あきやま魯山人 2024年9月14日 ロバート秋山が「当たり前を作った」6人を熱演！
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00The next episode is about to start.
00:02The next episode is about to start.
00:04The next episode is about to start.
00:06The next episode is about to start.
00:08Suddenly,
00:09the face of the manufacturer is seen in the supermarket.
00:14Who is the person who made this method obvious?
00:17Oh, there is such a person.
00:19This design with the QR code in black and white.
00:22Who is the person who made this design obvious?
00:25It is obvious.
00:26Certainly, it was not obvious.
00:27The recommended book written on the cover of the book.
00:30Who is the person who made this obvious?
00:35For Japanese people,
00:37who made everyday life obvious?
00:41Robert Akiyama, the great actor, is the one who made it obvious.
00:45This is terrible.
00:46There are many people.
00:48The place to put is decided from the beginning.
00:51By making it into a drama,
00:53you can learn by laughing.
00:55This is the first story that Japanese people did not know.
00:58This is the ideal person.
01:00This is the best.
01:01This is...
01:03Who is this variety?
01:05Akiyama, Los Angeles.
01:07Great, Akiyama-san.
01:09I'm looking forward to it.
01:12First,
01:13how many minutes does it take to walk from the station?
01:17Who is the person who made this obvious obvious?
01:20I want to walk a little faster.
01:22Let's look at a real estate agency.
01:25I'll make sure.
01:2811 minutes by foot from Kokubunji station.
01:3212 minutes by foot from Musashiseki station.
01:35The choice is severe.
01:37It is written how many minutes it takes to walk from the station to the property.
01:44But the speed of walking depends on the person.
01:48But why is it possible to say the number of minutes?
01:51It's different from 10 years ago.
01:54The rule became commonplace
01:57in Tokyo Kasumigaseki in 1963.
02:01In 1963?
02:07Again?
02:11Hey,
02:13look at this.
02:14What's wrong?
02:15Look at this.
02:16This is not good.
02:19She is Suzuki Miyuki,
02:22the person in charge of the public-private partnership agreement.
02:27What is it?
02:29It says 15 minutes by foot from Matsudo station.
02:3415 minutes by foot from the station.
02:36It does say that.
02:38I thought it was suspicious.
02:41I thought it smelled.
02:43I thought it was smelly.
02:45I went to the scene.
02:48It said 35 minutes by car.
02:51It says 15 minutes by foot.
02:5235 minutes by car?
02:53This is not good.
02:55This is terrible.
02:59It says 6 minutes by foot from Musashikosugi station.
03:03It says 6 minutes by foot from the station to the property.
03:07Then,
03:0835 kilometers from the station.
03:1035 kilometers from the station?
03:11This is terrible.
03:13This is terrible.
03:15If you can go 35 kilometers in 6 minutes,
03:17it's a world record.
03:19It's the Tokyo Olympics next year.
03:21This is a strange story.
03:23It's strange if it's not improved.
03:25This is the current situation.
03:27In short, there are few houses,
03:29so many businesses are writing what they want to do.
03:33It's terrible.
03:34It's terrible.
03:37This year was the year before the Tokyo Olympics.
03:40People were flocking to the city.
03:44No matter what land they borrowed,
03:46there was an on-parade of unvoting on the flyers.
03:51One day,
03:53I'm from the Land Reconstruction Association.
03:55You sound like one.
03:57I'm often told that.
03:59Mr. Suzuki,
04:01we can't just leave it at that
04:03about the unvoting on the flyers.
04:05That's what we think, too.
04:07Really.
04:08Even if we think about consumers,
04:10we can't be fooled.
04:12We have to do something.
04:14So, we came up with a unified rule.
04:17We want to set a standard.
04:19As a result of the contest,
04:21I think 100 meters per minute is good.
04:24100 meters per minute?
04:26100 meters?
04:28I see.
04:30What do you think, Mr. Suzuki?
04:32100 meters per minute?
04:34What's wrong with that?
04:36You're a grown-up.
04:38Yes.
04:39It's different from your senses.
04:41You may have decided that,
04:43but you're not athletic,
04:45and you're not tall.
04:47You can't do that.
04:49I'm getting nervous.
04:51I understand.
04:53I'll decide.
04:55What?
04:56How?
04:58Can you come to the roof tomorrow?
05:00Yes, I will.
05:01I'll meet you there.
05:03You should come, too.
05:05Yes.
05:06Here's the problem.
05:08After this,
05:10Mr. Suzuki measured the speed of his running
05:13by following the speed of the consumer.
05:16How did he measure it?
05:23How to measure the speed of running?
05:25Here we go.
05:27The variety show,
05:29Akiyama Losanjin.
05:33I'm Kotaro Uegaki,
05:35a new announcer of Fuji TV.
05:37Nice to meet you.
05:39He's calm.
05:41It's his second time.
05:43I'm calm, too.
05:45This program is
05:47about Japanese people
05:49who take things for granted
05:52and make it into a drama.
05:55It's a variety show
05:57aiming for the golden age.
05:59Let's aim for it.
06:01Mr. Robert Akiyama
06:03was asked to shoot
06:05six dramas in a day.
06:07Six characters?
06:09Wow.
06:11The lines in the script
06:13were all ad-libbed.
06:17Here's the first question.
06:19Mr. Suzuki measured the speed of running
06:21by following the speed of the consumer.
06:23How did he measure
06:25the speed of running?
06:29As you can see,
06:31Ana Nishiyama and Ana Sasaki
06:33measured the speed of running
06:35by following the speed
06:37of the consumer.
06:39What about Anna Shimada?
06:41Next, Anna Shimada.
06:43She walked with her eyes closed.
06:45She walked backwards.
06:47She skipped.
06:49It's like a poem.
06:51It's like a trilogy.
06:53Mr. Suzuki
06:55measured the average speed
06:57of walking
06:59by following the speed
07:01of various people.
07:03Did he do it alone?
07:05Yes.
07:07Here's the answer.
07:09I got it.
07:11I'll decide.
07:13What?
07:15Mr. Suzuki called his subordinates
07:17to the rooftop
07:19and asked them.
07:21Come here.
07:23How did he do it?
07:25There are a lot of ducts.
07:27It smells like food.
07:29Here you are.
07:31Why are you wearing high heels?
07:35I brought the highest shoes
07:37I could find
07:39in my house.
07:41Why?
07:43Not everyone
07:45walks with high heels.
07:47Not everyone
07:49walks with high heels.
07:51So I thought about
07:53the situation of many people
07:55and approached the consumer.
07:57That's me, Suzuki Miyuki.
07:59I wrote snow on the floor.
08:01That's Suzuki Miyuki.
08:03That's the answer.
08:05The answer is
08:07high heels.
08:09It's true that
08:11people walk with high heels.
08:13Especially women.
08:15Suzuki Miyuki's husband,
08:17Mr. Mitsuru Suzuki,
08:19heard the story.
08:21She always checks
08:23herself.
08:25It's very difficult
08:27to walk with high heels.
08:29It's a perfect puzzle.
08:31I think that's
08:33what made this episode.
08:39It's been a minute.
08:41Here.
08:43It's 80 meters.
08:4580 meters.
08:47It's decided.
08:49I'll make it today.
08:51One minute
08:53is 80 meters.
08:55He declared it.
08:57He dared to check
08:59himself with high heels.
09:01It's 80 meters
09:03for one minute.
09:05Even now,
09:0760 years later,
09:09this standard is
09:11still a rule.
09:13Anyway,
09:15I'm glad the standard is set.
09:19Did you hear
09:21the sound of your stomach?
09:23It's just my imagination.
09:25Senpai,
09:27there's a good restaurant
09:292 minutes away from here.
09:31It's too early to switch.
09:35He's not doing it.
09:37He's not doing it.
09:39Miyuki Suzuki
09:41is a person who took
09:43the standard of high heels
09:45for granted.
09:47Let's try it
09:49when we go home today.
09:5180 centimeters.
09:5380 centimeters.
09:55One minute
09:57is 800 meters.
09:59No, one minute is 80 meters.
10:01Wait a minute.
10:03I thought we were going to
10:05get information and go home.
10:07Next,
10:09we're going to look at
10:11the recommended books
10:13at bookstores.
10:15Who took the standard
10:17of high heels for granted?
10:19Book First Shinjuku
10:21Book First Shinjuku
10:23Book First Shinjuku
10:25Book First Shinjuku
10:27Book First Shinjuku
10:29Book First Shinjuku
10:31Book First Shinjuku
10:33Book First Shinjuku
10:35Book First Shinjuku
10:37Book First Shinjuku
10:39Book First Shinjuku
10:41Book First Shinjuku
10:43Book First Shinjuku
10:45Book First Shinjuku
10:47Book First Shinjuku
10:49Book First Shinjuku
10:51Book First Shinjuku
10:53Book First Shinjuku
10:55Book First Shinjuku
10:57Book First Shinjuku
10:59Book First Shinjuku
11:01Book First Shinjuku
11:03Book First Shinjuku
11:07Book First Shinjuku
11:09Book First Shinjuku
11:11Book First Shinjuku
11:13Book First Shinjuku
11:15Book First Shinjuku
11:17That's right.
11:19That's right.
11:21I've completed just one line in a row.
11:25All my life,
11:27He is Jiro Sabe, a Japanese philosopher of the Taisho era.
11:37Sensei, I am deeply moved now.
11:43I have never found such an interesting and life-changing book anywhere in Japan.
11:50Really?
11:51Yes. It is a book dedicated to all of me.
11:56But this book is not only dedicated to me.
11:59I wrote this book thanks to Kurigura-kun's encouragement and support.
12:03So, let's work together for a while.
12:05No, no. It is all thanks to your talent and effort.
12:09This is a book that everyone in Japan should read at least once in their lifetime.
12:14Wait, wait, wait.
12:15Isn't that a little too much?
12:18That's a little too much.
12:19That's a little too much.
12:21What's wrong?
12:22I...
12:23What?
12:24Even though the content is so interesting...
12:25I am a fool!
12:26A fool?
12:27I am a fool!
12:28What's wrong?
12:29I am the worst person in the world!
12:31What's wrong?
12:32Please calm down.
12:34Kurigura-kun.
12:35Yes, yes.
12:36Stop it. It's a little scary.
12:38Why are you so excited?
12:40Why are you a fool?
12:41Yes.
12:42What is it? Please explain.
12:44The content is very interesting, but...
12:46It's good, isn't it?
12:47The title of this book, Santarō no Nikki...
12:50The content is very different from the original.
12:53It's a little hard to understand.
12:56Even though the content is so interesting...
12:59Damn it!
13:00I am the worst editor!
13:02Stop it!
13:03Yes, yes.
13:04Come on.
13:05Yes.
13:06I don't like that guy.
13:07I don't like that guy.
13:09It's definitely an ad-lib.
13:10Stop it.
13:11Yes.
13:12If I were to listen to the story now...
13:15It's a little hard to understand, isn't it?
13:19Santarō no Nikki, right?
13:21I'm Jiro, too.
13:23That's right.
13:24That's a big difference.
13:25But...
13:26My brain doesn't work well.
13:28Damn it.
13:32Wait a minute.
13:34How is it?
13:39He's writing something.
13:41How about this?
13:43Read it.
13:45Read it?
13:46What do you mean?
13:48I'm going to put this on the cover.
13:53What do you mean?
13:55Who decided that you can only write on the cover?
13:59You can only write on the cover?
14:02There's no such rule, is there?
14:03That's right.
14:04It's full of space, isn't it?
14:06So I'm going to put this on the open space.
14:12So you're going to read it, aren't you?
14:14I didn't know there was such a rule.
14:16It's just like Akindo's Urimonku, isn't it?
14:18Yes.
14:19If I tell you to read it, you'll read it, won't you?
14:21Because it's on the cover.
14:24On the cover.
14:25There's no such rule, is there?
14:26That's right.
14:27I'll go to the office right away.
14:30Go ahead.
14:32Kurikura-kun, thank you.
14:34Thank you, too.
14:36Go ahead.
14:38In this way, Abe Shiro's proposal was printed in green.
14:43It is said that his wife, Hosoma, is the pinnacle of today's obi culture.
14:49That's right.
14:50I think I'll get it.
14:52I didn't know that.
14:53As a result, Santarou's diary was known as the Bible of youth.
14:57It became a big hit among young people in the Taisho era.
15:01Without changing the title.
15:03I wrote it myself, but I asked other people to write it.
15:07I asked someone I didn't know at all.
15:10To someone you don't know?
15:11This book is interesting. Please read it.
15:13I asked someone I've never met at all.
15:16What?
15:17Abe Jiro, who took the recommendation of the book as a matter of course.
15:23There's a lot of space, so I'm going to advertise it there.
15:27You know, Mr. Uegaki, I'm a Kansai person.
15:29Yes.
15:30Kansai is at the step of the subway stairs.
15:34It's all in the ad.
15:35There's an ad.
15:36I don't see it in Tokyo.
15:38If you look at it from below, it's connected.
15:40That's right.
15:41I think it's from here that you can use up that space.
15:44Maybe it's from Mr. Abe Jiro.
15:46No, it's not.
15:48I don't think so.
15:49It's open.
15:51Next is a photo of the face of a manufacturer often seen in supermarkets.
15:57Who is the person who took this as a matter of course?
16:02Let's take a look at the Queen's Isetan Sasazuka store.
16:05I know who it is.
16:07We'll deliver you a delicious strawberry in the morning.
16:11That's a relief.
16:13Every year, Sakamoto's eggplant is very popular.
16:17The face of the manufacturer who grew this food is often on display.
16:24It's amazing.
16:25You can trust it.
16:27I didn't know such a person made it.
16:30But when I think about it,
16:32I've never seen the face of a person who made TV in a household appliance store,
16:36or the face of a person who knitted clothes in an apparel shop.
16:42Why does food have the face of a manufacturer?
16:49It all began in 1994 in Shizuoka Prefecture.
16:54He's working.
16:56What is the origin of this wine?
16:59Ah, Bourgogne.
17:01This is definitely delicious.
17:05The origin of the wine is decided by the origin.
17:07This is common sense.
17:08Mr. Tooru is so cool.
17:11I want to try the wine of Bourgogne.
17:14Let's try it.
17:16What is the origin of this wine?
17:19Ah, Bourgogne.
17:21This is definitely delicious.
17:24The origin of the wine is decided by the origin.
17:26This is common sense.
17:28Mr. Tooru is so cool.
17:30Was it like this in 1994?
17:32It was like this.
17:34It was exactly like this in 1994.
17:36Let's try the wine of Bourgogne.
17:38Let's try it.
17:40Excuse me.
17:41Excuse me.
17:42Excuse me.
17:43Excuse me.
17:44Excuse me.
17:46She is the daughter of a local liquor shop.
17:49Her name is TANEMOTO YUKO.
17:52She has 27 stores nationwide.
17:55She is the owner of a large wine chain.
17:57Her name is VINOS YAMASAKI.
17:58I'm a member.
18:02She is the president of TANEMOTO YUKO.
18:04She is 30 years old.
18:07At this time of year, I recommend this wine.
18:12Where is this wine from?
18:13This wine is from MINEL BOIS in the southern France.
18:20MINEL?
18:22This wine is from MINEL BOIS in the southern France.
18:27This is common sense.
18:29I don't know this at all.
18:31This is definitely not delicious.
18:33I don't know this at all.
18:35This is common sense.
18:42Look at this.
18:44Who is this man?
18:46He has a cute face.
18:48Who is this man?
18:49He is the one who made this wine.
18:53VINOS YAMASAKI is correct.
18:55Is that so?
18:57That's right.
18:59We are connected.
19:03He is the one who made this wine.
19:05Does a person make wine?
19:07I didn't even think about it.
19:10This is PIKE.
19:12He has a great passion for wine.
19:15He developed the land on the second floor for wine.
19:22Is that so?
19:25At that time, wine was not a common drink.
19:31TANEMOTO made a pop with a picture of the producer of the wine.
19:39TANEMOTO made a pop with a picture of the producer of the wine.
19:44I have never seen such a passionate person for wine.
19:48I have never seen such a passionate person for wine.
19:50When I look at PIKE's face, I feel passionate.
19:56Me too.
19:59Wine is not a property.
20:01Wine is a person.
20:04He is a person who makes wine.
20:08He is a person who makes wine.
20:11I will drink PIKE's wine.
20:15Thank you very much.
20:19Wine is not a common drink.
20:22If you take a picture of the producer of the wine, the customer will be relieved.
20:28As a result, TANEMOTO's winery flourished and grew rapidly.
20:35This method immediately spread to the distribution industry.
20:40In particular, it spread to supermarkets.
20:45He is a person who makes wine.
20:48He is a person who sells wine.
20:50I toast to your passion for wine.
20:54I toast only to wine.
20:58He is a person who buys wine for me.
21:01He is a person who goes out with me.
21:05He is a person who took a picture of the producer of the wine.
21:09He is YUKO TANEMOTO.
21:11President TANEMOTO appeared at the shooting site.
21:15He said he looked like me.
21:18He said he looked like AKIYAMA.
21:22Next is the QR code pattern.
21:26Who is the person who took this design for granted?
21:31Speaking of QR codes, it is a very convenient mark that you can pay for just by reading it.
21:38However, the more I look at this pattern, the more I find it strange.
21:44Why is this pattern?
21:50It goes back to AICHI in 1992.
21:55I won.
21:58senpai.
22:00What's wrong?
22:01I have a question.
22:05Can I ask you a question?
22:06Yes.
22:07He is MASAHIRO HARA, who was working on system development at that time.
22:13Normal barcodes are vertical lines.
22:18So I came up with the idea.
22:21I made a horizontal barcode and put it together like this.
22:27I thought that if I put it like this, I would be able to get more information.
22:34You may be right.
22:38Yes.
22:39However, even if you print such a fine vertical and horizontal pattern, the lines will be blurred with the current technology.
22:45You can't read it with a machine.
22:48What?
22:50When you have time off, let's do the usual thing.
22:55Let's do it.
22:56Here is the problem.
22:58After this, HARA remembers the design of the QR code during his lunch break with his boss.
23:04What was he doing with his boss?
23:07He said he was always getting used to it.
23:09When did he get used to it?
23:12I think I know.
23:15Is that so?
23:16This white black pattern was his lunch break with his boss.
23:21What was he doing?
23:25Please show me.
23:28Othello crossword puzzle.
23:31What?
23:32It's a crossword puzzle.
23:35Othello's design is changing.
23:40Please don't solve it with everyone.
23:44I'm sorry.
23:47I'll say it first. The answer is not Othello.
23:51I learned the mechanism for the first time.
23:56Here is the answer.
23:58You can't read it with a machine.
24:05HARA was busy developing a new code.
24:10But during his lunch break with his boss...
24:15What?
24:17It's Ego.
24:19Here is the answer.
24:23The answer is Ego.
24:26Why is this a QR code pattern?
24:29I think it's here.
24:33I can't reverse it.
24:35It's here.
24:38It's here.
24:41I'll treat you with juice.
24:44It's a little messy.
24:47Is that so?
24:48It's all wrong. Please put it properly.
24:52You can tell where it is even if it's wrong.
24:57What did you say?
24:59I'll treat you with juice.
25:02It's not that.
25:04It's all wrong.
25:06You can tell where it is even if it's wrong.
25:11That's it.
25:15You can tell where it is even if it's wrong.
25:18If I put a stone here, where do you think it is?
25:22It's here.
25:25What if it's here?
25:27It's here.
25:30That's it.
25:33That's it.
25:35Ego has a place to put the stone.
25:38That's why I said the new code is wrong.
25:43You can't just mix up the vertical and horizontal lines.
25:47Is that so?
25:48The new barcode has a big frame like number 5.
25:55There are a lot of invisible horizontal and vertical lines in this.
26:02There are a lot of dots on the lines.
26:07I'm going to do this.
26:09If the dot is a little off, you can tell where it is.
26:15This dot is probably here.
26:18The information around here is probably here.
26:23You can tell.
26:25It's okay if it's a little off.
26:28I see.
26:30In other words, by dividing the area vertically and horizontally into a large frame,
26:37even if the dot is a little off due to the distortion of the printing,
26:41the mechanical side will read it correctly on its own.
26:45It was a wonderful confrontation.
26:49Mr. Hara himself said,
26:52At first, the company started making codes like this,
26:55and they didn't let me do it when I wanted to.
26:58I thought Mr. Akiyama was talking.
27:01Information will increase even more in the information era.
27:05In that case, we need codes that can store more information in high density.
27:11That's why we're developing QR codes.
27:13You can store a lot of information like this.
27:17Like this.
27:19I think I can do this.
27:20I think I can connect it to the composition.
27:22I think I can connect it to the composition.
27:24I think I can do this.
27:27In this way, the white-and-black pattern of the QR code was finally completed.
27:33It was successful in storing about 200 times the information of conventional barcodes.
27:41The person who took the white-and-black pattern of the QR code for granted,
27:45Masahiro Hara.
27:48I learned about the mechanism for the first time.
27:50And he was Japanese.
27:52Yes, yes, yes.
27:53It's used all over the world now, right?
27:56You look like a mummy now.
27:59You look like Saori Yuki.
28:01You look like Saori Yuki.
28:02You look like Saori Yuki.
28:04Next, who is the person who took the white-and-black pattern of the QR code for granted?
28:13Looking at the morning of Matsuya Kachidoki store,
28:18that person,
28:22and this person.
28:24Everyone is spinning the natto.
28:28However, the act of stirring the food in a messy way with a sticky sound should be ill-mannered.
28:36That's true. I think natto is good.
28:38Nevertheless, why is this eating manner common in Japan, which is strict on eating manners?
28:48It goes back to Kamakura in the early Showa period.
28:53Well, let's eat natto.
29:00Oh, this is natto.
29:02It's a rose.
29:06Let's eat.
29:07Master.
29:12Master.
29:14Aren't you a disciple of the people of Los Angeles?
29:16Yes, I'm a disciple of the people of Los Angeles.
29:18I'm a disciple of the people of Los Angeles.
29:20How is it?
29:21It's very comfortable.
29:22Is it comfortable?
29:23It's very comfortable.
29:24I see.
29:27He is the legendary gourmet representing Showa period,
29:31Kitanoji Los Angeles.
29:35I see.
29:36Is it a meal?
29:37It's a meal.
29:38I was thinking of eating natto.
29:40Eat natto?
29:41Wait, wait, wait, idiot.
29:43Idiot.
29:46Are you going to eat it as it is?
29:48Yes, as usual.
29:51You're funny.
29:53No, no, no.
29:55It's as usual.
29:57Eating natto as it is is a very good thing.
30:01Is that so?
30:03I came up with the idea of eating natto.
30:08Mix it and eat it.
30:10Mix it and eat it?
30:12No, no, no.
30:14You don't like it, do you?
30:16Isn't it a bad behavior?
30:20You think it's a bad behavior, don't you?
30:23You don't know how delicious it is.
30:27In fact, it is said that Kitanoji Los Angeles recommended the way to mix natto.
30:35According to his book, Los Angeles, let's learn how to mix natto and how to eat it deliciously.
30:46I have this book.
30:47You read it?
30:48You read it?
30:49That's great.
30:50You're a gourmet.
30:51That's great.
30:53Mix natto with these chopsticks.
30:59Mix it.
31:00Mix it.
31:02What's that face?
31:03I've never seen that before.
31:05I mix it.
31:08Do you mix it?
31:17It's funny.
31:19Who are you talking to?
31:20It's funny.
31:22I mix it.
31:23I mix it and mix it and mix it more and more.
31:27The number of threads is increasing.
31:29The number of threads is increasing.
31:30What does it look like?
31:32What does it look like?
31:33What is it?
31:35It looks like something, doesn't it?
31:36A waterfall?
31:37Answer me right away.
31:39I'm sorry.
31:40Answer me right away.
31:42You can say anything at this time.
31:44There are people like that.
31:45You won't get excited.
31:48I don't like you.
31:50If you want to do a quiz show, I won't invite you.
31:55I don't answer the first question, so I don't care.
31:59It looks like something, doesn't it?
32:01Answer me right away.
32:02I'm scared.
32:04It's a flower, isn't it?
32:11Is it a pine tree?
32:12Yes.
32:13It's a flower of a pine tree.
32:14It's a flower of a pine tree.
32:15Yes.
32:16It's a flower of a pine tree.
32:17It's a flower of a pine tree.
32:18It's a flower of a pine tree.
32:19Yes.
32:20Then...
32:22Thank you for the food.
32:24He's funny.
32:26He's funny.
32:28He's funny.
32:30I see.
32:31Add a few drops of soy sauce.
32:39And stir it again.
32:41Stir it again.
32:42It's not over yet.
32:43Stir it again.
32:45Look.
32:46Stir it again.
32:48It's changing again.
32:51The thread is disappearing.
32:54It's disappearing, isn't it?
32:55Yes.
32:56Is this a hand-made dish?
32:58Wait a minute.
33:01This guy is crazy.
33:04Wait a minute.
33:06This guy is crazy.
33:08Who are you talking to?
33:09This guy is crazy.
33:11You're funny.
33:12You're funny.
33:14You're funny.
33:15Yes.
33:16Listen.
33:17It's not a hand-made dish.
33:18Yes.
33:19And finally...
33:24It's done.
33:25It's done.
33:26Finally.
33:27We'll put some mustard in here.
33:30You can put whatever you like.
33:32Then, we'll eat it.
33:34Finally.
33:36Like this,
33:37he explained how to eat natto in his book,
33:41saying that it's delicious as long as you mix it.
33:46Even now,
33:47about 100 years have passed since he taught us this method,
33:51so he may have inherited this method.
33:55Listen.
33:56You should be moved before you make an effort.
34:00Life is...
34:02natto.
34:03That's right.
34:06But,
34:07this guy is funny.
34:11The person who took natto's way of eating for granted.
34:14Prince Kita, Los Angeles.
34:17After the commercial,
34:19the person who made natto's way of eating for granted
34:21was a surprising person.
34:24Prime Minister.
34:25Prime Minister.
34:29The last theme is
34:31natto from Hiroshima,
34:33the hometown of Ishiyama announcer.
34:37In the first place,
34:38you can see natto anywhere in Japan
34:41regardless of whether it's autumn or not.
34:45Nevertheless,
34:47why is natto natto in Hiroshima?
34:51That's right.
34:52Why?
34:54The decisive event
34:57happened in Hiroshima in 1906.
35:03However,
35:05Miyajima's natto is beautiful.
35:08Who?
35:09It's the prime minister.
35:10Prime Minister.
35:11Prime Minister.
35:12The prime minister is
35:14the first Prime Minister,
35:16Ito Hirobumi.
35:18I can't believe it.
35:22Actually,
35:23he loved Miyajima
35:25and visited Miyajima from time to time.
35:29Hey, young lady.
35:31Can I have a dango?
35:33Yes, sir.
35:35What a cute young lady.
35:39Thank you for waiting.
35:41Oh, you look healthy.
35:43It's a gift.
35:44Is it a dango?
35:49Here's the problem.
35:51It is said that
35:52the word that Ito Hirobumi said
35:54when he saw his daughter
35:56was the beginning of momiji manju.
35:59Now,
36:00what did he say?
36:03Momiji Manju
36:07Now,
36:08let's take a look.
36:10Here we go.
36:11Your hands are like momiji, so cute.
36:13Your hands are like momiji, so cute.
36:15Your hands are like momiji,
36:17so cute.
36:20At the end,
36:21he suddenly changed his role.
36:23Well,
36:24everyone has almost the same intention.
36:27Earlier,
36:28Anna said
36:29that she would be the prime minister.
36:31However,
36:32Ito Hirobumi is from a different generation.
36:35Really?
36:36How do you know?
36:37Is there a prime minister?
36:39I don't know.
36:40Have you ever seen a 500-yen bill?
36:42No, I haven't.
36:43You're lying.
36:44Wait a minute.
36:45Isn't today's program like that?
36:47There is, isn't it?
36:48500-yen bill?
36:49500-yen bill?
36:50500-yen bill?
36:51500-yen bill?
36:52All the staff are shaking their heads.
36:54That's right.
36:55It's completely different from here.
36:58After all, Ito Hirobumi is the prime minister.
37:04Here is the answer.
37:07Thank you for waiting.
37:09Oh,
37:10you're energetic.
37:11Is this a dango from Otodoke Monoja?
37:16Wait a minute.
37:19What are these cute hands?
37:22Your hands are like momiji.
37:28I want to bake and eat them.
37:30Thank you very much.
37:32You're welcome.
37:38So, the answer was
37:40I want to bake and eat hands like momiji.
37:44Isn't it momiji?
37:46Hey, Mr. Shige.
37:48Make me a dumpling in the shape of momiji right now.
37:53There was a way to do it quickly.
37:55The owner of the tea shop who was watching this conversation
37:58was told by a local Japanese confectioner
38:00that he made a prototype of a momiji dumpling.
38:04That's right.
38:05But it's cute.
38:06What's the answer?
38:07It's this one.
38:08It was that one.
38:12The person who took momiji dumplings for granted
38:15Ito Hirobumi, the first prime minister.
38:19So, everyone, congratulations.
38:22Thank you very much.
38:24I want to bake and eat them, but is it okay?
38:26But you didn't say,
38:28I want to bake and eat them.
38:30I didn't say that.
38:32Did you hear that?
38:33Did you hear that?
38:34My mother told me that a lot.
38:36She said, I want to eat them.
38:37She said, I want to eat them.
38:40If other people can eat them,
38:42I want to eat them.
38:43What kind of teacher is that?
38:44What kind of teacher is that?
38:46He's my son.
38:48How did you like this program?
38:50It was really fun.
38:51But I think this will definitely catch the intellectual uncle.
38:56Not the intellectual aunt.
38:59I got into it.
39:01First of all, the information is interesting.
39:03I want to talk to someone.
39:05And I want to see more of Mr. Akiyama.
39:08That's right.
39:09I want to see various roles of Mr. Akiyama.
39:11I want you to do it next time.
39:13I have high expectations for the next time.
39:15And I want you to call us again.
39:17I want you to call us.
39:18If you go to the goal late at night,
39:20I want you to do that.
39:22I have experience in that place.
39:25So, Mr. Akiyama.
39:27Please look forward to the second broadcast.
39:29Today is the opening here.
39:32See you in the near future.
39:35Good morning.
39:42Mr. Akiyama is broadcasting on TVer.
39:48He also broadcasts on FD.