Paneer Angara Recipe | How To Make Paneer Angara | Paneer Starter Ideas | Smoky Paneer | Varun

Paneer Angara Restuarant Style | Smoked Cottage Cheese curry | Paneer Angara Tikka | Spicy Paneer Starter | Paneer Angara Kabab | How To Make Paneer Tikka | Paneer Recipes For Roti | Easy Paneer Dry Curry | Best Paneer Recipes | North Indian Paneer Dry Curry Recipe | Veg Angara Recipe | Veg Toofani | Indian Veg Starters | Paneer Side dish For Naan | Quick & Easy | Rajshri Food

Learn how to make Paneer Angara at home with our Chef Varun

Paneer Angara Ingredients
Introduction

How To Marinate the Paneer
3 tbsp Curd
1 tbsp Gram Flour
1/2 tsp Dried Fenugreek Leaves
1 tsp Ginger & Garlic Paste
1 tsp Chaat Masala Powder
Salt ( as per taste)
1 tsp Black Pepper Powder
1 tsp Red Chilli Powder
1 tsp Chilli Flakes
1/2 tsp Garam Masala Powder
2 tbsp Mustard Oil

How To Make Paneer Angara
250 gms Paneer Cubes
250 gms Onion & Capsicum (diced)

How To Smoke The Paneer Angara With Charcoal
Charcoal
Mustard Oil

How To Cook Paneer Angara
1 tbsp Mustard Oil