Get To Know: Farm Cafe

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Experience farm-to-table dining with creative dishes made from fresh, locally sourced ingredients at Farm Cafe in Batu Caves.

Farm Cafe
1, Jalan Industri Batu Caves 1/1,
Taman Perindustrian,
68100 Batu Caves, Selangor
Operation Hours:
10am - 11pm

Story by: Dinesh Kumar Maganathan
Shot by: Tinagaren Ramkumar
Presented by: Theevya Ragu
Edited by: Vishna Laxmi Balasubramaniam

Read More:
https://www.freemalaysiatoday.com/category/leisure/2024/08/12/farm-cafe-wholesome-farm-to-table-eatery-in-batu-caves/

Free Malaysia Today is an independent, bi-lingual news portal with a focus on Malaysian current affairs.

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Transcript
00:00I'm a father of three, and I'm very conscious of what my kids eat, what my parents eat,
00:06what my family members eat.
00:09So I'm very confident to bring my kids and all my family members to eat here because
00:12I know where this food source is from.
00:16This is what we want to promote to this local community here, of a farm-to-table concept.
00:28Welcome to Farm Café, a charming spot tucked beneath the majestic limestone cliffs of Batu
00:34Caves.
00:35This isn't just a café, it's a celebration of fresh, sustainable dining.
00:40Whether you're in the mood for something unique, or just want to enjoy a fresh meal
00:45with loved ones, Farm Café offers an oasis of calm away from bustling city life.
00:52Established in 2022, Farm Café has quickly become a beloved spot, especially for those
00:57who appreciate ethically sourced and delicious food.
01:02At the core of Farm Café are Dr. Manikam Kumarasamy and his son, Poshin Ganapathi,
01:07a father-son duo with a passion for fresh, farm-to-table cuisine.
01:13For them, the café's mission is to bring the community closer to their food sources,
01:18ensuring every dish is crafted with the utmost care and integrity.
01:22Their dedication to quality shines through in every bite.
01:28Start your experience with a glass of fresh milk from their own dairy farm in Batu Arang.
01:33The milk, free from antibiotics and pasteurized using low heat, is a creamy, naturally sweet
01:39delight that's hard to find elsewhere.
01:43One of the standout dishes here is the Chickpea Paneer Burger.
01:47This vegetarian delight features a patty made from chickpeas and paneer, crispy on
01:52the outside and tender inside, bursting with flavorful spices.
01:57The burger is a harmonious blend of textures and flavors, complemented by fresh vegetables.
02:03Even if you're a meat lover, this dish is a game-changer.
02:08For a taste of local tradition, try the Nasi Beringin.
02:12This Johorian rice dish, served with oven-roasted chicken and cucumber-onion salata, is fragrant
02:18with aromatic spices, making each bite a delightful experience.
02:24The Kulim Cream Mushroom Soup is another must-try.
02:27Made with buah kulim, known as jungle garlic, and fresh mushrooms, this soup has a rich,
02:33velvety texture and a unique garlicky undertone.
02:38For those who love fusion dishes, the Tom Yum Pasta is an adventurous treat.
02:43The tangy, spicy notes of tom yum are perfectly married with pasta, creating a dish that's
02:49both comforting and exciting.
02:52For the full story on Farm Cafe and more, visit FMT and follow our socials.

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