forever.
38:06It's registered.
38:10Great.
38:12I think it's possible to continue
38:15because of the feelings and responsibility of the ancestors.
38:20I want to go to the 180th anniversary.
38:25The water is completely different from other places.
38:30It seems to feel good because it keeps boiling with that water.
38:35Do you have a Chinhyakkei around you?
38:40If you think this is it, please post it.
38:44We are waiting for you.
38:50Chinhyakkei of walking that everyone looks back
38:55Oharu-cho, Aichi Prefecture, next to Nagoya
39:00I sometimes walk around the house over there.
39:04Really?
39:07I often talk about it at school.
39:10Really?
39:14Something came.
39:18I was surprised.
39:21Thank you for your story.
39:26Please do your best from now on.
39:32A strange walk that everyone looks back
39:39It was such a scene.
39:42What is it?
39:49What is it?
39:53Is it a penguin?
40:01Is it a pet?
40:03Is it okay?
40:05It's dangerous.
40:06It doesn't react normally.
40:09Is there a zoo nearby?
40:15Is there a zoo keeper?
40:18No, it's private.
40:22Is it a pet?
40:23Yes.
40:24Can you buy it at home?
40:25Yes.
40:27Not only penguins.
40:35It's a flamingo.
40:37It's a pet.
40:38It's a so-called dog.
40:41It flies a lot.
40:45How do you buy penguins at home?
40:51Is this your home?
40:52Yes.
40:53It's very good.
40:56This is the living room.
40:57It's beautiful.
41:00Hello.
41:01Hello.
41:04They seem to be buying various animals.
41:08There is a monkey here.
41:10Is there a monkey?
41:12This is a penguin.
41:15It's cute.
41:16This is a penguin.
41:18This is a penguin.
41:21There are five penguins now.
41:23Are there five penguins?
41:26They buy penguins at places like Nakaniga.
41:29They also buy other animals.
41:33It's a pelican.
41:36It's a crow.
41:37It's a Chile flamingo.
41:39Chile flamingo?
41:40Yes.
41:41It often runs around in the garden.
41:44Is that so?
41:45Yes.
41:46It's a crocodile.
41:47It's a crocodile.
41:49There are 7 species and 16 animals in total.
41:52They live together.
41:53What?
41:59That's strange.
42:02Can you buy penguins?
42:04Yes, I can buy penguins.
42:06I happened to get a penguin from a breeder.
42:08There is a penguin breeder?
42:10Do you know that microchips have been certified for dogs and cats?
42:14Is that so?
42:16Microchips are included.
42:18Microchips have been certified for dogs and cats.
42:26They also bought penguins from pet shops.
42:30It's not a Japanese crow.
42:32People often ask me if it's okay to buy it.
42:34It's totally fine.
42:36What do you do with the food?
42:39I thaw the food in the refrigerator.
42:41You thaw the food in the refrigerator?
42:43I have to take out the fish.
42:44What's wrong?
42:46What about your wife?
42:51You don't like your wife.
42:52I don't like her.
42:55The fee is about 30,000 yen per month.
43:00I run a business for children with disabilities.
43:06Is that so?
43:07What do you do for a living?
43:09I work as a volunteer at a welfare facility.
43:17I take care of the children.
43:22It's certified for dogs and cats.
43:28I can see penguins walking.
43:31I can see penguins walking.
43:32I can see penguins walking.
43:33I can see penguins walking.
43:35I can see flamingos walking on a different day.
43:38I can see flamingos walking on a different day.
43:39That's amazing.
43:42The most popular love mystery movie, Romance of the Sunset Glow, will be released next year.
43:47I, Kakeru, will be engaged to the person I met on a dating app.
43:51But one day, she suddenly disappears.
43:53Please watch the movie.
43:56Please.
43:57Please.