• 8 years ago
Learn how to make Milk Masala powder at home from our chef Archana only on Ruchkar Mejwani Basic Cooking. Milk Masala is an easy & quick aromatic masala used in making Masala Doodh, Ras Malai, Basundi and various Indian sweets.

ngredients:

2 tbsp Cashews
2 tbsp Almonds
1 tbsp Pistachios
1/2 tsp Cardamom Powder
Saffron Strands

Method:

- In a mixer grinder add cashews, pistachios & almonds.
- Grind everything to a coarse powder.
- Remove it in a bowl.
- Add cardamom powder & saffron. Mix well.
- Milk Masala Powder is ready.

Recommended