Ya know what beer is missing? Nitrogen! But Guinness has filled that void with their new Nitro IPA and we’re gonna try it.
The Overlords of Tasted.com love feeding you guys what you love, and you love to watch us try foods (and drinks) for you, so that you don’t have to (or so you can decide whether to run out and get some). Thus, we bring you Guinness Nitro IPA.
Have you tried Guinness Nitro IPA? What did you think? What other food or drinks could benefit from a Nitrogen infusion? Are you a fan of Guinness? Should the stick to what they’re good at and leave the IPAs to somebody else?
Let us know in the comments!!
Are you new? Then catch up with a few hundred episodes of The Food Feeder: http://goo.gl/z1ypZ
Want to know what's going on with Food Feeder and Tasted in the future?
Follow us and Noah on Twitter for updates:
Noah: http://www.twitter.com/Galuten
Tasted: http://www.twitter.com/TastedChannel
Oh and we're on The Facebook: http://www.facebook.com/TastedChannel
Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new!
Want to send us stuff? Send it here:
Tasted
c/o Mike Cruz
PO BOX 351213
Los Angeles, CA 90035
The Overlords of Tasted.com love feeding you guys what you love, and you love to watch us try foods (and drinks) for you, so that you don’t have to (or so you can decide whether to run out and get some). Thus, we bring you Guinness Nitro IPA.
Have you tried Guinness Nitro IPA? What did you think? What other food or drinks could benefit from a Nitrogen infusion? Are you a fan of Guinness? Should the stick to what they’re good at and leave the IPAs to somebody else?
Let us know in the comments!!
Are you new? Then catch up with a few hundred episodes of The Food Feeder: http://goo.gl/z1ypZ
Want to know what's going on with Food Feeder and Tasted in the future?
Follow us and Noah on Twitter for updates:
Noah: http://www.twitter.com/Galuten
Tasted: http://www.twitter.com/TastedChannel
Oh and we're on The Facebook: http://www.facebook.com/TastedChannel
Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new!
Want to send us stuff? Send it here:
Tasted
c/o Mike Cruz
PO BOX 351213
Los Angeles, CA 90035
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