Air fryer Harissa & Cheese Potato Wedges
- last year
Air fryer Harissa & Cheese Potato Wedges are a tasty and flavorful side dish that can be made quickly and easily in an air fryer.
To make the dish, start by washing and cutting potatoes into wedges. Toss the wedges with olive oil, harissa paste, and a pinch of salt and pepper until coated. Arrange the potato wedges in the air fryer basket and cook for 20-25 minutes until crispy and golden brown.
Once done, remove the potato wedges from the air fryer and sprinkle with shredded cheese. Place the wedges back in the air fryer and cook for an additional 1-2 minutes until the cheese is melted.
These potato wedges are delicious and can be served as a side dish with burgers, sandwiches, or as a snack. They are also perfect for a party or gathering as they are easy to make and can be customized with different toppings such as bacon bits, chopped scallions, or sour cream.
Air fryer Harissa & Cheese Potato Wedges are a great way to enjoy crispy and flavorful potato wedges without the guilt of deep frying.
To make the dish, start by washing and cutting potatoes into wedges. Toss the wedges with olive oil, harissa paste, and a pinch of salt and pepper until coated. Arrange the potato wedges in the air fryer basket and cook for 20-25 minutes until crispy and golden brown.
Once done, remove the potato wedges from the air fryer and sprinkle with shredded cheese. Place the wedges back in the air fryer and cook for an additional 1-2 minutes until the cheese is melted.
These potato wedges are delicious and can be served as a side dish with burgers, sandwiches, or as a snack. They are also perfect for a party or gathering as they are easy to make and can be customized with different toppings such as bacon bits, chopped scallions, or sour cream.
Air fryer Harissa & Cheese Potato Wedges are a great way to enjoy crispy and flavorful potato wedges without the guilt of deep frying.