EatingWell
EatingWell
  • 3 months ago
Perfect as a nutritious weeknight side, this roasted vegetable recipe is both delicious and easy-to-make. In this video, the Eatingwell team shows you how to make roasted zucchini with whipped ricotta cheese and fresh herbs. After roasting the zucchini slices in the oven, cover and toss the slices in olive oil, herbs, and spices before serving on a whipped ricotta spread.
Transcript
00:00I'm going to show you how to do it, so let's get started.
00:30Let's get started.

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